Modern Restaurant Management

OCTOBER 22, 2020

million over the next five years to build and sustain the program. Through special partnerships with the country’s top chefs and celebrity mixologists, Dog Haus has been able to introduce unique limited-time items rolled out regularly to benefit its national charity partner, No Kid Hungry. .” ” Delivering Jobs.

Franchise 385

Franchise Franchising Loyalty Program Kitchen Safety 385

Perfect Daily Grind

MAY 11, 2022

The Oxford Dictionary defines craft as “an activity involving a special skill at making things with your hands”, while an artisan is defined as “a person who does work that needs a special skill, [which involves] making things with their hands”. Sustainability, traceability & transparency.

Food Supply 208

Food Supply Sustainability Supplies 2003 208

EATER

FEBRUARY 24, 2021

Annastasia Mullen has been expanding her home garden in Des Moines, Iowa, since 2015. Baker Creek Heirloom Seeds is based in Missouri and specializes in rare heirloom fruit and vegetable varieties. “We We have increased our resources and capacity, so we are fully prepared to accommodate a sustained surge in demand,” he said.

Online Ordering 306

Online Ordering Food Order Front of House Food Safety 306

EATER

OCTOBER 17, 2023

Chef Massimo Bottura’s iconic broken lemon tart — inspired by an actual broken tart — requires both a thermal mixer and a Pacojet (a special ice cream machine that costs upwards of $8,000) to prepare. Chris Barish , son of Planet Hollywood founder Keith Barish, founded Black Tap in 2015 in New York City.

2010 319

2010 2018 2023 Social Media 319

Perfect Daily Grind

SEPTEMBER 6, 2020

From the 16th century to the 19th century, Ethiopian farmers set aside their harvested coffee for trade or consumption in special ceremonies. Their latest product, a ready to drink coffee leaf iced tea, won Best New Product at 2015’s World Tea Expo. Then read From Farm to Café, How Can Your Coffee Be More Sustainable?

Consumer Goods 197

Consumer Goods Beverage Sustainability Café 197

Modern Restaurant Management

AUGUST 5, 2020

Now available through Grubhub, it is a delivery-only concept that specializes in antibiotic-free, oven-baked, boneless chicken bites. ” Aron most recently served as the Australian CEO & Country Manager for Deliveroo from 2015 to 2020, helping grow the company into 500 cities and 13 countries during his tenure. Jarabe (MBE).

Food Safety 527

Food Safety Mobile Ordering Kitchen Safety Online Ordering 527

Modern Restaurant Management

OCTOBER 21, 2019

's 18th location since opening in New York's West Village in July 2015. “We’re excited to make plant-based options accessible in more and more communities as we move toward a better-for-you, more sustainable future.” and Plant Based News. by CHLOE Expands into Canada. This marks by CHLOE.'s by CHLOE.'s

Retail 227

Retail Consumer Goods Point of Sale Innovation 227

Modern Restaurant Management

JUNE 17, 2021

With several dayparts, broad consumer appeal, and a strong off-premises/catering business, franchisees are well-positioned for sustained success. “We were first introduced to Fuzzy’s Taco Shop on a trip to Texas, and immediately knew there was something special about the brand,” said Johnson.

Franchise 431

Franchise Franchising Food Truck Loyalty Program 431

Paper Chase Accountancy

MAY 21, 2025

Implemented in 2015, it replaced the previous UK GAAP (Generally Accepted Accounting Principles) with a more streamlined, comprehensive framework. Their specialized knowledge can help navigate the standard’s complexities within your specific business context.

Equipment 52

Equipment Point of Sale Small Business Catering 52

Perfect Daily Grind

DECEMBER 5, 2022

For many of us, this means buying a special gift for the coffee enthusiast or professional in our lives. Moreover, with TYPICA’s direct trade model , their coffee is sustainable and ethically sourced. If you’ve got a high budget for someone special in your life, here are a few coffee gift ideas which have slightly higher price tags.

2022 187

2022 Education Pricing Technology 187

Modern Restaurant Management

MARCH 11, 2020

TWO HENS is a specialty delivery-only brand offering all-day breakfast prepared in scratch kitchens serving farm fresh eggs, the finest quality fresh produce, breads, meats, and sustainable fair-trade coffee. Set up and launch of each TWO HENS on third-party delivery platforms. Its global culture promotes an engaged, social atmosphere.

Bar 388

Bar Cash Management Loyalty Program Point of Sale 388

The Wine Knitter

DECEMBER 10, 2021

” Bavarian Lion Vineyards are Certified Sustainable, and they have a certification in Fish Friendly Farming from the California Land Stewardship Institute. Erin Green, Winemaker Erin has been with Ehret starting with the 2015 vintage. ” Pierre added, “Knights Valley is known for its temperate and special climate.

Vineyard 119

Vineyard 2000 2015 2006 119

Sante

JANUARY 26, 2020

Enjoy the big game at a new eatery or acclaimed restaurant with stellar food & drink specials in Miami on Super Bowl Sunday! Beaker & Gray : A Wynwood must-visit, Beaker & Gray is cen trally located to every Miami neighborhood and has established itself as a year-round local hotspot since its opening in 2015.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

Aaron Allen & Associates

SEPTEMBER 23, 2022

Iced Coffee Is Displacing Hot Beverages Iced coffee like nitro cold brew and iced espressos are sustaining sales in some of the largest coffee chains. While there were six brands in the rank back in 2015, the number grew to 11 in 2020. In Starbucks, 75% of beverage sales are cold (as of 2022). restaurant chains.

Point of Sale 93

Point of Sale 2022 License 2015 93

Aaron Allen & Associates

FEBRUARY 2, 2019

Since 2015, this segment has more than doubled its footprint, and interest in the format — which alleviates some operational risks and costs for operators — is not expected to slow down. Many chefs are opening pop-up restaurants to showcase a special menu or offer select, seasonal choices. There were some 180 food halls in the U.S.

Food Truck 64

Food Truck 2015 Point of Sale Consumer Goods 64

The Food Corridor

MAY 10, 2021

In 2015, the USDA’s Farmers Market and Local Food Promotion Program (FMLFPP) awarded the project an injection of $244,682.86 The incubator and kitchen work hand-in-hand to provide the physical space as well as the support network for these enterprising chefs to build a sustainable income. The project was awarded $99,997.82

Agriculture 98

Agriculture Food Kitchen Safety Education 98

The Wine Knitter

OCTOBER 11, 2022

The first vines were planted at Ulmo in 1985, and by 2015 they established their 6th winery, La Baronia at Capo Milazzo. He added, “ We practice biodiversity and sustainability.” Dario Pennino, the export manager, said, “We specialize in viticulture. Today my focus is on their Buonivini Winery in Noto.

Vineyard 145

Vineyard 2003 Small Business 2017 145

Aaron Allen & Associates

JANUARY 12, 2022

Some of these have the potential to grow in valuation at an outstanding pace while solving some of the industry’s most pervasive problems and even helping from a point of view of sustainability. Grubhub’s client base grew by 650% from 2015-2019, and a 318% growth in enterprise value followed.

2014 80

2014 Technology Delivery 2021 80

T-Ching

MARCH 22, 2021

However, I have also managed to get an interview with one of the very special people that I want to have to tea with sometime in her own factory, enjoying the teas made by herself in India. Coming from Nepal, a lot of these interviews and anecdotes are from my sisters and other younger women in the tea industry.

Agriculture 116

Agriculture Education Leadership Definition 116

The Wine Knitter

JULY 29, 2021

In 2015, Avdi took over the winery’s operations, and he spends approximately nine months of the year in Kosovo. The winery is committed to sustainable practices and is currently working on its Kosher certification. “For us, Stone Castle Vineyards and Winery convey a special sense of place, history, and growing traditions.

Vineyard 83

Vineyard Back of House 2018 2017 83

Aaron Allen & Associates

MAY 10, 2024

Between 2015-2020, the leading growth companies (in units) were Starbucks, Domino’s, and Taco Bell, each adding more than 200 units annually. Sustainability as a Value Driver for Real Estate Investments There is an increasing trend towards sustainability in restaurant real estate investments. grow through franchising.

Hospitality 52

Hospitality Fast Casual Cash Management Hotels 52

Aaron Allen & Associates

SEPTEMBER 23, 2022

Iced Coffee Is Displacing Hot Beverages Iced coffee like nitro cold brew and iced espressos are sustaining sales in some of the largest coffee chains. While there were six brands in the rank back in 2015, the number grew to 11 in 2020. In Starbucks, 75% of beverage sales are cold (as of 2022). restaurant chains.

Point of Sale 52

Point of Sale 2022 License 2015 52

Apicbase

SEPTEMBER 23, 2022

LETZ SUSHI makes sure that every aspect of its operation is as sustainable as possible. They only use certified sustainable fish and organic rice, FSC-certified paper packaging and chopsticks, trays made with 80% recycled plastics, and electricity from CO2-neutral sources. Their vision is to become synonymous with good burgers.

Fast Casual 52

Fast Casual Casual Franchise Franchising 52

Sante

FEBRUARY 21, 2020

With the new ownership in 2009, sustainability became a special focus and today Fontanafredda is the largest certified organic company in Piedmont, beginning with the 2018 harvest. Barolo DOCG Del Comune Di Serralunga D’Alba 2015. 2015 was a very good vintage.”

2010 130

2010 2000 Vineyard 2009 130

Sante

JULY 9, 2020

In 2009, Piedmont native Oscar Farinetti bought Fontanafredda and with this new ownership, sustainability became a special focus. Château Greysac Médoc Cru Bourgeois 2015. Additional properties are situated in the communes of Barolo and Diano d’Alba. Photo credit: Penny Weiss. Alcohol: 14.5%. SRP: $27.99.

Vineyard 130

Vineyard 2018 Fine Dining 2009 130

Restaurant Clicks

OCTOBER 27, 2021

Two all-beef patties join McDonald’s special sauce, shredded lettuce, American cheese, diced onions, and pickles between a toasted sesame seed bun. Though the Big Mac also has two patties, it also has a middle bun, lettuce, and special sauce, which gives it a different taste than the standard cheeseburger. Happy Meal.

Menu 148

Menu Food Order 2003 Specials 148

The Wine Knitter

FEBRUARY 14, 2020

With the new ownership in 2009, sustainability became a special focus and today Fontanafredda is the largest certified organic company in Piedmont, beginning with the 2018 harvest. 2015 was a very good vintage.” The climate is typically continental in the Langhe with rain usually arriving in the spring and fall.

2000 78

2000 2010 Vineyard 2009 78

The Wine Knitter

JULY 7, 2020

In 2009, Piedmont native Oscar Farinetti bought Fontanafredda and with this new ownership, sustainability became a special focus. Château Greysac Médoc Cru Bourgeois 2015 Château Greysac is located in the Médoc hamlet of Begadan, north of St. Fontanafredda is the largest contiguous wine estate in the Langhe.

Vineyard 78

Vineyard 2018 Fine Dining 2009 78

Modern Restaurant Management

SEPTEMBER 14, 2021

When TSFR sold the Burger King busi­ness in 2015, Laura transitioned to the Director of Learning & Development for Del Taco and MOD Pizza. ” “Appetize has built a truly special team and product that is trusted by some of the most iconic brands in hospitality, from Yankee Stadium to LSU to the San Diego Zoo.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Modern Restaurant Management

JULY 27, 2020

Additionally, YEA finds slower, but still consistent changes in consumers getting back to pre-pandemic activities, as well as sustained interest in supporting Black-owned businesses. Guests scan a special QR code near the entrance or at the table. The ability to create weekly, seasonal and special order lists. “As U.S.

Franchise 443

Franchise Franchising Mobile Ordering Kitchen Safety 443

EATER

OCTOBER 11, 2023

She co-founded a catering company called Rustic Supper in 2013, and worked as a “freelance chef” before joining the staff at Epicurious as a recipe tester in 2015. The BA test kitchen was special, because there was, like, a family of really close friends, cooks, colleagues, whatever you want to call them. I’m not an actress.

Back of House 303

Back of House Book Take-out Influencer 303

EATER

JANUARY 26, 2021

Toni Tipton-Martin notes in her 2015 book, The Jemima Code , that cookbook authors who published during the 1970s “tried to unring that bell by embracing the confidence and cultural pride of the black power movement, embellishing and deepening it with African foods, celebrations, and practices.” “Food is for everyone to enjoy.”

Food 312

Food White Paper Back of House Social Media 312

Modern Restaurant Management

DECEMBER 18, 2019

. “Given consumers’ growing desire for meatless options and the rise of plant-based foods, we wanted to test this modern twist on a deli classic here in Denver where sustainable green lifestyles are thriving,” said Sheila Zimmerman, Vice President of Marketing, REGO Restaurant Group, owner of Quiznos. “Mrs. Wells St.).

Seasonal Menu 342

Seasonal Menu Consumer Goods Fast Casual 2020 342

Restaurant Clicks

NOVEMBER 21, 2021

A special brunch is offered on Sundays. Chef Scoot Cooper created a tasting and a prix fixe menu highlighting seasonal and sustainable produce and ingredients. Zeni Ethiopian Restaurant specializes in traditional Ethiopian food, primarily serving Injera and Wot. Weddings and other events are often held at La Foret.

Back of House 148

Back of House Online Ordering Front of House Seasonal Menu 148

EATER

AUGUST 17, 2023

According to their website, the Happy Egg company’s contracted “family farmers” raise copper Marans for the orange-yolked heritage eggs and speckled Legbars for the blue-shelled eggs, and give them “a specialized and more premium feed.” Aside from pasta, “eggs are the thing people talk to me about the most,” he says.

Consumer Goods 246

Consumer Goods Compost 2008 Magazine 246

Restaurant Clicks

OCTOBER 6, 2021

Canoe is open for lunch, dinner, and brunch and is often the host to many special events or wedding receptions. If you’re planning a special event in Atlanta , book one of their private rooms for an amazing experience! . Located in the Inman Park neighborhood, BoccaLupo specializes in hand-crafted pasta. Busy Bee Cafe.

Seasonal Menu 147

Seasonal Menu Reservations Online Ordering Fine Dining 147

EATER

APRIL 20, 2022

Meanwhile, Kansas City’s policy exempts stores that dedicate at least 15 percent of shelf space to fresh and frozen food or those that contain a prescription pharmacy from the required special use permit process. In 2015, Family Dollar was acquired by former rival Dollar Tree in a deal valued at $8.5 Concentration in the Industry.

Food Safety 279

Food Safety Food Retail Small Business 279