Working Well With Third Party Delivery Apps [FREE White Paper]

Dot It

In this 10-page white paper, learn how to take advantage of this growing restaurant trend, including: Most [ ] The post Working Well With Third Party Delivery Apps [FREE White Paper] appeared first on Dot It. There's no denying food delivery is on the rise. In fact, the number of food delivery app downloads has increased 380% since 2015, and it's estimated delivery sales will reach $76 billion in the next four years.

White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

White Castle Flips for Flippy. White Castle® plans to expand work with Miso Robotics – creators of the first autonomous grilling and frying kitchen assistant, Flippy – to target up to 10 new locations (in addition to the initial testing location) following completion of their current pilot, top photo. White Castle will implement the new commercially available version of Flippy Robot-on-a-Rail (ROAR) into kitchens.


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Coffee News Recap, 28 Oct: Flat whites could hit £4 in the UK, former Luckin Coffee CEO launches new Cotti Coffee chain in China & other stories

Perfect Daily Grind

UK’s Cup Neutral launches new 100% recyclable single-wall paper cups. In partnership with Paper Round, each Cup Neutral single-use cup can be fully recycled using the CupCycling scheme. Scottish roaster says UK consumers could soon pay up to £4 (US $4.63) for a flat white.

Why Aren’t There Frilly Paper Hats on All My Drumsticks?


So if the retro and the slightly cringe is chic, then riddle me this: Why on earth aren’t I being served every piece of bone-in meat with an adorable little paper hat on it? Probably for paper costs to go down (right now manchettes are about $5 for 8 ), but I’ll be here when they do

Take Control of Profit Margins with AI-Powered Forecasting

Leaders in the restaurant industry are using cutting-edge AI and machine learning to reduce uncertainty, plan ahead with staff and resources, and increase their bottom line. Grab this white paper to learn how to take advantage of this emerging trend.

White Castle Is Testing Out a Robot Line Cook Named Flippy


White Castle announced plans to pilot a robotic chef named Flippy in the fall. Plus, the 20th anniversary of Anthony Bourdain’s ”Kitchen Confidential, ” and other news to start the day White Castle will be the first fast-food chain to install a robotic cook.


Culinary Cues

BAR-B-QUE JOINT: Maybe your goal is to work in a white tablecloth restaurant and the thought of investing your time in an operation with paper tabletops and bottles of hot sauce on the table does not sit well with your plan.

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Culinary Cues

The Jefferson Airplane’s Surrealistic Pillow was both strange (surreal) and comforting (pillow) in its beautiful melodies (Today and Coming Back to Me) and cutting edge norm shakers (Somebody to Love and White Rabbit).

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Time Theft Guide: How to Spot it and How to Stop It

7 Shifts

If you're still using paper time cards or a manually updated spreadsheet to track hours, get rid of it. White , a partner in the employment law firm White, Hilferty, and Albanese. White. White. Employee theft is an unfortunate reality.

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12 Restaurant Lunch Specials: Make Lunch the Most Important Meal of the Day ???

7 Shifts

Take advantage by offering “brunch for lunch” options like avocado toast (a must-have for millennials) or an egg white omelet wrap with seasonal roasted veggies. It’s December, and the air is seasoned with the scent of cinnamon, spice, and everything nice.

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Tips For Hosting Thanksgiving

Bottleneck Management

Get some kraft paper and cut it to your desired size, using your dinner plates as a guide. Place the plates you’ll be using in the center of the placemat and, with white paint, write your guest’s name in the center above the plate. Tips For Hosting Thanksgiving.

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From People to Profits: 5 Must-Haves to Empower Your Team Through Data & Reporting

Rocket Fuel

[White Paper] From People to Profits: 5 Must-Haves to. Empower Your Team Through Data & Reporting. The post From People to Profits: 5 Must-Haves to Empower Your Team Through Data & Reporting appeared first on Delaget.

Grilling Tips from a Professional Pitmaster

Modern Restaurant Management

Pink or brown butcher paper – Chemically free from any additive (unlike some white butcher paper), and specifically made for cooking barbecue. Restaurant professionals have a lot on our plates. But who isn’t trying to broaden their skill set in the kitchen?

The restaurant industry needs to step up for women. We asked four leaders how to do it.

7 Shifts

You can set policies all day, but if you don't live those policies, it's just a piece of paper,” says Shanlee Kasson, VP of Operations Integrations at Teriyaki Madness. less per hour than their white male colleagues.

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How to Take Mouthwatering Instagram Food Photos for Your Restaurant

Next Restaurants

To ensure that you get enough light, try using a white cloth or board to bounce off the light from the window onto your food. Play around with other items like utensils, napkins, or salt and paper shakers. By Marian Domingo, Contributor.

Switching to Biodegradable Utensils & Straws


Here’s the good news: In an effort to meet demand for eco-friendly products and keep up with evolving industry trends, many manufacturers already offer a robust catalogue of alternatives to plastic utensils and straws that go way beyond paper. When it comes to finding a biodegradable solution to plastic straws for your establishment, you basically have two options: paper straws and PLA straws. Best Biodegradable Utensils & Alternatives to Plastic Straws.

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Planet Grape

The label is created from recycled paper, and cotton fibers, the capsule is PVC- free, and the box comes from recycled cardboard. Trebbiano d’Abruzzo – light, dry, gentle and fresh white with notes of lemon, almond sliver, candle wax, and sea salt. Food and Wine. Best Organic Wines.

AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

” “Tastewise has been incredibly valuable in helping us to uncover white spaces in the food and beverage industry. “We believe there’s strength in numbers,” White said. Combatting Paper Cup Waste.

5 Common Grilling Mistakes + Tips

Bottleneck Management

One of the simplest ways to identify hot spots is to place white bread all along your grates, turn the burners on high for a few minutes, then flip over your bread to see which slices are toasted more, and voila! Take a paper towel dipped in oil and brush the grates.

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7 Guest Preference Predictions for 2022


Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. White button mushrooms and root vegetables create robust pasta sauces, stews, and appetizers. A new year always brings about opportunities for change.

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I Have Beef With the Can Storyline in ‘The Bear’


In an interview with actor Jeremy Allen White (who plays Carmy), Vulture writer Roxana Hadadi asked this very question. White’s response conveniently papered over the plot hole: “There’s a machine that does that in restaurants,” he told Hadadi. “I The Bear | FX.

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RATE Your Advertising Campaign

Indoor Media

While the exact rate of repetition is debatable, there are a number of research papers that propose that a good number to target is 7-8 views per customer to ensure they take action. Newspaper 1x per month Black & White ad in Sunday paper 318,085 Readers On the driveway $4,620 per ad.

Unique Ways Restaurants Can Use QR Codes to Drive Sales

Modern Restaurant Management

Restaurants across the country shelved their paper menus and turned to digital options to reduce touchpoints. To go contactless, customers scanned a small black and white square called a QR code on their mobile device to see a digital copy of the menu.

New Bill Proposes $120 Billion in Grants to Support Independent Restaurants


The proposed RESTAURANTS Act white papers note that “[p]revious efforts to help small businesses such as the Paycheck Protection Program are too restrictive for restaurants and do not address their specific challenges.” Scroll to read the white papers in full

Cinco de Mayo Recipes

Bottleneck Management

From there, the salt will easily stick to the lime juice, so just spread some salt on a plate or paper towel and run the rim over the salt. 3 6″ white corn tortillas. While chicken is cooking, heat white corn tortillas in a separate saute pan, 30 seconds on each side.

Americans Can’t Kick the Fried Chicken Bucket


Consider the bucket’s design: the cylindrical shape, the waxy exterior, the white paper top with four small half-moon openings — there, ostensibly, to let air and moisture escape and keep the chicken as close to its post-fryer crispness as possible.

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Offsetting Rising Labor Costs with Menu, Purchasing, and Inventory Excellence

Hot Schedules

Download a copy of our complimentary white paper, Leveraging Technology to Offset Rising Labor Costs. We have a suggestion: stop rogue purchasing, eliminate paper from the entire purchase-to-pay process and tackle waste. Plus, the more paper you can remove from the process and the more waste you can eliminate, the more you’ll save. We’re all for eliminating paper-based manual processes! Offsetting Rising Labor Costs.

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What is a Mobile POS System For Retail?

BNG Point of Sale

Mobile POS software can help retailers expand into new channels while still providing white glove customer service, as in the aforementioned example. Eliminate paper from the inventory count process forever. Mobile POS For Retail. What Is A Mobile POS System For Retail?

3 Ways to Get the Most Value From Content Marketing


Content means a lot of different things, such as white papers, research, gated content, and guest posts. For example, take a look at white papers. Research shows that 61% of business owners share white papers with their colleagues.

How to create a menu from scratch: 10 key tips for restaurants

Open for Business

You can brainstorm on a piece of paper, or digitally in Google Sheets or Excel. If you’re opting for physical menus, sticking with black and white can minimize printing costs. A restaurant menu is key to bringing guests in and keeping them around.

Pandemic Effect on F&B Marketing Trends (Infographic)

Modern Restaurant Management

Learn more about COVID-19's impact on F&B consumers in Union's latest white paper. While more Americans are getting vaccinated and states are loosening their lockdown protocols, food and beverage consumers aren't necessarily resuming their former shopping behaviors.

6 Ways to Strengthen Your Weak Restaurant Culture While Boosting Sales

7 Shifts

Good Benefits A white paper by the SHRM cites good benefits, particularly health benefits, as a key driver of employee retention. No one will deny it; working in a restaurant is tough. There are the long hours on your feet, the unexpected rush of diners, the last-minute callouts, and the customers you just can't seem to please. A lot of the tough situations that arise during a restaurant shift are difficult to control, and they can make for some pretty grumpy employees.

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7 Guest Preference Predictions for 2022


Fortunately, there are a lot of great options when it comes to recyclable and compostable takeout containers and paper products. White button mushrooms and root vegetables create robust pasta sauces, stews, and appetizers. A new year always brings about opportunities for change.

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Drowning in Data? Integrated Analytics Can Be Your Lifeboat

Hot Schedules

Or, to learn more about Data and Analytics in hospitality, download our free white paper. DOWNLOAD WHITE PAPER. Drowning in Data? Integrated Analytics Can Be Your Lifeboat. How can you get the information you need, when you need it?

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What Is a Cortado?

Perfect Daily Grind

For others, it’s a small flat white or latte. Based on its appearance, it’s often confused with an Australian/New Zealand flat white, macchiato, or piccolo latte. It’s] a bit smaller than a flat white”. . A customer walks into your coffee shop and orders a cortado.

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Recruiting Ideas for Low Wage Workers 

ExactHire - Restaurants

Empty toilet paper shelves and daily home deliveries became the picture of the pandemic for many white-collar workers. Prior to the pandemic, most people used terms like “essential worker” to refer to healthcare workers, police and other first responders.

The Boundary Pusher


At the top of the meeting, she outlined the paper’s response to a few of the assertions in Teclemariam’s thread (Meehan’s salary is not $300,000; he planned coverage of Juneteenth).

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Cleanliness in the Restaurant: Reality and Perception

Modern Restaurant Management

For instance, something more sustainable but reminiscent of the white, butcher paper on wood tables that was popular in the late 1990’s and early 2000’s. Just because dine-in business is on hold doesn’t mean your restaurant’s future has to be.

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Ordering platforms to consider for your restaurant


Hungrrr offers white-label ordering web and mobile apps for customers in the UK. The company offers a white-label solution meaning you can easily create your own branded ordering app to improve customer loyalty and create a seamless experience across your channels.

??7 Secrets of Virtual Wine Tasting Kits You’ll Love

A Wine Story

A wine tasting mat (in a tasting of two or more wines, a paper placemat with a designated place for each wine). This may mean telling consumers to put the wine, especially white wines, in the refrigerator so they can be served at the right temperature. Virtual Wine Tasting Kits.