Are You Prepared for an ICE Raid? What Every Restaurant Needs to Know
Modern Restaurant Management
FEBRUARY 4, 2025
When It Goes Wrong: Real-World ICE Enforcement Cases Case #1: Chuy’s Mesquite Broiler – A Costly Mistake Chuy’s Mesquite Broiler , a restaurant chain in Arizona and California, came onto ICE’s radar in 2011 for knowingly hiring undocumented workers.
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