8 Tips for Selling Merchandise at Your Coffee Shop


Coffee shops have a unique customer base that stands and waits patiently (we hope) for their lattes—and not selling merchandise is a lost business opportunity. Those minutes could be spent checking out your café’s merchandise instead of idly scrolling through Instagram feeds. Many coffee shops do offer merchandise, but many don’t seem to be selling it well (dusty wares being the primary indicator). How to Merchandise a Café. Make Money with Your Merchandise.

Why Restaurant Merch Is the Most Effective Marketing Tool


As restaurants continue to explore new revenue streams in an ever-changing environment, restaurant merchandise is stealing the limelight as an innovative, fun product that does wonders to your bottom line. Here are some fun and practical branded merchandise ideas for your restaurant.


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The American Restaurant 2022 (Post Pandemic)

Culinary Cues

Renting shelf or cooler space for your product places the merchandising, collection of cash and credit, and facilities maintenance in the hands of the store.

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Three steps to maximize c-store sales


can help you thrive: Implement an automated labeling solution – Grab ‘N Go merchandising is key– the easier it is to notice and read your fresh-food labels, the stronger your in-store sales.

Boost Profits and Get Your Restaurant Haunted for Halloween


Halloween Merchandise to Boost Restaurant Revenues. Leverage the Halloween spirit to boost merchandise sales. Reading Time: 4 minutes. Halloween is a great opportunity to boost sales at your restaurant and have some fun with your staff.

Toast Survey: Guests Are Dining In

Modern Restaurant Management

The top five performing cities in Q1 2022 were San Francisco (57 percent), San Diego (55 percent), Seattle (54.percent), New York (50 percent), and Los Angeles (46 percent) based on Q1 year-over-year gross merchandise value (GMV) or total sales growth on a same-store basis.

4th of July Specials for Restaurants: Promotions and Ideas for 2021

Touch Bistro

You could even partner with a business to offer a meal kit that includes merchandise like a handmade BBQ apron, or a local brewery to offer beer and food pairings. A meal kit that includes merchandise like a handmade apron. And speaking of merchandise… 9.

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Top Tips to Show Appreciation for Your Employees This Year

Modern Restaurant Management

Merchandise and Prizes. Some examples include the boss’ parking spot, coupons, wine or company merchandise. Q1 means another year of celebrating employees on a regular basis, and especially on their respective appreciation days.

Restaurant Menu: Where Every Great Turnaround Started

Aaron Allen & Associates

It’s about more than tactical design, merchandising techniques, promotional tactics, and pricing strategies though. to showcase and improve menu merchandising, resulting in an immediate impact for same-store sales growth and meaningful margin improvements.

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3 New Restaurant Marketing Opportunities in November

Ken Burgin

Move the merchandise – the t-shirts that haven’t sold, offered at a crazy price. Promote Christmas shopping from your merchandise and food box deals – delivery in December but you must pay today. With business turned upside down in the pandemic, we need every excuse for a party or promotion. There are three from the retail space that can easily be adapted for restaurants and cafes in November – just add imagination and stir!

The Top 5 Restaurant Inventory Management Mistakes and How to Avoid Them


Employees that you designate as receivers should be able to not only recognize various quality levels of merchandise, but also be trained on how to handle the necessary paperwork and any digital recordkeeping. Train your receiver to rotate your merchandise as it is received.

Inflation is Changing the Ways Restaurants Operate

Goliath Consulting

This can be a free menu item, a side item, a discount, or merchandise. As everything gets more expensive, consumers are panicking, and business owners are in a predicament. To cover supply chain costs, restaurant owners need to raise their prices.

How to keep your food business going during the COVID-19 / corona crisis


A creative way to do more business would be to sell recipes, ingredients and/or merchandise online. You could even provide ingredients or branded merchandise to be used with the recipe.

MRM Research Roundup: Year-End 2020 Edition

Modern Restaurant Management

While restaurants looked after frontline workers, diners lended their own efforts to support restaurants and their staff in 2020, offering donations, gift cards, tickets towards online classes and merchandise purchases.

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Cheetah Plus Offers Amazing Deals to Member Restaurants


We’re bringing more partners onboard constantly and so far we selected companies to help you with website design, online menu, merchandising, online reviews, etc. Reading Time: 2 minutes.

Reopening Your Restaurant? Here’s Your Digital To-Do List


In fact, it seems common now for eateries to have pantry items, take-and-bake bread, and merchandise on their menus. Don’t count out merchandise either—it just sends more revenue to your restaurant. It’s clear that the COVID-19 pandemic has been devastating for restaurants.

Promoting Breast Cancer Awareness Month in Your Cafe or Restaurant

Ken Burgin

It could involve donations from customers on a certain day, a special fund-raising meal, or selling pink ribbon merchandise. It’s an important annual event in October, and might be forgotten with all the COVID issues on our mind.

Spring Cleaning: Simple, Yet Effective Tips for All Operators


Properly maintained storage is the backbone of your food inventory management system because it prevents the loss of merchandise, particularly through spoilage. Spring is the season of renewal. A time when the world revives and reinvigorates itself. A time to try new things.

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Takeaway.com 101: the essential guide for restaurants


Sales of merchandise and packaging. Founded in the Netherlands in the year 2000, Takeaway.com specializes in online food ordering and home delivery. In 2020, the company merged with Just Eat to form one of the leading global online food delivery companies, Just Eat Takeaway.com.

The World of Hybrid Restaurants

Goliath Consulting

1 Some hybrid restaurants offer merchandise, cookbooks, and kitchen equipment as well. Over the past few years, restaurants from all over the world have been incorporating different types of technology and new changes.

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Be Damn Good


On this episode of the Takeout, Delivery, and Catering podcast series, hosts TJ Schier and Sam Stanovich sit down with Elizabeth Baxter , the chief people officer of Torchy’s Tacos , to explore the taco business, crafting products and merchandise, and building a culture of caring.

22 Restaurant Advertising Ideas Driving Guests To Tables In 2022

7 Shifts

Restaurant merchandise allows your brand to be given as a gift - either to or on behalf of some of your restaurant's biggest fans. For example, Cambridge Brewing Company often hosts giveaways for free beer and merchandise on Instagram.

2022 101

Enticing Restaurant Customers with Loyalty Programs and SMS

Modern Restaurant Management

Consider exclusive updates such as new merchandise and secret or upcoming menu items or VIP rewards such as targeted promotions or coupons. Marketers and business leaders have heard the saying, “It’s cheaper to keep a customer than acquire a new one.”

5 Reasons NOT to Order Restaurant Supplies from Cheetah


That’s why we curate competitive deals and discounts on merchandise, digital menus, marketing and other complementary services for our customers. Reading Time: 4 minutes. COVID-19, supply chain issues and rising food prices have placed the future of major broadliners at risk.

10 Ways to Make it Easier for Customers to Spend Money – Remove the Friction in your Cafe or Restaurant

Ken Burgin

Make sure they are also available on your e-commerce site for merchandise and delivery orders. Nothing should interrupt a customer who’s keen to give you money! The sales term is ‘grease the slide’ – removing any friction that stops a customer completing a sale. Check for any bumps or roadblocks you may have created – here are some solutions: Take more Credit Cards: Do you accept the whole range?

Using software and data to improve performance in coffee shops

Perfect Daily Grind

Task management software can ensure that these duties are completed, as well as checking if any have been missed – such as cleaning equipment and restocking retail coffee bags and merchandise. Technology has never been so prominent in the coffee industry.

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12 Tips to Increase Catering Profits This Busy Season


As a BONUS, through Cheetah’s expanded business coalition , you get discounts on services like digital and nutritional menus, marketing, staffing and merchandise. Reading Time: 4 minutes.

All You Need to Know About Restaurant Branding in 2019

iTab POS

Merchandise. Every restaurant has a unique history and story that you can portray by retailing merchandises. All You Need to Know About Restaurant Branding. A restaurant business is exciting, albeit challenging. How will you stand out amongst others? Uniquely branding your restaurant is a way to attract and keep customers. Whether it’s the ambiance, decor, or (most importantly) the menu, make sure it’s something that gets everyone eagerly lining up at your door.

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How Restaurant & Cafe Owners Can Learn from Sports Fans and Violin Players

Ken Burgin

He even has merchandise for sale. What can sporting clubs and a classical violinist teach us about staying in touch with our customers? And not just ‘don’t forget me’ messages, but spending this time of enforced separation to build their love, enthusiasm and loyalty?

5 New Restaurant Trends That Will Boost Your Profitability


Instagrammable merchandise like T-shirts is a relatively simple way of reaching that lifestyle vibe and driving social media engagement. Reading Time: 3 minutes. Covid-19 has caused major disruptions throughout the foodservice industry while simultaneously sparking new restaurant trends.

6 Benefits Of Learning How To Master Affiliate Marketing

Lady Boss Blogger

Claire has just returned from studying abroad at the London College of Fashion and will finish her senior year studying retail merchandising back at her home university – University of Minnesota (Twin Cities). Claire Erickson is currently a blogging intern at LadyBossBlogger.com.

California Bill Legalizes CBD as Food and Drink Supplement


Reading Time: 5 minutes. On October 8th, 2021 California took a huge leap forward in formally legalizing CBD, or Cannabinidoil by its full name, to be labeled an official food and drink supplement.

How the Tech Industry is Shaping the Future of Dining


Commerce platform for the selling and tracking of items such as merchandise. The words “restaurant management system” rarely cause excitement. Food is fascinating, and dining out often leads to cherished memories, but a restaurant’s transaction system does not make it into those memories.

Restaurant Weighing Scales Guide: Why You Need Them in Your Restaurant  

Modern Restaurant Management

A receiving scale is used to weigh merchandise when it arrives. Restaurant weighing scales are essential as they maintain consistent portion size, provide accuracy when measuring for recipes, ensure you get your money’s worth of merchandise, and help you bill your customer accurately. The importance of restaurant weighing scales cannot be underestimated.

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What Restaurateurs Need to Know Right Now About the COVID-19 Pandemic


If your restaurant has any branded merchandise, such as t-shirts, mugs, or hats, don’t forget to include it on your menu. The past few weeks have been disastrous for the restaurant industry.

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Five Ways for Restaurants to Thrive When Offices Reopen

Modern Restaurant Management

Merchandise new take-out procedures that will make customers feel more secure — such as curbside pickup and mask and glove requirements. Many states have eased restrictions and some businesses are starting to reopen and bring their teams back to the office.

Reset Your Marketing Strategy in 5 Minutes

Indoor Media

Whether you’re cracking down on last year’s strongest campaign or trying to find a new way to move some of your seasonal merchandise — you’re going to need a sales strategy. Everyone makes New Year’s Resolutions — so why wouldn’t your business?

Travis Scott Made How Much From His McDonald’s Deal?!


Scott made it to Forbes ’ 30 under 30 list , where the magazine called him a “brand whisperer,” and he admitted to making $20 million from the McDonald’s deal — $5 million from the original endorsement, and $15 million in merchandise sales. Photo by Jerritt Clark/Getty Images for McDonald’s.

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Inside the Starbucks Collectors Cup Market, Where a Single Tumbler Can Sell for Nearly $2K


In May 2020, Poshmark CEO Manish Chandra told CNN Business that his site had seen a 100 percent increase in sales of Starbucks merchandise, much of it centered around cups and mugs. NICKY1841 /Shutterstock.

How To Calculate Inventory Turnover Ratio At Your Restaurant

The Restaurant Times

A low inventory turnover ratio implies low sales or too much merchandise in stock , whereas a high inventory turnover ratio shows great sales or a faulty inventory purchase strategy.