On-Demand Webinars

Planning Your Restaurant's Path to Profitability

James Kahler, COO of Full Course

On Demand
Recorded April 18, 2024

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Top 5 Ways to Optimize Your Loyalty Strategy

Lauren Barash, Vice President, Brand Marketing

On Demand
Recorded February 20, 2024

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Diving into Diversity: Decoding the Foundations of Inclusion in Hospitality Talent Acquisition

Lauren Fernandez - CEO & Founder, Full Course

On Demand
Recorded September 14, 2023

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Preventing Employee Burnout in Restaurants & Hospitality: An Integrated Approach

Lissa Bowen - Chief People + Culture Officer, Full Course Executive Director, Full Course Foundation

On Demand
Recorded July 25, 2023

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Transforming Hospitality Experiences: Unleashing the Power of ChatGPT in the Industry

Joseph Guszkowski - Senior Technology Editor, Restaurant Business | Jay Ashton - National Brand Activation Manager, Sysco | Dan Maimone - Global Director of Customer Success Operations, Harri

On Demand
Recorded June 20, 2023

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Utilizing Technology: Improve Customer Experience and Increase Points of Profit in Your Restaurant Business

Hillary Holmes - SpotOn Operator in Residence; Troy Hooper - CEO, Kiwi Restaurant Partners; Jason Berkowitz - Founder and CEO of ARROW UP Training

On Demand
Recorded March 9, 2023

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Reaching Unreachable Candidates

Patrick Dempsey and Andrew Erpelding of ZoomInfo

On Demand
Recorded August 31, 2021

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The 5 Secrets To Thriving in a Post-Pandemic World

Kevin Tam, Sculpture Hospitality Consultant

On Demand
Recorded June 22, 2021

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Dive Into Your Inventory Data (and Add Substantial Profits to Your Bottom Line)

Ian Foster, Sculpture Hospitality Regional Director West Coast

On Demand
Recorded June 8, 2021

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