Modern Restaurant Management

SEPTEMBER 23, 2020

Restaurants have been pivoting to reach and serve customers in new ways, and retailers have been seeing the lines blur between brick and mortar and e-commerce. Serving Up a Side of Democracy. ” With 42 locations in the US, Nando’s will serve as a COVID-safe voter-registration resource hub in every community it serves.

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EATER

JUNE 5, 2020

In recent years, cops were denied service at an Arby’s in Florida , and at a Whataburger in Texas, where an employee refused to serve them because she said cops had beaten up her boyfriend. also spoke out against serving the police. He was shot and killed by police on June 1 , after serving food to protesters.

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Serving Restaurant Law Food Order Uniforms 142

Restaurant Clicks

NOVEMBER 25, 2021

Prime & Provisions seeks to recreate the classic steakhouse vibe by serving traditional steaks never made from hormonally-treated beef. After a long shopping day at the Merchandise Mart, walk across the street to Bavette’s Bar and Boeuf, a French-inspired steakhouse serving classic favorites and modern flavors. Chicago Chop House.

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Serving Fine Dining Seasonal Menu Dine-in 109

Modern Restaurant Management

AUGUST 4, 2023

Video marketing through social media opens up a world of opportunities for restaurants to grow their brands and bring new customers through their doors. Food-related content has been a staple of social media since its inception, as it brings users closer to a world of exciting dishes than ever before.

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Serving Social Media Food Order Food 158

Open for Business

APRIL 14, 2023

Download now The post Now serving: a new way on iPhone to manage the floor plan on the go appeared first on OpenTable Resources. At OpenTable, we’re always looking for more ways to make life easier for restaurant managers and staff so they can focus on doing what they do best.

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Serving Management Management Dine-in 78

Restaurant Clicks

DECEMBER 10, 2021

Daigo serves hand rolls and sushi rolls near the Union Street metro stop. Kumo Sushi II serves authentic Japanese cuisine. Kyoto is open at noon daily and serves late-night sushi until 11:00 pm or after. I would also recommend the Tonkatsu box served with a California roll and soup. Daigo Sushi Roll Bar. Za-Ya Ramen.

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Serving Menu Food Order Online Ordering 109

Restaurant Clicks

OCTOBER 11, 2021

Pueblo Viejo offers a variety of Mexican food, Distant Relatives serves up mouth-watering BBQ, and Dough Boys churns out fresh, wood-burned pizzas. Austin Beerworks serves up the typical pub fare at the Can-tina. You can’t go wrong with the Amber Vision Amber Ale or Fire Eagle, Austin Beerworks’ 7.3 percent ABV American IPA.

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Brewery Serving Seasonal Menu Food Order 117

ChowNow

JULY 1, 2021

Their signature flaky croissants and toasted sandwiches, served alongside handcrafted coffee, have sustained the Charlotte area since 2011 with four neighborhood locations. . The post Client Story: Sunflour Serves 10,000 Charlotte Diners appeared first on ChowNow. Sunflour Baking Company makes everything from scratch.

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Serving Online Ordering Food Order Delivery 78

360Training

JULY 9, 2020

Examples include colanders, graters, serving spoons, pizza cutters, and ice cream scoops. Food items that have touched gluten are no longer safe to serve as gluten-free. To never remove a gluten item from a dish and serve it as gluten-free. Dedicated cookware resolves most of this. Separate Utensils.

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Serving Food Safety Menu Front of House 78

EATER

MAY 2, 2022

Chris Giacalone oversees a team of around 1,100 to serve a sold-out basketball arena Have you ever seen 1,500 servings of popcorn, 1,200 hotdogs, 1,100 chicken tenders, and countless burgers, tacos, and sandwiches prepared all at once? That’s what goes on in the kitchens during a typical game day at the Barclays Center in Brooklyn, NY.

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Serving Food Seating Take-out 95

Modern Restaurant Management

JULY 22, 2020

At the same time, restaurant owners may be concerned about the time, expense, and profitability of serving gluten-free dishes. Myth #1: Serving a Gluten-Free Menu Is Too Expensive. Myth #3: It’s Not Worth the Time and Effort to Serve Gluten-Free Dishes.

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Serving Food Truck Menu Dine-in 120

Lavu

MAY 1, 2020

The world is facing tumultuous times with the COVID-19 pandemic, but the silver lining is the need to serve others is surfacing in the food industry as well as for individuals. The opportunities to serve are boundless in this time of need. Organizations Bridging the Gap for Restaurants to Serve Those in Need.

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Serving Food Truck Food Order Café 78

Bar and Restaurant Coach

APRIL 7, 2021

To view it please enter your password below: Password: The post Protected: Liquor Inventory Experts Now Serving Dallas Bars and Restaurants appeared first on Bar and Restaurant Coach. This content is password protected.

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Inventory Bar Serving Coaching 111

Crunchtime

MAY 26, 2023

Sixty percent of sandwiches sold across the world are actually hamburgers–so it's no surprise that this convenient, well-liked menu item gets its own day of celebration. National Burger Day is fast approaching on May 28th–but looking at the drive-thru lines, you'd think that National Burger Day is celebrated every day.

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Serving Menu 2023 Customer Experience 147

Tableo

JUNE 21, 2023

Training staff members at serving drinks with finesse is crucial to differentiate yourself from competitors and to improve the overall dining experience for patrons. This post will examine the most effective practices for teaching your team to serve drinks like a pro. They will then be able to advise clients with knowledge.

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Serving Training Beverage Dine-in 40

Indoor Media

JULY 26, 2018

Fast-serve restaurants are quite a force in the food industry and don’t appear to be dwindling. Even during difficult economic times, people still enjoy the convenience and the lower price of fast-serve restaurants compared to more formal full-service restaurants. Use Promotions to Attract Customers. But what if you’re not?

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Serving Fast Casual Social Media Advertising 78

Restaurant Business

JANUARY 5, 2023

As restaurants continue to face labor shortages, cook-and-serve foods make it easier on back-of-house staff to deliver on great taste and quality menu options.

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Serving Back of House Menu Food 52

Restaurant Clicks

FEBRUARY 6, 2020

The restaurant, which serves quick-serve, build-your-own burritos, tacos, and salads, is located at 212 Market Street in the heart of Old City, Philadelphia. . Burrito Bonito joins the ranks of other quick-serve burrito joints like Chipotle and Qdoba. Their guacamole is made fresh in-house daily.

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Serving Seasonal Menu Menu Online Ordering 96

Sante

AUGUST 1, 2023

will be the first to serve cultivated meat in the U.S. Bar Crenn in San Francisco and China Chilcano in Washington D.C.

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Serving Bar Food 184

Sante

JULY 19, 2023

To celebrate the release of SMOKE LAB VODKA’s new inspired SAFFRON flavored vodka, the brand is serving up a menu of original recipes ripe with the flavors of summer that pair beautifully with the distinct and exceptional taste of SMOKE LAB SAFFRON VODKA.

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Menu Serving 221

Restaurant Clicks

FEBRUARY 6, 2020

The restaurant, which serves quick-serve, build-your-own burritos, tacos, and salads, is located at 212 Market Street in the heart of Old City, Philadelphia. . Burrito Bonito joins the ranks of other quick-serve burrito joints like Chipotle and Qdoba. Their guacamole is made fresh in-house daily.

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Serving Seasonal Menu Menu Online Ordering 78

Bottleneck Management

FEBRUARY 10, 2020

Bottleneck Management offers a number of restaurants that serve gluten free meals across the country. Start with the naturally gluten free Crispy Brussels Sprouts appetizer or the South Branch Chopped salad, then savor the Skirt Steak entree, served with jalapeño pesto rice, charred baby carrots, and red chimichurri.

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Serving Menu Catering Food 97

Culinary Cues

AUGUST 19, 2023

Prohibition and the Speakeasy: Prohibition from 1920-1933 made it illegal to produce, distribute, serve, or consume alcoholic beverages except as a sacrament in the church and for medicinal purposes prescribed by doctors. Speakeasies did oftentimes serve food, but it was not the centerpiece of their existence.

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Hotels Food Beverage Influencer 311

Restaurant Business

JUNE 14, 2023

We eat first with our eyes. Now the new limited-time pop-up Netflix Bites in Los Angeles will also fill our bellies.

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Serving Food Operations 101

Restaurant Clicks

APRIL 28, 2021

You can now head to certain movie theatres that serve alcohol and watch the big screen with different drinks and food. You can’t pre-book for movies here as it runs on a first-come/first-served basis. Kick back at these movie theatres that serve alcohol and catch the latest Hollywood flick. There is no experience like it.

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Food Serving Dine-in Food Order 78

Black Box Intelligence

MARCH 20, 2020

But while the pandemic may drastically alter how restaurants operate, and whether they are even able to remain open, it’s not taking away the heart and soul of an industry that has always been about serving communities. These actions from restaurants clearly show the true nature of arguably, the best industry on the planet.

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Serving Restaurant Law Food Order Dine-in 80

Culinary Cues

AUGUST 21, 2023

But this became more difficult when restaurants serve a larger role in American life. Restaurants, to be successful, had to be flexible with what, how, and when they served and respond with appropriate pricing. Restaurants are immediate targets when the economy dips – “cut out the frills”. In some form, this will return.

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Dine-in Food Supply Food Back of House 368

Dot It

FEBRUARY 12, 2020

Luckily for you, the following restaurants are serving up Valentine’s day food specials. These limited time offers only come around once a year, so take advantage of these deals and while spending time with a [ ] The post 8 Restaurants Serving Heart-Shaped Food on Valentine’s Day appeared first on Dot It.

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Serving Food Specials Marketing 52

Foodable

SEPTEMBER 1, 2020

In this episode of Fast Casual Nation , brought to you by Chepri , host Paul Barron sits down with Michael Lastoria, the founder of &pizza. Founded in 2012, fast casual restaurant chain &pizza specializes in personal, custom-made, stadium-shaped pizza. The chain now boasts more than thirty locations throughout the East Coast. “I

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Fast Casual Serving Innovation Casual 98

EATER

JUNE 23, 2021

Shutterstock/ lucianabsas. There’s no better pairing than this meaty, olive-y sandwich and a glass of wine While I’m sure you have the art of sandwich-making down, the warm, and pressed panino is a guaranteed way to up your go-to sandwich.

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Serving Beverage Online Ordering Hotels 87

Restaurant Clicks

AUGUST 5, 2021

I like to head here for dinner, mostly, but they serve a fantastic lunch menu that I love to try when I’ve got some time in the middle of the day. With the “Taste of Lebanon” option, it serves either 2 or 4 patrons, and you are given the choice of a salad, specialty entree, and a dessert for a great deal!

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Serving Food Food Order Online Ordering 145

Modern Restaurant Management

OCTOBER 16, 2020

Although no industry has been immune to the economic devastation wrought by the COVID-19 pandemic, the restaurant industry has been among the hardest and most visibly ravaged. Restaurants around the country shuttered their dining rooms for months due to COVID-19, most in direct response to state and local orders mandating their closure.

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Insurance Serving Dine-in Ordering 108

Crunchtime

MAY 19, 2023

He's served as the Senior Manager of Process Innovation at Chipotle Mexican Grill for over four years. Brandon Blosser, Senior Manager of Process Innovation with Chipotle, is an accomplished operations professional with expertise in digital innovation automation and operations technology.

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Innovation Serving Operations Technology 147

Restaurant Business

FEBRUARY 17, 2023

With heat-and-serve ingredients from Nestle Chef-mate, delicious menu items come together in a breeze. Offering diners unique and appealing brunch choices doesn’t have to be complicated.

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Serving Menu Food 95

Perfect Daily Grind

MARCH 13, 2023

If a coffee business owner wants to cater to a wide range of consumers, serving a variety of cold coffee drinks is essential. In warmer months, it’s a core product in many coffee shops, which can help to offset the decline in sales of hot coffee purchases – although I think cold brew should be served all year-round.”

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Beverage Equipment Serving Waste 149

Modern Restaurant Management

NOVEMBER 25, 2020

Quarantines and stay-at-home orders meant that restaurants were unable to serve guests onsite for months. While these changes are overwhelming for many, the restaurant industry has rallied, adapting to our “new normal” and finding new ways to safely serve guests. Develop Safer Ways to Serve Food.

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Food Safety Food Order Food Bar 214

EATER

JUNE 13, 2023

Matt Wong Find spots with retro vibes serving up diner classics and Greek fare to diners with Southern charm and Southern comfort on the menu [link]

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Serving Menu 76