Product Demo: Tyson Chicken Chips

Foodable

This session features a product demo of Tyson™ Chicken Chips. This product demo is brought to you by Tyson™ Foods. With ever-changing COVID-19 regulations and guidelines, operators are struggling to keep their restaurants afloat.

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Product Demo: Tyson™ Nashville Hot

Foodable

This session features a product demo of Tyson™ Nashville Hot Chicken. This product demo is brought to you by Tyson™ Foods. With ever-changing COVID-19 regulations and guidelines, operators are struggling to keep their restaurants afloat.

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How Systems Hold Managers Accountable

The Restaurant Expert

Back when I first started teaching how to run a restaurant with systems, everything was based on printed forms or spreadsheets.

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5 Things All Goals Must Have

The Restaurant Expert

If you’d like to learn more about using systems to reach your goals in your restaurant, request a free demo of our restaurant management software, SMART Systems Pro. So many times our goals are just these vague targets that are in the back of our mind. But just like everything else in your business that has a system, there is a system to setting goals. If you truly want to achieve your goals, here are five things all goals must have. Specific : Your goals have to be specific.

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Look Beyond Your POS System to Manage Your Restaurant Numbers

The Restaurant Expert

If you’d like to learn more about how to use labor systems in your restaurant, request a free demo of our restaurant management software, SMART Systems Pro. Yes, your POS system offers some reporting, but not enough. There is only one thing that is more important than knowing your restaurant numbers: managing your restaurant numbers. Even better than that is to teach your management to actively manage your restaurant numbers using systems.

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Why the Owner of a Restaurant Must Give Up Control

The Restaurant Expert

If you’d like to learn more about how the owner of a restaurant can give up control to get control and how to use systems in your restaurant, request a free demo of our restaurant management software, SMART Systems Pro. As coaches and consultants who work directly with the owner of a restaurant, we often run into a large roadblock. This roadblock can often stop the process of implementing systems, stall the process of making more money and often derail the restaurant into failure.

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How a Restaurant Pre-Shift Meeting Improves Communication and Profits

The Restaurant Expert

If you’d like to learn more about the usefulness of pre-shift meetings and how to use systems to make them work, request a free demo of our restaurant management software, SMART Systems Pro. A pre-shift meeting can improve communication and profits in your restaurant? Allow me to explain through example. Running a restaurant can often feel like you are in high school. Remember high school and all the drama?

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Restaurant Profitability Is a Simple Math Problem

The Restaurant Expert

If you’d like to learn more about how to use systems in your restaurant to increase your profits, request a free demo of our restaurant management software, SMART Systems Pro. Oh how I wish achieving restaurant profitability was only a simple math problem. But the real issues that hold restaurant owners back from achieving their desired profitability are mostly psychological.

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Use Menu Costing Software for Maximum Menu Profits

The Restaurant Expert

If you’d like to learn more about how to calculate the prime cost formula and accurately monitor it, request a free demo of our restaurant management software, SMART Systems Pro. Menu costing software is critical to planning a restaurant menu. If you want to make any money in the restaurant industry, you cannot rely on the numbers you keep in your head. You can’t generally know what things cost.

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Manage Restaurant Business Systems, Not People

The Restaurant Expert

If you’d like to learn more about restaurant management training and how to use systems in your restaurant, request a free demo of our restaurant management software, SMART Systems Pro. Running a restaurant business is tough and if you struggle with managing people, it can be brutal. Let me lighten that expectation and share with you what I’ve learned working with restaurant owners everywhere. Managing people doesn’t work.

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Restaurant Management Training Is Essential to Success

The Restaurant Expert

If you’d like to learn more about restaurant management training and how to use systems in your restaurant, request a free demo of our restaurant management software, SMART Systems Pro. Restaurant management training is so important to your restaurant’s success because you can’t do it all. You have to make your managers accountable.

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How to Develop a Restaurant Management Plan

The Restaurant Expert

If you’d like to learn how restaurant management software can help you put your plan into action, request a free demo of our restaurant management software, SMART Systems Pro. A restaurant management plan is your written strategy for how to get your restaurant to where you want it. New ideas have very little value unless they are put into action. This restaurant management plan is a tool that translates ideas (I should or I’ll try to) into action (I am).

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LA Chef Conference 2020 Offers Education and Inspiration to Chefs

Sante

Admission price includes: Access to a full day of Panels & Talks / Chef Demos (9am – 5pm). Guests will enjoy informative panel discussions, cooking demos and talks featuring a stellar lineup of chefs, restaurateurs, food media. Event date: March 30, 2020 (All day).

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130

BOHA! WorkStation among the top 3 Hot New Products for Foodservice Safety & Sustainability by C-Store Decisions

Transact

Schedule a demo with one of our experts today! is already powering some of the largest convenience store names in the country and we are excited to announce that our latest innovation, the BOHA!

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Online training solution to the hospitality skills shortage

Typsy

Request a demo from the Typsy team or start learning now online. The Covid pandemic initially caused major upheaval for hospitality businesses globally with business closures and staff being furloughed or losing jobs.

130
130

The Ultimate Guide to the Best Restaurant POS Systems

Touch Bistro

You have to read through dozens of POS reviews and sit through countless product demos in order to properly compare restaurant POS systems – time that could be better spent running your business. No restaurant POS system is a one-size-fits-all solution.

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Year-end Accounting Checklist for Restaurant Businesses

Restaurant365

Schedule a free demo of Restaurant365 today. If you’ve kept up to date with daily, weekly, monthly and quarterly accounting tasks, then year-end accounting for your restaurant business is going to be a much smoother and streamlined process.

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What Should a New Employee Do for the First Week?

ExactHire - Restaurants

Schedule your free demo today to find out how ExactHire’s OnboardCentric can increase your new hire retention. . Are you interested in increasing new hire retention by 50 percent? How about boosting your team’s productivity by 62 percent? Then, you need a solid onboarding plan.

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6 Tips for Taking Enticing Menu Photos (Without The Expensive Equipment)

ChowNow

Schedule a quick demo call to get started. Schedule a Demo. If you’re in the food industry, you’re no stranger to the huge food photography trend that’s been dominating news feeds everywhere for years.

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ChowNow Client Story: Maya Taqueria, Brooklyn, NY

ChowNow

If you’re interested in learning more, schedule a demo with one of our online ordering specialists. . Maya Taqueria is a two-location Mexican restaurant in Brooklyn, New York.

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Spain’s Wine Match

A Wine Story

Guests could find an assortment of walk around food and wine tastings, like cooking demos, sommelier food and wine pairing challenges, and lots more. Spanish Wines : Spain's Great Match. Today marked the long-awaited return of Spain’s Great Match, a much grander event than in years past.

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Kitchen Conversations: Bellamy Kitchen

The Food Corridor

Together they found the property, demoed the existing building, and built the new structure that exists today. In 2013, Meredith Chartier started a meal prep company. She knew that she needed a commercial kitchen, so she began searching for space.

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7 Smart Ways (Practical) to Increase your Restaurant Sales in 2021

Bingage

REQUEST A FREE DEMO (No hidden charges). REGISTER FOR A FREE DEMO NOW!! BOOK YOUR FREE DEMO NOW!! We all know that the F&B industry is one of the hardest-hit industry during the pandemic that made drastic changes in the way it operates.

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Self-Service Activation for HotSchedules Health Survey is Now Available for All Customers

Hot Schedules

Contact your Customer Success Manager, or check out these articles and demos for more information about the Health Survey and how to turn it on for your store. . Team Member Experience Demo. Manager Experience Demo. Get a demo, learn more, or just ask some questions.

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Why Culinary Programs Fail

Culinary Cues

There has never been a more important time for culinary schools than right now.

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419

Learn to Make Ice Cream Tiramisu with Coolhaus Founder Natasha Case

EATER

Tune in to Instagram Live this Wednesday for a cool demo from the founder of a beloved ice cream brand For several months now we’ve been bringing you weekly cooking demos, baking tutorials, and wine classes with our favorite food world folks, all broadcast over Instagram Live.

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The Do’s and Don’ts of Running Restaurant Promotions

ChowNow

Get a free ChowNow demo from one of our experts to get started today! We know that saving money is the #1 concern for restaurant owners and managers everywhere. Facing notoriously low profit margins , it’s easy to shy away from the idea of selling your food for a smaller profit.

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10 Inspirational Hospitality Industry Stories During COVID-19

Social Hospitality

Their bartender also performs cocktail demos. Amidst the current COVID-19 pandemic, there is a lot of negativity online and in the news. The hospitality industry has been hit hard, and it can often be difficult to see silver linings in immense uncertainty and tragic circumstances.

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Doordash Enters Super Fast, Are NFTs Coming to the Restaurant Metaverse?

Foodable

of Jack in the Box customers one of the lower crossover demos in fast food! Listen to "191. Doordash Enters Super Fast, Are NFTs Coming to the Restaurant Metaverse?" on Spreaker.

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15 Beautiful Restaurant Website Templates

7 Shifts

Grand Restaurant This WordPress theme comes with seven preset demos that you can use as templates for your site. The demos include a cafe, luxury restaurant, Asian restaurant, and others so that you can get started quickly and customize your website in record time. Example: The Elegant Cafe demo demonstrates what kind of a website a cafe might have this WordPress template. Example: The Flavour’s demo displays the website of an upscale Manhattan seafood restaurant.

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FreshCheq announces integration with Thermapen Blue wireless thermometer technology

FreshCheq

For additional information and to schedule a demo, please call 319-240-8917, or visit.

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Keep the Hospitality and the Revenue (Sponsored Post)

Modern Restaurant Management

Request a Demo. Every day we’re welcoming more guests into our dining spaces but most restaurants aren’t able to ramp staff to match their increased demand. As we emerge from the pandemic, there are fewer restaurants and pent-up demand for restaurant experiences.

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8 Tips for Mastering Cost-Free SEO for Restauranteurs

Restaurant365

Schedule a free demo of Restaurant365 today. This article was written by Katie Fairchild, Senior Vice President of Marketing at Restaurant365 and featured in Hospitality Technology. Don’t leave it to chance that search engines will automatically return your website when a search is conducted.

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Tip Pooling Tools to Easily Manage Tips at Your Restaurant

7 Shifts

Book a demo today. Book a demo today. Tipping practices are in constant conversation in the restaurant industry. There have been a number of ways in which restaurant owners have tried to create a more equitable system for employees to earn consistent, fair wages to improve retention.

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Keep the Hospitality and the Revenue (Sponsored Post)

Modern Restaurant Management

Request a Demo. Every day we’re welcoming more guests into our dining spaces but most restaurants aren’t able to ramp staff to match their increased demand. As we emerge from the pandemic, there are fewer restaurants and pent-up demand for restaurant experiences.

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Shhh… This is How To Pull Off A Secret Menu At Your Restaurant

ChowNow

See what our tools and teams can do for your restaurant with a free demo. A “secret” online menu could be just what your restaurant needs to give diners a thrill of discovery–while increasing sales and customer loyalty in the process!

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Shoppers Miss Grocery Store Samples. Brands Miss Them More

EATER

Sam Miller is founder and CEO of Phoodie Marketing , a third-party company that helps brands arrange in-store demos. The merchants are still doing their reviews, they’re still consolidating,” says Jesse de Agustin, founder and CEO of demo and retail sales firm EDS Strategy.

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The Ultimate Guide to The Best Restaurant Reservation Systems

Touch Bistro

You have to sift through reviews of the best online restaurant reservation systems and sit through countless demos just to find the information you’re looking for.

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7 Brilliant Ways to Increase Customer Experience in your Restaurant

Bingage

REGISTER FOR A FREE DEMO NOW!! BOOK YOUR FREE DEMO NOW!! It’s no secret that the customer experience is one of the most important parts of running a restaurant. If you don’t have happy customers, they won’t come back!

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How to Optimize Your Restaurant’s Online Menu for Upselling

ChowNow

Schedule a demo today. Schedule a Demo. Online ordering has opened up a new world of restaurant upselling and optimization possibilities that reach far beyond the capabilities of the paper menu format we all know and love.

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