Sante

SEPTEMBER 5, 2019

Due to the close proximity of the Andes, the vineyards are subject to a hot, dry climate during the day and cool alpine winds in the evenings, thus allowing the grapes to develop and ripen slowly while reaching full tannic ripeness and maintaining their acidity. Susana Balbo Winery Photo credit: Susana Balbo Wines. Alcohol: 13.5%.

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A Wine Story

AUGUST 13, 2021

So excited to tell you about spending time with the folks at Phelps Creek Vineyard. Alan asked if he could tour them through my vineyard, as they had never before seen the Gorge.” ” “In 2011 we moved our wine production across the valley from Bickford’s, to my own estate. Phelps Creek Story.

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The Wine Knitter

NOVEMBER 17, 2019

Their drive for quality and continuous improvement in the vineyards and winery were passed on from generation to generation. In 2011 another family-owned company of Tuscan wineries bought Bertani, but management and operations are kept separately. Bertani has over 200 hectares of vineyards in the most ideal areas of Verona province.

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The Wine Knitter

OCTOBER 21, 2023

The estate’s history began with Scottish pioneer John Riddoch, who founded the estate in 1891, planted vineyards, and built and completed the estate’s famous stone, three-gabled winery in 1896, called Chateau Comaum. Although there were no wine vineyards as far as the eye could see, Sue always felt a connection to the land.

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The Wine Knitter

AUGUST 6, 2023

They have 350 hectares of vineyards located in all four provinces of Abruzzo, Italy, and are committed to sustainability in the vineyards and the winery. In 2009, Toscano Bianco was added to the Dogajolo line, followed by Toscano Rosato in 2011. And Jenny’s father, Chuck Wagner, and his parents founded Caymus Vineyards!

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Sante

DECEMBER 16, 2020

He learned that the Mount Veeder mountain vineyards were an ideal area for growing grapes, which produce unique character and flavor due to the microclimate and soils. In addition to its mountain vineyards, Hess Wines has estate vineyards in areas such as Pope Valley and near the Carneros region of the Napa Valley.

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A Wine Story

MAY 4, 2022

The winery got its start in 1700 with the Grisaldi del Taja family who then owned woods, olive groves, and vineyards. Pincis Vin Santo Chianti Classico DOC 2011. Pincis Vin Santo Chianti Classico DOC 2011 paired well with Rhum Baba. San Felice: Celebrating Sangiovese Great tasting today with San Felice in New York City.

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The Wine Knitter

SEPTEMBER 24, 2023

Tuscan Vineyard Photo credit: Johny Goerend The Wine I have selected two Tuscan wines for the journey; both pair well with the featured soup that follows. In 2009, Toscano Bianco was added to the Dogajolo line, followed by Toscano Rosato in 2011. Let your palate take you on a delectable sensory adventure! Smooth and delicious!

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Sante

NOVEMBER 16, 2020

2011 Esporâo “Bico Amarelo” Vinho Verde ($12). 2018 Ram’s Gate “El Diablo Vineyard” Russian River Valley Chardonnay ($70). 2018 Ram’s Gate “Hyde Vineyard” Carneros Chardonnay ($70). 2018 Ram’s Gate “El Diablo Vineyard” Russian River Valley Pinot Noir ($75).

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Sante

JULY 20, 2020

2017 Beaulieu Vineyard Napa Valley Cabernet Sauvignon ($28). 2016 Beaulieu Vineyard “Tapestry” Napa Valley Red Wine ($53). 2018 EnRoute “Marty’s Vineyard” Russian River Pinot Noir ($85). 2011 Chêne Bleu “Heloise” IGP Vaucluse ($88).

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Sante

DECEMBER 2, 2020

2017 J Vineyards Monterey/Santa Barbara/Sonoma County Pinot Noir (375 ml - $13). 2011 Badia a Coltibuono Vin Santo del Chianti Classico (375 ml – about $40). Light flavors of white peaches with some dry herbal notes. A very nice balance of piquant and tangy cherry fruitiness. NV La Marca Prosecco (375 ml - $11).

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A Wine Story

JUNE 17, 2022

In 2011, the Villamagna DOC was established after several winegrowers decided it was time to create stricter quality standards for the growing of their Montepulciano grapes and the maturation of their wines. Producers of the Villamagna DOC. The movement began in the late 1990s, but it took more than a decade to win their own appellation.

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Sante

NOVEMBER 19, 2019

He ascertained that the Mount Veeder mountain vineyards were an ideal area for growing grapes, which produce unique character and flavor due to the microclimate and soils. In addition to its mountain vineyards, Hess Wines has estate vineyards in areas such as Pope Valley and near the Carneros region of the Napa Valley.

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Sante

DECEMBER 11, 2019

2011 Chêne Bleu “Héloïse” Vaucluse Red IGP ($83). 2011 Chêne Bleu “Abelard” Ventoux Red ($88). 2011 Chêne Bleu “Abelard” Ventoux Red ($88). 2016 Mi Sueno “Lynn’s Vineyard” Mt. Veeder Cabernet Sauvignon ($95).

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Sante

APRIL 2, 2020

2011 Gloria Ferrer “Anniversary Cuvee” Carneros Sparkling Wine ($32). NV J Vineyards & Winery Russian River Valley “Cuvee 20” Sparkling Wine ($38). Exotic aromas and tastes of dried geranium leaves give a savory edge to match the tart apple flavors.

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Sante

MAY 16, 2020

It wasn’t until late 2011, that Ron fulfilled a 40-year dream and purchased River Road Family Vineyards and Winery in the Green Valley AVA, a subzone of Sonoma’s Russian River Valley. River Road Vineyards/Ron Rubin Winery. The winery has nine acres of vineyards of which 6.5 acres are for growing Chardonnay.

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The Wine Knitter

JULY 17, 2020

He learned that the Mount Veeder mountain vineyards were an ideal area for growing grapes, which produce unique character and flavor due to the microclimate and soils. In addition to its mountain vineyards, Hess Wines has estate vineyards in areas such as Pope Valley and near the Carneros region of the Napa Valley.

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A Wine Story

AUGUST 4, 2021

Melrose Vineyards is located on the bench of the South Umpqua River where once stood an early French Settlement. Melrose Vineyards’ owners (Wayne and the late Deedy Parker) arrived in 1996 to make Umpqua Valley Wine. The original vineyard of 82 acres was planted in the summer of 1996. Trella Vineyards.

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The Wine Knitter

APRIL 6, 2021

Known as Toscana to Italians, this beautiful wine region with its rolling hills, medieval castles, ancient roads, olive trees, and wine vineyards is renowned for its Sangiovese-based red wines. Almost two-thirds of the vineyards in Tuscany are planted with Sangiovese. million bottles. They also breed pigs and calves.

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A Wine Story

SEPTEMBER 29, 2021

The Pech Menel vineyard is planted on stony slopes facing south. . In 2011, Valérie and her brother Guilhem joined the estate. I felt privileged to spend an afternoon in the “rustic” higher elevation vineyards of St. Chinian hills was Christine Deleluze who runs the family vineyard with her brother, Luc. Click here for.

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The Wine Knitter

NOVEMBER 11, 2021

Photo courtesy of Ron Rubin Winery With a degree in viticulture and enology at UC Davis obtained in the early 70s, Ron Rubin fulfilled a 40-year dream, and in 2011 purchased River Road Family Vineyards and Winery. Ron Rubin Photo courtesy of winery. Fermentation and aging for this wine are in 100% stainless steel tanks.

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Sante

FEBRUARY 24, 2020

Oenophiles around the world are onboard with the latest travel trend: entire holidays centered around a favorite wine region, grape varietal or vineyard. Family-run vineyards are common and sipping your glass in a basement cellar is often accompanied by local folklore and truly unique finds. Can’t get there?

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Sante

NOVEMBER 10, 2020

J Vineyards & Winery “Cuvée 20” Sonoma County Sparkling Wine ($32). 2011 Schramsberg “J. Very little color, still tightly knit with lightly tangy fruit and lingering minerality. I found myself wanting some McVittie’s shortbread to nibble on while I sipped. Schram” North Coast Brut ($130).

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The Wine Knitter

NOVEMBER 8, 2019

He ascertained that the Mount Veeder mountain vineyards were an ideal area for growing grapes, which produce unique character and flavor due to the microclimate and soils. In addition to its mountain vineyards, Hess Wines has estate vineyards in areas such as Pope Valley and near the Carneros region of the Napa Valley.

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Sante

NOVEMBER 13, 2019

In La Rioja, Tempranillo expresses itself differently from vineyards in high-elevation Alta, warmer and flatter Baja, and a small area on the other side of the Rio Ebro, Alavesa, where it is known for finesse. It is highly resistant to heat, growing best on hot, dry, south facing slopes away from water (it is susceptible to rot).

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The Wine Knitter

MAY 14, 2020

” Ron Rubin Photo courtesy of Ron Rubin Winery It wasn’t until late 2011, that Ron fulfilled a 40-year dream and purchased River Road Family Vineyards and Winery in the Green Valley AVA, a subzone of Sonoma’s Russian River Valley. The winery sits in the mid-slope “sweet spot” of the Green Valley.

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The Wine Knitter

APRIL 19, 2022

Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. Emiliana Organic Vineyards, a pioneer in Chile, is one of the world’s largest organic and biodynamic wine producers. Conserving Biodiversity in the vineyards 4.

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Sante

JULY 12, 2020

opened Woburn Winery, the first American, Black-owned vineyard and winery, in Virginia. His passion for wine grew from serving it to selecting grapes from Oregon vineyards and learning the art of winemaking to produce wine for top New York restaurants.??. single vineyards. McBride Sisters Robin and Andrea in the vineyard.

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A Wine Story

APRIL 26, 2020

Wild and rustic, you will find beauty in Orcia’s jagged, flinty vineyards. For decades Orcia DOC vineyard owner Roberto Mascellione of Poggio al Vento had been frustrated. For decades Orcia DOC vineyard owner Roberto Mascellione of Poggio al Vento had been frustrated. Each night, dazzling ochre colored sunsets paint the sky.

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Sante

NOVEMBER 26, 2019

2011 Clos Triguedina Cahors ($33). 2016 Volver La Mancha Single Vineyard Tempranillo ($15). But you’ll find that most Cahors are tannic. 2013 Clos Triguedina “Petite Cailles” Cahors ($30). Quite nice. 2013 Clos Triguedina “Au Coin du Bois” Cahors ($49).

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Sante

FEBRUARY 21, 2020

In 1866, the king bought the first vineyard of Barolo and by 1870 winemaking began in the cellars of Fontanafredda using the indigenous grapes Dolcetto, Barbera and Nebbiolo. The king’s son Count Emanuele Alberto of Mirafiori turned the estate into a full commercial winery with over 741 acres of wine vineyards.

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NOVEMBER 28, 2022

The grapes are sourced from a single vineyard of 100-year-old vines, with fermentation and aging taking place in large French oak barrels. Included in the tasting was the 2011 Famiglia Pasqua Mai Dire Mai Amarone della Valpolicella DOCG, an unforgettable experience! The estate refers to it as “ the essence of 100-year-old vines.”

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Sante

MARCH 1, 2020

Kate Solari Baker, Proprietor of Larkmead Vineyards. Photo credit: Larkmead Vineyards. She assisted in the transition of the estate to organic farming, added several new wines to the portfolio, and dramatically expanded the winery to better reflect their vineyard. Sierra Zieter, Head Winemaker at Oak Farm Vineyards.

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The Wine Knitter

FEBRUARY 14, 2020

In 1866, the king bought the first vineyard of Barolo and by 1870 winemaking began in the cellars of Fontanafredda using the indigenous grapes Dolcetto, Barbera and Nebbiolo. The king’s son Count Emanuele Alberto of Mirafiori turned the estate into a full commercial winery with over 741 acres of wine vineyards.

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Sante

DECEMBER 27, 2020

Capezzana Vin Santo Riserva DOC 2011. This is a naturally sweet wine made with 100% Zibibbo grapes sourced from vineyards on Pantelleria Island off the coast of Sicily. This brandy is smooth and has a rich quality to it. Drink neat, over ice, or mix in a cocktail. Alcohol: 40%, 80 proof. SRP: 200ml $14.99/750ml 750ml $45.99.

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The Wine Knitter

DECEMBER 23, 2020

Capezzana Vin Santo Riserva DOC 2011 Photo credit: Penny Weiss This is a blend of 90% Trebbiano and 10% San Colombano. SRP: $55 Donnafugata Ben Ryé 2015 Passito de Pantelleria DOC Photo credit: Penny Weiss This is a naturally sweet wine made with 100% Zibibbo grapes sourced from vineyards on Pantelleria Island off the coast of Sicily.

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EATER

FEBRUARY 13, 2024

Amid golden shots of California vineyards, the two must face what the hell is wrong with them, and wine becomes a beautiful metaphor for care, attention, and not letting things go to waste. Jaya Saxena Man Push Cart (2005) Sometimes food isn’t something that sparks passion or nostalgia or reminds you of the beauty of human creation.

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