The Wine Knitter

DECEMBER 26, 2023

The grapes for this 100% Chardonnay are sourced from vineyards in Mâcon and 26 villages in the area. Cantine Settesoli was founded in 1958, and it is the largest winery in Sicily and a source of ongoing research and innovative ideas. ​ Photo credit: Penny Weiss Nose: White flowers, citrus, and apple. Alcoho l: 11.5%

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Restaurant Clicks

OCTOBER 13, 2021

Take a trip to an Italian vineyard when you visit D’Antan, an authentic Italian restaurant located in Crown Heights near the Brooklyn Botanical Garden. It serves classic American fare, including burgers and fries, bacon mac and cheese, and New York strip steak. Vinum serves authentic Italian dishes and price-fixed menus too.

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Sante

AUGUST 26, 2019

What was a recurring theme and stressed by the new generation was the importance of “balancing tradition while introducing new innovations.” There are an impressive 32,000 hectares of vineyards in the Abruzzo region with the majority of vineyards planted on hills. ” Photo credit: Penny Weiss.

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Seminar Vineyard 2017 Design 118

Sante

DECEMBER 16, 2019

is to be articulated in its radically evolved concept in the original site on Charlotte Street, which launches on 9th December with a host of new features, innovative approaches and design aesthetic. The first step of Gaucho 2.0 Starters include Scallop Ceviche and a selection of Empanadas.

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The Wine Knitter

MARCH 12, 2023

Fuedo Arancio vineyard in April. Poppe sustainably farmed vineyard, the oldest Sonoma vineyard on the winery’s estate. Herdade Do Esporão Monte Velho Rosé 2021 Herdade Do Esporão, whose history dates back over 750 years, has vineyards located in the Alentejo wine region in the southern half of Portugal.

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Sante

APRIL 28, 2020

And now due to the innovation of winemakers, Grillo has a wide range of styles, from crisp and savory, to structured and mature. The grapes for SurSur were harvested from Donnafugata’s Contessa Entellina Estate Vineyard located in the Southwestern part of Sicily. However, Catarratto has taken the lead.

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A Wine Story

AUGUST 5, 2020

The wine industry also learned that Millennials often valued wine packaged in single serving cans with calories, carbohydrates, and other nutritional information on the label. . The single serving element of the package was an obvious benefit. Wine Packaging Trends: Single Serving Portions. 2020: Key Packaging Trends.

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Sante

JANUARY 7, 2020

And I’m here to dispel the myth that it is just a sweet wine that should only be served at the dessert table. Moscato Bianco vineyards span an area of about 9,800 hectares divided among 3,700 wineries and producers. In addition to all this, 15 samples are taken from each vineyard to determine when grapes should be harvested.

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The Wine Knitter

NOVEMBER 22, 2020

Kakheti wine region, located on the easternmost part of the country, is the primary winemaking area where approximately three-quarters of Georgia’s vineyards are planted. He produces wine based on the specific technology developed by the Mzekalashvili family year by year with adding new innovations along the way. Alcohol: 12.5%

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Sante

JANUARY 5, 2020

The Unshackled Red Blend, Cabernet Sauvignon and Rosé serve as a testament to the high quality of fruit that Director of Winemaking Chrissy Wittmann and her team source from vineyards across California’s Central and North coast growing regions.

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The Wine Knitter

MARCH 7, 2022

She was voted Woman Winemaker of the Year in 2009, and in 2017 she was listed in the world’s top 10 most “Innovative Women in Food & Drink by Fortune’s Food & Wine. Pairing: Enjoy as an aperitif or serve with goat cheese, seafood, light pasta, or risotto. A hint of citrus zest lingers on a smooth finish.

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The Wine Knitter

APRIL 25, 2020

And now due to the innovation of winemakers, Grillo has a wide range of styles, from crisp and savory, to structured and mature. The grapes for SurSur were harvested from Donnafugata’s Contessa Entellina Estate Vineyard located in the Southwestern part of Sicily. However, Catarratto has taken the lead.

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Food Supply Vineyard Supplies 2018 78

The Wine Knitter

DECEMBER 27, 2019

And I’m here to dispel the myth that it is just a sweet wine that should only be served at the dessert table. Moscato Bianco vineyards span an area of about 9,800 hectares divided among 3,700 wineries and producers. In addition to all this, 15 samples are taken from each vineyard to determine when grapes should be harvested.

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Vineyard 2017 2014 Document 78

Modern Restaurant Management

FEBRUARY 14, 2020

The brand recently launched its philanthropic arm – aptly named the Game On Foundation – to support youth sports facilities in the communities it serves. “Providing a sense of community is a top priority in every market we serve,” said Brandon Landry, who founded Walk-On’s in 2003.

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Restaurant Clicks

DECEMBER 20, 2021

Focusing on the cuisines of Northern Italy and Southern France, Mahon created a space that serves incredible meals in a modern environment. Instead, Guyton focuses on her family history to serve up southern staples that you can’t beat. Everything in this farm-to-table restaurant is locally sourced and served oversized.

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Seasonal Menu Reservations Fast Casual Back of House 102

Embrace the Suck

JUNE 13, 2022

Brian Duncan: Well, when I think about it, the last memory, really solid memory that I have is you and our group, having an incredible evening in Madrid, Spain at Hospitality Innovation Planet. It also serves to connect you with other team members and vendors in a more meaningful way. I could serve whatever food that I wanted.

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The Wine Knitter

DECEMBER 19, 2022

Uruguay has over 5000 hectares of vineyards with 180 active wineries, mostly family-run and now in their third and fourth generation. Both Uruguay and Bordeaux’s vineyards are planted close to estuaries and rivers and are relatively humid and mild in climate with sufficient wind and rain. And the wine is something to dial into!

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The Wine Knitter

FEBRUARY 26, 2022

Settesoli Vineyard Photo credit: Penny Weiss As of 2020, within Sicilia DOC, there are 23,521 hectares under vine, 498 wineries, and 7,863 vine growers. These six wines are produced from upland (hilly) vineyards and demonstrate the uniqueness of these elevated plateaus. Etna, of which 28 hectares of vines are in production.

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EATER

SEPTEMBER 1, 2021

The Napa Valley farm and food producer helped pioneer California’s olive oil industry in the 1990s, and began making artisanal unfiltered vinegars with grapes from nearby vineyards in the early 2000s. The laser-focused flavors weren’t just uncommon — they were unheard of. On the other end of the spectrum, Acid League is going big.

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The Wine Knitter

SEPTEMBER 15, 2021

An explosion of flavors in simple but sexy single-serve bottles happens. The blend for this rosé is 60% Syrah and 40% Grenache from their certified organic vineyards. for a 4-pack LGV Domaine Caylus Chardonnay 2020 This 100% Chardonnay is sourced from Domaine Caylus certified organic vineyards. That’s what!

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Modern Restaurant Management

NOVEMBER 18, 2019

While often good value when considering the amount of alcohol per serving, it seems that cost is a deterrent for many Brits when it comes to cocktails, with many deeming them to be a treat rather than their first choice. This supports first-hand the important and unique role that in-store shopping continues to serve. Buck’s fizz.

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Modern Restaurant Management

NOVEMBER 2, 2020

COVID-19 forced mass shutdowns of restaurant dining rooms, causing the industry to consider new options for dining out at home and modifying store footprints to better serve the increased need for delivery and take-out orders. ” IRI® is a global leader in innovative solutions and services for consumer, retail, and media companies.

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A Wine Story

MARCH 21, 2019

You have probably heard it said that “wine is made in the vineyard.”. Skimming the reviews, people thought the décor “funky” and food is usually served (for large groups) family style. Food was served “family style.”. And also, Israel is attracting top talent so you have the most innovative winemakers. Yes, understood!

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Restaurant Clicks

OCTOBER 13, 2021

Their other innovative cocktail bars in New York, DC, and Atlanta are known for their elegant cocktails with fresh ingredients. Don’t expect burgers and fries here: the ART NoMad is mostly for drinks, although their dips (served with tortilla chips) are quite lovely. Then again, Sushi Lab doesn’t just serve any old sushi.

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EATER

MARCH 24, 2021

One of the funny things about the economics of truffles is that they’re almost exclusively served on or over dishes, like buttered pasta or tater tots, that have low material costs.) Instead, truffle cultivation takes place in a vineyard or other cropland they have on their land.

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