15 Beautiful Restaurant Website Templates

7 Shifts

While Instagram in particular has taken the food and restaurant communities by storm, it’s still important to have a website to serve as your restaurant’s official home on the internet. Why Your Restaurant Needs A Website Your restaurant needs a website. on your website.

5 Costly Mistakes to Avoid with Your Restaurant Website

Single Platform

All businesses need a website. Having a website that’s easy to navigate, mobile-optimized, and up-to-date helps to ensure a successful customer journey. Potential customers only click on a website if these listings pass a “sniff test,” meaning you offer what they are searching for.

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Why Your Restaurant Needs a Website – Part 2

Island Media Management

This is the main reason why your food and beverage service businesses need a website. More Reasons Why: If you haven’t read the first part of Restaurant Website Benefits, please go through this link. Otherwise, just keep continue reading below as what we promised last week about more of the advantages of a website for a restaurant. However, encourage them to give honest opinions by writing on the review page on your website. Does your restaurant have a website?

2016 53

How to Manage Your Restaurant Labor Cost Percentage

7 Shifts

As the demand for a higher minimum wage continues to grow on a state and a federal level, restaurant owners and managers are understandably paying more attention to their restaurant’s labor cost percentage. One of them is expanding into online ordering on your own website.

Keeping the Food Chain Safe with Master Data Management

Modern Restaurant Management

Add cybersecurity risks, mix in consumer desire for transparency, then layer in the collection of consumer data collection and you’ve got a perfect storm of data management challenges across the food supply chain. How Multi-domain Data Governance Works from Farm-to-Fork.

Are You a Qualified Restaurant Management Candidate?

Gecko Hospitality

There is a large influx of people eager professionals who believe they are a restaurant management candidate, but few are qualified restaurant management candidates. The problem is, there is no set structure for becoming a restaurant manager. No one needs a restaurant manager who spends 3 months planning a project that only takes 2 weeks to execute. Is there anything in there about solving disputes before bringing it to management?

10 SEO Top Tips for Restaurants – Part 3

Island Media Management

Attracting a massive traffic to your website is one thing, and ensuring they like what they read is another thing altogether. You need to convince them to actually visit your website or pick up the phone to make an order. Search engines such as Google, Bing, and Yahoo usually rank websites according to the number of people who visit frequently. Additionally, the time that each visitor spends on the website is an important ranking metric.

2016 40

How to Establish a Stronger Online Presence for Your Restaurant in 2020

Next Restaurants

Aimee Cicero, PR Events Manager of The Brownstein Group suggests creating life-sized menu items as a way of proactive marketing to create a buzz about a restaurant opening. Your website should be continuously updated, easy to navigate, and intuitive to use.

Most Important Things to Know About Restaurant Management

24/7 Waiter

Proper restaurant management is far more than just making out the schedule for your workers. While the day-to-day tasks are certainly important as part of management, and they should never be ignored or put on the back burner. Restaurant Management Restaurant Owner Tips

2017 65

10 SEO Top Tips for Restaurants – Part 2

Island Media Management

Do you market your restaurant through your website? Here are 3 More Tips to Know: With all those tips to optimize websites, any restaurant has excuses for not having an amazing one. The map should appear on the 'Contact Us' and 'Location' pages of your website.

2016 52

10 SEO Top Tips for Restaurants – Part 1

Island Media Management

For this reason, you need to implement not only the social media marketing tools, but also an effective website SEO campaign. 4 First Approaches: Instead of load you right away with abundant guidelines, we would like you to understand and apply this four approaches first to your website. Optimize Your Website. Having decided on the keywords and phrases that you want to use for the SEO campaign, distribute them evenly on the website (optimization).

2016 40

Tips for Marketing and Managing Your Food Truck Business

24/7 Waiter

However, getting into the food truck business and being successful at it takes work and planning, particularly when it comes to marketing and management. You Still Need a Website. Even though you have a food truck, it does not mean you should forego a website.

2017 52

Why Blogging Can Benefit Your Restaurant and Bar – Part II

Island Media Management

There are just a handful of owners who have added a blog to their website to build a reputation in the community where they operate, as well as promote the food and drinks that they offer. It will have links to your website and social media pages, creating an even bigger following on social media. Adding more content to your website will also grow the following on your social media pages, converting more blog subscribers and leading more customers to your establishment.

2016 40

Tap42 Gets a Sexy Cutting Edge Restaurant Web Design

Web Diner

We just launched a new and improved website for Tap42 , and it is one sexy beast if we do say so ourselves! You should see how cool the website looks on mobile! Restaurateurs are busy running their eatery and have little time to spend updating Events on their website.

2014 52

A Hollywood Florida Institution gets a NASCAR Inspired Restaurant Web Design

Web Diner

We just gave The Cage Bar & Grill website a racing inspired web design to match the restaurant’s dedication to all things NASCAR! All WebDiner websites are designed with mobile top-of-mind, and The Cage is no exception.

2014 52

Why Blogging Can Benefit Your Restaurant and Bar – Part I

Island Media Management

Most restaurant and bar owners know this and have taken to displaying pictures of the drinks list and food menus, location as well as the times when they are open on their websites. Your website needs to be alive, all the time! Your website needs to have a movement that search engines can track. Here are seven reasons why you need to make sure that you add a blog to the website you have in place: Search Engine Optimization (SEO).

2016 40

How Gift Cards, Loyalty Programs, and Customer Reviews can Help Your Restaurant

Lavu

These are web-based programs that help businesses in managing their loyalty programs. A loyalty management program keeps customers engaged in a restaurant, keeping them interested in buying its products. Management

Front Of House (FOH) Vs. Back Of House (BOH): What’s The Difference?

Sling

The restaurant-management experts at Sling tell you everything you need to know to maximize productivity and make your restaurant the best it can be. Website. Restaurant Websites: 15 Attractive & Effective Examples For Inspiration. General manager. FOH manager.

3 Simple Ways Restaurants Can Reduce Food Waste this Holiday Season

Xtra Chef

Knowing what quantity and when to order in order to not over-order requires inventory management of the highest order. ?? Goodr , the only IRS-compliant food waste management company, uses a blockchain-enabled ledger to track an organization’s surplus food waste from pickup to donation.

The Need to Know Guide on Restaurant Expansion for Restaurants

MBB Hospitality

They are a lot of ways that you can do it and here at MBB Management we can help you develop a surefire plan for success. We at MBB Management can help you with all of this. We are experts at franchising consulting and restaurant management.

10 Social Media Marketing Tips for Restaurant (Along with Fresh Content Ideas)

Bingage

Your all social profile should all information related to business, short description, website, address and on facebook upload menu of your restaurant. Buffer ( A great social media managing tool) presents some interesting numbers on the importance of good images with content – A.

MESSAGING IS MARKETING FOR YOUR RESTAURANT

Food Business

When it's ready you are able to write a press release, post on social media with ease, training your staff and update your website! Your website needs to be updated for two reasons: google likes it, and customers like it. A quarterly update of your website is a good benchmark.

2018 130

How Restaurants Can Attract Customers During Slow Months

Uncorkd

One way to collect birthday information is through your website, which will increase traffic and give you the opportunity to inform customers of other events and promotions being held. The New Year is upon us and so are the endless new year’s resolutions.

Rostering and Staff Scheduling Systems for Cafes & Restaurants…

Ken Burgin

These systems have become indispensable if you want to control wage costs and manage labour allocation. This list will be added to as I find other systems – descriptions are taken from their websites. Cost Control Employees Financial Management Kitchen Management Smart Operators

The Need to Know Guide on Restaurant Expansion for Restaurants

MBB Hospitality

They are a lot of ways that you can do it and here at MBB Management we can help you develop a surefire plan for success. We at MBB Management can help you with all of this. We are experts at franchising consulting and restaurant management.

How to Create an ADA Compliant Restaurant

Wasserstrom

As demonstrated by the recent cases against Domino’s and Five Guys, even your website needs to be ADA compliant. Restaurant Management You Should Know Accessibility ADA Americans with Disabilities Act restaurant design

The Top Restaurant Technologies to Improve Business

Social Hospitality

Technologies for Restaurant Management. It’s tricky to run and manage a restaurant. A manager can request evidence (a photograph of the floor or input of the oven’s temperature) of the employees’ completion of the tasks. It’s hard work to run a restaurant.

8 Ways Restaurants Can Increase Customer Loyalty

Lavu

Venga is a guest management platform that gets you closer to your customers: You can send post-dining surveys and gather feedback from review sites. Streamline the Ordering Process with Restaurant Management Software. Management customer loyalty

Storytelling for Your Restaurant Business

Island Media Management

If you feel like your customer engagement rate is low on your website, then you should check on your server for some “repetitive” descriptions found in the menu. The post Storytelling for Your <span>Restaurant Business</span> appeared first on Island Media Management.

Update Your Summer Menu Online Before You Miss Out on More Business

Single Platform

People are dining out in the summer and they are looking at menus on sites like Google, Yelp and Facebook before they ever even get to your website. Americans blow more money dining out in the summertime than the rest of the year, a new survey from MarketWatch finds.

Creating An Inclement Weather Policy: A Step-By-Step Guide

Sling

With an inclement weather policy in place, your business acknowledges that the elements affect continued operation, and management recognizes that employees may not be able to arrive safely at work because of those conditions. airport weather data, road crews, emergency management offices).

7 Challenges Being a Restaurateur You Will Have to Confront

Bingage

The people who say money is nothing , let me complete money is nothing but everything, you require finance for each a little arranging finance for business is somehow tricky but can be managed if you know some basic restaurant management ideas. Proper Management issues.

How Does Bingage Marketing Automation Software Work for Your Restaurant?

Bingage

It’s tough for restaurateurs to manage every aspect of the business such as employees, service, marketing, finance and much more. And if managing the routine line is such a difficult task, the customer management apparently gets tougher.

How Does Bingage Marketing Automation Software Work for Your Restaurant?

Bingage

It’s tough for restaurateurs to manage every aspect of the business such as employees, service, marketing, finance and much more. And if managing the routine line is such a difficult task, the customer management apparently gets tougher.

How to Boost Incredible Restaurant Revenue with Catering Menus

Single Platform

Unfortunately, creating and posting your menu to your website isn’t a one-time effort. Listing and Menu Management Menu Restaurant Industry Restaurant Marketing and Advertising Restaurants Trends catering online menus restaurant menu

The Rise of Food Allergies – and How to Keep Your Guests Safe and Happy

Hot Schedules

million children) are managing food allergies. Many recipe and menu engineering tools can upload your updated menus to your website and apps instantly. All Posts Inventory Management nutrition and allergen information Recipe and Menu EngineeringThe Rise of Food Allergies.

How to Start a Small Restaurant

MBB Hospitality

Your restaurant investment will never prosper without funding and sound financial management. Restaurant management may sound easy when we’re talking about a small business, but don’t make the mistake of disregarding seemingly minute details such as table layout.

Catering to Health-Conscious Customers

Hot Schedules

Scoping out websites and apps is an essential part of deciding where to eat. With a menu and engineering solution, you can automate the publishing of menus (and nutritional and allergen information) to your website. All Posts Inventory Management

5 restaurant delivery deals to capitalize on Black Friday

Deliverect

Whichever option you choose, don’t forget to communicate about your Black Friday promotions on your own website and social media channels like Facebook, Instagram and Twitter. Restaurant management

Mental Health for Chefs and Owners

Food Business

Many massage therapists have their schedule on their website. managing your restaurantKEEPING YOUR SANITY In 2018 and 2019 US media is focusing on chefs and owners’ mental health. If you are in hospitality, you know this topic intimately.

How restaurants can engage with millennials

Deliverect

I nvest in a good website that showcases your menu, story and ambience. Restaurant managementIn 2019, millennials made up around 31% of the global population. Born between the early 1980s and the late 1990s, this generation is often the one to make the headlines.

2020 52

The Right Way to Start a Loyalty Program

Lavu

There are too many easy-to-use websites and mobile apps that make calculating points and incentives a breeze. Because restaurant-goers are more apt to use an app than a website to use their loyalty rewards, having an app in place can help boost your enrollment.

Restaurant Owner’s Guide to Growing Your Restaurant Business in 2019

MBB Hospitality

Of course, if you can manage, push for a style overhaul. Set up a website that shows what your restaurant is about. Manage your finances wisely. If you need advice on how to grow your business this year (and the years to come), connect with us at MBB Management.