London Wine Beer & Spirits Competitions promoted globally


The winners in the London Competitions in 2020 will be shown at ProWein in 2021. ProWein: From 2021 a selection of the medal winners in the 2020 awards will be exhibited at a special area at the global ProWein trade fair.

2020 164

Your 5-Minute Guide to the New FDA Nutrition Facts Label


Manufacturers with less than $10 million in annual food sales must comply by Jan 1, 2021. Manufacturers of single-ingredient sugars like honey or syrup (and certain cranberry products) must comply by July 1, 2021.

2020 52

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Entering China’s Emerging Coffee Market

Perfect Daily Grind

With over 3300 Starbucks stores in existence and Chinese chain Luckin planning on opening 10 000 stores by 2021, they have a strong grip over the market.

Time Out Market Chicago Announces Nov. 21 Opening Date And Reveals Final Additions to its Stellar Culinary Lineup, an Exciting Beverage Program and Cultural Activations


Time Out Market is also set to come to Dubai (2020), London-Waterloo (2021) and Prague (2022). Chicago's newest destination for eating and drinking features top chefs, restaurants and bars as well as arts and culture.

4 Questions to Boost Your Social Media Marketing

50 Mistakes

billion monthly active users by 2021 , and global internet users spend some 136 minutes per day surfing social networks.



Crus Bourgeois du Médoc to support global launch with new brand identity and communications campaign.

2020 130

Are We Growing Too Fast?

Aaron Allen & Associates

At the end of 2016, the company announced a plan to open 12,000 new locations by 2021 — increasing store count by 48%.

10 Alternative Foodservice Formats Impacting the Restaurant Industry

Aaron Allen & Associates

Increasingly, we’re seeing companies that are looking to provide food via convenient and affordable formats that have attractive unit economics or are more relevant to emerging consumer trends — bringing food to customers where they live, work, eat, play, shop, and so on.

MRM Franchise Feed: CPK in Canada and Real Famous BBQ

Modern Restaurant Management

In 2020, the brand plans to open nearly a dozen new locations and sign an additional 15 new franchisees who will open a total of nearly 30 new locations by the end of 2021. The brand has a goal of completing a total system remodel by the end of 2021.

A Yum! Habit, Chasing DoorDash and BellaBot

Modern Restaurant Management

Cardmembers will need to activate by December 31, 2021 to enjoy the new benefit. This edition of MRM News Bites features Yum!

2020 61

MRM Franchise Feed: Tropical in Colorado and The Halal Guys New App

Modern Restaurant Management

The first location will open next year, with the second following in 2021, in Hoboken and Jersey City, respectively. Two locations will open in Birmingham and the third will open in Tuscaloosa throughout 2020 and 2021.

Winnowing Away at Food Waste and Epic Generosity

Modern Restaurant Management

Completion of the 170,000-square-foot expansion is anticipated in early 2021. In this edition of MRM News Bites, we feature Winnow, Epic Burger, OneDine, Revenue Management Solutions, t he ONE Group Hospitality, McCain Foods, Epson America and Noble, Inspire Brands and 2nd Avenue Lighting.

MRM Franchise Feed: Krystal Refranchising and Pieology in China

Modern Restaurant Management

The first two locations will open next year, with the final debuting in 2021, introducing the brand to Boulder, Stapleton and Downtown Denver. Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment.

MRM Franchise Feed: Currying Up Favor and Committed Taco

Modern Restaurant Management

This year's awards will bring the Taco Bell Foundation to $17 million in total awarded scholarships since it first launched five years ago, well on schedule to meet its initial commitment of awarding $21 million by 2021.

MRM Franchise Feed: Chicken Sale-d Chick and The Dolly Llama and This Is It! to Franchise

Modern Restaurant Management

All five units are anticipated to open in 2020 and 2021. Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Send news to Barbara Castiglia at