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10 Inspirational Hospitality Industry Stories During COVID-19

Social Hospitality: Restaurants

Long Island City-based JetBlue and United Airlines are offering free round-trip flights for medical volunteers traveling to New York City to join the frontline in the battle against COVID-19. This is great since it makes the luxury brand approachable and keeps it top-of-mind during this time of limited travel.

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Four Ways to Improve Your Gluten-Free Marketing Campaigns

Modern Restaurant Management

Word travels fast in these spaces and people are quick to note which restaurants know what they’re doing when it comes to gluten-free dining, and which ones don’t make the grade. In 2021, restaurants can build on this idea and showcase their knowledge of safe food handling procedures through online cooking demos.

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Your 7-Step Guide to Reopening Your Restaurant

7 Shifts

Employees must report any symptoms and recent travel to their managers before a shift. If an employee is at risk of COVID-19—either by experiencing symptoms or having recently traveled internationally—employers must instruct the employee to stay home. Book a demo to learn more. Sanitization and cleaning ??

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10 Inspirational Hospitality Industry Stories During COVID-19

Social Hospitality: Restaurants

JetBlue and United Airlines: Free Flights for Medical Volunteers Long Island City-based JetBlue and United Airlines are offering free round-trip flights for medical volunteers traveling to New York City to join the frontline in the battle against COVID-19. Their bartender also performs cocktail demos.

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Data-Driven Restaurant Marketing Tactics for Your Multi-Location Brand

ChowNow

If you are offering delivery , five miles is also an ideal distance, so your food doesn’t degrade as it travels. If you’re interested in learning more, schedule a demo with one of our online ordering specialists. . Retail mobile ads perform best when served within two to five miles of a store.

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Restaurant Conferences to Attend in 2022

7 Shifts

Now that restrictions are lifting and we know how to travel safer in a world of COVID, restaurant professionals are gathering in-person at their favorite restaurant conferences. Or maybe you're a New York local who doesn't want to travel too far. You've waited long enough. Ideal Attendee: Multi-Unit Restaurateurs. When: July.

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Ready to Spice Things Up? 5 International Flavors to Add to Your Menu in 2022.

Restaurant365

Perhaps we can blame it on wanderlust combined with the lack of travel over the past two years; Americans are craving global flavors. Schedule a free demo of Restaurant365 today. The post Ready to Spice Things Up? 5 International Flavors to Add to Your Menu in 2022. appeared first on Restaurant365.

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