article thumbnail

CHEFS – SIMPLE AT A DIFFERENT LEVEL

Culinary Cues

Slide the works into a custom, recyclable bag with your logo and pass it on to the customer with a smile and thanks for choosing us.

article thumbnail

AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

” Any customer who clicks on the menu item will be presented with a voter-registration application, along with their tasty meals. Not only is single-use plastic cutlery not recyclable, it’s ending up in our oceans and killing sea life. Combatting Paper Cup Waste.

Serving 517
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

Modern Restaurant Management

Increasing Regulatory Pressures on the Food Service Industry I expect more states and municipalities to implement stronger organics recycling laws in 2025, mandating food waste diversion for commercial food service operators. This shift will likely be complemented by an increased focus on reducing waste generated from animal products.

2025 419
article thumbnail

July/August 2020 Legal Update

Modern Restaurant Management

Under the Court’s ruling, foie gras could be legally sold to California consumers provided that the seller is located outside of California, the foie gras being purchased is not present within California at the time of sale, the transaction is processed outside of California, and payment is received and processed outside of California.

2020 410
article thumbnail

Restaurant Experts Talk Sustainability Tips and Trends

Modern Restaurant Management

We use recyclable packaging and keep takeout packaging products to the minimum. While just a little cool presentation it's using a natural resource as a centerpiece and showstopper. Banners Kitchen & Tap and Hub Hall in Boston will feature aluminum Ball cups, which are infinitely recyclable.

article thumbnail

Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

Dunkin’ is also on track to fully transition to new, recyclable hot coffee cup lids in all of its U.S. The company is also on track to be fully transitioned to recyclable hot coffee cup lids in its U.S. The new lids are made of #5 polypropylene that can be recycled in cities and towns that offer #5 recycling.

article thumbnail

What’s Packing Your Food? Restaurant Delivery Packaging Trends

Goliath Consulting

Presentation. This probably explains the trend of previously-recycled and reusable packaging. Taco Bell, too, pledged compostable, recyclable packaging by 2025 (14). “Attention to detail is vital to protecting your company and your image,” said Chris Bekermeier, the Vice President of Marketing at PacMoore (6). Sustainability.

Delivery 170