Outdoor Is the New Indoor

Modern Restaurant Management

” No one knows for sure, but we are seeing glimpses of a trend that may be the answer for restaurant owners and operators: expanded outdoor seating. Some folks acted with more caution than others, in terms of mask usage and social distancing, but all who emerged into public outdoor settings seemed eager to get back out into the fresh air. ” An (ROI) Argument for Expanding Outdoor Seating. Control of Your Outdoor Space Key.

Best Practices for Outdoor Dining All Year Long

Modern Restaurant Management

Outdoor dining is still top of mind as owners want to keep employees and customers safe and have questions about maintaining outdoor spaces in inclement weather. That's fine for sidewalks but not very conducive to outdoor dining, including keeping tables leveled.

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Ensure Your Parking Lot Is Safe for Outdoor Dining

Modern Restaurant Management

As a result, the industry is seeing a tenfold increase in outdoor seating compared to this time last year. For operators that don’t already have an existing space designated for outdoor dining, this is a challenge. Many restaurants are having to improvise to create outdoor seating arrangements, and typically they're turning to their parking lots … but it can also be a challenge to transition these spaces safely.

10 tips to start and expand your outdoor dining experience

OpenTable

With long days and warm temperatures, the demand for outdoor dining is at a new high. . cities have relaxed and streamlined processes for obtaining outdoor dining permits. The post 10 tips to start and expand your outdoor dining experience appeared first on Open for Business.

Outdoor Dining is a way of life and a way forward for Food & Beverage

Future Food

Outdoor Dining is a way of life & a way forward for Food & Beverage. In a COVID world, Outdoor Dining is a safer option for patrons and staff alike. When people think about Outdoor Dining, they often first think about these types of places: Beach Dining.

7 Tips for Preparing Your Outdoor Patio Space for the Season

Wasserstrom

So, what better way to add interest to your restaurant or bar than to have an inviting outdoor patio space for your customers to enjoy? The post 7 Tips for Preparing Your Outdoor Patio Space for the Season appeared first on The Official Wasserstrom Blog. Restaurant Management lighting outdoor patio patio heaters pest controlThe weather is warming up. People are coming out of their winter hibernation. They want to be out in the fresh air.

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Some Fresh Air Is Necessary to Jumpstart Restaurants Reopening

Modern Restaurant Management

Allowing restaurants to utilize outdoor parking space is a way for municipalities to offer additional relief to local restaurants and help consumers feel safe and more comfortable when dining out. For example, in Florida, under the State's full phase one reopening plan, restaurants are able to operate indoor dining rooms at 50-percent capacity and can fully utilize their outdoor space so long as they maintain social distancing.

Hotels Are Moving F&B Outdoors

Gourmet Marketing

F&B took a hit when the pandemic first started, as neither indoor nor outdoor dining was permitted. However, since outdoor dining has started back up, hotels are now creatively offering F&B outdoors.

Noma Is an Outdoor Wine and Burger Bar, for Now

EATER

In what feels like a first, Noma follows the trend instead of starting it In what feels like a taste of normalcy in These Difficult Times, Noma has bestowed news the dining public: Starting on May 21, René Redzepi’s award-winning Copenhagen restaurant will reopen to the public as an outdoor wine-and-burger spot — no reservations required. Few big city restaurants have access to the outdoors in the same way Redzepi does either, though street closures could provide a way.

The Relative Safety of Outdoor Dining

EATER

Outdoor dining in San Francisco | Patricia Chang. So I appreciate her new, thorough FAQ for New York magazine on COVID-19 risks, which touches upon outdoor and indoor dining. Not all outdoor dining is created equal. Which means no matter how safe the outdoor operations are, here in the Northeast we’ll be back to takeout come winter. Here is what outdoor dining looks like in San Francisco and Detroit. —

How Expanded Outdoor Seating Can Maximize Your Restaurant’s Profits

Evergreen

Expanded outdoor seating may be just what you need to maximize profits during COVID-19. Many cities and counties across the country now permit outdoor dining in expanded areas, even when indoor dining is prohibited or restricted.

Outdoor Dining Is Now a Permanent NYC Fixture, Mayor Announces

EATER

After months of calling, writing, and protesting, the city’s restaurant owners finally have an outdoor dining plan [link

Best Outdoor Dining in Midtown, NYC in 2020

Restaurant Clicks

New York City is open for outdoor dining, and some of the best Midtown restaurants are offering outdoor seating while the weather is warm. If you’re looking for delicious food in an outdoor venue, Midtown NYC is teeming with amazing options. .

This week in restaurant news: outdoor creativity, midpriced dining, who should get credit for recipes?

OpenTable

Outdoor Dining Has Become a New Lifeline for Struggling Restaurants. The post This week in restaurant news: outdoor creativity, midpriced dining, who should get credit for recipes? Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week? Here’s How They’re Making It Work – Los Angeles Times.

Understanding Clients’ Needs for a Workable Return to the Restaurant Experience

Modern Restaurant Management

Now more than ever, we will be guiding clients on how to design for extra temporary patio dining space and curbside pick-up areas, as well as expanding outdoor space for dining. Design Operations dana foley curbside pickup Post- COVID restaurant design Cleanliness Gensler Outdoor dining

Chicago Releases Fall and Winter Outdoor Dining Rules for Restaurants

EATER

TNS via Getty Images.

Chicago Bars and Breweries Can Reopen Wednesday for Outdoor Drinking

EATER

Outdoor drinking will follow the same regulations as outdoor dining [link

Berkeley Will Fully Close Its Streets to Create Giant Outdoor Dining Rooms

EATER

The Bay Area city is moving fast to expand outdoor dining [link

Many New York State Restaurants Can Start Outdoor Dining Thursday

EATER

Andrew Cuomo says restaurants in the state can have outdoor dining in the second phase of reopening — which means NYC could get it as soon as June 22 [link

This week in restaurant news: outdoor solutions, NY surcharge, Beard Foundation invests in BIPOC businesses

OpenTable

Restaurants Reliant on Outdoor Dining Get Creative in Preparation for Winter Chill Ahead – Restaurant Hospitality. Many cities opened their streets and sidewalks to outdoor dining this spring, offering a boon for restaurants with shuttered dining rooms.

San Francisco Will Be Open for Outdoor Dining This Weekend

EATER

Restaurants can apply for permits to put tables on sidewalks and in parking places as of Tuesday [link

Illinois Restaurants Can Reopen for Outdoor Dining on May 29

EATER

Pritzker says health experts are comfortable with patio dining [link

Why You Need Digital Menu Boards for Your Restaurant Business

Harbor Touch

Outdoor display. Outdoor Display. The outdoor screen should have different features from the indoor one. Unique bright screens are preferred for the outdoors as the standard screen may not be readable. Hospitality best digital menu boards digital menu board digital menu board for restaurants digital menu board software digital menu boards diy digital restaurant menu outdoor digital menu board restaurant menu board templates restaurant menu on tv screen

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San Francisco Restaurants Can Open for Outdoor Dining on June 15

EATER

The first major city to shelter-in-place is officially getting ready to reopen [link

Chicago’s Restaurants Can Reopen for Outdoor Dining on June 3

EATER

Mayor Lori Lightfoot talked about patio permits, open roads, and more [link

This week in restaurant news: chain mandates, catering pivots, outdoor dining in winter

OpenTable

What Happens to Outdoor Dining in Fall and Winter? With more diners seeking outdoor dining options during the pandemic, restaurants are adapting sidewalk and patio spaces to brave the colder temperatures to come. The post This week in restaurant news: chain mandates, catering pivots, outdoor dining in winter appeared first on Open for Business. Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants.

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From the Strategist: The Best Outdoor Dining Sets, According to Experts

EATER

Outdoor dining at Salazar in Los Angeles | Wonho Frank Lee/ Eater LA. Interior designers on how to enhance your outdoor dining set-up this summer, from the Strategist If you’re lucky enough to have an outdoor space that can accommodate more than a patio chair or two , setting up an actual alfresco dining situation can go a long way toward transforming your backyard into something of a getaway. Best bistro-style outdoor dining sets. Ikea Saltholmen Outdoor Chair.

This week in restaurant news: new relief bill, outdoor dining, F&W Best New Restaurants

OpenTable

As Restaurants Reopen, Seating Moves Outdoors – The New York Times. The post This week in restaurant news: new relief bill, outdoor dining, F&W Best New Restaurants appeared first on Open for Business. Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Tell us: what made your reading list this week? Bipartisan Bill Introduced to Provide $120B in Relief for Restaurants – The Hill.

Indoor Dining Returns To NYC But Restaurants Face Uncertain Fall And Winter

The Salt

The city's restaurants and bars, which have been operating outdoors all summer, will reopen to indoor dining on Sept. 30 at 25% capacity. But many owners worry that might not be enough to profit. Image credit: Camille Petersen/NPR

This week in restaurant news: supporting protests, outdoor seating, fine dining chefs get creative

OpenTable

Restaurants With Closed Dining Rooms Win Clearance for Outdoor Seating – Restaurant Business. Local governments in cities including San Francisco and Chicago are allowing restaurants to seat guests outdoors while dining rooms are still closed, and similar legislation is expected to pass in New York City. The post This week in restaurant news: supporting protests, outdoor seating, fine dining chefs get creative appeared first on Open for Business.

Superfoods, Sanitation and Serene Spaces

Modern Restaurant Management

Additionally, plant-based and immunity-boosting foods, sanitation and outdoor dining has accelerated to an all time high. Outdoor dining will continue to be in high demand by customers. Food trucks offer flexibility, mobility and may be inherently suited for outdoor dining spaces.

Oakland and Berkeley Abruptly Revert to Takeout and Delivery Only

EATER

Outdoor dining had been allowed for the last month [link Xinhua/Wang Ying via Getty Images.

How to Get Restaurant Patio Seating Right

Focus POS

Right now, restaurants are relying heavily on outdoor patio seating for a large part of their dine-in revenue. However, it’s essential that restauranteurs get their outdoor seating right: . Can you make your outdoor patio dog-friendly? Restaurants have been hit hard.

15 Restaurant Print Items You Didn’t Know You Needed

Dot It

You already know that indoor and outdoor signage is all about impact and messaging. Good restaurant print items can elevate your marketing efforts to new levels. However, keeping up with multiple venders can be stressful. This may leave your restaurant signage lacking.

Inside Seating? A Harlem Bar Owner Navigates COVID-19's Changing Rules

The Salt

67 Orange Street makes do with take-out and outdoor service while waiting for a decision on inside dining in NYC. Image credit: Camille Petersen/Camille Petersen

Hotel Health & Wellness After COVID

Gourmet Marketing

Most people have been inside for quite some time, and quarantine has left travelers yearning for the great outdoors. Your staycation package can include luxury amenities, special wellness classes, outdoor activities, and more.

A Guide to Effective Instagram Marketing For Restaurants

Social Hospitality

A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods. Instagram has come a long way since its inception in 2010. The image-based social network now has a revenue of approximately $6.84 billion, which, in 2019, included $20 billion in ad revenue. . The restaurant and food industry is one of the many to take advantage of the marketing opportunities Instagram offers.

Exceeding Restaurant Health and Safety Protocols to Instill Customer Confidence

Restaurant365

One restaurant found a creative solution to maintaining social distancing at its self-seating outdoor dining area by seating giant teddy bears to indicate a table isn’t available. Expand your outdoor seating areas where possible. Eating outdoors decreases the risk of spreading COVID-19, so if you can, utilize as much of your outdoor space as possible for outdoor dining, keeping in mind six-foot social distancing between tables. Expand outdoor seating.

Social Distancing Techniques For When You Reopen Your Restaurant

Gourmet Marketing

Expand dining outdoors. We’re approaching summer, which means more opportunities for outdoor dining when the weather permits. If possible, expand your outdoor seating area. In the meantime, if you do have outdoor dining, prepare tables at a safe distance apart from one another. . Whether it be mannequins, dividers, or outdoor dining, there are many unique ways to approach this new normal of dining.

Souvla Streamlines Self-Pick Up Ordering

Foodable

We’re not doing indoor or outdoor dining.” For us, it’s just about that slow transition back into what we used to do, and I think we’ll explore outdoor dining toward the start of [next] year.”.