Hot Schedules

SEPTEMBER 18, 2020

Tips and Tricks for Deploying the COVID-19 Health Survey. A round-up of frequently asked questions and best practices to help you with a successful deployment of the HotSchedules Health Survey. The Health Survey data is stored separately from other HotSchedules systems, and the information is encrypted at rest. Desk Globe.

Employee Relations 78

Employee Relations Leadership Customer Service Demo 78

Food Business

JUNE 23, 2019

KEEPING YOUR SANITY In 2018 and 2019 US media is focusing on chefs and owners’ mental health. Seek mental relief through untraditional mental health care rather than a shot of whiskey! MEDITATION Nothing so far in this article is more directly linked to your mental state than meditation. keeping sanity alive and well.

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Take-out 2018 2019 Article 100

Izettle

SEPTEMBER 1, 2020

In this article we identify the first thing you should be thinking about – safety. The health and safety of your staff and your customers should really be your first priority. The post The rise of contactless payments for health and safety appeared first on The Business Owner Blog. Safety first. Learn more here.

Mobile Ordering 98

Mobile Ordering Point of Sale Online Ordering Small Business 98

7 Shifts

APRIL 20, 2020

In this article, we’ll dive into the specifics of how CERB and CEWS impact restaurateurs and their teams. Provide these details about CERB to your staff who have been temporarily (or permanently) laid off due to the impact of the current health crisis on your business. Canada Emergency Response Benefit (CERB). Why is this important?

Website Management 376

Website Management Government Article 2020 376

Culinary Cues

JUNE 7, 2023

If you’re reading this article, it’s because you have suffered from the ill effects of stress on the job. A panic attack may be somewhat psychosomatic, yet prolonged exposure to stress can and will have a serious impact on your overall health. Go in your office or outside and give it a try. Know that you are not alone.

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Training Article Café Take-out 326

Culinary Cues

SEPTEMBER 14, 2023

Occasionally, mental health is environmentally driven, and the environment can be changed, while other times mental health challenges require professional help. It is important not to self-diagnose which is which, but rather recognize that the signs are a plea for help and your job is to alert those who can provide it.

Employee Relations 382

Employee Relations Training Fine Dining Take-out 382

7 Shifts

JANUARY 11, 2021

We’ve also included resources from the City of New York for information and assistance, as well as some articles from 7shifts that we believe will be useful. When it comes to making it through the winter, the health of your staff and guests is item number one. We like to think of it as a roadmap to success in 2021 and beyond.

Guest Recovery 358

Guest Recovery Online Ordering Outdoor Front of House 358

7 Shifts

FEBRUARY 11, 2020

Disclaimer: The information contained in this article is general in nature and businesses should consider whether the information is appropriate to their needs. per hour in health benefits, the employee’s minimum wage from the employer is $13.50 Note that employees must consent to part of their wages going towards health benefits.

Restaurant Law 312

Restaurant Law Employee Relations Download Article 312

Perfect Daily Grind

MAY 10, 2022

Coffee has long been renowned for its health benefits. However, alongside the health benefits of consuming coffee itself, some of the byproducts in the supply chain actually have nutraceutical properties. To understand more about this expanding market, I spoke with two coffee and health experts. What are nutraceuticals?

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Compost Food Supply Waste Article 196

Open for Business

FEBRUARY 29, 2024

The information provided in this article does not, and is not intended to, constitute legal or financial advice; instead, all content is for general informational purposes only. Information in this article is presented “as-is” and may not constitute the most up-to-date information.

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License Certification Kitchen Safety Food Safety 78

Izettle

SEPTEMBER 1, 2020

In this article we identify the first thing you should be thinking about – safety. The health and safety of your staff and your customers should really be your first priority. The post The rise of contactless payments for health and safety appeared first on The Business Owner Blog. Safety first. Learn more here.

Mobile Ordering 52

Mobile Ordering Point of Sale Online Ordering Small Business 52

Modern Restaurant Management

APRIL 11, 2022

Our previous articles in MRM have centered on medical plan strategies for restaurants, how to build plans that are attractive to the workforce and manage those inherent costs. This article focuses on current trends in the time-away space and employee wellbeing. All of these factors can negatively impact overall mental health.

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Communication Restaurant Law Uniforms Customer Experience 187

Culinary Cues

OCTOBER 19, 2023

Share your health inspection results with everyone so that they are aware of their role and seek and share comments from guests (good and not so good) so that they rally around improvement and celebrate success. Let them know what your China and glassware costs are so they pay close attention to breakage.

Training 367

Training Seasonal Menu Back of House Leadership 367

Perfect Daily Grind

MAY 18, 2022

You may also like our article on why themed coffees are becoming popular. Joonas believes that health is one of the main drivers. “In In the health and fitness industry, there is a big market for consumers who are looking for higher-quality, healthier beverages,” he says. “As Want to read more articles like this?

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Sports Social Media Beverage Advertising 196

Culinary Cues

AUGUST 19, 2023

Pushing aside inhibitions, avoiding work, drugs and West Coast Rock and Roll led to a fresh consciousness, concern for the planet, health and nutrition, and connections to a more decentralized approach towards cooking and eating. Restaurant responded, and in many cases helped to lead the changes brought on by this once casual movement.

Hotels 335

Hotels Influencer Compost Recycling 335

7 Shifts

APRIL 6, 2020

The US Congress has recently passed the CARES Act (Coronavirus Aid, Relief, and Economic Security) which is designed to alleviate some of the economic and medical impact put on American people and businesses during the COVID-19 health crisis. This can also cover the value of health plan benefits. Who qualifies?

Small Business 341

Small Business 2020 Insurance Article 341

Modern Restaurant Management

MAY 18, 2022

For restaurants, the health care expenditure will increase, and it’s not just the cost of health care. Health Care Costs Are Increasing. According to the One Medical Research Study, Navigating the Deferred Health Care Crisis, 54% of employees deferred both preventative and elective care during the lockdowns.

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Insurance 2022 2023 Technology 209

Culinary Cues

MAY 12, 2022

After all, this is a disservice to our guest’s health and wellbeing. Search through the more than 700 articles on the business of food. We have the ability to find value solutions, we just need to make this a priority. [] PORTION SIZES: Bigger isn’t always better. Welcome to the new world where VALUE is centerstage. CAFÉ Talks Podcast.

Pricing 352

Pricing Training Consumer Goods Customer Experience 352

Perfect Daily Grind

MARCH 15, 2023

You may also like our article on career progression for specialty coffee baristas. As a result, unionised part-time workers received a number of contractual benefits, including health care coverage and paid holiday leave. Similarly, Covid-19 had a huge impact on the wellbeing and mental health of specialty coffee baristas.

Employee Relations 157

Employee Relations 2023 2022 2004 157

Perfect Daily Grind

APRIL 5, 2022

You may also like our article on how digitalisation can improve profitability on coffee farms. This could be anything from coffee prices and predicted weather conditions to farm maps and soil health. One way of assessing the optimal application of fertilisers is by measuring soil health. Want to read more articles like this?

Food Supply 137

Food Supply Agriculture Sustainability Supplies 137

The Rail

JANUARY 15, 2024

One LinkedIn article notes that assessing your current situation can help identify strengths and weaknesses present within your own establishment, which will tell you where improvement is needed. Mold exposure has the potential to cause both health issues and structural damage.

Kitchen Safety 52

Kitchen Safety Food Safety Allergens Food Supply 52

Perfect Daily Grind

AUGUST 2, 2022

You may also like our article on looking out for barista wellbeing after COVID-19. While coffee shops were able to find ways to operate under strict health and safety measures – such as deliveries or curbside pickup services – many were forced to reduce the number of available working hours for baristas. Enjoyed this?

Café 188

Café Hospitality Training Customer Service 188

7 Shifts

SEPTEMBER 9, 2019

Disclaimer: The information contained in this article is general in nature and businesses should consider whether the information is appropriate to their needs. As an employer, you cannot discriminate against employees who go one leave. Let’s face it, though – you don’t want someone sick working at your restaurant!

Restaurant Law 283

Restaurant Law Cash Management Article Uniforms 283

EATER

JULY 29, 2023

Disclaimer: This article is for informational purposes only; the writers are not recommending drinking Borax. The video has all the emblems of someone sharing their recipe for a nutritious smoothie: ingredients laid out on the counter, captions touting their health benefits. Just don’t. That video has more than 150,000 views.

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Social Media Article Advertising Influencer 98

Modern Restaurant Management

DECEMBER 29, 2021

However, you need to provide thought leadership quotes and articles to get into mainstream media. This increases clientele because the PR practitioner will define the audience and then get the article or quote published in a space that aligns with the intended audience. Gaining good PR is imperative to the health of your business.

Communication 219

Communication Leadership Article 2022 219

Culinary Cues

JULY 30, 2020

Of course – there are many other needs, and at some level these other needs are priorities as well, but few things have more substantial impact on generations to follow than the education of our youth and setting a plan in place for the health and wellbeing of a population. For the purpose of this article – let’s just focus on education.

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Education Technology Healthcare Article 344

Modern Restaurant Management

FEBRUARY 13, 2024

This article explores some considerations for updating three key sections of your FDD this season and why franchisors should focus on them. Not only is it a critical sales tool for the franchisor, but it also gives a prospective franchisee vital insight into the franchise opportunity and help them make an informed decision to invest.

Document 184

Document Franchise Franchising Point of Sale 184

Perfect Daily Grind

JUNE 20, 2022

To learn more about how green coffee auctions can be used as a platform to promote initiatives and raise money, I spoke to two people from Grounds for Health , a a non-profit that works to prevent cervical cancer in coffee-growing communities. You may also like our article on social initiatives in coffee-producing communities.

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Supplies Cash Management Article 2022 117

Modern Restaurant Management

AUGUST 3, 2023

The National Institute for Occupational Safety and Health (NIOSH) actually has a program — which I was unaware of until I sat down to tackle this article — to help with that, called Total Worker Health ® (TWH). ” (I would just say it’s valuing our employees and respecting them as human beings.)

Employee Relations 88

Employee Relations Small Business Design Take-out 88

Perfect Daily Grind

MAY 17, 2022

You may also like our article on exploring AI in coffee roasting. As coffee shops and roasters had to adapt to social distancing measures, health and safety became more of a concern. According to a 2020 SCA x Square Coffee Report , cash transactions declined at the start of the pandemic, mainly because of health and safety.

Technology 188

Technology Online Ordering Mobile Ordering Kitchen Safety 188

The Rail

MARCH 17, 2023

They may find themselves faced with some pretty unsavory choices–either to deprive themselves of the most delicious dishes on offer or risk their health with glucose-spiking items. The good news, though, is that your guests with diabetes don’t have to choose between good health, good food, and good times.

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Seasonal Menu Customer Experience Reference Dine-in 111

Culinary Digital

OCTOBER 23, 2023

In this article, we will explore how the use of digital tools can significantly improve dietary operations. In the age of heightened health concerns, these features have become indispensable. These tools not only make dietary operations more efficient but also empower individuals to take control of their health.

Mobile Ordering 64

Mobile Ordering Food Safety Online Ordering Point of Sale 64

Squirrel Systems

FEBRUARY 16, 2024

In this article, we delve into the anticipated restaurant and menu trends for 2024 and explore how technology, particularly advanced point-of-sale (POS) solutions, can enable restaurateurs to ride the wave of these trends successfully.

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2024 Technology Menu Mobile Ordering 52

Perfect Daily Grind

JANUARY 15, 2023

You may also like our article on plant milks in the World Barista Championships. One of these is that now more than ever, consumers are more mindful of their health, as well as their impact on the environment. Daisy believes that consumers’ focus on health will also influence the growth of the oat milk market. Enjoyed this?

Sustainability 170

Sustainability Beverage Article Food Supply 170

Sling

MARCH 8, 2024

In this article, we tell you what the DuPont schedule is and discuss the pros, cons, and best practices to help you decide if it’s right for your team and your business. If your business needs 24/7 coverage, the DuPont shift schedule may be the solution you’re looking for. Table of contents What is the DuPont shift schedule?

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Definition Communication Document Training 78

Sling

MAY 9, 2023

In this article, we discuss some of the best ways to improve your restaurant operations and introduce you to the tools that can help make that easier. 5) Abide by health and safety standards Abiding by local, state, and federal health and safety standards is essential if you want your restaurant operations to be successful.

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Operations Loyalty Program Food Safety Front of House 78

Perfect Daily Grind

MAY 28, 2023

You may also like our article exploring automation in coffee roasting. Similarly, the risk of contamination also decreases, helping roasters comply with health and safety regulations. Then read our article on why some coffee roasters are switching to electric machines. Want to read more articles like this? Enjoyed this?

Food Supply 173

Food Supply Supplies Technology Article 173