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Taco Bell’s New Giant Cheez-It Is the Stuff of Fast Food Fever Dreams 

EATER

Think all the way back to 2012, and consider, for a moment, Taco Bell’s Doritos Locos taco. Within a year of its release in 2012, the chain had already sold more than 400 million Doritos Locos tacos and was forced to hire thousands of new workers to keep up with the demand.

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Managing Gen Z Employees: A Guide for Restaurant Owners

Goliath Consulting

As the newest generation to enter the workforce, Generation Z (those born between 1997 and 2012) brings unique characteristics, values, and expectations. Understanding how to effectively manage and engage Gen Z employees is crucial for restaurant owners and managers looking to maintain a motivated and productive team.

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136. Restaurant Technology Guys Podcast Ep. 136 – Zenput Founder and CEO Vlad Vikhter talks operations management

Restaurant Technology Guys

Founded in 2012, the Zenput team has grown to 130+ employees, with offices in San Francisco (HQ), Atlanta, and Guadalajara, MX. Chang’s, Five Guys, KFC, Smart & Final and Global. Zenput’s software allows businesses to move and grow by ensuring work is done correctly and on time. Learn more at Zenput.com. The post 136.

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NYC Recovery and BBQ (Podcast)

Modern Restaurant Management

Along with his brother-in-law, Chris Gourmos, and pitmaster Hugh Magnums, Magid launched Mighty Quinn’s in December of 2012. They opened their first brick-and-mortar Mighty Quinn’s restaurant in the East Village.

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Like Mother, Like Daughter: Love of Cooking Transcends Generations

SpotOn

She operated from there until 2012 when El Huarache Loco became the first La Cocina -incubated business to graduate to full-blown, brick-and-mortar status. That brick-and-mortar location in Marin County turns 12 this year, and with the help of their SpotOn Restaurant POS, Veronica hopes to expand to new locations soon.

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Ahead of Fire Prevention Week – Is Your Bar/Restaurant Safe?

Modern Restaurant Management

Fire departments across America responded to an average of 8,240 structure fires at eating and drinking establishments every year between 2012 and 2016. These fires resulted in two civilian deaths each year on average, along with 115 injuries and $246 million in property damage.

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2012 Muriel Vinas Viejas Rioja Gran Reserva

Planet Grape

The post 2012 Muriel Vinas Viejas Rioja Gran Reserva appeared first on planet grape® wine review.

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