Lady Boss Blogger

DECEMBER 19, 2021

The post Remove These 5 Implicit Cognitive Biases From Your Management Style Quickly appeared first on LadyBossBlogger. But not recognizing your cognitive biases can create problems in how you manage your subordinates and your business as a whole. Here are 5 […].

Management 78

Management Management 78

EATER

JUNE 4, 2022

Executive chef Michael Carter himself spent 12 years incarcerated and explains that his love of Detroit-style pizza comes from the significant role its played throughout his life: “.Pan Pan pizza had a special place in our hearts because every Friday we had it at school and on special occasions we had it at the penitentiary.”.

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Hiring Specials Ordering 99

The Wine Knitter

NOVEMBER 19, 2023

The styles of vermouth range from dry to extra dry and sweet. Vermouth is quite versatile, and depending on the style, it an be enjoyed as an aperitivo, served over ice, with a dash of soda, added to a cocktail recipe, or used in cooking. It is a specific style of vermouth.

Design 130

Design Events Serving Ordering 130

Modern Restaurant Management

JANUARY 29, 2024

Here we will explore the art of recognizing guest cues and the importance of a figure-eight work style that allows the staff to see the programs and needs before they arise. The figure-eight work style, emphasis on personal connections, and proactive anticipation of guests' needs contribute to an unparalleled dining experience.

Dine-in 190

Dine-in Hospitality Events Take-out 190

KaTom

MAY 15, 2020

The post Style Meets Comfort with Marc Nelson Masks appeared first on KaTom Blog. However, masks made from 100 percent cotton are a bit more durable and can be cleaned and dried in a washer and dryer. If your mask accommodates a filter, you should try to replace it daily.

Design 84

Design Website Management Small Business Hospitality 84

EATER

JULY 21, 2020

But as outlandish as seeking out summertime fondue may sound to many of us, anecdotally, any fears around virus transmission haven’t dimmed diners’ appetites for shared plates and family-style meals. In its pre-pandemic incarnation, the restaurant served small, medium, and large plates and full family-style dinners on Sundays.

Seating 92

Seating Kitchen Safety Dine-in Customer Service 92

The Restaurant Times

JUNE 3, 2022

The post Running a cafe with style, sustainability and kindness – a conversation with Tania Lodi appeared first on The Restaurant Times. It is extremely important to practice kindness with employees and customers. As a business owner, what you do and how you do it sets the tone for your brand image and work culture. .

Sustainability 52

Sustainability Dietary Restrictions Franchise Franchising 52

Restaurant Business

APRIL 28, 2023

It’s one of a number of efforts to boost speed at the casual-dining chain, including a smaller menu.

Ordering 93

Ordering Casual Menu Operations 93

Lavu

MARCH 25, 2020

The post Fast-Casual: A New Dining Style for a New Generation appeared first on iPad Point of Sale System for Restaurants, Bars & More. From that point forward, cashiers can simply look-up that customer by email or name to send a receipt. Restaurants can, in turn, use this data to send out promotions, incentives, and event invitations.

Fast Casual 60

Fast Casual Casual Point of Sale Online Ordering 60

Modern Restaurant Management

OCTOBER 27, 2023

Understanding how to prepare your staff for a fresh coat, what styles of paint, and finishes can help you create a space that is inviting, warming, or even exciting for your customers. Many paints come in different styles such as eggshell, satin, flat, semi-gloss and glossy. Adding a coat of paint will always freshen up any space.

Bar 190

Bar Front of House Back of House Customer Service 190

Culinary Cues

JULY 27, 2022

Like that fine wine, we add time and the temperature of intensity to polish our style, that signature that not only defines the menu, but the entire experience of which we are an important part. Once these are mastered then nearly any style of cooking can be approached and adopted. So, where do those flavors come from?

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Influencer Fine Dining Travel Book 357

Restaurant Clicks

NOVEMBER 3, 2021

In the United States, New York Style pizza and Chicago Style pizza tend to be the most well-known. From the pan that it is cooked in, to the way that it is topped, Chicago-style pizza is quite different from the traditional style pizza that many of us have come to know and love. The History Of Chicago-Style Pizza.

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Reference Online Ordering Food Order Influencer 124

Sante

JUNE 21, 2023

The Bordeaux varieties continue to adapt to different terroirs and generations.

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EATER

DECEMBER 19, 2023

Almost overnight, my feed has gone from zero to shrimp tree: three shrimp trees from In Style beauty director Lauren Valenti; a shrimp tree from home design creator Dani Colding; a shrimp tree from New York Times Cooking editor Tanya Sichynsky; and another from food creator Emily Phillips.

2013 116

2013 Entertainment Dine-in Design 116

Sante

AUGUST 13, 2020

Light, crisp, juicy and dry with notes of pink grapefruit, lime zest, fresh lychee and sea salt. /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin-top:0in; (..)

Vineyard 130

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Sante

AUGUST 31, 2022

Donnafugata Floramundi Cerasuolo di Vittoria DOCG 2020 Donnafugata has five estates throughout Sicily, with one in Vittoria located in southeastern Continue Reading.

2020 198

2020 198

Restaurant Clicks

MAY 25, 2021

Neapolitan Pizza New York-Style Pizza Chicago Style Pizza Greek Pizza Sicilian Pizza St. Louis Pizza Detroit Pizza California Style Pizza Calzone. This is the authentic Italian style pizza. New York-Style Pizza. Typically, rather than eating a whole New York-Style pizza, you purchase it in large slices.

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Serving Definition Food Order Food 132

Restaurant Business

FEBRUARY 21, 2023

Flagship is designed to showcase the robotic technology, which Seoul-based startup Robo Arete hopes to bring to U.S. restaurants.

Technology 96

Technology Design Operations 96

Restaurant Clicks

SEPTEMBER 13, 2021

Roman-style pizza, also known as Pizza al taglio originated in Rome during the 1960s. Now you may be wondering what makes Roman Style pizza different from any other type of pizza that you can get in Italy. Remember that Roman-style pizza has a rectangular-shaped base that you want to try and replicate.

Take-out 103

Take-out Food 103

Restaurant Clicks

SEPTEMBER 17, 2021

As a city, Detroit is known for making great-tasting pizza and many Michiganders would argue that Detroit-style pizza is the best around. Detroit style pizza is a descendant of Sicilian style pizza and its origins trace back to the year of 1946. The toppings are added to a Detroit style pizza in a unique order.

Seasonal Menu 91

Seasonal Menu Bar Dine-in Menu 91

Evergreen

OCTOBER 3, 2019

The post Why Digital Beats Chalk: How to Maintain Your Venue’s Style with a Digital Menu Board appeared first on Evergreen. It adds a homey, classic vibe to a restaurant or bar, and there’s a lot to love in that old-school look. That said, maintaining a chalk menu can […].

Menu 56

Menu Bar Social Media Technology 56

Planet Grape

AUGUST 18, 2020

The post INTERNATIONAL ALBARINO DAY LODI STYLE appeared first on planet grape® wine review. Bone dry with fine, lingering bubbles and notes of lemon zest, green apple, walnut, nutmeg and creme fraiche. 2019 Klinker Brick Winery Albarino Mokelumne River Lodi California: 91 $15.

Vineyard 148

Vineyard 2019 2018 2020 148

Modern Restaurant Management

AUGUST 25, 2023

The same applies to the style and even the volume at which the music is played. Music style and volume are individualistic, and you cannot please everyone on every visit. The style and size of a restaurant will dictate operational needs, and the atmosphere the concept aims to deliver will dictate audio system needs.

Design 166

Design Front of House Back of House Customer Experience 166

Restaurant Clicks

SEPTEMBER 15, 2021

One popular style of pie here is the Brooklyn style pizza. New Yorkers can be quite protective over their home slice but they are also just as open to accepting different styles of pizzas and points of view. In today’s blog, we will be delving into the Brooklyn-style pizza and discover the history behind this iconic pie.

2006 82

2006 Tourism 2015 Take-out 82

Gecko Hospitality

MARCH 10, 2023

What are some of the leadership styles of the past that no longer work? The Military Style: This style of leadership was based on do as I say and everything will be fine. The problem with this style is that it doesn’t allow for individual thought—let alone the empowerment to think! If all goes well, the employee succeeds.

Hospitality 94

Hospitality Leadership Coaching Seminar 94

Bottleneck Management

NOVEMBER 7, 2022

We hope to be able to teach you something new about your favorite pours and encourage you to try new ones with this series exploring different beer styles. Style Spotlight . Details: This style came to be during the 90s, and brewers across the country continued to push the limits to match the growing desire for a hoppy beer.

Brewery 190

Brewery Back of House Consumer Goods Blog 190

EATER

OCTOBER 26, 2023

Eat at your hotel or resort, and you’re most likely getting a toned-down, overpriced take on Bangkok-style Thai food. In strong contrast to the rest of southern Thailand, chiles are used in moderation in Phuket-style cooking, where mild, balanced flavors rule. Many of Phuket’s most famous dishes have Hokkien Chinese names.

Seasonal Menu 107

Seasonal Menu Hotels Back of House Front of House 107

EATER

JANUARY 26, 2021

Pizza Hut’s new Detroit-style pizza is available starting today. The chain’s take will be true to the traditional Detroit style, defined by a square or rectangular deep-dish shape, pan-crisped crust, and tomato sauce dolloped on top Pizza Hut is going full Midwestern, announcing today the nationwide launch of a new Detroit-style pizza.

2013 104

2013 Definition Delivery 104

EATER

MARCH 8, 2024

How would you describe your personal style? How would you describe your style? How has your style evolved over the years? David: With 30 just around the corner, I’ve been placing more importance on buying more classic pieces instead of “trendy” ones and learning how to style them in a way to put my own spin on what’s en vogue.

Back of House 87

Back of House Food Supply 2000 Events 87

EATER

SEPTEMBER 20, 2023

The Shed BBQ & Blues Joint sells 200-300 racks of ribs every four days Siblings Brad Orrison and Brooke Lewis run The Shed BBQ & Blues Joint and The Saucery in Ocean Springs, Mississippi, where they specialize in crafting high-quality, Southern-style barbecue. We don’t shoot for a competition-style rib,” says Zink. “A

Take-out 63

Take-out Specials 63

Modern Restaurant Management

MARCH 19, 2024

Exceptional managers listen to guests before deciding outcomes, exhibit excellent problem-solving skills, and adopt a proactive "Figure 8" managing style, foreseeing issues before they arise.

Leadership 197

Leadership Customer Service Customer Experience Technology 197

T-Ching

SEPTEMBER 20, 2021

Teas made from wild-origin forest-source plants, and producers adopting and interpreting foreign styles of tea. The post Wild Origin Teas and Adopting Foreign Tea Styles appeared first on T Ching.

Sourcing 76

Sourcing 76

Lady Boss Blogger

SEPTEMBER 17, 2020

The post How To Lead Your Team To Victory Sun Tzu Style appeared first on LadyBossBlogger. “The speed of the leader determines the rate of the pack” is one of the famous sayings that can accurately describe what the role of a leader is in any organization. The decisions of a leader can lead a team to success, or bring it to fail.

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Bottleneck Management

OCTOBER 31, 2022

We hope to be able to teach you something new about your favorite pours and encourage you to try new ones with this series exploring different beer styles. Style Spotlight . Little Known Fact: After WWII, breweries consolidated and promoted a beer style that appealed to a broad range of the population. American Lager.

Brewery 122

Brewery Social Media Outdoor Influencer 122

Modern Restaurant Management

OCTOBER 7, 2022

Lighter colors create a peaceful ambiance, making them a great choice for relaxing bistro-style restaurants. If you own or are opening a restaurant that is open late where you want customers to stay until last call, darker colors can be of benefit as customers want this style of environment.

Design 190

Design Customer Experience Small Business Bar 190

EATER

SEPTEMBER 15, 2023

Wei’s mainly Taiwanese clients will often ask for an ‘“American style,” “Danish style,” or “Japanese style” aesthetic, Wei says; she assumes that they find Taiwanese style “a bit tacky.” But she wanted that style to come through in the book, to show that “the triviality in our everyday life is still worth honoring.”

Food 144

Food Book Food Supply Food Order 144

EATER

MAY 6, 2024

Microplanes are just one brand of rasp-style etched graters — long, handled graters perforated with a series of straight, sharp slits that produce shockingly thin shavings. When you run a carrot or a potato across the surface of this style of grater, it’s basically scooping out shreds of the vegetable rather than slicing them.

Recycling 83

Recycling Food Truck Point of Sale Advertising 83