NYSE Regulation Accepts Plan for NTN Buzztime, Inc. to Regain Compliance by September 2021

Buzztime Business

on June 11, 2020, stating it accepted the company’s plan to regain compliance with Section 1003(a)(iii) of the NYSE American Company Guide by September 27, 2021, and granted the company a plan period through… The post NYSE Regulation Accepts Plan for NTN Buzztime, Inc. to Regain Compliance by September 2021 appeared first on Buzztime. CARLSBAD, Calif., June 15, 2020 — NTN Buzztime, Inc. NYSE American: NTN), announced it received a letter from NYSE Regulation, Inc.

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The 2020 State Fair of Texas Is Officially Cancelled


Fair food enthusiasts will have to wait until 2021 for their deep-fried faves [link

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Trending Sources

7 Tips for Hospitality Marketing During COVID-19

Social Hospitality

In fact, Marriott Bonvoy members who had free nights available were notified and told that these benefits could now be used through January 31, 2021. As worldwide markets continue to feel the pain of COVID-19, companies of every size are suffering from the effects.

Slow Wine Announces New US Editor For The Slow Wine Guide


The appointment follows the announcement of a new digital approach for reviewing wines for the 2021 Guide. The Slow Wine Tour will come back in the US in 2021 with a new edition that is destined to remain in history.

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The Future is Now Keynote | Paul Barron


Data currently suggests that grocery stores will outpace restaurants through 2021, largely due to consumer behavior changes during the COVID-19 crisis. Food Leaders blends virtual experiences with premium production and content to educate business operators worldwide.

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Menu Development and Business Planning Resources

Goliath Consulting

The outline below will get you started on building a plan to optimize your business to keep your doors open and be prepared to capitalize on opportunities that will present themselves into 2021.

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Second Wave of Restaurant Chain Bankruptcy Filings Could Offer New Opportunities  

Modern Restaurant Management

The same intensity will also mark what the restaurant bankruptcy “industry” as a whole will experience in the second half of 2020, through at least, the middle of 2021.

Your 5-Minute Guide to the New FDA Nutrition Facts Label


Manufacturers with less than $10 million in annual food sales must comply by Jan 1, 2021. Manufacturers of single-ingredient sugars like honey or syrup (and certain cranberry products) must comply by July 1, 2021.

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Defining a Post-COVID19 Consumer: What Your Guests Will Look for When They Walk Through Your Doors

Goliath Consulting

First, we know that consumers will continue to regard safety and sanitation in high importance, possibly going towards 2021 (1). But studies have so far illustrated that nationwide spending has been gradually ticking upwards and that most businesses are expected to bounce back in 2021 (2).

How Our Family-Owned Restaurant is Coping with COVID-19

Xtra Chef

I currently study Marketing at Temple University and am looking forward to graduation in May 2021. This blog is being posted on behalf of xtraCHEF’s Marketing Intern, Kali Masciangelo. . Hi, I’m Kali , xtraCHEF’s Marketing Intern.

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Why You Should Market Your Garage with Auto Shop Videos

Indoor Media

This coveted top rank is essential because it’s believed that video traffic will be 80% of all internet traffic by 2021.

The Fast-Food Breakfast Menu, Predicted Star of 2020, Is Flopping


debut: first to Coca-Cola subscribers this week, and then to the general public in January 2021. Photo: Kevin Khoo /Shutterstock. Plus, Coke is debuting a coffee-flavored soda, and more news to start your day Without morning commuters, fast-food breakfast is still in a slump.

New Norms for Restaurants Will Become Permanent

Restaurant Engine

Restaurant owners now understand that the dining changes caused by COVID-19 will persist through 2021. Dining will not return to normal; dining will develop a new normal.

How QSRs Can Leverage Mobile to Win Back Customers

Modern Restaurant Management

Previously, they relied on sales from people going to locations near their office during their lunch breaks, and office workers may not be back in some parts of the country until 2021 at the earliest.

London Wine Beer & Spirits Competitions promoted globally


The winners in the London Competitions in 2020 will be shown at ProWein in 2021. ProWein: From 2021 a selection of the medal winners in the 2020 awards will be exhibited at a special area at the global ProWein trade fair.

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Guest Blog: Tax Strategies as You Reopen Your Restaurant


Fifty percent of the deferred taxes must be deposited by December 31, 2021, and the remainder by December 31, 2022. While many American businesses have been impacted by COVID-19, the restaurant industry is among those hit hardest.

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Restaurant Reopening Resources

Modern Restaurant Management

Standard subscription and cover pricing resume only in January 2021* (restrictions apply). As the focus is now pivoting to reopen the economy, a number of resources are being provided to help restaurants learn about best practices.

Unprecedented Changes for Michelin Star Restaurants

Restaurant Engine

Michelin competitor Gault & Millau will publish its regular 2021 guide but will postpone rankings for chefs, pastry chefs and sommeliers. Goodbye Gotham Bar & Grill, hello Noma burger bar. Worldwide, over 85% of Michelin-starred restaurants are currently closed.

MRM Research Roundup: Mid-June 2020 Edition

Modern Restaurant Management

percent from 2021 to 2027. percent from 2021 to 2027. percent from 2021 to 2027. percent from 2021 to 2027. This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features recovery data, POS performance and shifting habits of diners.

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The Federal COVID-19 Relief Package: What it Means for YOUR Restaurant


Social Security payroll tax will be due on December 31, 2021, and the remaining half will be due on December 31, 2022.

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PPP Changes Proposed by Congress | Restaurant Recovery Series


Check out the Restaurant Recovery Resource to keep up to date for the latest innovations and ideas to help your business recover from the crisis.

Virtual Wine Lab With Paul Hobbs Winery


The brand is continuously innovating the wine world and taking on many original endeavors with the launch of two new projects in 2020 and 2021.

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Surviving Disruption: How New COVID-19 Legislation Can Assist the Restaurant Industry

Modern Restaurant Management

31, 2021, with the other half due Dec. Consequently, restaurateurs could face a very hefty tax bill in both 2021 and 2022 if these tax payments are deferred.

Restaurants Outperform Amid Stimulus and Reopening Hopes

Restaurant Engine

Skeptics believe the recovery will drag well into 2021 and hit restaurants the hardest. From their lowest levels reached during March, publicly traded restaurants have irrefutably outperformed the broad market as of today. Wendy’s has rallied 178% from its lows.

COVID-19 Legislative Actions: What to Know Now

Hot Schedules

Businesses may defer payment of employer payroll taxes imposed between the enactment of this law and December 31, 2020 , with half of the deferred taxes due by December 31, 2021 and the rest due by December 31, 2022. COVID-19 Legislative Actions: What to Know Now.

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Restaurant Owners Renegotiate Rent

Restaurant Engine

The National Bureau of Economic Research predicts an even more dire future by 2021, with 85% of restaurants closing if the pandemic does not end this year. Restaurant owners who have survived four months of a pandemic have earned their seat at the negotiation table.

James Beard Employees Demand More Diversity in Leadership, Salary Transparency in Internal Letter


The letter states that any board members whose terms end this year should be replaced, that two BIPOC board members should be added by the end of 2020, and that three more BIPOC board members be elected by the end of 2021. James Beard Foundation.

What the Stimulus Bill Means for Restaurants

Modern Restaurant Management

Half of this deferred amount is due on December 31, 2021 and the other half is due on December 31, 2022. On Friday, March 26, 2020, the president signed the CARES Act, the largest stimulus legislation in U.S. history, into law.

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What the Families First and CARES Acts Mean for Restaurateurs

Modern Restaurant Management

percent employers’ portion of social security taxes each quarter, most employers should have the option of delaying 50 percent of the payments until December of 2021 and the remainder until December 2022.

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Food & hospitality is open for business

Future Food

Foreboding industry body warnings that up to 1 in 4 food and hospitality businesses won’t survive into 2021 make for sensational headlines, however they should also serve to provide a healthy level of vigilance and to create industry stimulus.

How Restaurateurs Benefit From the U.S CARES Act

7 Shifts

The first half can be deferred to December 31st, 2021, and other other half until December 31st of the following year.

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Entering China’s Emerging Coffee Market

Perfect Daily Grind

With over 3300 Starbucks stores in existence and Chinese chain Luckin planning on opening 10 000 stores by 2021, they have a strong grip over the market.

DoorDash’s new Storefront feature will help restaurants set up their own websites


Of course, DoorDash’s promotions won’t last forever, and the waived fees will presumably return in 2021. Illustration by Alex Castro / The Verge.

Uber Eats Up Postmates and PPP Loan Data

Modern Restaurant Management

The transaction is subject to the approval of Postmates stockholders, regulatory approval and other customary closing conditions and is expected to close in Q1 2021. BurgerFi’s estimated 2021 net company revenues and 13.6x BurgerFi’s estimated 2021 adjusted EBITDA of $10.5

The Federal COVID-19 Relief Package: What it Means for YOUR Restaurant


Social Security payroll tax will be due on December 31, 2021, and the remaining half will be due on December 31, 2022.

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MRM Research Roundup: End-of-July 2020 Edition

Modern Restaurant Management

"When you consider that it typically takes at least four months just to get the needed franchise documentation in place, those likely to be taking advantage of the market in 2021 will be those who are preparing for that growth now," Hood concluded. "It

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Time Out Market Chicago Announces Nov. 21 Opening Date And Reveals Final Additions to its Stellar Culinary Lineup, an Exciting Beverage Program and Cultural Activations


Time Out Market is also set to come to Dubai (2020), London-Waterloo (2021) and Prague (2022). Chicago's newest destination for eating and drinking features top chefs, restaurants and bars as well as arts and culture.

The Federal COVID-19 Relief Package: What it Means for YOUR Restaurant


Social Security payroll tax will be due on December 31, 2021, and the remaining half will be due on December 31, 2022. Late Wednesday night, the Senate approved the heftiest economic rescue bill in modern history, providing $2 trillion to help Americans, hospitals and businesses withstand the consequences of the coronavirus.

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4 Questions to Boost Your Social Media Marketing

50 Mistakes

billion monthly active users by 2021 , and global internet users spend some 136 minutes per day surfing social networks.

Special Considerations for Restaurants and Franchised Businesses Under the CARES Act

Modern Restaurant Management

While it does not provide an immediate cash infusion, the ERC is a fully refundable tax credit of up to 50 percent of wages paid to employees after March 12, 2020, and before January 1, 2021.

Are We Growing Too Fast?

Aaron Allen & Associates

At the end of 2016, the company announced a plan to open 12,000 new locations by 2021 — increasing store count by 48%.

Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

” HERE WeGo Deliver is available free of charge to any small or medium-sized business until 2021, with no sign up necessary and no subscription fees.

Without the Tourists, the Fate of Portuguese Food Is Unclear


But now local restaurant associations are asking for an extension of these measures through June 2021, a request which has yet to be approved. Portugal reopened restaurants on May 18, but dining rooms remain far from packed | NurPhoto via Getty Images.