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MRM’s 10 Most-Read Articles of 2020

Modern Restaurant Management

It’s no surprise that COVID-19 articles dominated our top reads for 2020. Here are the top ten articles that resonated with MRM's audience: Thousands of readers accessed our comprehensive survival guide.

Article 154
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15 Super Helpful How-To Articles for the Restaurant CEO

Aaron Allen & Associates

While all of the above articles are helpful resources, we love helping to create tailor-built strategies for our clients — bringing perspective, context, connecting the dots, and contributing in a meaningful capacity — to build a composite view of what is shaping the industry and the dynamics that matter most to helping imagine the future, enable and align resources, and plan the details required to move from aspirational to achieved.

Article 76
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MRM’s 10 Most-Read Articles of 2019

Modern Restaurant Management

Here are the top ten articles that resonated with MRM's audience: Posts on how to better market your restaurant are always traffic drivers with this piece from the team at Tangoo, taking top honors. This article from BevSpot details the lessons every restaurant owner and manager needs to hear. If you'd like to read even more, in celebration of our 2,000th article earlier this year, we published a list of our all-time most-read articles.).

2019 88
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5 Signs You Might Have a Bar Inventory Problem

Krista Dinsmore

How are you managing your bar's inventory? No matter how in control you are of your bar's inventory, there's likely something you can do better

Article 190
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MRM’s Most Read: Top 20 Articles of All Time

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine reached a milestone this week: the publication of our 2,000th article. To commemorate the occasion, we are offering a list of our most-read articles to give readers an idea of the depth of our resource library. "In " Read on for MRM's most-popular articles: The Psychology Behind Great Restaurant Design (Infographic).

Article 77
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How Restaurants Should Manage Aggregators in 2022

Syed Sair Ali

Read to see how restaurants can change their ways to manage their aggregators

2022 130
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How retailers stay competitive with Workforce Management

Hot Schedules

ArticleThe post How retailers stay competitive with Workforce Management appeared first on Fourth.

Retail 78
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The Benefits of Guest Feedback in the Hospitality Industry

Social Hospitality

Customer Relations Dining Articles Hotels Restaurants Travel ArticlesThe hospitality industry is the poster child of customer-centricity and always putting the customers’ needs first. This mindset is now embodied by other industries as well. Customers are now accustomed to a new level of customer care. Thus, those in the world of hospitality need to, again, elevate their own service and boost the experience they provide to guests.

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6 Ways Restaurants Can Reach Customers in 2021

Social Hospitality

Customer Relations Dining Articles Marketing Restaurants Social MediaFor most of its existence, restaurant marketing focused on a single goal: getting more people through the door. How can you convince a customer to come to your business and spend money on your food? That all changed in 2020.

2021 431
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5 Examples of Customer Service Innovation in Hospitality

Social Hospitality

Customer Relations Hotels Marketing Restaurants Technology Travel ArticlesThe hospitality industry constantly changes and evolves in the face of new industry and consumer trends. Unique socio-economic shifts also dictate the course of the market.

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7 Tips for Hospitality Marketing During COVID-19

Social Hospitality

Customer Relations Destinations Hotels Marketing Restaurants Social Media Travel ArticlesAs worldwide markets continue to feel the pain of COVID-19, companies of every size are suffering from the effects.

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A Guide to Effective Instagram Marketing For Restaurants

Social Hospitality

Customer Relations Dining Articles Marketing Restaurants Social MediaInstagram has come a long way since its inception in 2010. The image-based social network now has a revenue of approximately $6.84 billion, which, in 2019, included $20 billion in ad revenue. .

Marketing 429
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Popular Restaurant Technology Trends to Watch in 2022

Social Hospitality

Dining Articles Restaurants TechnologyRestaurants aren’t always at the forefront of implementing new technology. However, recent world events and their aftermath have led to a rapid influx of technological advancements in the industry.

2022 221
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5 Effective Ways to Build Social Proof for Your Restaurant

Social Hospitality

According to this Forbes article , influencer marketing grows faster than all other forms of digital ads. The easiest is through sponsored articles and reviews. Contributing articles is a commonly used tactic to get backlinks to help increase a website’s SEO rankings.

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Food Delivery Safety & Your Restaurant

David Austin

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The effect of employee treatment on the guest experience

Adrian Johansen

Learn from our blogger on how you can influence your guest experience through treating your employees right and give your venue an edge

Article 113
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9 Important Hospitality Sales and Marketing Tips

Social Hospitality

Customer Relations Hotels Restaurants Social Media Travel ArticlesIn a world driven by social media and online search, sales tactics are essential to generate revenue.

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Restaurant Interior Design Sustainability Trends 2023

Robert Ancill Restaurant Consulting

Articles BlogThis is the year that sustainability and social consciousness in new restaurant design and construction will engage the industry.

2023 78
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How to Open a Bar – 6 Expert Tips to Starting Your Own Bar

Harbor Touch

Articles Hospitality TipsAre you thinking about opening your own bar? This can be a very lucrative business venture, but it is essential to do your research first.

License 78
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How to Market & Talk to Your Customers During COVID-19

Dew Smith

Article 206
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Restaurant Interior Design Sustainability Trends 2023

Robert Ancill Restaurant Consulting

Articles Blog2023 is the year that sustainability and social consciousness in new restaurant design and construction will engage the industry.

2023 78
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Restaurant Storytelling: 5 Tips to Drive Customer Engagement

Social Hospitality

Customer Relations Dining Articles Marketing RestaurantsRestaurant storytelling is one of the most powerful tools to drive customer engagement. People are now able to share their stories with a wider audience due to innovations in technology and trends in social media. Customers want to know you and the real story behind why you do what you do. If you’re wondering how to increase your restaurant sales and build brand loyalty, storytelling is key.

2019 259
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How Social Media Launched the Acai Berry Craze

Social Hospitality

Dining Articles Restaurants Social MediaThe Acai berry market expands across the globe. According to Kenneth Research (September 2019), the Acai berry market was valued at $712 million in 2017, and it is expected to grow at a steady rate of 12.71% between 2018-2025.

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20 Creative Tips to Take Your Restaurant Delivery to the Next Level

Macy Walp

Article 229
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Restaurant Trends for 2022 and Beyond

SynergySuite

2022 130
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The Top Restaurant Technologies to Improve Business

Social Hospitality

Dining Articles Restaurants TechnologyIt’s hard work to run a restaurant. It takes time, commitment, and the ability to deal with a number of challenges at the same time. Not to mention: you must always deliver a memorable experience for customers.

2019 195
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How to Reduce Restaurant Food Costs in 2022

Margin Edge

ArticlesCorporate Executive Chef Stephen Lyons, Clyde’s Restaurant Group. Running a restaurant has never been for the faint of heart, and the COVID-19 pandemic has only made staying afloat even harder.

2022 98
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5 Restaurant Trends That Will Define 2020

Julie Littman and Emma Liem Beckett

2020 189
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7 ways to tackle labour shortages

Hot Schedules

ArticleThe post 7 ways to tackle labour shortages appeared first on Fourth.

2023 78
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7 Things to Look for in a Restaurant Management System

Margin Edge

There are a lot of articles out there talking about what to look for in a restaurant management system (RMS), but nearly every article focuses on different software tools that fix individual restaurant problems instead of a comprehensive, all-in-one solution for holistic management.

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Social Media Do’s and Don’ts for Restaurants

Social Hospitality

Dining Articles Restaurants Social MediaToday’s restaurateurs are lucky — gone are the days of massive spending to advertise their offerings to draw in new customers. Instead, many eateries rely solely on the power of social media to pique hungry people’s interest. And, for the most part, using social media as a way to advertise is free.

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What Is The Importance Of Databases In The Hospitality Industry?

Harbor Touch

Articles HospitalityDatabases play a critical role in the hospitality industry, providing organizations with a way to store and access large amounts of customer data. They can track bookings, reservations, and guest information and help manage inventory and pricing.

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How Social Media Launched the Acai Berry Craze

Social Hospitality

Dining Articles Restaurants Social MediaThe Acai berry market expands across the globe. According to Kenneth Research (September 2019), the Acai berry market was valued at $712 million in 2017, and it is expected to grow at a steady rate of 12.71% between 2018-2025.

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Restaurant Website Design: Examples & Tips From Experts

Harbor Touch

Articles Hospitality MarketingIt’s no secret that restaurant owners need to put a lot of focus on their websites. After all, it’s often the first and most lasting impression customers will have of a restaurant.

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6 Ways Chatbots Can Help Restaurant Businesses

Social Hospitality

Dining Articles Restaurants Social MediaWhen it comes to digital marketing for restaurants , there are various avenues to explore. One of those avenues is Chatbots. Restaurant Chatbots can converse with customers without the need for human labor. C ustomer interaction points can range from mobile apps, third-party food aggregator apps, social media, and chat apps. Why Do Chatbots Play a Role for Restaurant Businesses?

2019 248
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7 Ways to Attract Quality Workers for the Restaurant Industry

Harbor Touch

Articles HospitalityRestaurants and cafés have been struggling to attract staff in the United States. Part of this is that many workers in this sector are underpaid. Another is because a lot more people are starting out as digital entrepreneurs and don’t want to work nine-to-five jobs.

2022 78
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5 Tech-Savvy Ways to Improve Your Restaurant Sales

Social Hospitality

Customer Relations Dining Articles RestaurantsIt can be tricky to find new ways to improve your restaurant sales. Ambitious brick-and-mortar business must adapt to digital advances in order to profit. Running a restaurant business means keeping up with challenges as well as emerging tech.

2019 254