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7+ Awesome Restaurant Super Bowl Specials and Promotions for 2023

7 Shifts

There are a few things restaurants can do to get ready for the Super Bowl: Stock up on supplies: Make sure you have enough food, drinks, and utensils to accommodate the increase in customers.Think of what's most likely to sell out first: finger foods, wings, pizza, kegs, napkins, special items, etc. Offer discounts and specials.

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4 Ways to Pivot Your Restaurant’s Business Model During COVID-19

7 Shifts

The meal kit industry, which has been around since 2007, hit $5 billion in annual revenue in 2019—but growth in the industry was slow pre-COVID-19. Give special consideration to perishable items, as these can create unique liability issues for your restaurant. Offer meal kits ??

FOH 364
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Enjoy Fall Like a Heartland Kid and Dip Your Cinnamon Rolls in Chili

EATER

Baffling though the pairing was initially, Schneider now serves chili and cinnamon rolls together as a seasonal special, from November through March. “I Bowl and a roll is the Friday buffet special, so you can serve up your chili and cinnamon roll however you see fit. Andy Cross / Denver Post / Getty Images. Where’d this duo come from?

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7 Restaurant Management Book Recommendations

7 Shifts

Published: 2007 ?? The QSRweb Podcast is a weekly show featuring the latest hot topics in the industry, with special guest appearances from brand leaders, chefs, and COOs. The Restaurant Manager's Handbook. ?? Author: Douglas Robert Brown ?? Topics: Finance; operations; management; career development. ?? Goodreads: 3.85

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The Best Mexican Restaurants in Washington DC

Restaurant Clicks

Celebrity Chef and Humanitarian José Andrés opened Oyamel in 2007, and it has been a favorite Mexican restaurant in the D.C. Lauriol Plaza offers specials almost every day, including Margarita Mondays, Mojito Wednesdays, and brunch on Sundays. Oyamel is a top Mexican restaurant in Washington, D.C. area ever since. Make a Reservation.

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Eight Ways Restaurants Can Prepare for a New Normal 

Modern Restaurant Management

“Having a special area for a take-out window, thinking about that long term is a really smart idea,” she said. ." A dedicated staging area for prepared food and waiting delivery drivers facilitates an efficient operation and is worth considering for restaurants who did not previously offer take-out.

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Ann Arbor Restaurants To Visit This Weekend

Restaurant Clicks

They also have daily specials with discounted price. The menu at Zingerman’s has every kind of comfort food imaginable, but they specialize in southern-style barbeque. For a special taste of the south, try the pimento cheese and bacon macaroni with bechamel, applewood smoked bacon and housemade Southern pimento cheese.