Restaurant Clicks

SEPTEMBER 15, 2021

Walkers Grill The Fieldhouse TEN The Burger Dive Uberbrew Bin 119 Ciao Mambo Juliano’s Restaurant Bernie’s Diner Jake’s Bar & Grill Bistecca at the Granary Bistro Enzo Montana’s Rib & Chop House Jake’s Downtown Cafe Zydeco Montana Brewing Company Tao New Asian. Make a Reservation. Walkers Grill.

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Fast Casual Fine Dining Online Ordering Back of House 174

Restaurant Clicks

OCTOBER 28, 2021

This iconic San Francisco eatery has a mouth-watering brunch menu, full of delectable dishes you’ll come back for again and again. Make a Reservation. Famously chic and cultivated, San Francisco combines the best of the Old and New Worlds in the beautiful state of California. There’s so much to see and do in this metropolis?it’s

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Online Ordering Seasonal Menu Reservations Back of House 113

Restaurant Clicks

NOVEMBER 3, 2021

Make a Reservation. Named Detroit’s Best Restaurant of the Year by the Detroit Free Press in 2016, Chartreuse Kitchen & Cocktails is an exceptional seasonal farm-to-table restaurant. I’ll also recommend some popular dishes that you might want to try during your visit. Buddy’s Pizza. Flowers of Vietnam.

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Seasonal Menu Website Management Reservations Casual 97

Restaurant Clicks

DECEMBER 2, 2021

When you’re in this part of the city, there’s nothing like kicking back with a nice cold beer or cocktail after a long day. Make a Reservation. The Rum House. View this post on Instagram A post shared by The Rum House (@therumhouse). Located on W 47th street near the famous Broadway theaters is The Rum House.

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Bar Back of House Reservations Seating 113

Restaurant Clicks

AUGUST 30, 2021

Rella The Owl House Tapas 177 Lounge Voula’s Greek Sweets Good Luck Park Avenue The Cub Room Tournedos Steakhouse Cure Bar Rooney’s Restaurant Lento Tony D’s Pane Vino on the River Jines Restaurant Nosh The Revelry Edibles Restaurant and Bar Ristorante Lucano The Gate House Redd Polizzi’s Fiorella The Red Fern.

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Back of House Reservations Online Ordering Bar 78

Restaurant Clicks

DECEMBER 8, 2021

Bliss is only minutes from the San Antonio riverwalk and is a modern restaurant housed in a historic filling station. Make a Reservation. This city in the south of Texas is rich in culture and is one of the best places to visit in the state. So, if you’re wondering where to eat in San Antonio, look no further.

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Fine Dining Brewery Reservations Seasonal Menu 109

EATER

DECEMBER 7, 2022

Whistler experienced a boom in Japanese tourism in the ’80s, and though the groups in matching neon outfits headed back to Japan in the early ’90s after the decline of the yen, they left behind a standard of excellence in the town’s sushi restaurants, which have only multiplied since. The glow of nightlife in Whistler.

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Seasonal Menu Hotels Tourism Back of House 83

Restaurant Clicks

OCTOBER 15, 2021

Apart from being Texas’ capital city, Austin is also the “live music capital” of the world. You can catch live performances every day in Austin at bars, restaurants, coffee shops, and even the airport. Austin’s unofficial motto is “Keep Austin Weird,” alluding to its creative and alternative appeal. Multiple Locations Visit Website.

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Online Ordering Brewery Back of House Food Order 145

Restaurant Clicks

NOVEMBER 11, 2021

The restaurant has a beautiful patio to kick back on if the weather is nice, and both take-out and dine-in are available. Make a Reservation. Make a Reservation. When you hear the word Nashville, you probably think of live music. After all, it’s known as Music City, USA, for a good reason. Best Happy Hour Deals in Nashville.

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Specials Online Ordering Bar Food Order 117

Touch Bistro

JULY 4, 2021

This labor shortage is affected restaurants across all segments, but full-service venues have been hit particularly hard, especially in their kitchens where a back-of-house labor shortage appears to be more pronounced. Despite most restaurants having reopened after COVID-19 closures, the restaurant industry was still 1.5

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Restaurant Clicks

JULY 23, 2021

Be sure to try the cannoli french toast, jerk shrimp tacos, chicken and waffle, or house angus burger. I don’t know about you, but I have a hard time finding restaurants that are truly family-friendly. That’s why I’ve put together a list of my favorite family-friendly places to eat in town. sabrinascafe). Order Online.

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Dine-in Front of House Brewery Online Ordering 78

Deliverect

AUGUST 15, 2020

The company now provides the full suite of software including tableside ordering fully integrated with their iPad POS system, as well as reservations, kitchen display systems, marketing CRM systems, and loyalty programs. It also links up to accounting software like Quickbooks and Plate IQ to make back-of-house admin easier too.

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Ordering Mobile Ordering Online Ordering Website Management 78

Restaurant Clicks

NOVEMBER 18, 2021

The BBQ food that I found, starting with my favorite, a full slab of baby back ribs, was delectable. They have a beer garden out back and rooftop seating. Nashville, or Music City, as it’s sometimes called, is the capital of Tennessee. It’s home to a few big names like Taylor Swift, Dolly Parton, and Tim McGraw.

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Online Ordering Back of House Bar Food Order 111

Modern Restaurant Management

JULY 30, 2021

However, according to a 2019 report from the Federal Reserve Bank, 37 percent of all Americans could not cover an unexpected $400 expense without going into debt. This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors.

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Franchise Franchising Fast Casual Point of Sale 203

Modern Restaurant Management

FEBRUARY 4, 2020

“Following the successful acquisition of the Smith & Wollensky Restaurant Group in 2016, the acquisition of The Strega Group is an attractive opportunity to add highly complementary Boston-based operating businesses to our hospitality portfolio,” said Danu Partners’ Leonard Ryan. New CEO at Boston Market.

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Online Ordering Hospitality Leadership Design 122

EATER

SEPTEMBER 10, 2020

Bhalla and his wife Anu launched Meal Mantra brand curries in 2016, and they had just begun ramping up production when the coronavirus hit. Bhalla and his wife Anu launched Meal Mantra brand curries in 2016, and they had just begun ramping up production when the coronavirus hit. Bhalla has no backup plan and no clear path forward.

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Food Catering Small Business Retail 69

Restaurant Clicks

JULY 14, 2021

The master brewers behind Archetype Brewing brought their vision to life in 2016. They even show movies at their North Asheville location so you can sit back and be entertained with a local beer. Instead, the Hillman brothers wanted to bring back a cozy pub that also brews beer. . New Belgium Brewing.

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Brewery Outdoor Entertainment Back of House 78

Notch

JANUARY 23, 2019

In 2016, the average net profit margin across the industry was a mere 3%. As an owner-operator, your restaurant likely sits at the center of your life. It's not only your business and your livelihood— it's also your dream. Unfortunately, if your restaurant is typical, your profit margins are exceedingly narrow. So, why do it?

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Email Marketing Merchandise Website Management Point of Sale 72

Notch

JANUARY 23, 2019

In 2016, the average net profit margin across the industry was a mere 3%. As an owner-operator, your restaurant likely sits at the center of your life. It's not only your business and your livelihood— it's also your dream. Unfortunately, if your restaurant is typical, your profit margins are exceedingly narrow. So, why do it?

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Modern Restaurant Management

JANUARY 26, 2022

On Valentine’s Day, restaurants fill up quickly with reservations from couples eager to spend a romantic night together. In fact, before COVID in 2016, both single people and couples spent a total of 35 million dollars on Valentine’s day experiences. A prix fixe menu also gives off an air of elegance. Host a Party or Event.

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Social Media Seasonal Menu Advertising Events 225

Modern Restaurant Management

AUGUST 5, 2020

“Now, more than ever, restaurateurs need an effective and affordable way to promote their restaurants to new and existing customers so they can bring them back again and again. TouchBistro Acquires TableUp. TouchBistro acquired Boston-based TableUp, a provider of loyalty and marketing solutions for the restaurant industry.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

EATER

JULY 6, 2022

Schaible kept a notebook in his back pocket to write down everything he learned: how sheep-grazing patterns affect flavor, the proper way to butcher old dairy cattle. This story contains a detailed account of a sexual assault. Last year, I showed my partner the scenes I was in, and he was ecstatic, ‘Cool, my boyfriend’s on Netflix!’

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Compost Front of House 2014 Back of House 130

EATER

AUGUST 22, 2022

It was April 2017, a seventh season of the show would air in a couple of months, and a friend had come to Chicago to attend this dinner with me, not because we loved Game of Thrones — neither of us had watched for years at that point — but because the idea of a fannish dinner was exciting. This version was dyed with squid ink.)

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Fine Dining 2012 Reference Social Media 101

Modern Restaurant Management

SEPTEMBER 24, 2021

23, White Castle added 68 team members to its 25-Year Club, an honor reserved for those who have worked for White Castle for 25 years. MRM Franchise Feed contains the latest news in restaurant franchising. White Castle Salutes Long-Term Employees. ” White Castle founder, Billy Ingram, began with just four team members in March of 1921.

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Franchise Franchising Customer Experience Fast Casual 185

Modern Restaurant Management

OCTOBER 29, 2020

This edition of MRM News Bites features tech companies winning funding, AI in the kitchen, DoorDash invests in brick and mortar and the gamification of food ordering. Ordermark Raises $120M in Series C Funding. Ordermark closed its $120M Series C funding round led by Softbank Vision Fund 2[1] and joined by returning investor Act One Ventures.

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Online Ordering Customer Service Seasonal Menu Food Order 143

Modern Restaurant Management

DECEMBER 9, 2019

Best Korean Restaurant: BCD Tofu House. Best Seafood Restaurant: Fog Harbor Fish House. The American Food Association, the hosting organization for The Global Cuisine Awards (GCA), announces the winners of The 3rd GCA in five gourmet cities including New York, Los Angeles, San Francisco, Chicago and New Orleans today. Chicago, IL.

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Leadership Online Ordering Website Management Customer Experience 167

Modern Restaurant Management

SEPTEMBER 14, 2021

New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.

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Food Tip Distribution Guest Recovery Food Safety 173

EATER

OCTOBER 27, 2021

Don’t get used to it,” he once told Mike Ruffino, his composer for No Reservations and Parts Unknown. He remained ambivalent and suspicious of that thunderclap for the rest of his life. It’s gonna go away.”.

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Book Magazine Point of Sale Take-out 122

Modern Restaurant Management

MAY 12, 2020

" "It's going to be a long road back to normal," said Steven Hall. "Even In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products. Dining Bond Goes Global.

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Mobile Ordering Online Ordering Food Order Recycling 150

Modern Restaurant Management

SEPTEMBER 23, 2020

While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. SpotOn Secures $60M Funding. SpotOn Transact, Inc. secured $60 million in Series C funding.

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Serving White Paper Food Recycling 207

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. Rick Camac, Dean of Restaurant & Hospitality Management at the Institute of Culinary Education. Food Halls – the numbers for current and future growth are substantial.

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2020 Kitchen Safety Consumer Goods Point of Sale 138

EATER

JUNE 12, 2023

It’s the miniature packets of butter and strawberry jelly waiting for their foil to be peeled back. Lille Allen/Eater America’s diners account for some of the oldest restaurants in the nation. Here are some of the most iconic. A diner is a mood. The promise of feeling like a regular no matter how many times you’ve actually visited.

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Seasonal Menu Back of House Food Order Dine-in 103

Modern Restaurant Management

JANUARY 9, 2020

This edition of MRM News Bites features Yum! Brands and The Habit, Chase and DoorDash, Waitr, Local Foods, C3 Signature, Pudu Tech, Southern Glazer's, Voodoo Doughnut, The Friendship Café and Digital Signage Expo. Beefing Up with Habit Acquisition. Brands, Inc. has agreed to acquire The Habit Restaurants, Inc., Brands, Inc.

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Fast Casual Customer Service Online Ordering Casual 112

Restaurant Engine

JULY 26, 2020

Federal Reserve. The Federal Reserve directly purchased over $1.4 trillion today versus $500 billion pre-coronavirus) of mortgage-backed securities this year and has “plenty of ammunition left,” according to its Chairman Jerome Powell. The Federal Reserve directly purchased over $1.4 Flag of the U.S.

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Government 2008 2010 Reservations 97

EATER

AUGUST 19, 2020

On my first road trip up north with my mother in years, a drive to Northern Michigan feels like being alone together at the end of the world. Zhang is an Eater staff writer currently isolating at her childhood home in Michigan. The worst part of going anywhere is usually, irrefutably, humiliatingly , needing to pee. What if we wear diapers?”

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Front of House Back of House Hotels Take-out 103

EATER

JULY 6, 2022

At stake was how one of the most influential food and agricultural nonprofits in the country would use its formidable resources — more than $100 million in assets, the backing of the Rockefeller family, and an enormous public profile — to create a better food system. Some came out crying. Of an office team of 17, six were laid off.

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Agriculture Leadership Education Employee Relations 95

Restaurant Clicks

OCTOBER 13, 2021

Outdoor seating is comfortable and for reclining: sit back with the unforgettable Lavender Lake Cocktail and watch the world as it spins. Make a Reservation. This spectacular diversity has forged a unique culinary culture all its own, many of it staged on some of the most stunning rooftops in the world. is a hot one.

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Bar Hotels Reservations Online Ordering 134