Sante

APRIL 1, 2020

From Dow’s Quinta do Bomfim to the home of Graham’s , Quinta dos Malvedos, we tasted the Symington’s four port brands and their newer dry wines, walked the vine rows, and explored the vineyard estates.?. Charles and his team focus on the micro-terroir of small vineyard blocks. Photo credit: Deborah Grossman.

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EATER

OCTOBER 22, 2021

For years, it has also been a regional haven for high-quality vineyards growing riesling, chardonnay, and cabernet franc, making it a go-to spot for NYC residents escaping the city and giving it a not-so-quiet “if you know, you know” reputation among oenophiles. These days, the secret seems to be out. Brent Hofacker / Shutterstock.

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The Wine Knitter

JULY 29, 2021

So, with enthusiasm and determination, Rrustem returned to Kosovo with the Gecaj family and purchased the NBI Rahoveci winery renaming it Stone Castle Vineyards and Winery. Before the war, Kosovo had over 9000 hectares of vineyards with over a 2000 year history of winemaking. We want to take the original business plan and expand it.

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Restaurant Clicks

NOVEMBER 1, 2021

The food in Canton is so popular that the city has several foodie tours visitors and locals alike can take. To save you the stress of figuring out the best place to eat when all you can think about is food, I’ve found some of the best restaurants in Canton. To start your meal, you can’t miss out on the homemade falafel.

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Sante

DECEMBER 18, 2019

At the time Italo acquired it, only two acres out of 230 acres were under vine. Working together, Italo and Sergio replanted the vineyards and restored the farmstead. With his cast-iron will, he taught me that to get an idea off the ground takes determination.” The best grapes are sourced from Le Terrazze Vineyard.

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The Wine Knitter

DECEMBER 19, 2020

She found a parcel of land in the Anderson Valley, the Ferrington Vineyard, which was long neglected. So he wisely sought out the expertise of vineyard managers and winemakers in the industry while also taking courses in viticulture. Most of the grapes for their wines are sourced from this vineyard. Alcohol: 13.9%

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A Wine Story

MAY 27, 2020

You take another sip and wonder what combination of soil and sunlight could produce such a succulent wine? And if you were going to serve it at a dinner party, what foods would pair best with it? What I liked best about the book is that MacNeil takes you to vineyards all over the world. What grape is the wine made from?

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EATER

JUNE 1, 2022

Just an hour or two on MetroNorth from Grand Central Station, or the same by car from Boston or Providence, the Connecticut shore does draw in its fair share of visitors for public beaches, golf courses, vineyards and breweries, and B&Bs. If you want to chill out with some apizza and a proper, buttery lobster roll, head to Connecticut.

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Restaurant Clicks

SEPTEMBER 14, 2021

Some stand-out dishes include short ribs on a parmesan risotto with carrots and gravy and chicken dumplings appetizer. They serve breakfast, lunch, brunch, and dinner with plenty of outdoor dining options. The Vineyard Restaurant. View this post on Instagram A post shared by The Vineyard Restaurant (@the_vineyard_restaurant).

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The Wine Knitter

MAY 17, 2021

I miss the excitement of exploring new places, tasting local cuisine, and sipping wine while walking through the vineyards. Of course, it doesn’t compare to physically traveling, but it does allow my palate to be transported out of my home. Giuseppe founded the winery over 35 years ago, beginning with one hectare of vineyards.

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The Wine Knitter

JUNE 28, 2021

With thirteen wine regions and over 102,000 hectares of vineyards, Germany boasts the world’s largest vineyard area of 23,000 hectares dedicated to Riesling! More than half of all the vineyard areas in the Mosel, Rheingau, and Mittelrhein are planted with Riesling. VDP is not part of the official German wine law.

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The Wine Knitter

NOVEMBER 17, 2019

However, when it comes to buying gifts for the wine lovers and spirits drinkers on my list, I always have fun picking out just the right bottle or two for each recipient. Their drive for quality and continuous improvement in the vineyards and winery were passed on from generation to generation. Alcohol: 12.5% Alcohol: 13.5%

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EATER

MAY 23, 2022

While these establishments only served alcohol, many of the owners built parrillas outside so the sailors could cook their own fish, allowing them to stay longer and consume more wine. “As Parrilleros take years to master their craft. After weeks at sea, sailors returned to Getaria carrying loads of fish.

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A Wine Story

MAY 18, 2022

When it comes to literally rolling out the red carpet, it’s hard to rival the Florentines. My dad and uncle Fili worked in the vineyards on weekends, and I helped out as a kid. And no doubt, some remain buried deep in the earth, perhaps near the Tenuta di Artimino vineyards itself. Stepping into the Palazzo Vecchio.

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The Wine Knitter

FEBRUARY 18, 2020

Today’s post is short, but I felt that this wine deserved extra attention rather than just giving a “shout out” on social media. link] The first vintage that was born out of the collaboration between the Catena family and Domaines Barons de Rothschild was Bodegas CARO 2000. Alcohol: 13.5%

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The Wine Knitter

DECEMBER 17, 2019

At the time Italo acquired it, only two acres out of 230 acres were under vine. Working together, Italo and Sergio replanted the vineyards and restored the farmstead. With his cast-iron will, he taught me that to get an idea off the ground takes determination.” The best grapes are sourced from Le Terrazze Vineyard.

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A Wine Story

MAY 19, 2020

In contrast: Ribera del Duero red wine vineyards are at a much higher elevation, giving the wines higher, more refreshing acidity. To take advantage of their high elevation vineyards and special terroir, they have been lavish with the use of new French oak. The problem with this method is that it does not bring out the aroma.

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EATER

AUGUST 3, 2023

But rent a car and drive a few minutes in just about any direction from Funchal, the capital, and you’ll soon be immersed in a vineyard growing right on the edge of the sea, a centuries-old Catholic church, or the dramatic, mountainous landscape. What is Madeiran cuisine? Seafood forms the backbone of the traditional Madeiran diet.

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Restaurant Clicks

OCTOBER 13, 2021

Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. Take a step back from the hustle and bustle of NYC life and fall into one of the many comforting couches at the Aldo Sohm Wine Bar in the city’s Midtown West neighborhood, just south of Central Park.

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EATER

JULY 8, 2020

So, with safety top of mind, here are some alternative parks to consider for your 2020 summer escape, and, of course, the best places to eat — to go, dine-in, or dine-out — nearby. For easy hiking, out-of-the-way trails like the River Trail and Oakridge Trail are currently accessible. Getty Images/iStockphoto.

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The Wine Knitter

SEPTEMBER 24, 2023

Let your palate take you on a delectable sensory adventure! Tuscan Vineyard Photo credit: Johny Goerend The Wine I have selected two Tuscan wines for the journey; both pair well with the featured soup that follows. This wine is 80% Sangiovese and 20% Cabernet Sauvignon sourced from Tuscan hillside vineyards. Alcohol: 14.5%

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Restaurant Clicks

NOVEMBER 8, 2021

Start your meal off with Wagyu tartare or caramelized pork belly, and from there, take your pick of top-quality meats and seafood. Be sure to check out the Caymus Vineyards Tastemaker Dinner, a multi-course meal with perfectly paired wines to bring out the flavors in each dish. That mansion is home to Old Hickory!

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Restaurant Clicks

NOVEMBER 8, 2021

Start your meal off with Wagyu tartare or caramelized pork belly, and from there, take your pick of top-quality meats and seafood. Be sure to check out the Caymus Vineyards Tastemaker Dinner, a multi-course meal with perfectly paired wines to bring out the flavors in each dish. That mansion is home to Old Hickory!

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A Wine Story

MARCH 23, 2021

And by tradition, rosé wine from Provence is usually served in the spring and summer months. The white stripes on the neck of the bottle have also been designed to reinforce the beautiful perfume of the wine, as it takes its design from the perfume industry. Limestone soil in the vineyard gives the wine refreshing acidity.

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A Wine Story

APRIL 18, 2019

Tom Gamble of Gamble Family Vineyards. 3 Secrets of Gamble Family Vineyards. Gamble Family Vineyards is exceptional. Lunch with Tom Gamble of Gamble Family Vineyards. So during my lunch with Tom Gamble of Gamble Family Vineyards, I was able to understand the three secrets that really made Gamble Family winery stand out.

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The Wine Knitter

MARCH 12, 2023

Fuedo Arancio vineyard in April. I must get out and breathe the air deeply again!” Poppe sustainably farmed vineyard, the oldest Sonoma vineyard on the winery’s estate. SRP : $12 Pairing suggestions: Enjoy as an aperitif, or serve with charcuterie or light fare. Alcohol : 14.5% Alcohol : 12.5%

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A Wine Story

APRIL 18, 2019

Tom Gamble of Gamble Family Vineyards. 3 Powerful Secrets: Gamble Family Vineyards. The family;s Gamble Vineyards are among the best in the valley. Lunch with Tom Gamble of Gamble Family Vineyards. This would become the Family Home Vineyard and foundation for the family’s entrance into the wine business.

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The Wine Knitter

APRIL 19, 2022

Globally, more wineries than ever before are contributing their efforts to maintain sustainable practices in the vineyard and wine production. The world’s most wide-ranging wine sustainability code, SCWI, has served as an inspiration for numerous other countries and wine regions. Conserving Biodiversity in the vineyards 4.

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A Wine Story

MARCH 23, 2021

And by tradition, rosé wine from Provence is usually served in the spring and summer months. The white stripes on the neck of the bottle have also been designed to reinforce the beautiful perfume of the wine, as it takes its design from the perfume industry. Limestone soil in the vineyard gives the wine refreshing acidity.

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EATER

OCTOBER 2, 2020

The Man Who Ate Too Much is out on October 6; buy it at Amazon or Bookshop. The subject turns out to be a huge one,” Helen wrote Popper; she had enough material to break the story into two parts. Masses of yellow wild-mustard flowers filled the vineyards. Monica Burton. Schaffner and Claasen lunched again.

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Sante

AUGUST 2, 2019

Teaser: One doesn't have to take out a bank loan to enjoy these terroir-driven wines from Bourgogne! Imagine grand châteaux, wine vineyards, limestone cliffs, intriguing caves, the Morvan National Park, Forest des Bertranges, picturesque rivers and canals, and you have arrived in Bourgogne, aka Burgundy. Alcohol: 13%.

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Sante

OCTOBER 26, 2020

All it takes are the right "goodies" for your trick or treat bag! I’ll be handing out bottles of sherry and special chocolate treats to pair with it. With over 40,000 hectares of vineyards in Andalucía, more than half of the wine produced here is in DO (denomination de origin) areas. Serve well chilled.

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Sante

DECEMBER 16, 2019

After witnessing first-hand the gaucho way of life, exploring the Pampas region at the foothills of Argentina’s dramatic, mineral rich mountain ranges, amongst farms and high-altitude vineyards, Gaucho’s original founders translated these travels to London. Starters include Scallop Ceviche and a selection of Empanadas.

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The Wine Knitter

FEBRUARY 8, 2021

We all have rituals that we perform day in and day out without batting an eye. Many of us have established new rituals and routines to take their place. The first vineyards were planted here in the 1980s during Chile’s revitalization of its viticulture industry. This story was originally posted on Santé Magazine.

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A Wine Story

MAY 29, 2020

Books, classes, and just casual evenings out at your favorite bar are all good ways of how to get into wine. She recalls that wine was served during the family’s many dinner parties. When she was figuring out how to get into wine, one factor was understanding what made a cheap bottle of wine different from an expensive bottle.

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Restaurant Clicks

DECEMBER 12, 2021

If you’re looking to change up your dining scenery while you’re in The Big Apple, then you may want to take a look at this list down below. I’ve put together a ranking of all my favorite waterfront restaurants to check out for a beautiful view the next time you go out to eat in NYC. City Vineyard. Make a Reservation.

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Sante

NOVEMBER 30, 2020

From wines to impress and surprise to bubbles for celebrating and winter reds for sipping, take your pick for you or your favorite holiday family and friends. Interestingly, the Georgians call “blends” those wines made from the same grape harvested over many vineyards. owns the vineyard and Diora brand.

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