Culinary Cues

OCTOBER 11, 2022

Seek out unique opportunities to experience great food, the source of that food, the people who dedicate their lives to it, the service that accompanies exceptional dining, and the commitment to excellence that very successful cooks and chefs are a part of. Immerse in experiences whenever they are available.

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Sante

NOVEMBER 30, 2019

Their drive for quality and continuous improvement in the vineyards and winery were passed on from generation to generation. Bertani has over 200 hectares of vineyards in the most ideal areas of Verona province. The map below illustrates the territories where their vineyards are. Map courtesy of Bertani. Alcohol: 13.5%.

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A Wine Story

FEBRUARY 8, 2022

While families with vineyards sold their grapes to the cooperative in the past, today Devis Romanelli is in charge of creating a powerful brand for the family business. Romanelli Vineyards. The Romanelli vineyards sit in a prime position on the hills of Montefalco, in the heart of Umbria Italy. Click here for. Wine Resources.

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Sante

MARCH 21, 2020

The grapes are sourced from the Cerasuolo d’Abruzzo DOC appellation in Abruzzo, Italy. This wine is from Santa Rosa & Maipu Vineyards in Mendoza, Argentina. The grapes are 100% Trepat and sourced from DO Cava (Penedes) in the Catalan region of Spain. Photo credit: Penny Weiss. This wine is 100% Montepulciano.

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The Wine Knitter

FEBRUARY 26, 2023

Michael P Votto is the CEO and co-founder of this dynamic business, focusing on importing, marketing, and distributing fine wines produced by leading vineyards worldwide. They manage over 500 hectares of vineyards with an eye on sustainability, research, and quality. The grapes for this wine are sourced from vines over 30 years old.

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The Wine Knitter

OCTOBER 22, 2021

Photo credit: Penny Weiss Casillero del Diablo Reserva Red Blend DO 2018 The grapes for this red wine are a mysterious blend of Syrah and Cabernet Sauvignon sourced from Rapel Valley. Photo credit: Penny Weiss Casillero del Diablo Reserva Cabernet Sauvignon 2019 The grapes for this wine are sourced from Central Valley D.O.

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Sante

DECEMBER 18, 2019

Working together, Italo and Sergio replanted the vineyards and restored the farmstead. I had the pleasure of spending an afternoon with Sergio a few months ago at a winemaker luncheon for a vertical tasting of six Rocca delle Macie’s historic cru wines made exclusively with grapes grown in their Fizzano estate vineyard.

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A Wine Story

JULY 29, 2021

Their father charged him and his five brothers with constructing the winery and creating the vineyards. Today the family owns some of the best vineyards in Monterey for Pinot Noir, Sauvignon Blanc, Chardonnay, and Cabernet Sauvignon. The grapes grow in the San Lucas Vineyard in Monterey County. Tribute Wine: Early Days.

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The Wine Knitter

OCTOBER 30, 2022

Today, their son John and daughter Julie are the the estate proprietors, and Julie’s husband, Pat Garvey, is the vineyard director and proprietor. The property is situated among vineyards planted in the late 1800s, now part of the estate vineyards. When the Komes bought the estate, it came with a “Ghost Winery.”

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Sante

JUNE 25, 2020

Teaser: A virtual trip to Ponzi Vineyards in Oregon. Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. Ponzi Vineyards. Author(s): Penny Weiss.

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The Wine Knitter

DECEMBER 19, 2020

She found a parcel of land in the Anderson Valley, the Ferrington Vineyard, which was long neglected. So he wisely sought out the expertise of vineyard managers and winemakers in the industry while also taking courses in viticulture. Most of the grapes for their wines are sourced from this vineyard. Alcohol: 13.9%

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The Wine Knitter

FEBRUARY 18, 2022

Photo credit: Penny Weiss Fifth-generation Napa Valley winemaker Joe Wagner created Belle Glos Wines in 2001, inspired by his grandmother, Lorna Belle Glos Wagner, co-founder of Caymus Vineyards. He has five vineyard sites that produce wines expressing the uniqueness of each vineyard.

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Sante

AUGUST 3, 2020

Breathless Wines works with select vineyards throughout the North Coast of Sonoma County and Mendocino County. Their focus is on sustainability and finding the best grape clones within these choice vineyards. Sharon said, “Penny has worked with our vineyard partners, for over 13 years. Breathless Brut NV. Ooh, la la!

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Hot Schedules

NOVEMBER 3, 2021

Wellness and ecological trends that gained popularity over COVID will continue in the post-pandemic world, meaning hotel recipe management practices will need to prioritize sourcing from local suppliers to meet these expectations. Source eco-friendly products where possible, and look at implementing onsite produce gardens and/or composting.

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The Wine Knitter

MARCH 13, 2022

It is a negotiant brand that sources grapes from a selection of vineyards from California’s best growers in St. This wine is aged for three months in recently emptied charred oak bourbon barrels sourced from Redemption and Bib & Tucker. Helena, Rutherford, Stags Leap District, and Sonoma Coast.

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Modern Restaurant Management

AUGUST 19, 2020

They can offer virtual tastings with Chilean wineries, Yoga in the vineyards of New Zealand, and a tour of the hotel in Chateauneuf du pape. At the same time there is a strong incentive to act and capitalize on the opportunity as a source of higher margins.

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The Wine Knitter

MARCH 19, 2020

The grapes are sourced from the Cerasuolo d’Abruzzo DOC appellation in Abruzzo, Italy. Alcohol: 12% SRP: $10 Photo credit: Penny Weiss Santa Julia Malbec Ros é 2018 This wine is from Santa Rosa & Maipu Vineyards in Mendoza, Argentina. Let’s bring the celebration indoors and toast Mother Nature and us!

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The Wine Knitter

SEPTEMBER 19, 2021

However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. His ancestors owned vineyards and farmland inland in the hills of Reggio Calabria. .” Long story short, I did try his wines and was quite impressed. David harvests five hectares (12.3

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Culinary Cues

AUGUST 28, 2022

Daniel Boulud grew up in France, his parents operated a café, he lived on a farm, he pulled carrots from the ground, watched local artisans mill flour for bread, and walked the vineyards where grapes were crying out to become wine. This is where he cooks from. If you don’t, it won’t be right.”.

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Book Café Travel Training 359

The Wine Knitter

JUNE 28, 2021

With thirteen wine regions and over 102,000 hectares of vineyards, Germany boasts the world’s largest vineyard area of 23,000 hectares dedicated to Riesling! More than half of all the vineyard areas in the Mosel, Rheingau, and Mittelrhein are planted with Riesling. VDP is not part of the official German wine law.

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EATER

AUGUST 3, 2022

Run by two young chefs, Alessandro Pineschi and Luca Triti, Al Teatro uses locally sourced ingredients for traditional a la carte dishes and tasting menus with contemporary twists. The menu is organized by cut, with breeds sourced from all over the globe like Angus and pata negra. Homemade pasta and slow-cooked ragu at Pian di Fiume.

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The Wine Knitter

OCTOBER 4, 2020

It is considered one of Germany’s premier estates with about 45 hectares of vineyards that stretch along the Mosel and Saar rivers making it the second-largest family-owned and operated winery in the Mosel. ” Urban Riesling 2019 Grapes for this wine are sourced from blue-slate vineyards located in the neighboring town of Mehring.

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The Wine Knitter

MARCH 24, 2024

hectares of vineyards, and 3 hectares of olive groves. Photo courtesy of Tenuta Licinia In the early 1970s, James’s grandfather, Jacques de Liedekerke, who lived in Belgium, bought the property with an abandoned farmhouse and small vineyard. James divided the vineyard based on the subsoils.

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The Wine Knitter

NOVEMBER 17, 2019

Their drive for quality and continuous improvement in the vineyards and winery were passed on from generation to generation. Bertani has over 200 hectares of vineyards in the most ideal areas of Verona province. The map below illustrates the territories where their vineyards are. Alcohol: 12.5% Alcohol: 13.5% Alcohol: 13.5%

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The Wine Knitter

DECEMBER 17, 2019

Working together, Italo and Sergio replanted the vineyards and restored the farmstead. The vineyards have an excellent southern exposure at 985-623 feet above sea level and the mild Mediterranean climate contributes to maintaining the balance of the grapes acidity, sugar and aromas. The wine is aged for 18 months in French oak.

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EATER

NOVEMBER 23, 2021

Rows at Scoria Vineyard in Caldwell | Sydney Nederend. The AVA centers on a stretch of southwestern Idaho with the largest density of vineyards and wineries, along with bits of eastern Oregon. Sunnyslope Wine Trail: Visitors looking for great wine should start with this collection of 17 wineries and vineyards.

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The Wine Knitter

MAY 31, 2020

Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. It borders the Columbia River to the north and runs south to the Calapooya Mountains outside Eugene.

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Sante

MAY 4, 2020

Canelli became a UNESCO World Heritage Site in June 2014 and it is famous for its surrounding historic vineyards and intricate subterranean wine cellars called “Underground Cathedrals” These cellars weave in and out of Canelli for about 20 miles. ” I asked Luigi how climate change might be affecting vineyards and production.

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The Wine Knitter

MAY 17, 2021

I miss the excitement of exploring new places, tasting local cuisine, and sipping wine while walking through the vineyards. This wine is 100% Vermentino sourced from the Marrubiu vineyards, where vines were planted in 1978. Giuseppe founded the winery over 35 years ago, beginning with one hectare of vineyards.

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Sante

DECEMBER 10, 2020

100% Glera grapes are hand-harvested from manually maintained and sustainable vineyards in Treviso Plains. 100% Moscato grapes are hand-harvested from vineyards in the Euganean Hills of Veneto. Grappa is mixed with milk cream (sourced from Alpine cows that only eat grass) that is homogenized and filtered to remove the fats.

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The Wine Knitter

JULY 22, 2020

Penny Gadd-Coster, Winemaker Photo courtesy of Breathless Wines Breathless Wines works with select vineyards throughout the North Coast of Sonoma County and Mendocino County. Their focus is on sustainability and finding the best grape clones within these choice vineyards. Aging is 24 months. Ooh, la la! Alcohol: 12.5%

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The Wine Knitter

OCTOBER 31, 2023

The first vines arrived in 1788, and vineyards were established in 1805. These vineyards were then and continue to be farmed organically. Grapes are sourced from the sub-zone Pyrenees vineyards with soil composed of podzolic layers from clay and ferruginous schists. Mathilda Victoria Shiraz 2020 This wine is 100% Shiraz.

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Sante

DECEMBER 12, 2019

Each vineyard lot is hand-harvested, fermented and aged separately. Bollamatta is a sparkling wine made with 100% Sangiovese grapes sourced from Bibi’s 50 to 80-year-old vineyards spread across Tuscany. It was founded in 1980 by Marquis d’Aulan. Piper Sonoma Brut NV. Bibi Graetz Bollamatta Spumante IGT NV.

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Sante

DECEMBER 31, 2021

This delicious wine is 100% Nebbiolo, sourced from vineyards in the Piedmont region of Italy. It is aged for a Continue Reading.

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The Wine Knitter

FEBRUARY 23, 2020

Canelli became a UNESCO World Heritage Site in June 2014 and it is famous for its surrounding historic vineyards and intricate subterranean wine cellars called “Underground Cathedrals” These cellars weave in and out of Canelli for about 20 miles. ” I asked Luigi how climate change might be affecting vineyards and production.

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The Wine Knitter

DECEMBER 26, 2023

The grapes for this 100% Chardonnay are sourced from vineyards in Mâcon and 26 villages in the area. The grapes for this wine are sourced from the chalky soils of Tufo, contributing to the wine’s minerality, freshness, and persistence. ​ Photo credit: Penny Weiss Nose: White flowers, citrus, and apple.

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The Wine Knitter

SEPTEMBER 7, 2023

Although I’m more than a few days behind on the latest celebration, let’s raise our glasses anyway and celebrate Cabernet Sauvignon with a few gems from Chile Chilean Vineyard Photo credit: Jorge Fernandez-Salas Here are a few fun facts. Marchigüe, Colchagua Valley. Cabernet Sauvignon, 3% Carmenere, and 2.5% Alcohol : 13.5%

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