MRM Franchise Feed: Randy’s Donuts Plans Rise and Burger King Makes Sustainable Commitment
Modern Restaurant Management
MAY 7, 2021
Featuring a palette of white adobe and rustic colors, longtime guests will immediately recognize the difference with warm colors balanced with colorful Mexican features. This could translate to an additional 500 to 1,500 metric tons of paper waste eliminated annually across the U.S. On the Border Entryway.
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