Expert insights. Personalized for you.
Whether you're putting together a menu for your newly opened restaurant, trying to budget for weekly expenditures, or thinking about implementing menu engineering practices, calculating food cost is one of the most essential pieces of information you can possess as a restaurant owner/operator. MORE
This part is free and requires just a few minutes of your time to input your business information. They will use the information from this page to make recommendations for your campaign. Have you thought about posting auto shop deals on Groupon for your repair shop? MORE
State-by-State Labor Legislation Information. (A-I). Need more information? If you have any questions regarding the information that was shared, complete the form below and one of our employer services specialists will be in touch with you right away. COVID Resources. MORE
To stay informed as local and state governments continue to adapt to the ongoing crisis, check your local or state restaurant association website, your state department guidelines, and your local liquor board for the most up-to-date information. Industry Information alcohol laws Alcohol To-go Carry out delivery To-goAlcohol To-go Laws to Keep Restaurants Open. The COVID-19 pandemic has hit the restaurant industry hard. MORE
In a new report, Buzzfeed News finds that information like names, the last four digits of credit card numbers, addresses, and order histories from over 250,000 Instacart accounts were being sold in “dark web stores.” Denver Post via Getty Images. MORE
After you’ve claimed ownership of your Yelp page, you want to make sure all of your information is correct, like your NAP: name, address, and phone number. Include Yelp review information on receipts and invoices. MORE
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses. MORE
The restaurant sector may be one of the most appealing to cybercriminals looking to quickly accumulate credit card account information from thousands of accounts in order to engage in large-scale identity theft. MORE
For the purpose of conversation, big data is defined across industries as: “Massive sets of raw information which can be analyzed through computational means to uncover patterns, correlations, associations, trends relating particularly to human interactions, behavior, and buying patterns.”. MORE
You can use the information below as an easy reference of some ideas you can incorporate into your own plan to reopen a restaurant after a coronavirus shutdown. Industry Information covid-19 Reopening a RestaurantHow to Reopen a Restaurant After a Coronavirus Shutdown. As areas across America slowly establish a new normal, restaurant owners are working to figure out how they can protect the health and safety of their employees and customers. MORE
High school is great training ground for learning all about reputation management when we have to go around educating everyone about what is and isn’t true about us, repairing relationships that fall victim to false information and misunderstandings. MORE
Thinking beyond Food Labeling compliance, how can you attract more guests to your restaurant by sharing the right information? Guests need to be able to find this information quickly and easily. Nutritional information isn’t the only thing to bear in mind. MORE
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses. MORE
Industry Information drink history Root BeerWhat is Root Beer? Root beer is a sweet, carbonated beverage with a unique flavor based on sassafras root, along with a blend of dozens of other spices, roots, and herbs. The original root beer ingredients vary wildly depending on which drink you credit as the original root beer. MORE
Your food operations data can inform your social media decision making. The connection between your food operations data and social media marketing is stronger than you think. Social media marketing is a tool that can promote specific menu items at specific stores. MORE
Contact KaTom for more information about a customized sanitation plan and quote for your college or university. Industry Information covid-19 sanitationPreparing for COVID-19 on Campus. The COVID-19 pandemic that began impacting the United States in the early months of 2020 forced many colleges to adjust their spring semesters for the safety of faculty and students. MORE
Sponsored by Discover Ireland Did you know Ireland is Europe’s third-largest island? MORE
We were suddenly given access to information that we thought we could live without. Social media has grown increasingly popular over the last 15 years. At the end of 2006, Facebook was made public. This kick started the social media craze that we all now experience in our daily lives. MORE
Collaborating with your employees is the key to effectively communicating important COVID-19 information, according to the CDC (9). Contact us at getresults@goliathconsulting.com or visit our website at goliathconsulting.com to get information on our training and consulting services. MORE
Here you are – enthusiastic, informed, confident in your foundational skills, and ready to start a career in food that will last for four decades or more. First and foremost – congratulations on earning your degree or certificate. MORE
When this information is captured, tracked, and optimized, it helps restaurants improve their performance, provides a competitive edge, and allows them to align products and services according to customer preferences. Collect Information By Offering Free Wi-Fi. MORE
Industry Information Best Takeout Knoxville TakeoutThe Best Takeout Restaurants in Knoxville (According to Us). As people look to take a break from kitchen duties, feeding their families every night during social distancing, KaTom is suggesting some takeout restaurants for a handful of cities across the country. Some of these eateries were founded specifically for grab-and-go convenience, while others just got into the to-go business because of this new normal. MORE
Industry Information News and Trends service industry VollrathVollrath Serves Up a New Podcast for the Foodservice Industry. At a time when the COVID-19 crisis has required most of the population to stay home and forced restaurants, bars, and hotels into drastic operational shifts, many of us are left with extra time on our hands. MORE
A properly equipped point of sale system will send information concerning the transaction details to an inventory management system, and some will even send product information to sales and marketing teams; so businesses know which items are more profitable than others. MORE
We’ll sink our teeth into this new trend and give you all the information you need to make room on your menu for a growing industry. Industry Information News and Trends Fake Meat Plant-based MeatFake Meat: Facts and Fallacies. MORE
With this information in hand, you might be able to predict what’s coming next. As worldwide markets continue to feel the pain of COVID-19, companies of every size are suffering from the effects. MORE
Click event name for more information… Kitchen Management Modern Life TrainingKeep up to date with 2020 events across the country – updated regularly. MORE
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses. MORE
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses. MORE
Insider Information Top BannerThe restaurant industry is being hit hard by COVID-19 with millions of hospitality workers out of work. OpenTable is committed to supporting the restaurant community and we recognize the road to recovery will be long and difficult. MORE
The goal of all search engines is to recommend the most relevant and accurate information to consumers based on their search. To fully take charge of your local listings, you will need to create and then claim (or verify) your information on each profile. MORE
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses. MORE
This information helps in adjusting services to offer better customer experiences. Customer satisfaction software gathers information about customer satisfaction with the restaurant. This information is helpful in: . MORE
Industry Information restaurant advice restaurant businessThe Best States to Open a Restaurant. Starting a business is practically synonymous with the American Dream. Take a good idea, mix in some money (and a lot of hard work), and it can grow into something special. MORE
Industry Information ghost kitchens restaurant businessGhost Kitchens Deliver a New Business Model. The landscape of the restaurant industry is constantly changing, but increased customer demand for delivery has ushered in operational changes and new business models. MORE
You can also find more information about COVID-19 in the United States by visiting the following resources: The CDC: COVID-19 Situation Summary. National Restaurant Association (NRA): Coronavirus Information and Resources. COVID-19 & the Restaurant Industry. MORE
Possible strategy: Be proactive with a well defined, enhanced sanitation and food handling protocol for your restaurant and relay this information to your guests. You will need to seek other forms of financial support: partnerships, informal shares for sale, pay forward programs, etc. MORE
Accurate allergen information is critical to guarantee your guests’ safety. Plus, making sure information is easily accessible helps deliver a positive customer experience. As dishes are created or adjusted, their nutritional value and allergen information update automatically. MORE
Industry Information delivery food safetyFood Delivery Safety for Restaurants. These days, the question most operators are asking isn’t whether they should add delivery, but how they can safely (and profitably) add off-premise meals to their offerings. MORE
Here are some thoughts: [] EDUCATE YOURSELF: You can’t be effective as a crisis manager if you are not well informed. Study information about viruses and how they spread, what can be done to control them, how to properly sanitize and how to keep the potential for transmission down. MORE
Industry Information bake baking breakfastWhat is an English Muffin? English muffins were indeed created by an Englishman, but the baked goods we recognize as English muffins today were invented in America. MORE
Industry Information nutrition vegetablesWhat is a Vegetable? Knowledge is knowing a tomato is a fruit, but wisdom is knowing not to put it in a fruit salad. I mean, you can put whatever you want in yours – I’m not the fruit salad police – but I personally would feign an emergency to avoid eating a fruit salad with tomatoes in it. MORE
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses. MORE
Information Related Topics EATER
JULY 23, 2020
In a new report, Buzzfeed News finds that information like names, the last four digits of credit card numbers, addresses, and order histories from over 250,000 Instacart accounts were being sold in “dark web stores.” Denver Post via Getty Images.
KaTom
JUNE 4, 2020
Industry Information Best Takeout Knoxville TakeoutThe Best Takeout Restaurants in Knoxville (According to Us). As people look to take a break from kitchen duties, feeding their families every night during social distancing, KaTom is suggesting some takeout restaurants for a handful of cities across the country. Some of these eateries were founded specifically for grab-and-go convenience, while others just got into the to-go business because of this new normal.
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Hot Schedules
JANUARY 29, 2020
Accurate allergen information is critical to guarantee your guests’ safety. Plus, making sure information is easily accessible helps deliver a positive customer experience. As dishes are created or adjusted, their nutritional value and allergen information update automatically.
KaTom
MARCH 17, 2020
You can also find more information about COVID-19 in the United States by visiting the following resources: The CDC: COVID-19 Situation Summary. National Restaurant Association (NRA): Coronavirus Information and Resources. COVID-19 & the Restaurant Industry.
KaTom
MAY 13, 2020
Industry Information ghost kitchens restaurant businessGhost Kitchens Deliver a New Business Model. The landscape of the restaurant industry is constantly changing, but increased customer demand for delivery has ushered in operational changes and new business models.
KaTom
JANUARY 16, 2020
We’ll sink our teeth into this new trend and give you all the information you need to make room on your menu for a growing industry. Industry Information News and Trends Fake Meat Plant-based MeatFake Meat: Facts and Fallacies.
OpenTable
APRIL 23, 2020
Insider Information Top BannerThe restaurant industry is being hit hard by COVID-19 with millions of hospitality workers out of work. OpenTable is committed to supporting the restaurant community and we recognize the road to recovery will be long and difficult.
|
KaTom
MAY 21, 2020
Industry Information drink history Root BeerWhat is Root Beer? Root beer is a sweet, carbonated beverage with a unique flavor based on sassafras root, along with a blend of dozens of other spices, roots, and herbs. The original root beer ingredients vary wildly depending on which drink you credit as the original root beer.
KaTom
APRIL 23, 2020
To stay informed as local and state governments continue to adapt to the ongoing crisis, check your local or state restaurant association website, your state department guidelines, and your local liquor board for the most up-to-date information. Industry Information alcohol laws Alcohol To-go Carry out delivery To-goAlcohol To-go Laws to Keep Restaurants Open. The COVID-19 pandemic has hit the restaurant industry hard.
KaTom
MAY 4, 2020
You can use the information below as an easy reference of some ideas you can incorporate into your own plan to reopen a restaurant after a coronavirus shutdown. Industry Information covid-19 Reopening a RestaurantHow to Reopen a Restaurant After a Coronavirus Shutdown. As areas across America slowly establish a new normal, restaurant owners are working to figure out how they can protect the health and safety of their employees and customers.
Gastro Gays
SEPTEMBER 5, 2019
Sponsored by Discover Ireland Did you know Ireland is Europe’s third-largest island?
KaTom
APRIL 28, 2020
Industry Information News and Trends service industry VollrathVollrath Serves Up a New Podcast for the Foodservice Industry. At a time when the COVID-19 crisis has required most of the population to stay home and forced restaurants, bars, and hotels into drastic operational shifts, many of us are left with extra time on our hands.
KaTom
JULY 7, 2020
Contact KaTom for more information about a customized sanitation plan and quote for your college or university. Industry Information covid-19 sanitationPreparing for COVID-19 on Campus. The COVID-19 pandemic that began impacting the United States in the early months of 2020 forced many colleges to adjust their spring semesters for the safety of faculty and students.
|
KaTom
OCTOBER 10, 2019
Industry Information News and TrendsBrewing Better Coffee with Stay Golden & FETCO. Since opening in Nashville, Tenn.,
The Restaurant Expert
APRIL 8, 2019
High school is great training ground for learning all about reputation management when we have to go around educating everyone about what is and isn’t true about us, repairing relationships that fall victim to false information and misunderstandings.
KaTom
JANUARY 2, 2020
Industry Information restaurant advice restaurant businessThe Best States to Open a Restaurant. Starting a business is practically synonymous with the American Dream. Take a good idea, mix in some money (and a lot of hard work), and it can grow into something special.
KaTom
JUNE 23, 2020
Industry Information bake baking breakfastWhat is an English Muffin? English muffins were indeed created by an Englishman, but the baked goods we recognize as English muffins today were invented in America.
KaTom
MAY 19, 2020
Industry Information nutrition vegetablesWhat is a Vegetable? Knowledge is knowing a tomato is a fruit, but wisdom is knowing not to put it in a fruit salad. I mean, you can put whatever you want in yours – I’m not the fruit salad police – but I personally would feign an emergency to avoid eating a fruit salad with tomatoes in it.
Social Hospitality
MARCH 27, 2020
With this information in hand, you might be able to predict what’s coming next. As worldwide markets continue to feel the pain of COVID-19, companies of every size are suffering from the effects.
Indoor Media
AUGUST 1, 2020
The goal of all search engines is to recommend the most relevant and accurate information to consumers based on their search. To fully take charge of your local listings, you will need to create and then claim (or verify) your information on each profile.
Culinary Cues
APRIL 3, 2020
Possible strategy: Be proactive with a well defined, enhanced sanitation and food handling protocol for your restaurant and relay this information to your guests. You will need to seek other forms of financial support: partnerships, informal shares for sale, pay forward programs, etc.
The Eat Restaurant
MAY 28, 2020
Whether you're putting together a menu for your newly opened restaurant, trying to budget for weekly expenditures, or thinking about implementing menu engineering practices, calculating food cost is one of the most essential pieces of information you can possess as a restaurant owner/operator.
Crunchtime
AUGUST 7, 2019
Your food operations data can inform your social media decision making. The connection between your food operations data and social media marketing is stronger than you think. Social media marketing is a tool that can promote specific menu items at specific stores.
FreshCheq
JULY 27, 2020
We were suddenly given access to information that we thought we could live without. Social media has grown increasingly popular over the last 15 years. At the end of 2006, Facebook was made public. This kick started the social media craze that we all now experience in our daily lives.
Transact
DECEMBER 4, 2019
For the purpose of conversation, big data is defined across industries as: “Massive sets of raw information which can be analyzed through computational means to uncover patterns, correlations, associations, trends relating particularly to human interactions, behavior, and buying patterns.”.
Indoor Media
JULY 29, 2020
This part is free and requires just a few minutes of your time to input your business information. They will use the information from this page to make recommendations for your campaign. Have you thought about posting auto shop deals on Groupon for your repair shop?
Sculpture Hospitality
APRIL 4, 2020
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
Indoor Media
JULY 22, 2020
After you’ve claimed ownership of your Yelp page, you want to make sure all of your information is correct, like your NAP: name, address, and phone number. Include Yelp review information on receipts and invoices.
Culinary Cues
MAY 5, 2020
Here are some thoughts: [] EDUCATE YOURSELF: You can’t be effective as a crisis manager if you are not well informed. Study information about viruses and how they spread, what can be done to control them, how to properly sanitize and how to keep the potential for transmission down.
Lavu
MARCH 6, 2020
This information helps in adjusting services to offer better customer experiences. Customer satisfaction software gathers information about customer satisfaction with the restaurant. This information is helpful in: .
Sculpture Hospitality
APRIL 11, 2020
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
Sculpture Hospitality
APRIL 27, 2020
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
Culinary Cues
MAY 18, 2020
Here you are – enthusiastic, informed, confident in your foundational skills, and ready to start a career in food that will last for four decades or more. First and foremost – congratulations on earning your degree or certificate.
Sculpture Hospitality
MARCH 27, 2020
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
The Restaurant Times
JULY 13, 2020
When this information is captured, tracked, and optimized, it helps restaurants improve their performance, provides a competitive edge, and allows them to align products and services according to customer preferences. Collect Information By Offering Free Wi-Fi.
Sculpture Hospitality
APRIL 20, 2020
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
BNG Point of Sale
MARCH 9, 2020
A properly equipped point of sale system will send information concerning the transaction details to an inventory management system, and some will even send product information to sales and marketing teams; so businesses know which items are more profitable than others.
Hot Schedules
OCTOBER 6, 2019
Thinking beyond Food Labeling compliance, how can you attract more guests to your restaurant by sharing the right information? Guests need to be able to find this information quickly and easily. Nutritional information isn’t the only thing to bear in mind.
Sculpture Hospitality
MAY 5, 2020
During this time of uncertainty surrounding the COVID-19 pandemic, we have found there is a need for timely and practical information to help hospitality businesses.
Hot Schedules
JULY 20, 2020
State-by-State Labor Legislation Information. (A-I). Need more information? If you have any questions regarding the information that was shared, complete the form below and one of our employer services specialists will be in touch with you right away. COVID Resources.
Ken Burgin
FEBRUARY 1, 2020
Click event name for more information… Kitchen Management Modern Life TrainingKeep up to date with 2020 events across the country – updated regularly.
Modern Restaurant Management
MARCH 5, 2020
The restaurant sector may be one of the most appealing to cybercriminals looking to quickly accumulate credit card account information from thousands of accounts in order to engage in large-scale identity theft.
Goliath Consulting
JULY 14, 2020
Collaborating with your employees is the key to effectively communicating important COVID-19 information, according to the CDC (9). Contact us at getresults@goliathconsulting.com or visit our website at goliathconsulting.com to get information on our training and consulting services.
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