The Restaurant Group

NOVEMBER 8, 2021

Restaurant Industry Trends and Outlook for 2022. Here’s a closer look at 5 key trends that emerged in the face of the pandemic—changes that will continue to shape the outlook for restaurants for 2022. This trend is set to spread in other parts of the US as well, making delivery robots one of the key trends to look out for in 2022.

2022 78

2022 Food Supply Innovation Sustainability 78

Modern Restaurant Management

OCTOBER 21, 2022

In 2022, U.S. Restaurants are also looking for POS terminals that are sturdy and can support equipment with the latest hardware the facilitates smoother business operations. These software are specially designed for QSRs to manage inventory, online ordering, express billing, recipe management and more. software company NCR Corp.

POS 176

POS Marketing Point of Sale Cash Management 176

The Restaurant Group

DECEMBER 3, 2021

Restaurant Industry Trends and Outlook for 2022. In the first part of “Restaurant Industry Trends and Outlook for 2022,” we covered some key trends and insights for the restaurant industry to look forward to in 2022. 2022 is the year for non-alcoholic spirits. 1 Superior Food Packaging . 1 Superior Food Packaging .

2022 78

2022 Catering Compost Recycling 78

Modern Restaurant Management

JANUARY 23, 2024

billion in 2022 to $7,221.73 Management should have a designated internal compliance leader to monitor new rules as they are passed into law and create plans for enforcing the necessary operational and process changes. percent from $6,729.54 billion in 2023 in one year alone.

Food Safety 193

Food Safety Food Supply Beverage Loyalty Program 193

Modern Restaurant Management

JANUARY 7, 2022

Rentokil pest experts across the country expect to see an increase in pest activity in 2022. With minimal products stocking the shelves and fewer staff on board to manage commercial facilities, restaurant managers can use these 2022 commercial pest trends and expert insights to help keep commercial spaces pest-free.

2022 160

2022 Food Supply Restaurant Law Supplies 160

Perfect Daily Grind

SEPTEMBER 2, 2022

The government estimates that revenue from coffee exports could increase further in 2022/23 as coffee prices remain high. Coffee Fest Los Angeles takes place from 28 to 30 August 2022. The event will be part of the 134th Session of the International Coffee Council, and will take place on 5 October 2022 in Bogotá, Colombia.

Government 128

Government Sustainability 2021 Sourcing 128

Modern Restaurant Management

MAY 30, 2023

When survey respondents were asked if they have more apps now than in 2022, 38 percent of those visiting restaurants frequently reported an increase, compared to 26 percent of all respondents. Unsurprisingly, Gen Zers were the most likely to download in 2023 – 45 percent have more apps now than in 2022.

Loyalty Program 193

Loyalty Program Social Media 2023 Download 193

Perfect Daily Grind

JANUARY 3, 2023

According to research from Deloitte published in October, some 30% of UK consumers are spending less money – up from 21% at the start of 2022. There are many business costs which roasters need to consider – including equipment, rent, energy bills, shipping and transportation, and more. Breaking down the costs of roasting.

Equipment 162

Equipment Transportation Sustainability Technology 162

Perfect Daily Grind

JANUARY 23, 2023

There are a number of competitions in specialty coffee designed to test the skills and knowledge of industry professionals. The 2022 World Barista Championship took place at the Melbourne International Coffee Expo in September last year. “It Wilford uses Melbourne, Australia as an example.

Coaching 133

Coaching Equipment Travel Training 133

Perfect Daily Grind

JANUARY 27, 2023

Uganda Coffee Development Authority distributes wet processing equipment to 35 local farmers and co-operatives. A total of 22 cups of the 2022 Best of Panama competition winner from Hartmann Estate will be available at the roaster’s Portland, Oregon and Austin, Texas coffee shops. million 60kg bags – up 4.4% billion (US $3.4

2023 112

2023 2022 Events Certification 112

ChefMod

OCTOBER 20, 2021

Pundits predict a surging demand in consumption in 2022 but also shrinking corporate pool as most people work from home. Pundits predict a surging demand in consumption in 2022 but also shrinking corporate pool as most people work from home. Use granular data : The more detailed your data, the more accurate your sales forecast.

Catering 52

Catering 2022 Pricing Food Supply 52

Transact

OCTOBER 25, 2022

Taco Mac, a 27-unit sports bar based in Atlanta, has designs to grow within Georgia, and into other states. But Taco Mac’s road to growth faces many of the same challenges that other brands are encountering in 2022: labor has never cost more, and it’s difficult to properly staff a restaurant in order to keep up with demand.

Sports 147

Sports Bar Back of House Food 147

Modern Restaurant Management

DECEMBER 21, 2022

Instead, as these solutions advance, companies should refer to their technology as “Smart Carts,” or something in the same vein, to give a more accurate representation of what they provide and come off as warm and welcoming tools designed to elevate hospitality. In addition there is also a poolside bar.

2023 193

2023 Loyalty Program Mobile Ordering Customer Experience 193

Perfect Daily Grind

APRIL 13, 2022

However, while both are influenced by wider espresso machine design trends, home models have also evolved in their own way. Filippo Mazzoni is the Coffee Equipment Manager at Gruppo Cimbali. Its easy-to-use interface and ergonomic solutions were designed to open the doors to coffee amateurs and experienced enthusiasts alike,” she says.

Marketing 159

Marketing Café Sustainability Beverage 159

Modern Restaurant Management

APRIL 21, 2022

Every quarter, the manager sends a technician to each location for preventative maintenance, concentrating on the oldest equipment. From Rooftop HVAC Units (RTU) to cooking equipment, lights and signage, IoT empowers restaurant facility managers to optimize their equipment’s use, health, and efficiency across their entire portfolio.

Sustainability 114

Sustainability Food Truck Equipment Consumer Goods 114

7 Shifts

FEBRUARY 14, 2022

This guide is designed to help you stay in front of Predictive Scheduling changes and make sure your restaurant is fully compliant. As of February 2022, seven major U.S. First, equip your restaurant with software that ensures labor compliance. Table of Contents. What is Predictive Scheduling? What is Predictive Scheduling?

Restaurant Law 370

Restaurant Law 2017 Retail Franchise 370

Modern Restaurant Management

FEBRUARY 28, 2024

Whether it's the utilization of AI-driven analytics to elevate menu design or the precision of robotics transforming kitchen operations, a new era in dining is taking shape. This requires a modular design approach, from adaptable kitchens to multifunctional dining spaces. Advanced POS systems go beyond mere transaction processing.

Fast Casual 114

Fast Casual Fine Dining Customer Service Casual 114

Perfect Daily Grind

FEBRUARY 15, 2023

Brett Bolwell is the CEO at Barista Equip , a coffee equipment distributor in the US. Similarly, baristas should be able to use a range of equipment, including a number of different espresso machines and grinders. As with any other industry, opportunities for professional growth in the coffee sector are understandably important.

Education 187

Education Point of Sale Training Website Management 187

Perfect Daily Grind

MARCH 24, 2023

New brand Native Design launches line of coffee tools. Narasimhan, who was first named as incoming CEO on 1 September 2022, succeeds Howard Schultz – who returned as interim CEO effective 4 April 2022. coffee sales growth in 2022. Juan Valdez reports 52% increase in sales in 2022 following international expansion.

2023 140

2023 Webinar Beverage Café 140

Perfect Daily Grind

APRIL 21, 2023

La Marzocco opens temporary store at 2023 Design Week Milan. After a successful first edition in 2022, Expo Café Uruguay will once again take place in Montevideo. 60kg million bags in 2022/23 – although this is still be a deficit of coffee. increase in 2022 revenue. Expo Café Uruguay 2023 to be held on 12 and 13 August.

Pricing 129

Pricing 2023 Café Workshop 129

Modern Restaurant Management

JUNE 30, 2021

The bill will likely be back before the California legislature in January 2022. San Francisco Passes Permanent 15-Percent Delivery Fee Cap : On June 22, 2022, San Francisco’s Board of Supervisors unanimously passed a 15% permanent delivery fee cap on delivery fees charged to restaurants. .”

2021 186

2021 Restaurant Law Kitchen Safety Food Safety 186

Modern Restaurant Management

APRIL 11, 2024

For example, Chick-fil-A is debuting advanced store designs to engage new audiences, introducing two new architectural concepts. Comparatively, 48 percent intend to automate additional on-premise functions (previously 41 percent in 2022).

2024 185

2024 Customer Experience Compost Loyalty Program 185

The Food Corridor

FEBRUARY 24, 2022

There’s a bunch of research that needs to be done including market analysis, running revenue numbers, looking at facility design, and carrying out feasibility studies, among many other tasks. You can use this report to ensure that you’re providing the right equipment and services for the leads in your market.

Design 98

Design Download Equipment Take-out 98

Modern Restaurant Management

MAY 30, 2023

When survey respondents were asked if they have more apps now than in 2022, 38 percent of those visiting restaurants frequently reported an increase, compared to 26 percent of all respondents. The key is designing practical strategies to optimize profitability, sales and financial success.

Pricing 88

Pricing Loyalty Program Social Media 2023 88

Modern Restaurant Management

MARCH 6, 2023

Optimizing employee management and centralizing communications holds employees accountable for following health and safety procedures, whether that be ensuring that employees wash their hands properly or designated areas are kept clean.

Audits 181

Audits Kitchen Safety Mobile Ordering Customer Experience 181

Modern Restaurant Management

JANUARY 22, 2021

Golden Chick’s modular restaurant design will feature a drive-thru as well as an area for online order pick-ups in a 1,920-square-foot space. A 1,400-square foot model without interior seating is also currently in development and will be equipped with a drive-thru and walk-up order window. ” Clean Juice Continues Expansion.

Franchise 199

Franchise Franchising 2020 2021 199

Modern Restaurant Management

DECEMBER 19, 2022

So, whether you’re looking to open a new restaurant and bar or are responsible for ensuring your existing bar offerings stay up to date and relevant for your guests, let’s look at what trend-forward locations were doing in 2022 that can highlight opportunities heading into 2023. New and Unique Flavors.

Bar 186

Bar 2023 Back of House Coaching 186

The Restaurant Times

APRIL 8, 2022

billion in 2022. The chef is the most critical person in the team as they are responsible for cooking the dishes, designing the menu, and leading the rest of the kitchen staff. Purchase Kitchen Equipment. You need to purchase kitchen equipment , which is a substantial expense for any restaurant. Invest In Technology.

License 52

License Kitchen Safety Employee Relations Mobile Ordering 52

Modern Restaurant Management

DECEMBER 29, 2023

Predictions show by 2040, the United States will have over six million fewer working-age people than in 2022. In 2022, the average tenure for an employee in food service was about 1.9 More baby boomers than normal retired during the pandemic, and the American workforce is shrinking. Parents of young children pay an average of $13.85

2024 120

2024 2040 2023 2013 120

Future Food

OCTOBER 19, 2022

For us parents it’s more universal, taking into account the quality of the food, beverage and service, value for money, variety of F&B options and the overarching setting - comfort, design, safety and ambiance of the venue. Above all, the foremost thing to credit for achieving successful outcomes is design. Coogee Pavilion.

Customer Experience 78

Customer Experience Brewery Customer Service Fine Dining 78

Modern Restaurant Management

DECEMBER 14, 2021

Modern Restaurant Manaagement (MRM) magazine asked restaurant industry insiders to discuss the key challenges they believe restaurants will face in 2022. Restaurants will continue to grapple with labor shortages and supply chain disruptions throughout 2022. Supply chain : Supply chain issues will be a key challenge in 2022.

2022 186

2022 Food Supply Mobile Ordering Customer Experience 186

Modern Restaurant Management

NOVEMBER 17, 2022

An August 2022 report from McKinsey titled “ McKinsey Technology Trends Outlook 2022: Immersive-reality technologies ” outlines the organization’s thoughts on the AR adoption timeline. AR Menu Roadblocks and Benefits.

Food Order 177

Food Order 2022 Technology Customer Experience 177

Perfect Daily Grind

APRIL 5, 2022

Sanín Abisambra is the Senior Manager for Yara’s Coffee Club : a mobile app designed for coffee farmers. To resolve this, we launched the Coffee Club in Colombia in March 2021: an app designed specifically for coffee growers that is available to both Android and iPhone users.”. Statista estimates that by 2027, around 7.7

Food Supply 137

Food Supply Agriculture Sustainability Supplies 137

Perfect Daily Grind

FEBRUARY 13, 2023

The organisation, which was founded in 1816, was designed to encourage liberated slaves to leave the US – but mainly for prejudiced and discriminatory reasons. According to the 2022 research paper The re-emergence of Liberica coffee as a major crop plant , liberica is indigenous to most of the tropical regions in West and Central Africa.

Agriculture 188

Agriculture Transportation Cash Management Article 188

Modern Restaurant Management

JULY 30, 2021

This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors. “This program is a way to empower and equip restaurant employees with tools and resources to help them succeed and achieve their goals.

Franchise 199

Franchise Franchising Fast Casual Point of Sale 199

Modern Restaurant Management

SEPTEMBER 3, 2021

billion on location-based marketing in 2022. Use customer data, such as ZIP codes, to design targeted messages allowing you to connect meaningfully with your target audience. Businesses have long searched for ways to optimize communications to specifically target people in close proximity with advertisements. A Few Caveats.

Advertising 187

Advertising Marketing Coupons Customer Service 187

Aaron Allen & Associates

JULY 29, 2022

And even though there are only 1 service robots for every 1,500 restaurants (globally, as of 2022), many are coming out of the prototype phase and can do almost anything a human can. Bear Robotics closed an $81M Series B funding round in March 2022, led by IMM Investment Corp. The company has $580 million in pre-orders (as of 2022).

Front of House 64

Front of House Back of House 2022 Kitchen Safety 64