From a Spark to a Flame
Modern Restaurant Management
SEPTEMBER 29, 2021
Speaking from one of the two Northern-Florida-area Sonny’s BBQ locations they’ve owned together since 2008, Pam and Clay Murphy are all smiles. I get to watch her influence and how she drives others to succeed.” . “I just knew,” Clay says of first seeing Pam Weaver that day in Aisle 3 at St.
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