EATER

JULY 23, 2021

He reveled in the impromptu lessons in food technology, food science, and process technology from what felt like the control center of the fast-food industry. He stayed on at McDonald’s for several years before leaving in 2009 and now works as a culinary advisor at Jollibee, the Philippine fried-chicken chain.

Fine Dining 307

Fine Dining White Paper Seasonal Menu 2000 307

Perfect Daily Grind

JUNE 1, 2025

When coffee prices remain high, every kilogram of green coffee becomes a more significant investment,” says Łukasz Jura , the sales manager at Coffee Machines Sale, the 2009 World AeroPress Champion, and a World Coffee Roasting Championship head judge. Our green coffee must meet the highest quality standards.

Point of Sale 92

Point of Sale Pricing Café Equipment 92

Modern Restaurant Management

MARCH 7, 2020

” Technology-driven vertical farming company Kalera announced the opening of its new state-of-the-art growing facility in Orlando, Florida. Kalera was able to retrofit the existing building with its proprietary technology to create the highest production volume vertical farming facility in the Southeastern United States.

Food 324

Food Food Supply Fast Casual Small Business 324

Modern Restaurant Management

DECEMBER 3, 2020

Wescott’s career with Fuzzy’s Taco Shop began in January of 2018 as the Executive Vice President of Finance, where her responsibilities included strategic planning, finance, technology, and marketing. " Catering is different: restaurants require different menus, operations, and technology to manage their catering business.

Franchise 414

Franchise Franchising Catering Online Ordering 414

Modern Restaurant Management

MARCH 8, 2024

As the economy and market settle into predictability we’ll start to see more innovation and a focus on technology for guest acquisition, loyalty, and ordering advancements.” Slice of the Union Slice, the consumer ordering app and technology platform, released its fifth annual “ Slice of the Union. ''

Catering 251

Catering 2024 2023 Guest Recovery 251

Social Hospitality: Restaurants

MAY 18, 2020

From 2009 to 2017, gross bookings in U.S. He writes articles on marketing, business, and technology. In a world driven by social media and online search, sales tactics are essential to generate revenue. hotels grew to $185 billion from $116 billion. That’s not just because people are traveling more.

Hospitality 195

Hospitality Marketing Social Media Hotels 195

Modern Restaurant Management

FEBRUARY 21, 2020

Since the launch of Limeades for Learning in 2009, SONIC has donated $15,287,317 to public school teachers, impacting more than 19,887 teachers and 4,452,401 students across the country. Regis, he answered the call of ski country, working at The Resort at Squaw Creek from 2009 to 2013 before returning to the St.

Brewery 348

Brewery Design Food Supply Equipment 348

Modern Restaurant Management

DECEMBER 13, 2019

As CFO, Whitmarsh brings over two decades of financial management expertise to the executive team, having played a pivotal role in growing multiple private equity-backed SaaS and technology companies. Jeffers comes to Ordermark after serving as CEO for TakeOut Technologies (“TakeOut Tech”), a Laguna Hills, Calif.-based

Mobile Ordering 251

Mobile Ordering Catering POS Online Ordering 251

Modern Restaurant Management

FEBRUARY 6, 2020

Other enhancements, including overhauls of the brand’s technology systems and mobile app, are on the horizon. ce concept was inspired by Barry Rabkin after he was diagnosed with thyroid cancer in 2009. ” The Italian brand is committed to enhancing all off-premise business and digital technology.

Franchise 383

Franchise Franchising Fast Casual 2019 383

Perfect Daily Grind

DECEMBER 12, 2022

In coffee production, a barter system allows farmers to use their coffee as a bargaining tool to obtain the goods, services, and technologies they need to produce coffee,” he tells me. José Carlos Bacili is a producer at Fazenda Coito in Minas Gerais, Brazil. “In Márcia Takiuti is a coffee farmer in Monte Carmelo, Brazil. “In

Consumer Goods 210

Consumer Goods Certification Workshop Sustainability 210

Modern Restaurant Management

NOVEMBER 4, 2019

Protein Bar was founded in 2009 in Chicago to provide guests with a needed oasis of flavor forward, protein-rich nourishment. " "Pizza Hut is an undisputed leader in its use of technology to deliver on its promise of hot, fast and reliable food," said Alex Garden, Chairman and CEO of Zume, Inc. "We're

Fast Casual 280

Fast Casual Seasonal Menu Innovation Customer Experience 280

Aaron Allen & Associates

AUGUST 24, 2022

Pizza technology has been one of the leading segments when it comes to the introduction of tech to restaurants. Technology is Helping Pizza Chains But Killing Off Independents In 2016 we published a viral hit on the state of the industry: How Tech is Killing Off Independent Pizzerias. Brands acquired Kvantum, Tictuk, and Dragontail.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

EATER

NOVEMBER 29, 2021

Pivot after pivot reoriented Airbnb around the kind of impersonal travel it originally tried to fix, leading the industry by the nose away from a romantic conception of immersive travel toward a more segmented, anonymous experience mediated by technology.

Back of House 284

Back of House Travel Website Management Hotels 284

Modern Restaurant Management

JANUARY 17, 2020

Curry Up Now began as a food truck in 2009 and was founded by husband and wife duo, Akash and Rana Kapoor, and supported by co-founder and Senior VP of Operations, Amir Hosseini. The restaurant features technological innovations such as tabletop ordering and digital kiosks in an effort to appeal to a younger demographic.

Franchise 340

Franchise Franchising 2020 Fast Casual 340

Foodable

OCTOBER 26, 2021

Adding, “In 2009 I took over the concept of Wow Bao, a three unit brick and mortar store in Chicago serving steamed asian buns, potstickers and rice bowls.” To hear about Wow Bao’s early insight to grow the brand, what Alexander has to say about technology, and third party delivery, check out this episode of Hospitality Hangout.

Front of House 82

Front of House Food Truck 2009 Entertainment 82

The Restaurant Times

JULY 16, 2021

The journey of KLC Restaurants dates back to 2009 when the company set up its first delivery kitchen. The team felt that there was a potential to create a restaurant brand that delivered quality continental food to people in Kuwait and set up their first brand, The Kitchen, in 2009. Within each cuisine, they have multiple brands.

Online Ordering 98

Online Ordering 2009 2014 Franchise 98

Sante

OCTOBER 2, 2019

Lohr more than 30 years ago, having worked briefly in both the tasting room and quality control lab before leaving to gain valuable business and branding experience in the technology sector prior to her return to the winery 17 years ago. Lohr in 2002. Named director of communications in 2002 and promoted to J.

Vineyard 100

Vineyard 2002 Leadership 2009 100

The Wine Knitter

SEPTEMBER 19, 2021

After successful jobs in civil engineering, environmental engineering, mechanical engineering, management consulting, and finance technology, I studied for an MBA. In 2009, Conegliano Valdobbiadene Prosecco DOCG certification was issued. I then decided to follow my passion and make my favorite wine: Prosecco.”

Vineyard 131

Vineyard 2009 Small Business Consumer Goods 131

Foodable

AUGUST 17, 2020

Three Key Points: The Coca-Cola Freestyle machine first became available in 2009, with dispensers on the market the following year offering over 200 options to choose from. Adoption was swift, with small brands and large chains alike taking advantage of the technology. Mobile pay options are also in consideration.

Guest Recovery 52

Guest Recovery 2009 Point of Sale Customer Experience 52

7 Shifts

JULY 6, 2023

So the exact process was this - it involved zero technology. It's something I've quite literally wanted to do since 2009. I knew I had wanted to do forever, as I told you, since 2009. Look, did it need to take a year? Probably not. I just had a lot of time to sit and think, right? Well, what took you so long?

Employee Relations 195

Employee Relations Customer Experience Fast Casual Hiring 195

Restaurant Clicks

DECEMBER 5, 2021

Since 2009, the eatery has been serving Austin’s downtown Market District incredible bites of fancy foods. A private, large party dining situation is available with a personal event coordinator, customized menus, and complementary media technology. It has a rustic-chic and chill vibe that feels like home. and Nueces St.,

Dine-in 135

Dine-in Fine Dining Website Management Book 135

Restaurant365

DECEMBER 11, 2019

Restaurant365’s all-in-one cloud based solution marries accounting and restaurant management with technology to increase overall efficiency and growth. Restaurant365 Certified Partners expand the restaurant accounting landscape by fostering growth, efficiency and profitability through the use of technology. Beyond the U.S,

Certification 60

Certification Fast Casual Fine Dining Customer Service 60

Aaron Allen & Associates

FEBRUARY 4, 2020

At the NRA Show in 2009, executive team members of both Buffalo Wild Wings and Chipotle announced they were taking a “wait-and-see” approach to social media. In hindsight, it’s flabbergasting. And the pace of change has only been increasing since (and will continue to do so).

2020 98

2020 Franchise Franchising 2018 98

Touch Bistro

AUGUST 11, 2021

the current federal minimum hourly wage is $7.25, and has remained unchanged since 2009. And if you don’t have quick access to sales and labor reports, now’s the time to invest in technology that’s going to give you the visibility you need to survive long-term. Invest in the Right Technology. In the U.S.,

2021 98

2021 Restaurant Law 2022 Seasonal Menu 98

Restaurant365

OCTOBER 29, 2019

Founded in 2009 in Denver, Colorado, OCRA now serves more than 215 restaurants in seventeen states and has plans for continued expansion. Throughout its growth, the firm has always made it a priority to deliver a premier level of service to its customers through meaningful relationships, technology advancements and strategic hires.

Inventory 12

Inventory Demo Point of Sale 2009 12

Aaron Allen & Associates

AUGUST 24, 2022

Using Technology to Generate Buzz U.S. retailer Let’s Pizza, founded in 2009, introduced one of the first pizza vending machines. Using Technology to Increase Sales Dubai’s Red Tomato Pizza issued a “VIP Magnet.” Save your quarters and you’ll get 24/7 access to $6 pizza piping hot from the lobby or break room.

Marketing 52

Marketing Loyalty Program Point of Sale Mobile Ordering 52

Modern Restaurant Management

AUGUST 30, 2022

Accurate, reliable tracking requires digital technology. of America, was sentenced to 28 years in prison for his role in the nationwide salmonella outbreak in 2008 and 2009 that killed nine people and sickened 714. They also invested in digital technology. Pencil, paper, and spreadsheets will not suffice.

Food Safety 447

Food Safety Technology Food Kitchen Safety 447

Single Platform

SEPTEMBER 11, 2018

Things took a positive turn around mid-2009 and have been steadily looking up ever since. In 2009, food sales were only at about 4.06 Technology lends itself to a “I want it right now” culture. Unemployment rates are currently at an impressive low, with a rate of about 4% holding steady throughout 2018. trillion. In Closing.

2008 36

2008 Fast Casual Social Media 2009 36

Single Platform

SEPTEMBER 11, 2018

Things took a positive turn around mid-2009 and have been steadily looking up ever since. In 2009, food sales were only at about 4.06 Technology lends itself to a “I want it right now” culture. Unemployment rates are currently at an impressive low, with a rate of about 4% holding steady throughout 2018. trillion. In Closing.

2008 28

2008 Fast Casual Social Media 2009 28

Foodable

NOVEMBER 25, 2021

Samuelson talks about how he and his wife, Ashton heard a statistic in 2009 in reference to the number of children that were impacted by starvation and malnutrition worldwide and saw it as a solvable problem.

Fast Casual 79

Fast Casual 2009 Online Ordering Casual 79

Modern Restaurant Management

SEPTEMBER 14, 2021

In 1991 she was promoted to Accounting Manager and in 2009 to Director of Accounting. Sandra (Sandy) Reinhardt: Vice President of Information Technology | 30 years. She moved to information technology in 1994 where she was instrumental in putting in the first network and email system for SBCI. William (Bill) M.

Food 433

Food Tip Distribution Guest Recovery Food Safety 433

Modern Restaurant Management

DECEMBER 30, 2020

Digital transformation accelerates forward as restaurants go virtual : Across both on- and off-premise experiences, technology played an integral role in powering safe options for customers. In addition to restaurants increasingly adopting technology, the popularity of ghost kitchens skyrocketed, increasing 60x in 2020 from 2019.

2020 528

2020 Merchandise Retail Point of Sale 528

EATER

MARCH 24, 2021

And olive trees themselves are a drought-resistant plant “that you can grow in many different ecological zones,” says Luigi Ponti, a researcher with the Italian National Agency for New Technologies, Energy, and Sustainable Economic Development (ENEA) and a research fellow with the Center for Analysis of Sustainable Agro-ecological Systems.

2014 317

2014 2018 2020 Sourcing 317

7 Shifts

MARCH 30, 2022

Not only did the company go back to the drawing board with many of its concepts, it also made advancements in its technology to improve the user experience, resulting in it becoming the company we know now. Domino's documented its journey in the 2009 “ Pizza Turnaround ” campaign.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Restaurant Clicks

JULY 31, 2021

Distilled in the United States, this vodka was universally despised upon its 2013 release, with critics panning the spirit for its “patented technology”. First released to the public in 2009, this spirit was the first bacon-flavored vodka to ever grace our beautiful green planet.

2009 78

2009 2013 Bar Sourcing 78

Modern Restaurant Management

DECEMBER 18, 2019

" In addition to the new KFC Plant-Based Fried Chicken options, KFC Canada has been offering fans vegetarian options since 2009, including a vegetarian sandwich available in restaurants across Canada. This article looks at what happened in the cultured meat industry in 2019 and explores what’s in store for 2020.

Seasonal Menu 340

Seasonal Menu Consumer Goods Fast Casual 2020 340

Modern Restaurant Management

MARCH 1, 2022

Consequently, mobile technologies are key to customer engagement as half of patrons interact with their favorite restaurants’ loyalty programs via the restaurants’ mobile apps. Paytronix Systems, Inc., Download the full report, Digital Divide: Minding the Loyalty Gap. Coronavirus Concerns Fading.

Loyalty Program 458

Loyalty Program Mobile Ordering Download Food Order 458