Foodable

SEPTEMBER 9, 2020

billion people by the year 2050. .” - Irving Fain “The latest report from the U.N. says that right now, we are at about 7.3 billion people globally, and that we should anticipate that increasing to 9.8

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Technology 2050 Food Hospitality 61

Perfect Daily Grind

MARCH 14, 2023

In turn, this could result in up to 72% of the country’s coffee-growing areas becoming unsuitable by 2050. Research from Kunming University suggests that Nepal will see a significant shift in its agroclimatic zones over the next few decades.

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Agriculture Training Café Education 139

Perfect Daily Grind

MAY 21, 2023

For instance, the EU Green Deal plans to create a climate neutral economy by 2050 – which means companies may have to comply with certain rules on carbon emissions. First and foremost, many global governing bodies are driving businesses to minimise their environmental impact.

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Sustainability Equipment Supplies Waste 127

Foodable

DECEMBER 18, 2020

Expect to see an explosion in plant-based eggs options, and some more innovation in plant-based cheese.

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2050 Food Merchandise Hospitality 52

Foodable

AUGUST 3, 2020

With an expected world population of 10 billion by 2050, farming technology needs to be reformed and revamped to sustainably feed urban areas. Innovations currently on-the-rise range from vertical farming and ghost kitchens to lab-grown meat and biodegradable packaging.

Food 52

Food Innovation Events Food Supply 52

Modern Restaurant Management

APRIL 13, 2022

It’s predicted that 66% of the world’s population will live in an urban environment by 2050, and already people spend 93% of their time indoors, away from nature – and we know that keeping in touch with nature impacts our physical and mental well-being.

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Design 2022 Outdoor 2050 199

Perfect Daily Grind

SEPTEMBER 15, 2022

It’s estimated that four of the top five coffee-growing countries will experience a reduction in the size of the land suitable for growing coffee by 2050. “At The impact of pests and disease can be exacerbated by climate change – which is already having a detrimental impact on the coffee industry.

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Sustainability Sourcing Certification Pricing 145

Perfect Daily Grind

SEPTEMBER 5, 2022

This is especially concerning, as experts are already predicting that if carbon emissions remain as they are now, by 2050 as much as half of all global arabica-growing land could be unsuitable. Not only does this destroy habitats for animals, insects, and birds, it also means there are fewer trees to sequester carbon.

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Agriculture Sustainability Certification Recycling 123

Perfect Daily Grind

APRIL 1, 2022

The company, which manufactures Keurig coffee capsules, hopes to achieve net positive water impact by 2050. The number of unionised company-owned stores in the US now totals seven, but more than 100 stores have filed to unionise in the country. Wed, 23 Mar – Keurig Dr Pepper joins Water Resilience Coalition.

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Agriculture Recycling Food Supply Café 116

Perfect Daily Grind

AUGUST 29, 2022

Findings from a research paper published earlier this year conclude that four of the five top coffee-producing countries in the world will see the amount of land suitable for coffee production fall by 2050. Coffee production is under threat of disease and drought, which are both exacerbated by climate change,” Fabrizio explains.

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2050 Agriculture Take-out Sustainability 150

Restaurant Clicks

SEPTEMBER 19, 2021

410 7th St NW, Washington, DC 20004 Phone: 202-556-2050 Visit Website. While you’re at this family restaurant in the Washington, D.C., area, check out their impressive wine list as well! Make a Reservation. Hill Country Barbeque Market. View this post on Instagram A post shared by Hill Country Barbecue Market (@hillcountrybbq).

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Food Food Truck Food Order Dine-in 104

EATER

NOVEMBER 3, 2021

It’s the right thing to do, but it’s also good for business to be seen making that choice. And of course, we can’t know what’s in any chef’s heart of hearts. Maybe Daniel Humm honestly wants to shepherd in a new era of sustainable, vegan cooking.

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Seasonal Menu Menu Food 2050 129

Restaurant Clicks

NOVEMBER 17, 2021

9200 Sunset Blvd, West Hollywood, CA 90069 Phone: 310-278-2050 Visit Website. For the main course, I recommend the roast pork shoulder with herb and grape salad, pork bordelaise, and fennel pollen. Make a Reservation. BOA Steakhouse. View this post on Instagram A post shared by Innovative Dining Group (@idgrestaurants).

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Fine Dining Seasonal Menu Dine-in Menu 114

Restaurant Clicks

MAY 5, 2021

1029 Germantown Ave, Philadelphia, PA 19123 Phone: (267) 703-2050 Visit Website. They also offer a modest selection of appetizers and sandwiches to snack on while you drink! Order Online. Vesper Sporting Club. View this post on Instagram A post shared by Vesper Dayclub (@vesperdayclub).

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Bar Food Order Menu Food Supply 78

Restaurant Clicks

NOVEMBER 4, 2021

8433 S Pulaski Rd, Chicago, IL 60652 Phone: 773 735-2050 Visit Website. They have one restaurant in West Town, Grand Avenue, and another located in Lake View, Southport Avenue. If you are visiting any of these spots, Coalfire is certainly worth a visit. Order Online. Vito & Nick’s Pizzeria.

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Seasonal Menu Online Ordering Menu Food Order 123

EATER

DECEMBER 9, 2021

It’s widely used in the products that we use all the time and demand is, according to Twilley, “expected to quadruple by 2050.” Palm oil production has a complicated, colonialist history, and continues to be both a solution and an issue in the current day.

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2050 Catering Transportation Influencer 86

Open for Business

MARCH 21, 2023

In Europe, the Netherlands, Sweden, and Denmark have set targets to phase out gas by 2050. Some cities in the US, including San Francisco, Seattle, and Berkeley, have already passed gas bans for new construction. You won’t be alone. Many restaurants have already left gas behind.

Kitchen Safety 88

Kitchen Safety Food Safety Food Supply Food 88

Perfect Daily Grind

JUNE 7, 2023

In 2022, the research paper Expected global suitability of coffee, cashew, and avocado due to climate change estimates that the land used to produce arabica in Brazil, Vietnam, Colombia, and Indonesia will decrease in both size and suitability by 2050.

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Agriculture 2023 2022 2050 154

Perfect Daily Grind

APRIL 11, 2022

A January 2022 study from the Potsdam Institute for Climate Impact Research found that by 2050, the areas for growing coffee in Brazil, Vietnam, Colombia, and Indonesia are expected to decrease in size and be less suitable. Planting coffee further away from the equator may eventually become a reality for the coffee industry of the future.

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2050 Point of Sale Article Pricing 147

Modern Restaurant Management

SEPTEMBER 15, 2021

This age group should reach 22 percent of the population by 2050. Census Bureau reported that more than 54 million people 65 years old or over, about 16.5 percent of the U.S. population. These structural changes have a significant impact on a multitude of consumer behaviors.

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2021 Food Order Food Supply Seasonal Menu 176

Modern Restaurant Management

SEPTEMBER 23, 2020

And If these current trends of plastic waste continue, one study estimates that by 2050 the plastic waste in the ocean will outweigh the fish. “GrubHub and DoorDash must #CutOutCutlery and help save millions of pieces of waste from entering our already taxed environment,” says Habits of Waste Founder Sheila Morovati.

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Food Serving Food Safety Food Order 204

Marketman

JUNE 25, 2019

billion by 2050. Today more than ever, sustainability is more than a passing trend. It’s an absolute necessity. According to the United Nations Department of Economic & Social Affairs, global population is expected to reach 9.1 This puts even more pressure on the limited land resources used for crops and livestock.

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Sustainability Seasonal Menu Food Supply Menu 63

Marketman

JUNE 25, 2019

billion by 2050. Today more than ever, sustainability is more than a passing trend. It’s an absolute necessity. According to the United Nations Department of Economic & Social Affairs, global population is expected to reach 9.1 This puts even more pressure on the limited land resources used for crops and livestock.

Sustainability 40

Sustainability Seasonal Menu Food Supply Menu 40

Restaurant Clicks

NOVEMBER 26, 2021

8433 S Pulaski Rd, Chicago, IL 60652 Phone: 773-735-2050 Visit Website. , seared halibut, scallop and coconut boudin, and a ginger-scallion emulsion. Make a Reservation. Vito & Nick’s Pizzeria. View this post on Instagram A post shared by Ainstagram (@aini_s).

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Fine Dining Seasonal Menu Menu Dine-in 112

EATER

NOVEMBER 19, 2021

As the review notes, beans , grown by smallholders in western Malawi, northern Mozambique, Zambia, Zimbabwe, and Tanzania will likely no longer be cultivated in the region by 2050, due to worsening drought. The review also looked at vitamin A, commonly found in leafy green vegetables and yellow and orange fruit.

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Food Food Supply Food Safety Food Order 103