Perfect Daily Grind

FEBRUARY 6, 2023

You may also like our article on what qahwa coffee is & how you can prepare it. Although there are several ways to prepare mazagran coffee, the original recipe only included cold coffee and water. The “specialty” mazagran recipe This recipe is from Mateus Maneschy , a barista at Thank You Mama in Lisbon, Portugal.

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Culinary Cues

JUNE 16, 2023

By the end of the summer, Shawn was rarely in the dish pit; he came in for prep before lunch, learned how to hold a French knife, follow a recipe, identify ingredients, and go to town chopping, dicing, making salad dressings, cut potatoes for fries, and carefully work the slicer – setting up portions of cold cuts and cheese.

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Cheetah

MAY 2, 2022

In this article we are leaving the garden behind for the most part and shifting our focus to the livestock. Fabrique Delices - Humble Beginnings, Traditional Recipes. Fabrique is the closest you can get to the traditional French recipes that I used as a child or when my mom was cooking”. appeared first on Cheetah.

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OpenTable

AUGUST 2, 2020

Every week we’re rounding up some of our favorite articles with trends and tidbits from the world of restaurants. Who Gets to Take Credit for Recipes? Plate editor Chandra Ram weighs in on the debate over recipe ownership, citing the recent controversy at Los Angeles’ Sqirl as a case in point.… … Read more.

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Culinary Cues

JUNE 22, 2020

Every chef has experienced it and as a result he or she will relate to the content of this article. Recipes lack soul and fall short on understanding the need for flexibility. Cooks need to understand before they adjust a recipe and chefs need to understand before they proceed with day-to-day operations.

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Perfect Daily Grind

MAY 15, 2022

You may also like our article on cold brew coffee ice cream. Some people think it is more concentrated, and while this can depend on the recipe and dilution ratios used, it’s not always the case.”. It’s also popular as a flavouring for cocktails or mocktails, or even in food recipes,” Julia says. It’s pretty versatile.”.

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Modern Restaurant Management

MAY 10, 2022

We’re going to park this one here until a little later in this article. It can take hours to manually figure out things like recipe costs, ingredient prices and inventory counts. With the right food cost management technology, you can automate and manage tasks such as recipe costing, accounting, and purchasing, all in real-time.

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Perfect Daily Grind

JUNE 15, 2022

The traditional AeroPress recipe is popular with both baristas and home consumers, but there is also a growing number of more experimental brewing recipes – which have largely been showcased at the World AeroPress Championships (WAC). How have AeroPress recipes changed? How is the WAC helping to develop new recipes?

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Perfect Daily Grind

JUNE 16, 2022

You may also like our article on how technology has changed in the coffee industry over the last few years. Sam agrees, saying: “Cropster Café allows us to set a recipe that we can then monitor to assess how often we are falling outside of the recipe parameters.”. Want to read more articles like this? Enjoyed this?

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Culinary Cues

OCTOBER 27, 2020

There is comfort in following the directives on a prep list, a recipe, or a banquet order. I have recently read articles that claim that the discipline and order of chefs as far back as Escoffier or as contemporary as Ferran Adria or Thomas Keller are no longer appropriate or needed.

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Uniforms Airlines Fine Dining Food Order 463

Culinary Cues

MAY 13, 2023

PLAN BETTER – TRAIN HARDER Harvest America Ventures, LLC Restaurant Consulting www.harvestamericacues.com BLOG (Over 800 articles about the business and people of food) CAFÉ Talks Podcast [link] More than 70 interviews with the most influential people in food

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Hotels Point of Sale Cash Management Training 426

Future Food

OCTOBER 5, 2021

MAXIMISING SALES IS A RECIPE OF COMBINING COMMUNICATION, CONTACLESS, CONSIDERATION AND CUSTOMERS The most important ingredient in the reopening of our cafes, bars, restaurants and hospitality establishments is the customer. Sales can’t be maximised and profits made if any one of the four C’s is absent from the recipe. Satisfactory.

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Perfect Daily Grind

APRIL 20, 2022

You may also like our article on tiramisu. Streusel crumb toppings were also believed to be common at the time, but recipes soon began to change. Originally developed from Viennese pastry recipes, Nordic countries still refer to the commonly-known Danish pastry as “Viennese bread” or “Viennese pastry” in their native languages.

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Reference Back of House Article Definition 143

Modern Restaurant Management

SEPTEMBER 17, 2020

Share Your Signature Recipes. If your restaurant hasn’t yet built a reputation for a specific recipe, then you have an opportunity to put your establishment on the map. This can be done with simple production techniques and limited budget: your smartphone, a $10 tripod and a free video editing app will go a long way.

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Marketing Social Media Food Supply Back of House 203

Culinary Cues

SEPTEMBER 21, 2023

He worked as much as the chef would allow him and quickly moved from dishes to morning prep where he learned how to use a knife, cut vegetables, keep coolers in order, help on the breakfast line, make stocks, and follow recipes. He was a sponge and everyone who worked there welcomed him as important to the team. You never know.

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Back of House Hotels Uniforms Certification 265

Culinary Cues

APRIL 9, 2024

PLAN BETTER – TRAIN HARDER Harvest America Ventures, LLC Restaurant Consulting www.harvestamericacues.com BLOG (Over 900 articles about the business and people of food) CAFÉ Talks Podcast [link] More than 80 interviews with the most influential people in food Embrace it.

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Uniforms Waste Café Take-out 323

Culinary Cues

JANUARY 20, 2024

PLAN BETTER – TRAIN HARDER Harvest America Ventures, LLC Restaurant Consulting www.harvestamericacues.com BLOG (Over 800 articles about the business and people of food) CAFÉ Talks Podcast [link] More than 80 interviews with the most influential people in food

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Fine Dining Food Truck Back of House Pricing 389

The Rail

MARCH 17, 2023

This article describes best practices you can use to ensure that your customers with diabetes have the stellar experience they deserve without jeopardizing their health. Altering Recipes and Offering Substitutions As important as it is to make your menus as clear, accurate, and informative as possible, that’s only half the battle.

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Sling

DECEMBER 10, 2023

In this article, we discuss some of the best things you can do before you even open your doors that can help make your new bakery a success. For more information on writing a business plan for a food service establishment, check out this article from the Sling blog: Restaurant Business Plan: What To Include, Plus 8 Examples.

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Restaurant Law Customer Experience Customer Service Employee Relations 78

EATER

APRIL 21, 2022

Butterscotch cookies dotted with chunks of semi sweet chocolate were served as a complement to ice cream and eventually people started asking for the recipe, which Wakefield gave freely. The chocolate chips, Wyman points out, is ”the only highly successful food product that was made just for a specific recipe.”.

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Back of House Point of Sale Employee Relations Take-out 92

EATER

SEPTEMBER 29, 2023

Recipes for raw egg yolks cured in beds of salt are all over the internet nowadays, and they are great for things like grating over pasta in lieu of Parmesan. This recipe calls for large chicken eggs, but if you have access to fresh duck eggs, even better, because they are more buttery and have a richer flavor. The result?

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2025 Take-out Advertising Reference 117

Sante

DECEMBER 30, 2019

million followers with articles and podcasts. million followers with articles and podcasts. We delved into ingredients with Sage Ways With Spice , and Celebrate the Holidays with Cheese and some spectacular recipes such as Chef Ric Orlando's Luscious Latkes Featured on BEAT BOBBY FLAY (and They Won) ! Emiliano De Laurentiis.

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EATER

JULY 29, 2023

Disclaimer: This article is for informational purposes only; the writers are not recommending drinking Borax. The video has all the emblems of someone sharing their recipe for a nutritious smoothie: ingredients laid out on the counter, captions touting their health benefits. Just don’t. That video has more than 150,000 views.

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Social Media Article Advertising Influencer 98

Restaurant Engine

OCTOBER 25, 2023

In this article, we look at the best social media platforms for restaurants. This is the perfect place to highlight menu items, staff, recipes, insider content, and more. Have a mini cooking show and showcase recipes. Is your restaurant using social media? And if you are, are you using it effectively? Use event videos.

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Social Media Definition Events Catering 111

Apicbase

MARCH 25, 2024

If you are unfamiliar with demand forecasting, this article is for you. Demand forecasting for restaurants is a technology-driven method that optimises ordering, combining sales, inventory and recipe data. Recipe reference At-a-glance insight into your menu’s financial data. Why are Demand Predictions Important?

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Inventory Management Management Kitchen Safety 52

EATER

JULY 13, 2023

Accompanying each pie recipe are stories about the relevant state and a dedication to a local friend. Her approach to pie is forward-thinking: Alongside those distinctly North American creations are pie recipes inspired by her former homes in Singapore, Indonesia, and Hong Kong. In it, Fong includes a recipe for a Spam musubi pie.

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Restaurant Engine

OCTOBER 26, 2022

In this article, we look at food trends to follow on TikTok. This recipe is versatile and easy to tailor to your own tastes. The person who created this recipe swaps the traditional burger bun for a bell pepper that is hollowed out and cut in half. People love this recipe because it’s easy and healthy. Pasta Chips.

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Food Website Management Seasonal Menu Social Media 105

Perfect Daily Grind

OCTOBER 16, 2022

You may also like our article on how ageing cold brew coffee affects its flavour. A typical cold brew recipe involves extracting ground coffee in room temperature or colder water for up to 24 hours,” he says. “By Then read our article on flash brew coffee. Want to read more articles like this? What is snapchilling?

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Beverage 2025 Technology Customer Experience 141

Restaurant Engine

JULY 28, 2021

In this article, we look at how to price daily dinner specials for the best results. Create a Recipe Costing Card. A recipe costing card is key to your success. The weight and cost of each ingredient – this is a ratio based on how much you use in your recipe. Yet, it can be hard to know where to go with pricing.

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Specials Pricing Email Marketing Advertising 111

Perfect Daily Grind

JULY 25, 2022

You may also like our article on cleaning and maintaining your coffee grinder. Over the past few years, there has been a rise in the number of home baristas – people who want to replicate the coffee shop experience at home, or experiment with new recipes and brewing methods,” Giulia says. Want to read more articles like this?

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Consumer Goods Small Business Article Food Safety 136

The Wine Knitter

JANUARY 2, 2023

A more focused article will be forthcoming. FitaPreta suggests this delicious and easy recipe to pair with the wine. .” António is quite engaging and his enthusiasm is contagious! He has much to say about Alentejo and winemaking. And I have much more to say about him and Fitapreta.

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Modern Restaurant Management

JUNE 4, 2021

Blog posts and articles on new menu items and promotions as well as videos on topics such as recipes or sourcing of ingredients and photos showcasing mouth-watering culinary creations are all opportunities for restaurants to create unique content that improves search rankings and helps them stand out from the competition.

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Restaurant365

MARCH 23, 2022

This article was written by Tony Smith, C hief Executive Officer and a Co-founder of Restaurant365 and featured in QSR. Cost out recipes. Recipe costing breaks down the cost details of menu items to portion size and individual ingredients, calculated to the penny. The restaurant business is hard.

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Apicbase

MARCH 28, 2024

In this article, we explore the key differences between the front and back of the house in a restaurant and discuss the best ways to integrate FOH and BOH operations. Roles also depend on the level of standardisation of menus and recipes, cooking and inventory procedures, and service standards. What Is Back of House in a Restaurant?

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Modern Restaurant Management

JULY 16, 2020

Consider the following: Facebook : Popular with baby boomers and Gen Xers looking for engaging content such as photos, videos, and articles with links. Sure, you can paper the Internet with ads and behind-the-scenes videos of dinner prep, but targeted posts save time and tend to perform better.

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Restaurant Engine

FEBRUARY 8, 2023

This article examines why the best restaurants have these four social media accounts and how you can harness their power for your business. #1: You can create cooking videos and tutorials full of recipes and cooking tips. You can feature conversations with your chef as he/she shares his favorite recipes or tips and tricks.

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The Restaurant Times

OCTOBER 21, 2020

This article discusses the top bakery POS features that owners must look for while choosing a bakery management solution for their business. . The best bakery POS systems are equipped with features such as recipe management, detailed inventory tracking, and barcode management. Recipe Management. Inventory Consumption.

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