EATER

AUGUST 3, 2022

Without the marketing power of consortiums in Chianti Classico, Montalcino, and Montepulciano, Garfagnana was once resigned to churning out cheap wine in bulk. Run by two young chefs, Alessandro Pineschi and Luca Triti, Al Teatro uses locally sourced ingredients for traditional a la carte dishes and tasting menus with contemporary twists.

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The Wine Knitter

SEPTEMBER 19, 2021

However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. His ancestors owned vineyards and farmland inland in the hills of Reggio Calabria. .” Long story short, I did try his wines and was quite impressed. David harvests five hectares (12.3

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Future Food

JULY 6, 2020

With craft brewing, small scale local distilleries and small batch wine production capturing greater market share year on year, we are seeing a shift in the market towards quality over quantity and experiential over mainstream. This renaissance in the booze industry has come at a time when consumers are more discerning than ever.

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The Wine Knitter

MAY 17, 2021

I miss the excitement of exploring new places, tasting local cuisine, and sipping wine while walking through the vineyards. This wine is 100% Vermentino sourced from the Marrubiu vineyards, where vines were planted in 1978. Giuseppe founded the winery over 35 years ago, beginning with one hectare of vineyards.

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EATER

NOVEMBER 23, 2021

Rows at Scoria Vineyard in Caldwell | Sydney Nederend. The AVA centers on a stretch of southwestern Idaho with the largest density of vineyards and wineries, along with bits of eastern Oregon. Sunnyslope Wine Trail: Visitors looking for great wine should start with this collection of 17 wineries and vineyards.

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The Wine Knitter

JULY 22, 2020

Sharon, (sister 1) Is the “glitz, glamour and panache ” behind the bubbles of Breathless and handles all of their Marketing. Penny Gadd-Coster, Winemaker Photo courtesy of Breathless Wines Breathless Wines works with select vineyards throughout the North Coast of Sonoma County and Mendocino County. Aging is 24 months.

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The Wine Knitter

MAY 31, 2020

Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. It borders the Columbia River to the north and runs south to the Calapooya Mountains outside Eugene.

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The Wine Knitter

SEPTEMBER 21, 2020

There are many styles of sparkling wine on the market, one of which is Frizzante. The grapes for these wines are sourced from vineyards located on a hilly ridge that stretches from Acqui terme to Santo Stefano Belbo at an altitude between 250 and 400 meters above sea level. This style of wine is made using the Charmat method.

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7 Shifts

OCTOBER 15, 2020

Never before has our local market experienced such a massive disruption to the restaurant industry as we are experiencing with the Coronavirus pandemic. Examples: TouchBistro , Toast , MarketMan , XtraCHEF Boost customer loyalty with guest management and marketing software The more return customers, the more reliable profit!

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EATER

JUNE 1, 2022

Just an hour or two on MetroNorth from Grand Central Station, or the same by car from Boston or Providence, the Connecticut shore does draw in its fair share of visitors for public beaches, golf courses, vineyards and breweries, and B&Bs.

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Restaurant Engine

AUGUST 4, 2020

Because planning for grape production requires long lead times, vineyards estimate 100 million bottles will stay unsold even by the end of the year. Source: The COVID Tracking Project at The Atlantic (CC BY-NC-4.0). .” Unlike the stock market, the bond market is not dominated by retail traders.

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EATER

AUGUST 5, 2021

Canned wine sales exploded in 2020, growing more than 68 percent to a market cap of around $200 million nationwide, according to Market Watch. All this means there is a surfeit of canned wine on the American market today, some bad, some good, some otherwise forgettable, and some simply perfect to chug on a particularly warm August day.

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EATER

AUGUST 3, 2023

But rent a car and drive a few minutes in just about any direction from Funchal, the capital, and you’ll soon be immersed in a vineyard growing right on the edge of the sea, a centuries-old Catholic church, or the dramatic, mountainous landscape. Mercado dos Lavradores Funchal’s art deco central market is charming if outright touristy.

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The Wine Knitter

MAY 25, 2022

Kakheti wine region, located in the easternmost part of the country, is the primary winemaking area where approximately three-quarters of Georgia’s vineyards are planted. After Georgia’s five-day war with Russia in 2008, it lost over 90% of its export market. So there is much to explore and taste. over 50 years ago.

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A Wine Story

MAY 14, 2020

First, most are dedicated family owned or boutique wineries that pride themselves on their vineyards and winemaking skills. The owners of Thacher Winery and Vineyard met in 1992, but it was not until 2008 they decided to move to Paso Robles and open a winery that specializes in native Rhone as well as California varieties.

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The Wine Knitter

DECEMBER 10, 2022

Today, the family project boasts five privately owned estates composed of 330 hectares of vineyards. The family vineyards are in three major Italian wine-growing regions: Veneto, Trentino, and Friuli-Venezia Giulia. ” All of the Albino Armani vineyards since 2019 have been given the SQNPI certification.

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EATER

JANUARY 24, 2024

Seattle, WA • Tania Cienfuegos Harris, Topsoil Kitchen & Market, Travelers Rest, SC • Kristina Costa, Loquat, San Francisco, CA • Syovata Edari, CocoVaa Chocolatier, Madison, WI • Atsuko Fujimoto, Norimoto Bakery, Portland, ME • Remy Funfrock, La Pâtisserie, Charleston, SC • Marc Heu, Marc Heu Pâtisserie Paris, St.

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The Wine Knitter

APRIL 20, 2021

With so many choices on the market, one might be inclined to start a rosé garden! Grapes are sourced from vineyards in the hills above the bay of Marseille, next to Provence. Grapes are sourced from hillside vineyards above Lake Garda. And the bottles tend to be beautiful as well. Alcohol : 14.1% SRP : $14.99

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A Wine Story

AUGUST 4, 2021

Melrose Vineyards is located on the bench of the South Umpqua River where once stood an early French Settlement. Melrose Vineyards’ owners (Wayne and the late Deedy Parker) arrived in 1996 to make Umpqua Valley Wine. The original vineyard of 82 acres was planted in the summer of 1996. Umpqua Valley Wine: Melrose Winery.

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Sante

JANUARY 5, 2020

Developed by The Prisoner Wine Company’s Director of Winemaking Chrissy Wittmann and her winemaking team, the Unshackled portfolio offers a Red Blend, Cabernet Sauvignon and Rosé, each sourced from California’s Central Coast and North Coast wine growing regions.

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The Wine Knitter

APRIL 6, 2021

Known as Toscana to Italians, this beautiful wine region with its rolling hills, medieval castles, ancient roads, olive trees, and wine vineyards is renowned for its Sangiovese-based red wines. Almost two-thirds of the vineyards in Tuscany are planted with Sangiovese. million bottles. They also breed pigs and calves.

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Restaurant Clicks

OCTOBER 13, 2021

Its value for natural and organic sourcing overflows into the design space, where you’ll find exposed brick walls, earthy tones, and outdoor parklet seating rich with greenery. Take a trip to an Italian vineyard when you visit D’Antan, an authentic Italian restaurant located in Crown Heights near the Brooklyn Botanical Garden.

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EATER

DECEMBER 21, 2022

For chef Preeti Mistry, who helped conceptualize the series with J Vineyards, developing Shifting the Lens was a way to center chefs of color who put their values and politics at the forefront of their work, but who may not have their own restaurant at which to showcase their talents. After all, it’s still a dinner.

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Sante

JULY 12, 2020

opened Woburn Winery, the first American, Black-owned vineyard and winery, in Virginia. Why aren’t they more visible to the broad consumer wine market and trade and not mainly Black purchasers? Also, marketers and sommeliers need to alter the stereotypes about what wine black people drink and offer quality wines equally to all.”

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Modern Restaurant Management

DECEMBER 5, 2023

The future of dining might feature meta-events, sending diners on a virtual journey to the vineyard where their wine was cultivated. QR code technology drastically reduces human error and eliminates the friction points associated with outdated, manual processes that can be a source of frustration for servers and guests.

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Sante

OCTOBER 19, 2020

These women hold positions that range from winemakers and winery owners to operations management, business development, marketing and financial planning. One of Laura’s many passions is to learn more about high altitude viticulture, the vineyard soil microbiome and wine ageability. Photo credit: Penny Weiss. And the list goes on!

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The Wine Knitter

MARCH 7, 2022

Aslina Sauvignon Blanc 2021 The grapes for this 100% Sauvignon blanc are sourced from the Stellenbosch region of South Africa and sustainably farmed. She is responsible for the business and winery management and represents the brand throughout the global wine markets. It is the southernmost, coolest. ” Bruno Giacosa Winery.

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Restaurant Clicks

NOVEMBER 10, 2021

The Ecco Domani Pinot Grigio is sourced from the regions of northeastern Italy, where the higher altitude produces some of the very best Pinot Grigio. View this post on Instagram A post shared by Cupcake Vineyards (@cupcakevineyards). View this post on Instagram A post shared by The Buggy Stop Market (@thebuggystop).

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EATER

NOVEMBER 1, 2023

Harry Dempster/Getty; Mirrorpix/Getty In the market for Champagne for whatever reason? Champagne’s legacy of luxury and connection to upper-class marketing has created a worldwide industry distributing 300 million bottles in a typical year. Start with a bottle from one of these Champagne houses. My suggestion for ease of enjoyment?

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The Wine Knitter

SEPTEMBER 29, 2020

These women hold positions that range from winemakers and winery owners to operations management, business development, marketing and financial planning. One of Laura’s many passions is to learn more about high altitude viticulture, the vineyard soil microbiome and wine ageability. dry Riesling. Alcohol: 13% SRP: 34.99

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The Wine Knitter

JANUARY 29, 2023

Gently rolling hills dominate the landscape of Tuscany, famous for its medieval towns, wine vineyards, striking cathedrals, and the birthplace of renowned artists such as Michelangelo, Botticelli, and Leonardo da Vinci. The village of Montalcino sits high up on a hill with vineyards sloping down into the valley.

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Restaurant Clicks

OCTOBER 19, 2021

We have researched and found the best 6 examples of red wine vinegar on the market today. Although cheaper than many, Banyuls Traditional French red wine vinegar is one of the best currently on the market. We found it is not only the best gluten-free red wine vinegar on the market but the best with salads. Best Red Wine Vinegar.

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The Wine Knitter

MARCH 9, 2021

Piera Martellozzo Twenty-nine years later, under the guidance and tenacity of Piera, the winery has grown and expanded to include premium vineyards in Friuli Venezia Giulia, Veneto, and Trentino. His expertise in the US market and our contribution of wine and ideas allowed us to develop a very successful brand. above sea level.

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The Wine Knitter

MAY 13, 2022

Gently rolling hills dominate the landscape of Tuscany, famous for its medieval towns, wine vineyards, striking cathedrals, and the birthplace of renowned artists such as Michelangelo, Botticelli, and Leonardo da Vinci. The village of Montalcino sits high up on a hill with vineyards sloping down into the valley.

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EATER

DECEMBER 28, 2020

In the market for Champagne for whatever reason? Champagne’s legacy of luxury and connection to upper-class marketing has created a worldwide industry distributing 300 million bottles in a typical year. Thanks to its near-total market saturation, Veuve overtook Moet in 2013 as the most widely consumed Champagne in North America.

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Modern Restaurant Management

AUGUST 16, 2021

The shortage of workers is putting upward pressure on wages and other labor costs, as some operators are offering signing bonuses and extra benefits to be more competitive in a tight job market. QSR Marketing Forecast. Every day presents a new challenge, and how QSRs engage and market to consumers will ensure they stay top of mind.

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A Wine Story

SEPTEMBER 13, 2019

Though Kim Longbottom did not major in wine marketing at university, it is very clever how she used this true, simple story of how mail was delivered back in the day to create such a strong Australian wine brand. Margo grew up in vineyards so she knows vineyard management, and what it takes to grow vines and make good wine.

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