Guest Blog: How a Mobile POS Can Increase Restaurant Revenue

Restaurant365

The post Guest Blog: How a Mobile POS Can Increase Restaurant Revenue appeared first on Restaurant365. Your servers are constantly on the go – every second matters when it comes to turning tables and providing high-quality service to your guests.

Guest Blog: It’s Time to Bring Your Alcohol Management into the 21st Century

Restaurant365

The post Guest Blog: It’s Time to Bring Your Alcohol Management into the 21st Century appeared first on Restaurant365. It’s 2020, and your teams are already using technology that improves efficiency and controls business costs.

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Best of 2018: Top Blog Posts from the Year

Sculpture Hospitality

To help you kick off 2019 , we’ve gathered up our 5 most popular (and useful) blog posts over the past year. Read on to get up to speed on esse ntial industry insights that will help guide your restaurant or bar for the New Year - everything from inventory to manager bonus plans.

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How to Write a Great Restaurant Blog with Valuable Content

Restaurant Logic

How to Write a Great Restaurant Blog with Valuable Content. Previously, the only real thing you could find online to do with hospitality was reviews and booking features, but now there are entire blogs and networks dedicated to this sector. Getting Creative with Your Blogs.

2018 56

The Top 5 Blogs/Sites for Auto Repair Marketing to Follow

Indoor Media

When you consider how quickly things change in marketing from social media trends to changes that Google makes, to the competition that comes into your local area – there’s a lot to do and many things to keep an eye on. As a mechanic, your expertise may not be in marketing.

Blog 82

How To Start a Food Blog in 8 Simple Steps

Restaurant Clicks

Want to learn how to start a food blog? If you have a passion for food – whether it’s making recipes, cooking, baking, or just eating food – starting a food blog can be fun and easy. . Take these 8 simple steps to start a food blog. . How To Create Your Own Food Blog.

Maximize your reach with the right blog topics

Island Media Management

One of the most common obstacles we encounter is finding the right blog topics to boost SEO and at the same time create an informative post. Blogs are a necessity when it comes to SEO. Here are some approaches we take to coming up with a blog topic: Blog goals.

2017 52

Why Blogging Can Benefit Your Restaurant and Bar – Part I

Island Media Management

Many restaurant and bar owners object to the idea of a blog because they do not understand the benefits of having one. However, it is quite clear that they are interested in knowing how they can attract more clients to their establishments using a blog. Here are seven reasons why you need to make sure that you add a blog to the website you have in place: Search Engine Optimization (SEO). More Reasons Why Blogging.

2016 40

The Top 5 Blogs/Sites for Auto Repair Marketing to Follow

Indoor Media

Here are five blogs filled with up-to-date marketing tactics that you can bookmark and read regularly for the latest information you need. We love this blog because each post is simple and easy to read.

Blog 52

How Blogging Helps Increase SEO For B2B Firms

Lady Boss Blogger

A B2B blog is known as a powerful tool that is useful for any business organization. How Blogging Helps Increase SEO For B2B Firms 1. Blogging is a proven business strategy … The post How Blogging Helps Increase SEO For B2B Firms appeared first on LadyBossBlogger.

SEO 36

How To Build A Successful Blog People Want To Read

Lady Boss Blogger

There is nothing like a great blog you feel you can read all day long. However, not every blog is worth … The post How To Build A Successful Blog People Want To Read appeared first on LadyBossBlogger. Blog Resources Business Resources

Blog 36

Restaurant Technology: It’s All About the Customer Experience

Restaurant Technology Guys

Blog customer experience restaurant technologyThink about restaurant technology and you probably think immediately of your restaurant POS system – and these devices are certainly wonderful tools for maximizing your productivity and hence your profits.

How COVID-19 affects your restaurant

Rocket Fuel

Blog Operational EfficiencyHow COVID-19 affects your restaurant. The post How COVID-19 affects your restaurant appeared first on Delaget.

2020 41

Android vs Apple Restaurant POS Systems: A Comparison

Restaurant Technology Guys

When considering restaurant technology solutions, the choice is essentially between the numerous android restaurant POS systems available, and the apple restaurant POS. The post Android vs Apple Restaurant POS Systems: A Comparison appeared first on Restaurant Technology Guys.

POS 61

How to hire fast food workers

Rocket Fuel

Blog Operational EfficiencyHow to hire fast food workers. The post How to hire fast food workers appeared first on Delaget.

4 maintenance tips to save money for your restaurant

Rocket Fuel

Blog Operational Efficiency4 maintenance tips to save money for your restaurant. The post 4 maintenance tips to save money for your restaurant appeared first on Delaget.

2020 52

5 ways to better utilize your restaurant inventory software

Rocket Fuel

Blog Restaurant reporting5 ways to better utilize your restaurant inventory software. The post 5 ways to better utilize your restaurant inventory software appeared first on Delaget.

How to get even more out of your restaurant’s Daily Sales Report

Rocket Fuel

Blog Operational EfficiencyHow to get even more out of your restaurant’s Daily Sales Report. The post How to get even more out of your restaurant’s Daily Sales Report appeared first on Delaget.

2020 52

What Restaurant Employee Benefits Should You Offer?

Rocket Fuel

Blog Operational EfficiencyWhat Restaurant Employee Benefits Should You Offer? The post What Restaurant Employee Benefits Should You Offer? appeared first on Delaget.

2020 56

4 speed of service training tips to make your QSR move faster

Rocket Fuel

Blog Operational Efficiency4 speed of service training tips to make your QSR move faster. The post 4 speed of service training tips to make your QSR move faster appeared first on Delaget.

Financial and Operational Implications of Moving to Restaurant Delivery/Takeout Only During COVID-19 Outbreak

Restaurant365

Blog COVID-19With the sudden elimination of dine-in options, many restaurants are either shifting to a takeout/delivery only model or implementing a delivery option for the first time.

Optimize your workforce with this restaurant schedule template [FREE DOWNLOAD]

Rocket Fuel

Blog Operational EfficiencyOptimize your workforce with this restaurant schedule template [FREE DOWNLOAD]. The post Optimize your workforce with this restaurant schedule template [FREE DOWNLOAD] appeared first on Delaget.

Restaurant sales forecasting software tips and tricks

Rocket Fuel

Blog Operational Efficiency Restaurant reportingRestaurant sales forecasting software tips and tricks. The post Restaurant sales forecasting software tips and tricks appeared first on Delaget.

2019 58

Fast food restaurant business plan: Start your franchise off right [FREE TEMPLATE]

Rocket Fuel

Blog Operational EfficiencyFast food restaurant business plan: Start your franchise off right [FREE TEMPLATE]. The post Fast food restaurant business plan: Start your franchise off right [FREE TEMPLATE] appeared first on Delaget.

The Restaurant Technology Guys Podcast Ep. 75: Energy Management with Walt from gwt2Energy

Restaurant Technology Guys

Join Jeremy and Founder/CEO Walt Taylor of gwt2Energy to talk restaurant technology surrounding one of your variable costs that often gets missed when looking at ways to save or make more money. Visit them at [link]. The post The Restaurant Technology Guys Podcast Ep. 75: Energy Management with Walt from gwt2Energy appeared first on Restaurant Technology Guys.

Restaurant SWOT analysis: Analyze your QSR with this free SWOT download

Rocket Fuel

Blog Operational EfficiencyRestaurant SWOT analysis: Analyze your QSR with this free SWOT download. The post Restaurant SWOT analysis: Analyze your QSR with this free SWOT download appeared first on Delaget.

7 Must-Have Bar POS and Nightclub POS Features

Restaurant Technology Guys

Blog nightclub pos tips

POS 52

How to Use Data to Improve Your Restaurant Employee Training

Rocket Fuel

Blog Operational EfficiencyHow to Use Data to Improve Your Restaurant Employee Training. The post How to Use Data to Improve Your Restaurant Employee Training appeared first on Delaget.

Use Menu Costing Software for Maximum Menu Profits

The Restaurant Expert

Fred Langley Food Costs Menu SMART Systems Video BlogMenu costing software is critical to planning a restaurant menu. If you want to make any money in the restaurant industry, you cannot rely on the numbers you keep in your head. You can’t generally know what things cost.

Menu 52

Using software to coach employees for better fast food customer service

Rocket Fuel

Blog Operational Efficiency Restaurant reportingUsing software to coach employees for better fast food customer service. The post Using software to coach employees for better fast food customer service appeared first on Delaget.

‘Sorry, We’re Out of That’: Proper Restaurant Inventory Management

Restaurant Technology Guys

Blog restaurant inventoryRestaurant inventory management may not sound like the most glamorous element of the business, but it’s certainly one of the most important. Here's how to avoid running out of crucial items.

4 ways an above-store leader can improve speed of service

Rocket Fuel

Blog Operational Efficiency4 ways an above-store leader can improve speed of service. The post 4 ways an above-store leader can improve speed of service appeared first on Delaget.

2019 61

8 Exciting Restaurant Technologies That Improve Operations

Restaurant Technology Guys

Today's modern customer is used to online retail, immediate delivery, and the interconnectedness of a smartphone world. Let's take a look at eight exciting restaurant technologies that improve operations.

What is the Average Profit Margin for a Restaurant?

Restaurant365

Blog OperationsWhat is the average profit margin for a restaurant can be an essential, but tough, question to answer. While profit margin may be a widely known metric, it can be difficult to fully understand everything that affects the calculation.

2020 63

How to Calculate a Restaurant Break-Even Point

Restaurant365

Especially in uncertain times, an important factor in decisions about how to operate your restaurant is your break-even point. Essentially, your break-even point is what sales you need for a certain period of time to not lose money, or “break even.”

10 Operational Challenges Restaurants Should Expect in 2020

Restaurant365

Becoming successful in the restaurant industry is difficult but staying ahead of operational challenges is even harder. To prepare for the new year, restaurant owners, operators, and managers need to start planning now.

Why Manual Restaurant Inventory Management Is Eating Your Profits

Restaurant365

When you think of your restaurant finances, do you think of your inventory? Your restaurant inventory management is an oft-forgotten component of your finances, but the amount of product you have on hand represents a large part of your budget.

Why Manual Restaurant Inventory Management Is Eating Your Profits

Restaurant365

Old Blog PostsWhen you think of your restaurant finances, do you think of your inventory? Your restaurant inventory management is an oft-forgotten component of your finances, but the amount of product you have on hand represents a large part of your budget.

Factors to Consider When Moving to a Delivery or Takeout Only Model

Restaurant365

Blog COVID-19 covid19With many restaurants around the country either shifting to a takeout/delivery only model or implementing a delivery option for the first time, there are many factors to consider about how to navigate and make decisions in this new landscape. The discussion will address: How to decide whether or not to move to a delivery and/or takeout only model. How to decide on which third-party delivery app to use. Cost consideration. Controlling delivery costs.

How the Federal Stimulus Package and Other Aid Can Provide Immediate Financial Relief for Your Restaurant Employees

Restaurant365

For information about the federal relief package read the blog post, The Federal COVID-19 Package: What it Means for Your Business. Blog COVID-19Financial relief for restaurant employees.

9 Tips to Help Your Restaurant Through the Coronavirus Pandemic

Restaurant365

Blog CalculatorsAs a restaurant owner or operator, you’re no doubt feeling the effects of the coronavirus. Federal, state and local agencies, as well as public health experts, are urging people to avoid crowds and advising high-risk individuals to stay home altogether.

How to Calculate Restaurant Labor Cost

Restaurant365

Your restaurant labor cost and labor percentage are two of the most essential business metrics to track, especially as minimum wages rise around the country. Labor is one of the biggest expenses for a restaurant.

Key Features of Restaurant Management Software You Must Have in 2020

Restaurant365

Restaurant management software can streamline restaurant operations, helping you become more efficient and profitable. However, not all restaurant management systems are created equal — and the tools you have access to can play a large role in your success.