Modern Restaurant Management

JUNE 16, 2025

A new piece of legislation has recently caught the attention of restaurant workers and employers alike: the No Tax on Tips Act. Both the House and Senate have introduced versions of the bill, which, if passed, would allow tipped workers to exempt a portion of their tip income from federal taxes. The proposal fulfills campaign promises from both sides of the political aisle, but for restaurant operators, it raises real and immediate questions.

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Front of House Back of House Operations Restaurant Law 340

Restaurant Business

JUNE 16, 2025

The Bottom Line: The chain’s sudden profitability problems and the questions surrounding its McDonald’s partnership show just how difficult it is to operate a doughnut chain at scale.

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Operations 270

Modern Restaurant Management

JUNE 16, 2025

More than half (54 percent) of independent restaurant owners report making half as much or less than this same time last year, according to a report from Alignable with 51 percent saying customer spending is “much lower” than 2024. Tariffs, attracting new customers, and inflation top the list of concerns. “There’s a lack of clarity with regards to the timing implications of tariffs and the exact cost impact, thus creating chaos in not only planning but in pricing for dail

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Supplies Operations Food Supply Consumer Goods 221

Restaurant Business

JUNE 16, 2025

The private-equity firm intends to raise $500 million to fund the deal. Sizzling Platter operates about 750 restaurants, including 450 Little Caesars and seven other brands.

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Operations 259

Advertiser: Paycor

AI is reshaping the business landscape, including HR. This guide is designed to help you understand and implement AI effectively for tangible benefits and a more strategic approach. Learn how to: Automate routine tasks Boost data insights Enhance employee experiences Drive HR’s strategic value Download the guide today!

Design

Perfect Daily Grind

JUNE 16, 2025

It has been a challenging few years for coffee roasters, and there’s little sign of relief on the horizon. Green coffee prices have remained high and volatile , and so has the cost of everything else, including packaging, transport, energy, and labour. With margins and cash flow stretched thin, a machine that just roasts coffee is no longer enough; today’s roasters are increasingly demanding more from their equipment.

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Equipment Cash Management 2050 Pricing 127

Restaurant Business

JUNE 16, 2025

Keeping discerning customers satisfied with the Korean fusions they’re craving can present a challenge for foodservice operators because of the work that goes into scratch made.

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Presentation Operations Food 255

Restaurant Business

JUNE 16, 2025

The playful "future ready" new look is modular and ready for just about any location where franchisees want to bring the pretzel-based snack

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Design Operations 211

Paper Chase Accountancy

JUNE 16, 2025

Did you know that nearly 60% of restaurants fail within the first year due to financial mismanagement? Perhaps, you’re wondering how to avoid this unfortunate fate. It’s critical for restaurant owners to understand and monitor key profitability ratios to ensure financial health and longevity. These ratios provide valuable insights into operational efficiency, cost management, and overall profitability.

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Hotels Hospitality Cash Management Restaurant Law 82

Squirrel Systems

JUNE 16, 2025

Choosing the right point-of-sale (POS) system is a high-impact decision for any hospitality business. Whether you run a restaurant, café, bar, or hotel, a modern, cloud-based POS can streamline operations, improve guest experiences, and support long-term growth. But not all cloud POS platforms are created equal. To ensure your investment delivers real ROI, here are the top 7 features to look for in a cloud POS system built for hospitality. 1.

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Download POS Hospitality Loyalty Program 76

Paper Chase Accountancy

JUNE 16, 2025

Just as a master chef carefully balances flavors, restaurant owners in NYC must balance their books. Outsourcing bookkeeping services can offer a plethora of benefits, from saving precious time to providing accurate financials tailored for the restaurant industry. It can help streamline cash flow and reduce overhead costs, all while ensuring compliance with ever-changing NYC tax regulations.

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Cash Management Restaurant Law Hotels Hospitality 82

Advertiser: Paycor

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

Qu

JUNE 16, 2025

The restaurant landscape is evolving rapidly, and 2025 promises to be a pivotal year for operators who are ready to embrace change. We gathered top industry leaders to discuss the trends surfaced in our 2025 State of Digital Report. They shared what’s working, what’s not, and where the smart money is going. Here are the highlights from the webinar conversation: 1.

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Fast Casual 2025 Casual Loyalty Program 52

SpotOn

JUNE 16, 2025

San Francisco, CA – June 16, 2025 — SpotOn, a leading restaurant management system, today announced GoTo Place (GoTo), the new mobile-first ordering channel, bringing together the power of integrated online ordering , loyalty , deals , waitlist, reservations , and push notifications to engage guests. As the industry faces a wave of “super apps,” GoTo levels the playing field for restaurants that are no longer willing to turn over data, revenue, and control to a third

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Ordering Mobile Ordering Point of Sale Online Ordering 59

Restaurant Business

JUNE 16, 2025

McDonald’s and Taco Bell launched their versions of tenders very recently, joining the thousands of restaurants that serve them. But it looks like there’s still room for more.

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Serving Food 261

App Institute

JUNE 16, 2025

Meetings are an important part of any business, but if we are being honest, you might agree with me that capturing everything in the meeting can be overwhelming. From ideas that are flying around to action items popping up, it is easy to lose track. However, if you want to level up your game and. Read More The post How to Document Every Meeting Like a Smart Geek appeared first on AppInstitute.

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Document Management Management 40

Advertiser: Paycor

Get Paycor’s guide, based on a survey of 3,000+ professionals, and learn why successful companies are: Almost 80% more likely to identify top talent through formal systems 40% more likely to protect managers’ time spent on coaching 83% more likely to plan to upskill their teams and more!

Coaching

Restaurant Business

JUNE 16, 2025

Industry and government data suggest that quick-service restaurants have cut back on price hikes. But it has yet to show up in the form of consistent traffic.

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Pricing Government Food 184

Go Hire- Restaurants

JUNE 16, 2025

In high volume recruiting, it's not just about filling positions rapidly, but to attracting the qualified, available, and interested candidates that fit the culture, and will stay the longest. This article is your guide through the maze of mass hiring, equipping you with the tactics to efficiently marry speed with quality in your recruitment endeavors.

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Recruiting Hiring Social Media Advertising 52

Restaurant Business

JUNE 16, 2025

The appointment was supported by activist investor Engaged Capital LLC, which has been seeking board changes at fast-casual Portillo's for months. Lee brings deep industry experience.

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Fast Casual Casual Leadership 182