Culinary Cues

JULY 31, 2022

That’s a load of negativity to digest – no wonder the title to this article makes some people believe that it’s true. Are you willing to trust that the chef in an operation is talented enough to make a chicken leg that is just as special as that deluxe piece of meat? We all need to listen, analyze and change – are you willing?

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Culinary Cues

MAY 13, 2023

Volume and task repetition are necessary if a cook is to become accomplished with any task whether it be consistently producing excellent soups or sauces, cooking steaks to specific degrees of doneness, or quickly and efficiently boning chickens or filleting flat fish.

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Culinary Cues

JULY 15, 2022

Most of the articles we read point to the pandemic as the culprit as well as the centralization of processing ownership. Not anymore – just ask your local brewpub what they are paying for a case of fresh chicken wings right now, or your local bread baker – what has happened to the price of flour.

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Culinary Cues

JUNE 16, 2023

After two months he moved to the butcher shop and became commis to “Frenchie” (never knew his real name) where he learned to be comfortable with the breakdown of veal legs, cutting steaks, breaking down chickens and ducks, and slowly but surely figuring out how to fillet round and flatfish. One step at a time, grasshopper.

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Restaurant Clicks

SEPTEMBER 25, 2021

Whether or not you are a fan of Football (or if you are a fan of Autumn), we can all agree that Chicken Wings are absolutely some of the best food to have by your side, especially when the weather gets cooler. Wingo’s is serving up some of the best chicken wings at two locations within the Washington, D.C. Order Online.

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Cheetah

FEBRUARY 23, 2022

Pizzone pizzas, Donna’s tamales, Mary’s Chicken, and Fabrique Délices charcuterie are all in the Marketplace, as are many more. Our upcoming article, later this week, will dive deeper into their delicacies, but here’s something to whet the appetite. New Craft Food Vendors Now Available on Cheetah’s Marketplace.

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Modern Restaurant Management

DECEMBER 28, 2021

The five major concepts have been the focus of diversification for years, if not decades: burgers, pizza, Mexican-food concepts, sandwiches, and most recently, chicken. As multi-unit, multi-brand franchisees seek to craft the most effective portfolio, many have turned to diversification to maximize profits.

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Modern Restaurant Management

SEPTEMBER 17, 2020

A famous example is this collaboration between McDonald’s and the late Grant Imahara, taking viewers into one of the five factories that produce Chicken McNuggets, showing how they are made. As such, anything providing transparency to diners about where food comes from has the power to yield significant goodwill to your eatery.

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A Wine Story

JULY 14, 2020

It matches very well with entrees like chicken or fish. Priced competitively with other wines of its style, it thrives as a refreshing change to our usual “dry white wine with fish/chicken” routine. Like this article? Please SHARE this article visit the social media links and subscribe to my newsletter here.

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Education Article Social Media Pricing 197

EATER

MARCH 2, 2023

Six String serves a Nashville hot chicken sandwich that barely tickles the tongue, along with New England clam chowder and a menu that’s about as Southern as Susan Sarandon playing a country music matriarch in Monarch. Boston Globe / Getty Images The hot chicken at Loretta’s Last Call. Meat and threes have also struggled.

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Modern Restaurant Management

JANUARY 28, 2020

At Church’s Chicken, we recently performed a comprehensive rebranding required communication to all of our domestic and international franchises, as well as all of their employees. Internal branding and employee experience are extremely important because they create a consistent collaborative culture that keeps employees engaged.

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Restaurant Clicks

APRIL 5, 2021

Punjab Grill Bombay Street Food DC Butter Chicken Indigo Indique Rasika Himalayan Heritage Restaurant Pappe DC. DC Butter Chicken. View this post on Instagram A post shared by Butter Chicken Company (@dcbutterchicken). DC Butter Chicken has three locations throughout Washington, D.C., Punjab Grill. Order Online.

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Future Food

NOVEMBER 30, 2021

Merivale’s Opening Line-up at the SCG Jordan Toft's Coogee Pavilion style salads and healthy options Dan Hong’s Mr Wong dumplings and cheeseburger spring rolls Danielle Alvarez's (Fred’s) hot Spanish bocadillo sandwiches Ben Greeno's (Paddington & Hotel Centennial) fried and rotisserie chicken Mike Eggert's (Totti’s) meat pies and burgers.

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Goliath Consulting

SEPTEMBER 14, 2020

The fast-casual brand Dave’s Hot Chicken has now more than 200 units committed despite its franchise initiative being just launched in October 2019 (3). Special thanks to Jackie Lobdell, Vice President of Franchise Development with Slim Chickens, for providing her expert insights. The same benefit would apply to new franchise buyers.

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Restaurant Clicks

NOVEMBER 4, 2021

Whether you have a cheeseburger, a chicken burger, a hotdog, or even a milkshake, fries are the perfect accompaniment (that’s right, fries dipped in milkshakes can be delicious!) When you have finished the chicken at Raising Cane’s, you’re usually left with some sauce. The crinkle-cut is the perfect friend for sauced-covered chicken.

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Restaurant Engine

MARCH 13, 2024

In this article, we take a broad look at food service trends to know in 2024. Trend: More Sophisticated Kids Menus The kids can only have so much mac and cheese and chicken nuggets. Let people know where you source your beef, fish, chicken, cheese, and veggies. In addition, parents are looking for healthier options, too.

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Restaurant Clicks

SEPTEMBER 7, 2021

Save this article and refer back to it next time you don’t know where to eat. With a full dinner experience, a varietal dinner experience, a chicken & salad option, or a vegetarian salad bar option, you get to pick your style and they do the rest. . Best Restaurants in Knoxville. Here you pay for a full experience.

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Tableo

JULY 18, 2023

This article provides advice and tips on how to manage your restaurant inventory efficiently, helping you reduce waste, increase efficiency and optimise expenses. Sample inventory audit checklist Item Physical Count Recorded Count Discrepancy Lettuce 30 30 0 Tomatoes 50 48 +2 Chicken Breast 75 80 -5 2.

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Restaurant365

NOVEMBER 23, 2021

This article was published in Restaurant Business. If steaks, burgers, barbecue or chicken are your restaurant’s bread and butter, these are challenging times. . Even if a restaurant isn’t meat-centric, most entree lists include chicken, beef or pork. And it’s not necessarily more expensive.

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Modern Restaurant Management

FEBRUARY 1, 2022

Food that naturally travels well—chicken wings, burritos, Chinese food—was bound to have a leg-up. According to a recent article in QSR Magazine , Chipotle leverages techniques like predictive modeling to trigger purchasing journeys in new and lapsed customers. But the platform is where the real winners shook out.

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Restaurant Clicks

OCTOBER 11, 2021

Owned by Good Food & Company, Atlanta Breakfast Club offers the best of southern breakfast: chicken and waffles, homemade grits, and anything you can imagine on a biscuit! I highly recommend the fried chicken and waffles breakfast – it’s delicious. There are lots of restaurants that serve chicken and waffles.

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Restaurant Clicks

APRIL 26, 2021

You’ll devour the famous rotisserie chicken at Cafe Ynez. . You can have cabrito (goat), pork, chicken, garlic shrimp, and more. Start with a house special like the Tamal Azteca (broiled chicken tamal casserole covered with homemade green sauce, sour cream, Chihuahua cheese, poblano rajas, and queso fresco. Make a Reservation.

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Food Online Ordering Reservations Outdoor 132

Restaurant Clicks

JULY 21, 2021

In this article, you will specifically find out about my favorite vegan restaurants in Fort Lauderdale, Florida! Their specialty menu offers sandwiches like the Hot Melt served with chicken or tuna and is topped with white sharp cheddar on buttermilk waffle bread! They also serve chicken sandwiches like the Buffalo Bomber Sandwich.

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Bottleneck Management

JULY 19, 2022

Fried Chicken, BBQ, pinwheels, fruit, and cold veggies are great options for a picnic. To alleviate any stress, place a pick-up order with Rebel’s Hot Chicken or Secret Sauce Barbeque. We have included an easy 3-ingredient recipe at the end of this article. Hosting a large group? Try our Great For Groups options.

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Goliath Consulting

MAY 10, 2021

One NRN article reported that more people are now “more mindful about how much and when they drink.” According to Yelp’s 2021 Trend Forecast Report , the rate of review mentions of hard seltzer was up 189%. The massive success of hard seltzer products and their fast-growing consumer base is, again, the result of the health and wellness trend.

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Restaurant Clicks

SEPTEMBER 5, 2021

Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Eleven offers several menu options for dinner and brunch, such as ricotta cavatelli, swordfish, and fried pickle brined chicken. Make a Reservation.

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Restaurant Clicks

NOVEMBER 18, 2021

Smoked chicken wings, hot links, beef brisket, and l the nest southern sides you could imagine are here in Nashville. They serve tacos, burgers, and chicken until they run out each day. If you’re in the area, drop by and try the Pulled Pork, Baked Beans, Cornbread, BBQ Sandwich, or the Hot Chicken Sandwich. Order Online.

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Culinary Cues

APRIL 5, 2021

I had no such plan at the age of 16, so like many who will read this article I was stepping out day after day without any direction. My idea of a great meal was fried chicken at KFC. For years now I have preached how important it is to establish your goals and then create a roadmap to get to your eventual destination.

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Restaurant Clicks

SEPTEMBER 30, 2021

We recommend trying the famous 24-ounce Delmonico steak or one of their signature Italian dishes made with fresh seafood or chicken! If you’re in the mood for something different, try the Parmesan Crusted Chicken or the slow-cooked Baby Back Ribs. Try the Chicken French, New York Strip Steak, or the Prime Rib if you go!

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Restaurant Clicks

JULY 27, 2021

Porcos Porchetteria Dalessandro’s Ba Le Bakery Christie’s Deli Love and Honey’s Fried Chicken Wawa. Check their Instagram for daily specials, like grilled ham and cheese with apple and cherry mostarda, fried mac and cheese balls, and BBQ chicken cheesesteak with prov and whiz. Love and Honey’s Fried Chicken.

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The Wine Knitter

JULY 29, 2022

My last article about Abruzzo was an introduction to this amazing wine region in Italy. Serve with mature cheese, antipasto, red meat, game, chicken, hearty pasta or stews, and Asian cuisine. If you missed it, here is the link. Because of the tannins and acidity, rich food pairs beautifully with these wines.

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A Wine Story

JULY 14, 2020

It matches very well with entrees like chicken or fish. Priced competitively with other wines of its style, it thrives as a refreshing change to our usual “dry white wine with fish/chicken” routine. Like this article? Please SHARE this article visit the social media links and subscribe to my newsletter here.

Education 78

Education Article Social Media Pricing 78

Modern Restaurant Management

JUNE 23, 2020

The proverbial chicken and egg. For more tips and the complete article, visit Chef's Pencil here. There are two key reasons for moving to more sustainable gastronomy: one is because climate change is threatening our very food supply, and the other is that how we are currently producing food is contributing to climate change.

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Culinary Cues

SEPTEMBER 19, 2022

Maybe to some the title of this article may seem contrived and exaggerated. How about that first spit roasted chicken, a perfectly braised lamb shank, medium rare inch wide slice of prime rib, or for a cook that first raw oyster filled with a briny liquid that reminds of the sea. How could food change your life?

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Restaurant Clicks

SEPTEMBER 15, 2021

My favorite, though, is the Chicken Piccata with seared chicken, white wine, lemon, cream, tomatoes, and capers. My favorite here is the chicken and waffles. The four-piece air-pressure cooked chicken is juicy and crisp – everything fried chicken should be without the added fats. Make a Reservation.

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Restaurant Clicks

JUNE 10, 2021

We have spoken to each of these influencers and have obtained permission to feature them in this article. District Chicken & Gyro, Roaming Rooster, and Pogi Boy. area are Yume Sushi, Chicken & Whiskey, and Teddy & the Bully Bar. based articles and restaurant recommendations. Best DC Food Instagrams to Follow

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Future Food

DECEMBER 15, 2020

Being a hotel restaurant it does conform a little to meet the market demand but who could argue with picking up the hotel phone and ordering a chicken katsu sandwich? Tell us your thoughts on this Future Food Article All information collected remains confidential and anonymous. How would you rate this article overall?

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