Sterling College’s School of the New American Farmstead Launches Four Professional Certificate Programs

iSanté

The professional certificate programs build on the School of the New American Farmstead’s five-year history of providing nationally-acclaimed, week-long intensives focused on traditions and trends in food, farming and craft.

Broaden Your Palate & Shape Your Future at SOMMCON San Diego

iSanté

Event date: November 13, 2019 (All day). Join the beverage industry's best and brightest for a three-day educational conference on the business of wine, beer, and spirits.

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WINE PARIS 2020 — THE SECOND ANNUAL TRADE EVENT IS POISED FOR INTERNATIONAL SUCCESS

iSanté

Initial topics include: - Demystifying the range of organic and eco-friendly certifications. - The value of organic certifications in the global marketplace. - To date, Europe is a leader in sustainability with 30 certifications out of 54 worldwide.

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THINK GLOBALLY – ACT LOCALLY

Culinary Cues

Here are some thoughts: If you have the financial where-with-all then stop into your neighborhood restaurant, café, or coffee shop and buy a gift certificate for a friend or for your own future use. We find ourselves in very troubling times.

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What Jobs are in Restaurants?

360Training

Servers need to have a food handlers certificate to understand safety best practices for serving food in the United States. However, the specifics of the certification vary depending on which state you work in. The restaurant industry is vibrant, active—and full of job opportunities.

Resources for Small Businesses During Covid-19

Indoor Media

Kabbage Payments has integrated with Facebook to sell and promote online gift certificates. IndoorMedia is committed to helping your business stay in business.

Restaurant Licensing: Licenses and Permits Needed To Open a Restaurant 

Restaurant Clicks

Certificate of Occupancy. Certificate of Occupancy. What is a Certificate of Occupancy? . A Certificate of Occupancy confirms that the building your restaurant will operate in is properly constructed and maintained. How To Get a Certificate of Occupancy .

How to Become a Restaurant Server

360Training

What Kind of Certifications Do Restaurant Servers Need? In addition to business-specific training, some states, counties, or municipalities require a more formalized certification process to make sure you know the relevant laws and safety practices for your job.

Employee Engagement Best Practices for Restaurants

7 Shifts

Give employees certificates for completing certain courses or training milestones. Rewarding employees with certificates for learning achievements will help them develop professionally, keep them engaged at work, and encourage them to use new skills on the job.

How a Restaurant Pre-Shift Meeting Improves Communication and Profits

The Restaurant Expert

They are working in your restaurant only UNTIL they get their big break in acting, UNTIL they get their real estate license, UNTIL they get their teaching certificate, UNTIL they finish school… you get the picture. A pre-shift meeting can improve communication and profits in your restaurant? Allow me to explain through example. Running a restaurant can often feel like you are in high school. Remember high school and all the drama?

Nikki Drake Named Bar Director of 2941 Restaurant

iSanté

Drake received her Level One certificate from the Court of Master Sommeliers in November 2018. With her new appointment comes the debut of 14 new seasonal libations spotlighting autumnal spirits.

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Restaurant Labor Management

Lavu

Certification Tracking: Software shows which workers are certified to do certain things on the restaurant and their availability. More Accurate scheduling: Labor management automates the scheduling process, including factors like worker availability, certification, and preferences.

Paycheck Protection Program Starts Today, April 3

Hot Schedules

Paycheck Protection Program Starts Today, April 3. Businesses with 500 or fewer employees in each location can apply for relief.

How to turn angry customers into fans

Izettle

But don’t be overly generous, be careful offering a discount or a certificate for a future order since it normally doesn’t relate to the complaint. It doesn’t matter how awesome your food is – or that your friends think you’re a social genius.

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5 Simple LinkedIn Tips to Boost Your Restaurant Management Network

Gecko Hospitality

Education, job experience, skills, certifications, recommendations from colleagues and even volunteer work all shine a light on who you are in your industry.

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Summer is a Good Time for Restaurant Owners to Focus on Preventing Communicable Diseases

Hospitality Insurance Group

The National Restaurant Association offers a Food Safety Manager Certification as part of its ServeSafe® program that could help reinforce important precautions at your establishment. By: Richard E. Welch, Jr. President & CEO, Hospitality Insurance Group.

Restaurant Management 101: How to Handle Employee Poaching

Gecko Hospitality

Require the departing employee sign a termination certificate, acknowledge their understanding and duty not to disclose trade secrets or confidential information.

Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

” GIG Rebrands Certification Group. To date, over 60,000 products from 51 countries have earned GFCO certification. The GFCO certification program protects consumers with gluten-related disorders by confirming that a product meets strict standards for gluten-free safety.

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Surviving COVID-19: Leading Staff Through Crisis

Lavu

To help keep sales up as much as possible, be sure to regularly post to social media, or if you have a loyalty app, create specials or reminders that you’re open for business, and encourage purchase of gift certificates. Everyone will react to the COVID-19 pandemic differently.

Serving Food in Specialty Coffee Shops

Perfect Daily Grind

Preparing your own food might require permits or certifications from a health and safety body, as well as specialised equipment, and food safety and preparation training for the staff members who’ll need to prepare it.

Effective Promotional Ingredients for Going Green

Modern Restaurant Management

Apply for awards and certifications : Third-party validation goes a long way; look for award opportunities to highlight restaurant sustainability efforts. Consumers are prioritizing sustainability when it comes to dining choices, driving a trend for going green in the restaurant industry.

The Top 10 U.S. Food Vendors: Do you know everything you should about your restaurant food vendors?

Marketman

Specialty agriculture – Includes certifications that ensure superior management practices are in place for the environment, as well as how food is grown or raised. The quality of the food you serve ensures diners keep your tables packed.

The Top 10 U.S. Food Vendors: Do you know everything you should about your restaurant food vendors?

Marketman

Specialty agriculture – Includes certifications that ensure superior management practices are in place for the environment, as well as how food is grown or raised. The quality of the food you serve ensures diners keep your tables packed.

How a Restaurant Pre-Shift Meeting Improves Communication and Profits

Smart Systems Pro

They are working in your restaurant only UNTIL they get their big break in acting, UNTIL they get their real estate license, UNTIL they get their teaching certificate, UNTIL they finish school… you get the picture. A pre-shift meeting can improve communication and profits in your restaurant? Allow me to explain through example. Running a restaurant can often feel like you are in high school. Remember high school and all the drama?

How to Get Repeat Customers at Your Restaurant

360Training

Additionally, as a manager, you should c omplete your Food Manager Certification to ensure the safest restaurant environment possible. Repeat customers are so valuable.

What Delivery Customers Expect During the COVID-19 Pandemic

Modern Restaurant Management

Reassure customers you are going the extra mile to protect their food by: Retraining staff and ensuring everyone’s Food Handler certifications are up to date. The restaurant industry has been hit hard by the COVID-19 pandemic and estimates a $225 billion loss over the next three months.

Restaurant Holiday Catering & Marketing Tips

Next Restaurants

Your serving staff will also potentially need a license, or TIPS certification, and will need to meet state requirements for the legal serving age. The holidays are just around the corner, and for many restaurants, that means gearing up for catering gigs.

CHART: The One-Stop Event for Employee Training Trends, Best Practices and Ideas

Hot Schedules

Official certificate of Completion for Hospitality Training Competencies.

Restaurant Weighing Scales Guide: Why You Need Them in Your Restaurant  

Modern Restaurant Management

Since the scale is used for purchasing, selling and determining the cost of the product, most local regulations require it to be NTEP (National Type Evaluation Program Certificates of Conformance) certified. The importance of restaurant weighing scales cannot be underestimated.

Onboarding New Baristas: What Café Owners Need To Know

Perfect Daily Grind

This applies to the unique best practices your business adopts, as according to Forbes , best practices can be important in fields where there is little or no formal education, certification, and regulation, such as in coffee shops or amongst baristas.

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Make Your Restaurant a Social Media Hotspot

Modern Restaurant Management

” Or even something as simple as, “First 10 people to direct message us your favorite dish at our restaurant will receive a free dessert gift certificate.” Love it or hate it, Instagram is affecting your business.

What Jobs Can You Get in a Bar?

360Training

Most bartenders need specific alcohol-server certifications before they can legally work in a bar. Bars are busy places with plenty of work to go around! If you’re interested in working in a bar but aren’t what jobs are available , we’ve got you covered.

How Can a Food Handler Identify Pathogens?

360Training

Sign up for our Food Handlers or Food Managers certification for the most up-to-date and thorough food safety information. Foodborne illness is something all food handlers and food consumers should be concerned about.

Tops in Global Cuisine and Tips for Tots

Modern Restaurant Management

Catania Oils Receives Halal Certification. In addition to Halal certification, many of Catania Oils’ products carry Kosher, USDA Organic, Non-GMO, Quality Assurance International and AOCS certifications.

Best Reservation Systems for Restaurants

Restaurant Clicks

Free GuestCenter certification training . With so many online reservation systems available on the market, it can be hard to select the platform that makes the most sense for your business.

How to Safely Store and Handle Seafood at Your Restaurant

360Training

These tags and labels contain specific information about the product and the processor’s certification number. You can also further your education by completing a licensed food handlers certification. .

Chef Nate Norris on 2019 Extra Virgin Olive Oil

iSanté

Certifed Organic CCOF. zuni-8-1400x934.jpg. Author(s): Catherine Fallis. Teaser: A dish finished with high quality, current vintage Extra Virgin Olive Oil can completely transform a diner’s experience.

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Meet Our Commercial Lines Territory Manager, Bryon Hutter!

Hospitality Insurance Group

Do you hold any industry certifications? This month, we welcomed Bryon to Hospitality Insurance Group as our new Commercial Lines Territory Manager based at our headquarters in Southborough, Massachusetts. Get to know Bryon in our latest Q&A interview below. What is your full name?

How to Get a Competitive Advantage For Your New Restaurant

Modern Restaurant Management

And be sure to reward them for their time with a discount or gift certificate toward a future meal. A portion of this article is included as a chapter in a new, 90+ page eBook – How to Start a Business from Scratch: Build a Successful Business and Turn Your Ideas Into Money.

How Much Does It Cost To Open a Restaurant? 2020 Restaurant Startup Costs

Restaurant Clicks

Certificate of Occupancy. Being a restaurant owner is hard work, but it’s rewarding. If you’re considering getting into the industry, there’s one big question you’re probably wondering: How much is this going to cost?

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How Can Restaurants Reduce Food Spoilage?

360Training

Expand on what you learned in this post and get your Food Safety Manager Certification. Food is one of the most substantial expenses in a restaurant. If that cost isn’t made up by paying customers, it can quickly become a huge problem.

Tips for Making Your Customers Happier at Your Restaurant

24/7 Waiter

This could be a free dessert with the meal, a free meal, or a gift certificate that they can use when they come back to the restaurant.

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How to Calculate Food Cost in a Restaurant

360Training

For all your food safety training , look no further than our online courses for food manager certification and food handlers. One of the most essential parts of running a successful restaurant is keeping your food costs manageable.