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How Restaurants, Retail and Mixed-Use Environments Are Capitalizing on a Surging F&B Market

Modern Restaurant Management

While the scale of Easton may be difficult to replicate, a heavy emphasis on F&B and integrated dining concepts makes it an ideal prism through which to view how restaurants are approaching lease renewals in retail and lifestyle centers. How strong is the appeal of a strong mix of restaurants and retail?

Retail 106
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Retail Trends of 2024: Driving Connected Shopping Experiences

Mad Mobile

Many retailers have already adjusted their approach to shopping and merchandising, introducing powerful omnichannel technologies to streamline operations and help them better compete in a new digital landscape. This encourages a customer-centric approach in line with current retail trends.

Retail 52
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8 Tips for Selling Merchandise at Your Coffee Shop

Lavu

Coffee shops have a unique customer base that stands and waits patiently (we hope) for their lattes—and not selling merchandise is a lost business opportunity. Those minutes could be spent checking out your café’s merchandise instead of idly scrolling through Instagram feeds. How to Merchandise a Café. Travel Mugs.

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MRM Research Roundup: Year-End 2020 Edition

Modern Restaurant Management

While restaurants looked after frontline workers, diners lended their own efforts to support restaurants and their staff in 2020, offering donations, gift cards, tickets towards online classes and merchandise purchases. More than 8 million POS software installations at major retailers. In its new report, Placer.ai

2020 207
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How the Best Mobile POS System Can Help Grow Your Retail Business

BNG Point of Sale

Mobile POS For Retail: How Retail Businesses Boost Sales with Mobile Devices. When you think of a point of sale POS system in retail, a cash register likely comes to mind. A similar tool not only rings up merchandise, it improves sales, service, and the way your business functions. It’s called Mobile POS.

Retail 52
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Restaurant Loyalty Programs to Boost Revenues

Cheetah

Restaurants, retailers and airlines have been using loyalty programs to drive revenue for nearly three centuries. What’s more, advertising deals about non-core products, like restaurant merchandise and swag , boost alternative revenue streams. Reading Time: 4 minutes.

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The Devil is in The Detail – providing avenues for asset growth through F&B operational excellence

Future Food

It is essential that property managers and landlords can reference a tool to draw on in order to maintain consistency across all F&B retail lines. The hospitality industry, with low barriers to entry, is riddled with inexperience and can often present the most undesirable of food retail environments, in some cases, harmful.