March, 2023

article thumbnail

THAT ELUSIVE THING CALLED PERFECTION

Culinary Cues

Nancy Silverton is likely best known for introducing the country to La Brea breads. From meager beginnings as a small artisan bread bakery, La Brea grew to become a national representative of the craft bread movement in America.

2023 353
article thumbnail

The Inspiring Women of 7shifts

7 Shifts

On International Women’s Day, we celebrate the tremendous impact that women make around the world every single day. We’re proud to work with so many exceptional female-identifying Shifties. So for International Women’s Day, we asked our team to nominate the women at 7shifts who have inspired them.

2023 366
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

State of the Industry and More Restaurant Research

Modern Restaurant Management

In a State of the Restaurant industry report, the Natiional Restaurant Association sees a return to normal with predicted sales growth in 2023. Other top research lists how impactful the Super Bowl was for restaurants, the state of gift cards and top pizza cities.

2023 203
article thumbnail

11 Must-Read Restaurant Management Books

The Eat Restaurant

There is always room to learn, and reading restaurant management books can be the finest method to achieve so, whether this past year was your restaurant's first or its thirty-first.

Book 148
article thumbnail

Maximizing Profits: Boost Your Profit Margin With Restaurant Tech

Running a restaurant is hard work, so it can be deflating when you see how little of that effort shows up in your bottom line. But when hard work and modern technology come together, you can increase revenue and lower costs one step at a time.

article thumbnail

Your Beginners Guide to Using a Bar Inventory App

Sculpture Hospitality

For bar owners and managers alike, keeping track of inventory can be a daunting task. Counting bottles, taking note of stock levels, and ordering new supplies can take up a significant amount of time and effort. Bar Inventory

2023 123

More Trending

article thumbnail

What is a flat red coffee & where did it come from?

Perfect Daily Grind

In many coffee shops around the world, more and more baristas are developing new and innovative drinks. These beverages can help a coffee business to stand out, as well as creating new sensory experiences for consumers.

2023 164
article thumbnail

We’ve Made Life Easier for 1 Million Restaurant Pros

7 Shifts

As of last week, there are now more than 1 million restaurant pros using 7shifts! That means 1 in every 15 restaurant workers in the U.S. relies on 7shifts to stay better connected to their team, manage their work schedules, and get paid.

2023 195
article thumbnail

IoT Can Help Bridge the Staffing Shortage Gap

Modern Restaurant Management

There’s no denying the strain that staffing shortages have on the QSR industry. While there’s hope across the industry that this trend is easing, staffing challenges will likely remain for many throughout the year.

2023 154
article thumbnail

170. Restaurant Technology Guys Podcast Ep. 170 – Get Full Visibility of Your Back of House with APICBase

Restaurant Technology Guys

Join Jeremy and Carl Jacobs, the CEO of Apicbase, where they talk back-of-house and why this is critical for a restaurant’s bottom line.

2023 104
article thumbnail

HR Playbook: How Paycor Helps You Manage Compliance Risk

There are few certainties in life. Death. Taxes. Changing compliance laws. Keeping up is a full-time job many companies can’t staff. That’s why finding the right HR provider is critical. Learn how Paycor helps you stay ahead. Download the guide today!

article thumbnail

99: 5th Pillar: Talking about Avenues to Grow with Kathleen Overman

Food Business

We dig into the fifth pillar of a successful business: avenues and distribution to bring product to market. Going deep with the Six Pillars of Success as a method for business owners to roadmap change and stability into their business.

2023 130
article thumbnail

Best Sauces to Pair With Chicken

Bottleneck Management

Best Sauces to Pair With Chicken Chicken is the most consumed meat in the United States, according to the USDA. We can’t say we’re surprised, since chicken is so versatile. Fry it, grill it, boil it, bake it, or even spatchcock it for a variety of different meals.

2023 148
article thumbnail

Top Free Restaurant Menu Makers

The Eat Restaurant

A well-thought-out menu is one of the most crucial elements of any restaurant, along with a table management system of course. Without a menu, there is no way for customers to know what they can order and at what price.

2023 158
article thumbnail

Restaurant Comics: Working with Technology

7 Shifts

When work starts to feel comical, there are tools to help. Reinvent the way your restaurant team works with 7shifts' complete team management platform. Don't get surprised by last-minute shift changes at the restaurant. Check your work schedule instantly in the 7shifts mobile app.

2023 195
article thumbnail

Investing in HR Software: How to Get Internal Buy-in

Buying HR software is a major decision. That’s why finding the right provider based on your needs and ensuring key decision makers are on board is vital. Download Paycor’s guide for tips to address common concerns across your buying committee.

article thumbnail

We Can’t All Be #SaltBae, But We Can Deliver Memorable Dining Experiences

Modern Restaurant Management

It seems like no one goes out to eat anymore, but maybe today’s consumers are just looking for something new.

article thumbnail

Relationships are about more than just paying a good price for specialty coffee

Perfect Daily Grind

There are many actors involved in the coffee supply chain. From producers to traders to roasters to baristas, every industry professional adds value to the coffee sector.

2023 171
article thumbnail

The Ultimate Guide to Customer Retention: How to Keep your customer coming back for more.

Bingage

When you think about shopping or eating out, you might click on your favourite brand. Am I right? From shopping to eating to hanging out, people mostly prefer their favourite place/shop. Do you know why? What’s the reason? What is it that allows a customer to keep coming back to back for more?

article thumbnail

2023 Beer Trends

Bottleneck Management

2023 Beer Trends Bottleneck’s Purchasing Manager is giving us all the insight into the beer trends still to come in 2023. Brand Extension Over the past few years, we have seen guests returning over and over to their favorite beers. There is comfort in a sure thing!

2023 148
article thumbnail

The HR Leader’s Guide to Recruiting & Hiring

62% of Paycor survey respondents say we’re in a permanent talent shortage. By 2030, we’ll see more jobs than workers (BCG). Download Paycor’s guide to learn how to write killer job descriptions, make better hiring decisions and evaluate candidates.

article thumbnail

What is a PAR Inventory Sheet and How Do You Use it?

Sculpture Hospitality

As a business owner or manager, one of your top priorities is ensuring that your inventory is properly managed. Without accurate and up-to-date inventory records, it's impossible to make informed decisions about purchasing, pricing, and sales. Restaurant Inventory

2023 99
article thumbnail

98: Elusive term "Quality" with Meaghan Carpenter HEX Ferments

Food Business

The fourth pillar of a successful business is product & quality. Those words translate into a consistent and elusive practice of quality control within a business. Studying the Six Pillars of Success as a method for business owners to roadmap change and stability into their business.

2023 130
article thumbnail

SEO for Bars and Restaurants

Modern Restaurant Management

If you run a bar or restaurant, you already know how important it is to have an online presence. But having a website or social media page isn't enough anymore. In today's competitive market, you must ensure your business can be easily found online.

SEO 188
article thumbnail

How to Increase Restaurant Sales: 20 Effective Tips & Strategies

The Eat Restaurant

Sales in the restaurant industry can be extremely volatile. With seasonality, external competition, and a number of other factors at play, it's often difficult for restaurant operators to not only get a grip on their restaurant sales but also increase them. What many restaurateurs fail to see though, is that even the most popular restaurants around town have the potential to easily improve their sales. And we bring even more good news!

2023 113
article thumbnail

10 Ways to Keep Your Hourly Employees

Getting and keeping hourly workers is no longer as simple as offering them more cash. Employees have options. But this guide from Paycor will help you put your best foot forward to recruit, retain, and develop hourly workers so you can remain competitive.

article thumbnail

The rise of ecommerce in the coffee industry

Perfect Daily Grind

Between 2014 and 2021, global ecommerce sales grew by over 269%. According to Statista, by 2027, the global ecommerce market will be worth almost US $7.4 billion. This figure has more than likely increased because of the Covid-19 pandemic, too.

2023 133
article thumbnail

7 Secrets to Scaling Your Restaurant Business

Restaurant Technology Guys

Unlock the secrets to scaling your restaurant business with our latest blog post! ? Discover 7 game-changing strategies for increasing efficiency, driving revenue, and improving customer experience, with a focus on leveraging technology. ?

2023 117
article thumbnail

A Kroger-Albertsons Merger Would Be Bad for Almost Everyone

EATER

Kroger and Albertsons own more than 5,000 supermarkets across the country.

2023 128
article thumbnail

97: Fourth Pillar - Product = Quality

Food Business

We dig into the fourth pillar of a successful business: product & quality. Going deep with the Six Pillars of Success as a method for business owners to roadmap change and stability into their business.

2023 130
article thumbnail

Scheduling Headaches? AI Can Solve Them

Machine learning proves to be effective for predictive scheduling and empowers employees by giving them more control over their lives and schedules. Download this guide to find out more!