Modern Restaurant Management

SEPTEMBER 21, 2020

When I heard Erik talking with Josh Kopel on the Full Comp podcast about how his ten-year plan helped him navigate the 2009 financial crisis, I knew he had the right idea. Instead of panicking about the unexpected roadblock, he calmly embraced having to take a detour because he knew his final destination hadn’t changed.

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Front of House 2009 Reservations Website Management 195

EATER

JULY 2, 2024

Bug Robbins Cheesemaking requires a willingness to take risks and trust the process — just like navigating queer existence When I was little, I loved to group things. Turns out, I wasn’t the only one. When I came out as a man, it was entirely mine,” says Lee Hennessy. “I A year later, he came out as trans. “My

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Document Presentation Back of House Take-out 131

EATER

JUNE 17, 2024

Disney’s updated take on its iconic Splash Mountain ride has it all, down to the magical realism of an animated bayou and a theme park depiction of the benefits of collective ownership. Some bemoaned the change out of pure nostalgia, the stale smell of chemical-treated water and awe-struck ride photos forming early family memories.

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Food Front of House 2009 Workshop 106

Perfect Daily Grind

OCTOBER 17, 2022

Read on to find out what they had to say. However, in 2009, we started serving espresso-based beverages as well.”. Coffee Island opened its first international location in Cyprus in 2009. We opened a coffee shop in London, UK in 2016 to test out the brand in other markets,” he adds. Considering the location.

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Marketing Franchising Franchise 2009 141

EATER

APRIL 5, 2024

It tastes even more out of this world than astronaut ice cream , which innovated more in texture than in flavor. Raspberry and rum might sound so familiar as to be uncreative, but the company actually took cues from the 2009 discovery of ethyl formate in a dust cloud at the center of the Milky Way.

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2009 Consumer Goods Transportation Innovation 113

Modern Restaurant Management

APRIL 15, 2020

As more restaurants focus their undivided attention on their off-premise offerings and guests adapt their consumption to this new environment, plus some of the government relief measures take effect, some small improvements may lie ahead.” Two-thirds (66 percent) of consumers say they have ordered take-out/delivery in the past 2 weeks.

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2020 Point of Sale Fast Casual Online Ordering 196

Foodable

OCTOBER 26, 2021

I’ve worked on twelve different concepts, give or take, in my tenure with Lettuce. Adding, “In 2009 I took over the concept of Wow Bao, a three unit brick and mortar store in Chicago serving steamed asian buns, potstickers and rice bowls.” “They’re able to keep the lights on, keep people employed and that’s how we use the term dark.”

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Front of House Food Truck 2009 Entertainment 82

Modern Restaurant Management

MARCH 24, 2020

Here are three ways to support and communicate food safety claims and ensure that take-out and delivery items are safe once they leave the premises: Screening. Since the company was founded in 2009, all of their drivers always start their day at a Delivery Dudes driver hub. Communicating.

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Food Safety Delivery Food 2009 166

Social Hospitality

MAY 18, 2020

From 2009 to 2017, gross bookings in U.S. Gather your team, make a strategy, and start taking specific steps towards reaching your revenue goals! Check out his article on Internet Explorer for Mac. In a world driven by social media and online search, sales tactics are essential to generate revenue.

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Hospitality Marketing Social Media Hotels 195

Modern Restaurant Management

JANUARY 11, 2021

I’ve been in South Florida since 2009, but I really started coming here full time in 2016. The idea and goal were to take fresh raw produce and make it into food and drinks that would taste so great that it would be appreciated by the broader population, not just health-oriented people. I just fell in love with South Florida.

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Fast Casual Casual 2013 Franchising 147

7 Shifts

MAY 15, 2023

But if you rewind to 2009, 2008 when I started cooking, it was heavily glorified and still is in a lot of places, and was seen as the only really meaningful metric to measure your career by, in gastronomy and this obsession with the chef-celebrity, and the chef is God, an artist, and genius. There's a lot of problems with it.

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Fine Dining Back of House Front of House Dine-in 195

EATER

FEBRUARY 15, 2023

My mother-in-law, Mary Ann Porvaznik, who introduced me to this version of the dish, was also totally unfamiliar with haluski until she started taking over the family holiday cooking from her husband’s father, an immigrant from Slovakia. “I Lois remembers the restaurant served haluski to Fieri almost out of desperation.

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Restaurant Law 2009 Food Order Serving 98

Sante

NOVEMBER 30, 2019

However, when it comes to buying gifts for the wine lovers and spirits drinkers on my list, I always have fun picking out just the right bottle or two for each recipient. Aging takes place on the lees in concrete vats covered with glass bricks. Bertani Amarone Classico DOCG 2009. Needless to say, it can be quite stressful.

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Restaurant Clicks

DECEMBER 3, 2021

Roberto Caporuscio opened Kesté Pizza & Vino in 2009. Notably, in 2009, GQ Magazine named Joe’s Pizza as one of the “Best 25 Pizzas on Earth.” Matthew Hyland is the chef at Emily; the restaurant is named after his partner, and the pizzeria’s concept is one built out of a mutual love of pizza.

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Online Ordering 2009 Food Order Reservations 106

EATER

MAY 26, 2023

I am sort of the conduit for teaching, taking all of the information and creating the structure around it. The cooks and I take that and brainstorm dishes. I started out there as a deli worker when I was 16 and loved it. What was the biggest challenge you faced when you were starting out in the industry?

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Agriculture Front of House Back of House Education 92

EATER

MARCH 27, 2024

In 2000, she left Puerto Rico to train as a baker in the Dominican Republic; upon her return, she saw her breads weren’t turning out the same due to the addition of other ingredients such as potassium bromate in flour milled in Puerto Rico. Laborde personally hired a courier out of Florida to deliver King Arthur from North Carolina.

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Workshop Food Supply Point of Sale 2016 118

EATER

JANUARY 23, 2023

These articles tell us that as margins shrink due to inflation, pastry chefs are out of a job or left searching for more secure jobs in other industries. But when I look around, it doesn’t take me long to find a plethora of people doing incredible work in the pastry space. My biggest regret was missing out on my kids’ life growing up.

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Restaurant Law Back of House Small Business 2009 101

Foodable

AUGUST 17, 2020

Check out the Restaurant Recovery Resource to keep up to date on the latest innovations and ideas to help your business recover from the crisis. Three Key Points: The Coca-Cola Freestyle machine first became available in 2009, with dispensers on the market the following year offering over 200 options to choose from.

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Guest Recovery 2009 Point of Sale Customer Experience 52

Modern Restaurant Management

DECEMBER 30, 2020

The most popular day of the week for online ordering is Friday, with Mother’s Day 2020 coming out on top as the most popular holiday for online catering orders. On the other hand a lower percent are expecting to go out to eat in the next two weeks, which cover the holiday period in a time of increasing restrictions.

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2020 Merchandise Retail Point of Sale 211

EATER

JANUARY 12, 2024

I barely graduated high school with passing grades and ended up dropping out of community college. What was the biggest challenge you faced when you were starting out in the industry? When I started making content on YouTube in 2009, it wasn’t an industry, so that was the biggest challenge. What was your first job?

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Food Social Media Back of House Definition 85

EATER

OCTOBER 11, 2023

At the turn of the 20th century, it particularly reached a fever pitch out of a fear about the decline of empire. What if the planes fall out of the sky? We see the same pattern after the Great Recession in 2008 and 2009. What if everything goes wrong? The recessionary periods are when you get more pared-down concepts.

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Social Media 2000 2008 White Paper 101

EATER

FEBRUARY 4, 2021

And on their way out the door, they were vocal about the problems they saw. There, I lied to a health inspector to send him away, knowing that if we failed the inspection, my boss would be furious and I’d be out of a job. As it was, I could barely balance work, mental health, financial well-being, and a job search without burning out.

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Kitchen Safety Social Media Back of House Cash Management 136

Xtra Chef

MARCH 12, 2020

And now, with cases in over 114 countries and the number of people affected growing by the day, the World Health Organization (WHO) has officially declared a pandemic — the first since the H1N1 outbreak in 2009. Behind the scenes, we’re taking steps to Be Proactive for the health of our employees and their local communities.

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2009 Events Customer Service Catering 82

EATER

DECEMBER 7, 2022

Despite the 103-degree temperature and the store’s broken air conditioning, Lukins and Rosso completely sold out their inventory. Although some recipes, like the cassoulet, ventured into Julia Child territory (has there ever been a cassoulet that doesn’t take at least three days to prepare?), That will be our greatest pleasure.”.

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Book Entertainment Magazine Sourcing 98

The Wine Knitter

SEPTEMBER 19, 2021

David : “Towards the end of my MBA studies (2009-2010), I lost all personal gratification in my corporate finance technology job and realized that I was working in the wrong field. In 2009, Conegliano Valdobbiadene Prosecco DOCG certification was issued. I then decided to follow my passion and make my favorite wine: Prosecco.”

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Vineyard 2009 Small Business Consumer Goods 125

Perfect Daily Grind

FEBRUARY 4, 2020

To this day, tea dominates the country’s hot drink sales, accounting for around 60% of all beverages sold between 2009 and 2014. Founded by an American, they beat out 36 participants in 2019 to win the country’s third annual National Coffee Roasting Championship. Credit: PIR—COFFEE Expo. Solutions For Roasters & Producers.

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Marketing 2014 Café Point of Sale 147

Restaurant Clicks

NOVEMBER 15, 2021

Check out my list of the best brunch foods the neighborhood has to offer below! The restaurant has been serving up comfort since 2009. In addition to the limited brunch options, Maman offers cafe fare like coffees and pastries for a lighter take on a Sunday brunch. Did we leave a restaurant out of this list? Order Online.

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Online Ordering Reservations Food Order 2009 110

Restaurant Clicks

OCTOBER 30, 2021

There are plenty of things to do there, like take a long walk over the iconic Golden Gate Bridge, see their friendly resident sea lions, or take a walking tour of the city. If you’re in the mood for a cocktail after a day of sightseeing, make sure that you check out one of these famous watering holes. Make a Reservation.

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Sports Bar Definition Food Order 111

Restaurant Clicks

MAY 26, 2021

Check out my guide below to experience the work of true barbecue pitmasters and just follow that tantalizing, smoky aroma of charcoal and seasoned meats to satiate all of your wildest BBQ cravings. Just keep an eye out for the big white sign with red letters and you can’t miss it. Order Online. Kojak’s House of Ribs.

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Online Ordering Food Back of House Food Order 78

The Wine Knitter

MAY 17, 2021

Of course, it doesn’t compare to physically traveling, but it does allow my palate to be transported out of my home. Fermentation takes place spontaneously for 30-45 days in barrique at controlled temperatures. I’ve met with winery owners and winemakers to taste their products from the comfort of my living room.

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Vineyard Travel 2009 Workshop 78

Deliverect

OCTOBER 2, 2019

But with so many providers out there, how do you decide? Founded in 2009 and headquartered in San Francisco, Square markets a restaurant point-of-sale platform with software, hardware and payments to streamline operations. Storyous offers a mobile waiter, a portable tablet for employees so they can take orders anywhere.

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POS Delivery Cash Management Point of Sale 60

Aaron Allen & Associates

FEBRUARY 4, 2020

Private Equity Has a New Trick: Public Company Activism Not all activist investors take the same approach, and lately, there are some that prefer to participate in working collaboratively with management — rather than criticizing executive teams — to propose cost-cuts and other optimization strategies. Learn More. Probably a New HQ.

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Restaurant Clicks

DECEMBER 5, 2021

The sweet crepes include the classic Nutella and a take on cheesecake with ricotta cheese and raspberry compote. 2009 Penn Ave, Pittsburgh, PA 15222 Phone: 412-281-4670 Visit Website. From restaurants to breweries and beyond, check out the best restaurants in Pittsburgh to try once lunch or dinner rolls around. Order Online.

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Online Ordering Seasonal Menu Café Social Media 109

Restaurant Clicks

DECEMBER 5, 2021

Check out the twenty-one best private dining Austin restaurants! Uchiko’s chef, Tyson Cole, is a James Beard award winner who effortlessly blends styles for a non-traditional take on Japanese cuisine. Fixe Southern House is on 5th St near Republic Square in downtown Austin (take bus 20). Best Private Dining in Austin.

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Dine-in Fine Dining Book Website Management 111

Restaurant Clicks

OCTOBER 2, 2021

However, you might have this question on your mind: which restaurants should I look out for? They also offer daily meat and fish dinner specials, making it ideal for a night out every Tuesday through Saturday. The Bayou is one of the best Bethlehem restaurants if you want to experience a unique take on New Orleans cuisine.

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Reservations Seasonal Menu Dine-in Back of House 146

Aaron Allen & Associates

AUGUST 24, 2022

The Most Effective Pizza Marketing Campaigns Pizza marketing tends to have a higher-than-average marketing budget, but it doesn’t always take big dollars to create an effective promotions campaign. retailer Let’s Pizza, founded in 2009, introduced one of the first pizza vending machines. Using Technology to Generate Buzz U.S.

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Marketing Loyalty Program Point of Sale Mobile Ordering 52

EATER

NOVEMBER 29, 2021

Shared lodging like bed and breakfasts, boarding houses, and room rentals are falling out of favor, replaced by contactless, host-less vacation rentals. Airbnb’s identity began changing almost immediately after its founding; it expanded into “whole place” listings in 2009. But at what cost?

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Back of House Travel Website Management Hotels 105