EATER

OCTOBER 11, 2022

Just as Italian American food has become proudly distinct from Italian cuisine, Argentinian cooks make Italian-ish recipes all their own Doña Tonita emerges from the kitchen into the wood-paneled dining room of her namesake restaurant to greet me. Today, the dish is a staple at Saturday family lunches.

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Dine-in Back of House Food Order 2005 119

Modern Restaurant Management

MARCH 8, 2024

In this edition of MRM Research Roundup, we feature news about an influx of catering orders, the topic of tipping, the rise of kiosks and affordable Michelin restaurants. Among the highlights: On or Off Prem Same-store catering transactions increased +71 percent in Q4 2023 compared to Q4 2022. Total tips averaged 18.9

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Catering 2024 2023 Guest Recovery 98

EATER

OCTOBER 17, 2023

The composed little plate (CLP for short) was a staple of the dessert menus of the 2010s, a departure from the stodgy chocolate cakes and boring tiramisu at the upscale dining destinations of the ’90s. A bizarre but reliable economic indicator, America’s desserts have always reflected what was going on in the world around them.

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2010 2018 2023 Social Media 97

EATER

JUNE 1, 2022

The bar at the Other Room. Humankind Hospitality. It started in 2009 when Humankind opened Picasso Cafe , which quickly turned into a veritable Cheers for vegan-curious queers. At their core, these groups have a simple, essential role to fulfill as queer-owned businesses in the region: providing shelter in a state downright hostile to LGBTQ rights.

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Hospitality Back of House Travel Government 103

The Restaurant Times

DECEMBER 16, 2021

However, high start-up costs, increasing rentals, thinning operating margins, and regulations are some of the factors influencing the UK’s food industry. Restaurateurs have been forced to explore alternatives to traditional dine-in restaurants. In simple words, it is a delivery-only eatery format with no dine-in facility.

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Online Ordering Email Marketing Fine Dining Food Order 52

EATER

JULY 6, 2022

Blue Hill at Stone Barns’ alluring story — that a fine dining restaurant could be a model for changing the world — seduced diners, would-be employees, and thought leaders alike. In November 2013, a 22-year-old cook named John Schaible arrived in Pocantico Hills, New York, to work at Blue Hill at Stone Barns.

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Compost Front of House 2014 Back of House 129

Restaurant Clicks

OCTOBER 25, 2021

They say breakfast is the most important meal of the day, but whoever said that never enjoyed brunch in Denver. From mimosas to Bloody Marys, from scrambled eggs to breakfast steaks, weekend brunch is one of my favorite times to step out for a meal. I also love lunch and savory foods, which is why brunch is such a delight. Best Brunch in Denver.

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Back of House 2015 Online Ordering Reservations 139

EATER

AUGUST 30, 2022

In 2013, now-Eater editor Lesley Suter wrote in Los Angeles Magazine of “ the Jiro effect ,” which had spurred, in her estimation, an “‘authentic” sushi craze.” “So I asked Jiro, ‘Can you put that piece of sushi down again?’” director David Gelb recalled in an interview in 2012. “He He said, ‘No, that’s not the same piece of sushi.

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Sante

JULY 12, 2020

Wine professionals are also getting long-overdue attention in the industry. In 1940 John June Lewis Jr. opened Woburn Winery, the first American, Black-owned vineyard and winery, in Virginia. Fast forward 80 years and meet Phil Long, owner of Longevity wines in Livermore, Calif. We welcome all wine professionals to join.” ” ??.

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Vineyard Point of Sale Social Media Small Business 147

Restaurant Clicks

OCTOBER 12, 2021

Indonesian food was new to me, and Hardena served such a wonderful meal; I highly recommend dining with the family. Home to the infamous “Rocky Balboa,” the magnetic spirit of Philadelphia calls to you, and as the most populous city in Pennsylvania, it’s apparent why. What follows are the top spots to eat in Philadelphia.

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Fine Dining Seasonal Menu Reservations Online Ordering 148

EATER

JULY 13, 2022

It’s overwhelming, though not as much as the experience of dining there. The turnoff to Nikolaevsk is 20 miles from Homer, but by and large, the small community of just 188 people, many part of the devout Russian Old Believer faith, would prefer visitors not come: They don’t want their influence. One piroshkis? No, you take three.

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Sports Food Truck Customer Experience 2013 81

Restaurant Clicks

OCTOBER 6, 2021

Aria is an electric fine-dining restaurant located in Buckhead. Many celebrities passing through Atlanta have found themselves in the discreetly lit dining room at Aria. With Matthew Basford serving as Executive Chef, the dining menu is simply extraordinary. Notably, the service is outstanding. Karatassos is renowned.

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Seasonal Menu Reservations Online Ordering Fine Dining 109

EATER

MARCH 2, 2023

The crowd inside Loretta’s Last Call. a blonde who could pass for Miley Cyrus wears a Tennessee Vols jersey as a skirt. This could be any honky-tonk in Nashville , but the Jimmy Fallon look-alike in the Red Sox hoodie gives it away: Nash Bar, a Nashville-themed bar, is actually in Boston. Daniel Maurer Outside Loretta’s Last Call.

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Bar White Paper 2012 Back of House 100

OpenTable

SEPTEMBER 13, 2022

A 2013 article in OnMilwaukee magazine noted that “[sous chefs] seldom get credit for dishes they’ve created that make it onto a restaurant menu.”. All chefs and cooks draw from countless influences, and not all of them are conscious. The Austin Chronicle explored this issue 20 years ago. A recent menu featured “Lo’s Homo Salad.”

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Menu Social Media Magazine 2012 52

Restaurant Clicks

SEPTEMBER 9, 2021

The restaurant invites you into its warm lit environment to indulge in fine-dining quality food and happy hour deals every day of the week. Welcome to Lake Havasu, an oasis of a city in a primarily otherwise desert blanketed state. Luckily, you won’t have to search very hard to find them. Best Restaurants in Lake Havasu City.

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Brewery Online Ordering Back of House Food Order 111

EATER

AUGUST 22, 2022

If courses were inspired by something exact, the servers mentioned its scene of origin: After Catelyn Stark arrests Tyrion Lannister at an inn, she dines on onions dripping in juices, and we got the same. Before each of 10 courses, the staff explained the source or inspiration for everything that was served.

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Fine Dining 2012 Reference Social Media 101

Restaurant Clicks

NOVEMBER 3, 2021

The restaurant is open for dinner service daily, and Tony Ricci, the restaurant’s owner, has been in the fine dining industry for more than twenty years. Fogo de Chão Brazilian Steakhouse is an interactive dining experience where servers continually offer guests a rotation of various fire-roasted meats. Make a Reservation.

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Seasonal Menu Reservations Dine-in Fine Dining 106

EATER

JANUARY 8, 2021

Birria at El Garage in Richmond California | Patricia Chang/Eater SF. The pair were partying, meeting girls, and dancing to banda, oblivious to the monied birrieros gambling and flashing rolls of cash at the annual event. Coatzingo is one of many small towns near Izúcar de Matamoros. I didn’t eat birra until I was a teenager,” says Plascencia.

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Food Truck White Paper Back of House 2018 145

EATER

FEBRUARY 22, 2023

Since 2013, the sole San Fernando Valley outpost of Din Tai Fung has been located within the Americana at Brand, a glitzy outdoor mall that opened in 2008 and is owned and operated by Caruso, a real estate company named after its founder, CEO, and lone shareholder, Rick Caruso. Both have Apple Stores. And a Wetzel’s. Not just leaving.

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Back of House Small Business Recruiting Outdoor 128

Restaurant Clicks

DECEMBER 31, 2021

Asheville is a city in western North Carolina with a heavy tourism-based economy. Many people visit the city for seasonal festivals and an excellent culinary scene. Additionally, the city is home to the Asheville Symphony orchestra and other performing arts centers. Best Restaurants in Asheville. Sunny Point Cafe. rate (@curatetapasbar).

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Seasonal Menu Online Ordering Reservations Back of House 112

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re looking for American, Mexican, Chinese, or anything in between, restaurants in Portland deliver authentic and innovative dining experiences and, of course, delicious food. Le Pigeon is a fine-dining French Restaurant in East Portland between the Kerns and Buckman neighborhoods. Best Restaurants in Portland.

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Fine Dining Seasonal Menu Online Ordering Fast Casual 125

Modern Restaurant Management

OCTOBER 18, 2019

Launched in a single staff restaurant in 2013, Winnow has been adopted by more than 1,000 sites globally, and is now operating in 40 countries with offices in London, Dubai, Singapore, Shanghai, Cluj-Napoca and Iowa City. Winnow Raises $20M to Fight Food Waste. This follows a recent $8m loan from The European Investment Bank (EIB).

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Waste Food Franchise Franchising 91

EATER

DECEMBER 7, 2022

Evrensel sold Toptable in 2014, but the group continues to set the standard for high-end dining in Whistler. The glow of nightlife in Whistler. Tourism Whistler/Justa Jeskova. Whistler has an amazing, well-educated clientele,” says Neil Henderson, who has worked in Whistler restaurants for 25 years and recently opened Wild Blue. Leila Kwok.

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Seasonal Menu Hotels Tourism Back of House 80

Restaurant Clicks

NOVEMBER 13, 2021

Over the last couple of decades, the Music city has also become known as a serious food city. It’s the center of a trend called New Southern Cooking, which has put Southern dishes and ingredients on the culinary world stage. However, that’s not all that Nashville offers. Lockeland Table. They also have great cocktails available for $7. Order Online.

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Back of House Reservations Fine Dining Online Ordering 121

Modern Restaurant Management

AUGUST 28, 2020

The film reveals a concerning statistic from a 2013 study by the Office of U.S. In this edition of MRM News Bites, we feature a new documentary on women in the culinary world, the loss of an industry legend, a contest to create healthy recipes and products and services to help restaurant in the pandemic. 'A

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Allergens Kitchen Safety Guest Recovery Customer Service 125

EATER

JANUARY 14, 2021

Our food connected me to my ancestors and to my family around the dining room table. The seeds of this consciousness are now being re-sown by modern-day activists, wellness influencers, and ground-breaking restaurants, like D.C.’s I never thought I’d willingly give it up.

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Food Order Consumer Goods Seasonal Menu Influencer 145

Restaurant Clicks

OCTOBER 8, 2021

Located in the heart of Uptown (Downtown) Charlotte, Haymaker combines fine-dining style with southern grown ingredients to create an exceptional product. The Stanley attempts to “reinvent” the dining experience in Charlotte’s historic Elizabeth neighborhood. Charlotte is one of the fastest growing cities in the United States.

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Brewery Online Ordering Seasonal Menu Food Order 103

Restaurant Clicks

NOVEMBER 19, 2021

Lucky for me, there are dozens of great pizzerias in Boston with influences from Italy and other U.S. Lucky for me, there are dozens of great pizzerias in Boston with influences from Italy and other U.S. That also means plenty of eateries within walking distance, no cab required. regions famous for their special style pies.

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Online Ordering Back of House Reservations Bar 111

EATER

MARCH 1, 2021

The nuances and complexities of sharing cultures — one’s own and those of others — are something I’ve thought a lot about since joining the community in 2013, when my partner and I started one of Australia’s first tibicos companies. Dingding Hu.

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Food Social Media Workshop Point of Sale 133

Modern Restaurant Management

SEPTEMBER 24, 2021

MRM Franchise Feed contains the latest news in restaurant franchising. White Castle Salutes Long-Term Employees. White Castle, the creator of the beloved Sliders sold at eponymous restaurants and in grocery aisles nationwide, has been celebrating its 100th birthday throughout 2021. Nathan's Famous in France. Nathan’s Famous, Inc.

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Franchise Franchising Customer Experience Fast Casual 179

A Wine Story

MAY 18, 2022

It would be the first time international wine journalists and Tuscan producers would see one another in the two long years since COVID, and everyone appeared in a mood of celebration. Michelangelo’s David Giving a Warm Welcome. I could almost detect a friendly smile on the statue’s face and even a wink, welcoming me to the festivities inside.

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2022 Vineyard 2008 Presentation 78

Modern Restaurant Management

FEBRUARY 1, 2021

The rapidly spiking number of COVID-19 cases came with tighter dine-in restrictions in some areas and may have discouraged some potential diners due to health risks. The rapidly spiking number of COVID-19 cases came with tighter dine-in restrictions in some areas and may have discouraged some potential diners due to health risks.

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2021 Point of Sale Guest Recovery Travel 129

Restaurant Clicks

OCTOBER 27, 2021

The cocktail bar is unique and creative, with bartenders who craft specialty drinks to enhance the experience of dining at The Happiest Hour. About eight million people live in New York City. New York has always been a culinary mecca. Indeed, in the 1800s, New Yorkers ate enough oysters that the shells paved Pearl Street. Best Burgers in NYC.

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Seasonal Menu Online Ordering Website Management Reservations 104

Modern Restaurant Management

OCTOBER 29, 2020

This edition of MRM News Bites features tech companies winning funding, AI in the kitchen, DoorDash invests in brick and mortar and the gamification of food ordering. Ordermark Raises $120M in Series C Funding. Ordermark closed its $120M Series C funding round led by Softbank Vision Fund 2[1] and joined by returning investor Act One Ventures.

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Online Ordering Customer Service Seasonal Menu Food Order 140

Restaurant Clicks

DECEMBER 19, 2021

From the Henry Dorley zoo and aquarium to the historic Dundee neighborhood, you will create an unforgettable experience. Good eats will be easy to find in the “Gateway to the West.” One of the highlights of visiting Omaha was the many different types of food available at our fingertips at great places. 41 Best Restaurants in Omaha.

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Online Ordering Back of House Food Order Reservations 107