Sante

OCTOBER 26, 2019

This industry educational summit is for those on their way to the prestigious and varied designation levels of sommelier or certified wine specialist, front-of-house staff looking to broaden their professional know-how, or self professed vinofiles with an amateur obsession.

Front of House 100

Front of House Education Certification Beverage 100

Perfect Daily Grind

JANUARY 27, 2023

Mon, 23 Jan Australian beverage retailer BWS launches Double Shot drive-thru coffee shop in Devonport, Tasmania. The resealable Penta Pak, which is recyclable and reusable, has a five-panel design, which the company says provides more stability. Certification body 4C launches Gender Equality Add-On. Here are this week’s stories.

2023 112

2023 2022 Events Certification 112

Perfect Daily Grind

AUGUST 19, 2022

The new facility will manufacture branded and private label cold brew products for UK and European retailers. Paulig’s Mundo coffee range receives carbon-neutral certification. The food and beverage supplier received the certification through its support of reforestation projects in coffee-producing countries. Tue, 16 Aug.

2022 124

2022 Marketing Agriculture Certification 124

Modern Restaurant Management

MAY 13, 2020

Food and Drug Administration guide for retail food stores, restaurants and food pickup and delivery service, and the National Restaurant Association’s guide to reopening. Don’t forget to secure their certificates of insurance, hold-harmless agreements and contracts. These include the U.S. Sick employees must stay home.

Healthcare 183

Healthcare Food Safety Certification Insurance 183

Perfect Daily Grind

JUNE 10, 2022

Peet’s Coffee achieves 100% responsibly sourced coffee certification. The certification was verified by third-party non-profit Enveritas. Smucker reports 11% net sales increase in retail coffee category. In its 2022 fiscal year results, the company reported retail coffee net sales of US $647.2 Mon, 6 Jun.

Pricing 126

Pricing Webinar 2022 Recycling 126

Modern Restaurant Management

JUNE 30, 2021

Arkansas Enacts Food Freedom Act : On April 30, 2021, Arkansas enacted the Food Freedom Act that exempts certain producers of homemade foods or drinks products from any state food safety licensure, certification, or inspection. The act replaces previous regulations on the cottage food industry.

2021 186

2021 Restaurant Law Kitchen Safety Food Safety 186

Perfect Daily Grind

MAY 12, 2023

ZHAW Coffee Excellence Centre opens applications for 2023 Certificate of Advanced Studies. The new partnership will allow retailers to connect WMF coffee machines with Diebold Nixdorf’s cloud-based Vynamic self-checkout platform. The online course covers all levels of the supply chain, and will begin in early October.

2023 134

2023 Webinar 2030 Workshop 134

Perfect Daily Grind

SEPTEMBER 2, 2022

Four producer groups in Nicaragua and Sierra Leone have received the certification, which is certified by the Regenerative Organic Alliance. Costa Coffee opens first “uplift design” location in the Middle East. The winner will represent England at the 2022 World AeroPress Championship from 1 to 3 December 2022. Take a look.

Government 128

Government Sustainability 2021 Sourcing 128

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. PayByPhone users can log into the app and donate by using designated parking zone number 19. All eligible borrowers who need these funds should work with an approved lender to apply.

Webinar 176

Webinar Loyalty Program Online Ordering Social Media 176

Modern Restaurant Management

FEBRUARY 27, 2020

launched by global food safety certification experts, Lloyd’s Register, follows a survey of over 1,000 US consumers. While demands on retailers and restaurants are clear, these results indicate a level of contradiction or conflict between consumer habits and expectations. 2020 Food Forecast. They had a head start in the $1.65

2020 166

2020 Influencer Point of Sale Food Safety 166

Sling

AUGUST 9, 2023

June 2020 How Do I Keep My Employees Longer?

Article 78

Article 2023 2022 2021 78

Modern Restaurant Management

APRIL 27, 2020

Borrowers should carefully review PPP regulations and guidance and the certifications required to obtain a loan." Tips for pivoting to retail. PayByPhone users can log into the app and donate by using designated parking zone number 19. All eligible borrowers who need these funds should work with an approved lender to apply.

Webinar 186

Webinar Mobile Ordering Loyalty Program Online Ordering 186

Modern Restaurant Management

MAY 12, 2022

One option is to develop and manufacture products that can be used and sold in the restaurant as well as in retail outlets. Then, consider how much demand there may be for the product at retail, both in your restaurants and at local retailers. Packaging and Design. Getting into Retail.

Retail 177

Retail Certification Seasonal Menu Insurance 177

BNG Point of Sale

JULY 30, 2021

Many inexperienced chefs–including the intending food truck entrepreneur– and food truck operators think opening a retail location and having a say in food costs will be easier than starting a food truck business. Next, you should have a logo designed that matches your overall brand image. Design your food menu .

Food Truck 52

Food Truck Food Point of Sale Loyalty Program 52

Modern Restaurant Management

OCTOBER 22, 2020

. “The concepts are designed with our consumer in mind and position our stores to grow sales within and outside the four walls, while reducing buildout costs for franchisees.” ” Many of the concepts are designed to grow off-premise sales, including ghost kitchen formats and smaller takeout footprints as low as 1,000 sq.

Franchise 128

Franchise Franchising Loyalty Program Kitchen Safety 128

Modern Restaurant Management

OCTOBER 29, 2019

Six of the ten largest retailers in the U.S. Green Rabbit has also earned SQF Level 3 Certification, considered the highest food safety compliance measure in the industry. and four of the ten largest global food and beverage manufacturers rely on Green Rabbit to maximize the value of their digital food delivery initiatives.

Food Supply 78

Food Supply Franchise Franchising Customer Experience 78

Modern Restaurant Management

FEBRUARY 10, 2020

The organization’s most recent survey found that 69 percent of hospitals in their network are working to reduce meat in patient and retail settings. The UK food industry must work together to ensure the latest plant-based and vegan products are authentic, according to food safety certification experts, Lloyd’s Register.

Hospitality 156

Hospitality Food Consumer Goods Point of Sale 156

Perfect Daily Grind

MARCH 3, 2023

Roaster manufacturer IMF achieves UNI EN ISO 9001:2015 certification. The certification programme demonstrates that businesses are dedicated to meeting the needs and expectations of customers and business partners Ethiopian Coffee and Tea Authority reports US $702 million in coffee export earnings over past seven months.

2023 126

2023 Certification 2022 Events 126

Perfect Daily Grind

NOVEMBER 25, 2022

US food and coffee manufacturer JM Smucker reports 10% increase in retail coffee sales. Net retail coffee sales reached US $64.7 The new model is designed for single-dose grinding and includes the new Purge feature, which reverses burr movement to mitigate grind retention. million in 2022 Q2.

2022 166

2022 Workshop Certification Café 166

Modern Restaurant Management

AUGUST 5, 2020

Primarily aimed at franchise businesses and brick-and-mortar operations, like restaurants, hotels, and retail stores, with a predominantly deskless workforce, Delightree bridges the gap between a tech-empowered management and a frontline employee base who traditionally have not had access to technology. .” GoTab Adds Features.

Food Safety 205

Food Safety Mobile Ordering Kitchen Safety Online Ordering 205

Modern Restaurant Management

DECEMBER 9, 2019

Best Restaurant Design: Tao NYC. Best Restaurant Design: Yamashiro. Best Restaurant Design: WHITECHAPEL. Best Restaurant Design: Chicago Magic Lounge. Best Restaurant Design: Saffron NOLA. Best Seafood Restaurant: Upstate. Best Middle Eastern Restaurant: Cafe Mogador. Restaurant of The Year: Amélie.

Leadership 167

Leadership Online Ordering Website Management Customer Experience 167

Modern Restaurant Management

MARCH 11, 2020

” Andrew Jhawar, Senior Partner of Apollo and Head of the Consumer & Retail industry group, added, “We are pleased that Smart Foodservice will be able to thrive with a strong complementary partner in US Foods.

Bar 127

Bar Cash Management Loyalty Program Point of Sale 127

7 Shifts

OCTOBER 30, 2023

But to do this, employers must apply for a subminimum wage certificate from the U.S. With a tip pool, the employer collects tips and then redistributes them among a designated pool of workers. Subminimum wage is allowed for roles that earn tips, like servers and bartenders. Department of Labor's Wage and Hour Division.

Restaurant Law 221

Restaurant Law Tip Distribution Food Safety Certification 221

Restaurant Clicks

NOVEMBER 3, 2021

Both of these companies create meatless foods that are designed to look and taste the same as meat-based products. Their meatless products then entered the retail market a little later in 2013. When compared to real ground beef, both the Beyond Burger patties and Impossible Burger patties retailed at a higher price.

Retail 109

Retail Food Supply 2009 2011 109

EATER

MAY 22, 2020

Sick leave: Walmart has three different levels of leave , ranging from up to two weeks unpaid, for workers who have “COVID-19 concerns,” to up to two weeks of full pay plus up to 26 weeks of partial pay for workers who’ve been diagnosed with the virus and have medical certification. COVID-induced caretaking responsibilities do not qualify.

Employee Relations 144

Employee Relations Food Safety Website Management Social Media 144

Restaurant365

DECEMBER 11, 2019

Flagship Class Completes Partner Certification to Expand Restaurant Accounting Services. 11, 2019) — Restaurant365 ® is proud to announce its first graduating class of Certified Accounting Firm Partners having successfully completed the company’s sought after certification process. IRVINE, Calif. Founded in 2009 in Denver, Colo.,

Certification 60

Certification Fast Casual Fine Dining Dine-in 60

Open for Business

NOVEMBER 21, 2022

Over the past few years, shopping malls have become hot spots for ghost kitchens as retail has gone more and more online. Consider hiring a graphic designer to create not only this logo but a brand kit. Get the right permits, insurance, licenses, and certifications. ServSafe Certification. Health inspection.

Social Media 78

Social Media Email Marketing Food Truck License 78

Modern Restaurant Management

FEBRUARY 18, 2020

Elo’s Sonal Apte, vice president of retail and hospitality. Technology is ever-changing and constantly disrupting industries – from restaurants and retail to healthcare – and everything in between. Sketch London, designed by Parisian designer India Mahdavi is in fact the most instagrammed room in the world.

Mobile Ordering 212

Mobile Ordering Front of House Fast Casual Customer Service 212

Perfect Daily Grind

APRIL 15, 2022

SCA announces winners of 2022 Best New Product and Coffee Design Awards. The 2022 Coffee Design Awards winners include Tropicália Coffee, Colectivo Coffee, and Roast Runner. The 2022 Coffee Design Awards winners include Tropicália Coffee, Colectivo Coffee, and Roast Runner. SCA announces winners of 2022 US Coffee Championships.

2022 128

2022 2021 Certification Consumer Goods 128

Modern Restaurant Management

SEPTEMBER 14, 2021

Sandy is a graduate of Walsh College with a Bachelor’s of Accountancy and accomplished the designation of Certified Scrum Master in 2017. 7shifts launched a new solution designed to help operators and managers streamline the complicated and time-consuming tip tracking and distribution process. William (Bill) M.

Food 162

Food Tip Distribution Guest Recovery Food Safety 162

Modern Restaurant Management

AUGUST 19, 2020

A number of restaurant and retail store owners in the city of Pasadena have quietly established the nation’s first dense “face-pay” network, top video.These small business owners have embraced an advanced facial recognition technology that lets their customers make secure, hands-free purchases using only their faces. .

Kitchen Safety 199

Kitchen Safety Loyalty Program Delivery Customer Service 199

Modern Restaurant Management

APRIL 2, 2020

This fund is designed to help those struggling employees.” Professionals responding to shifts across all industries are asked to complete the Qwick COVID-19 Certification Program, ensuring they are aware of best practices on how to prevent acquiring and/or transmitting COVID-19 and keep the general public safe.

Healthcare 182

Healthcare Employee Relations Online Ordering Customer Service 182

Sling

MARCH 23, 2023

In some cases, you might need the ability to keep track of employee documents — such as certifications, licenses, and other information from your employees’ personnel files — so you know who can work when and where. 5) Humanity The Humanity restaurant scheduling app makes creating, managing, and distributing retail schedules a snap.

Small Business 78

Small Business Restaurant Law Document Communication 78

Modern Restaurant Management

OCTOBER 24, 2019

As a brief primer on land use and zoning, every municipality generally has local land use and zoning Ordinances that specifically layout, identify and designate zone districts by boundary lines within the municipality. Municipalities: Land Use and Zoning Ordinances. 'Bulk' Standards Must be Met.

Reference 109

Reference License Certification Document 109

Modern Restaurant Management

JULY 7, 2020

Having a minimum of one person per location with a current ServSafe Food Protection Manager certification. Certificates of completion are required. initiative involves the general availability of Dinova’s free mobile application, with an updated user experience designed around restaurants’ COVID safety practices.

Mobile Ordering 171

Mobile Ordering Restaurant Law Seating Customer Service 171

Modern Restaurant Management

SEPTEMBER 22, 2023

The Sustainability Edge Ice vending is one of the fastest-growing segments of the $4 billion ice retail market. For instance, based on their increased sustainability efforts, hotels could consider applying for a Green Globe certification to enhance their standing among a rising number of sustainably-minded guests.

Sustainability 186

Sustainability Certification Transportation Waste 186

Modern Restaurant Management

FEBRUARY 14, 2020

The interior of the restaurant was designed by Sonia who was inspired after a trip to Pennsylvania where she hand-selected the wood used to design the restaurant. The interior design is carried out under the direction of the Co-Founder Minn Hur, the owner of upscale made-to-measure menswear label HVRMINN.

Back of House 113

Back of House Hotels Leadership Design 113