Thu.May 15, 2025

article thumbnail

How to Master Restaurant Management in 2025: Your Profit-Boosting Blueprint

The Eat Restaurant

Did you know that 60% of restaurants fail within their first year and 80% close within five years? Pretty sobering, right? While exceptional food and service are crucial, We've found that effective restaurant management plays an even bigger role in long-term success.

article thumbnail

CHEFS – TRUST THE PROCESS

Culinary Cues

As in the case with many professions, there is a process, sometimes built around tradition and often, proven effective over time. This process is methodically built on results and, as such, is acknowledged by those professions as being effective. The process is used in professional sports, in the military, in law enforcement, public speaking, writing, painting, carpentry, and dozens of others.

Uniforms 221
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Consumers may be pulling back, but not from Cava, according to Placer.ai

Restaurant Business

The fast-casual chain is one of the last to report first-quarter results on Thursday. This traffic-tracking research firm says visits were up 20%.

article thumbnail

AAPI Heritage Month Gift Guide

Margin Edge

This Asian American and Pacific Islander Heritage Month we're supporting AAPI-owned and operated restaurants in our community with a handy-dandy gift guide!

article thumbnail

8 Pillars of Leadership Development

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

article thumbnail

Twin Peaks owner hires full-service veteran Kim Boerema as CEO

Restaurant Business

Boerema replaces Joe Hummel as chief of casual-dining company Twin Hospitality Group, which went public earlier this year.

Hiring 147
article thumbnail

Cook on the Run

Sante

by Paul Sorgule The post Cook on the Run appeared first on Sant.Food.Wine.Spirits.

Book 130

More Trending

article thumbnail

Should your brewery start serving food?

Margin Edge

Master food cost tracking in your brewery with these essential tips. Learn how to save money, boost efficiency, and drive profits through smart tools and strategies.

Brewery 52
article thumbnail

Jack in the Box is confident it can sell the struggling Del Taco

Restaurant Business

The company said that a sale is the most likely scenario, based on potential interest. Yet it comes despite continued challenges for Del Taco that have hammered profits.

147
147
article thumbnail

Companies shift to cost-cutting mode amid post-pandemic challenges

Restaurant Business

The Bottom Line: Recent moves by Krispy Kreme and Jack in the Box highlight the profit challenges some restaurant chains are having and suggest boards and investors are losing patience.

147
147
article thumbnail

What pullback? Cava guests remain resilient

Restaurant Business

Bucking first-quarter trends, the fast-casual chain reported same-store sales up 10.8%, including a 7.5% increase in traffic.

article thumbnail

8 Pillars of Leadership Development

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

article thumbnail

Consumers trust AI for food recommendations but don't want robots preparing it, finds DoorDash survey

Restaurant Business

The 2025 DoorDash Delivery Trends Report provides a snapshot of Americans food, drink and tech preferences and how theyve changed.

2025 130