Sante

JUNE 25, 2020

Teaser: A virtual trip to Ponzi Vineyards in Oregon. Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. Ponzi Vineyards. Author(s): Penny Weiss.

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Sante

DECEMBER 12, 2019

40: a high proportion of 40% reserve wines equally divided between Chardonnay and Pinot Noir. 10: average age of 10 years for the reserve wines. Each vineyard lot is hand-harvested, fermented and aged separately. This sparkling wine is a blend of 70% Chardonnay, 20% Pinot Noir, 3% Pinot Blanc and 7% aged Reserve Blend.

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Restaurant Clicks

SEPTEMBER 14, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. The Vineyard Restaurant. View this post on Instagram A post shared by The Vineyard Restaurant (@the_vineyard_restaurant). The Vineyard also has a full bar and an inviting atmosphere for date nights and private meals.

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EATER

AUGUST 3, 2022

Run by two young chefs, Alessandro Pineschi and Luca Triti, Al Teatro uses locally sourced ingredients for traditional a la carte dishes and tasting menus with contemporary twists. The menu is organized by cut, with breeds sourced from all over the globe like Angus and pata negra. Homemade pasta and slow-cooked ragu at Pian di Fiume.

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The Wine Knitter

OCTOBER 31, 2023

The first vines arrived in 1788, and vineyards were established in 1805. These vineyards were then and continue to be farmed organically. Grapes are sourced from the sub-zone Pyrenees vineyards with soil composed of podzolic layers from clay and ferruginous schists. Mathilda Victoria Shiraz 2020 This wine is 100% Shiraz.

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Restaurant Clicks

OCTOBER 13, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Its value for natural and organic sourcing overflows into the design space, where you’ll find exposed brick walls, earthy tones, and outdoor parklet seating rich with greenery. Make a Reservation. Make a Reservation. Make a Reservation.

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The Wine Knitter

MAY 31, 2020

Willamette Valley has seven appellations within its borders and has the largest concentration of wineries and vineyards in Oregon. There are approximately 23,524 vineyard acres planted and it is home to 564 wineries. It borders the Columbia River to the north and runs south to the Calapooya Mountains outside Eugene.

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EATER

NOVEMBER 23, 2021

Rows at Scoria Vineyard in Caldwell | Sydney Nederend. The AVA centers on a stretch of southwestern Idaho with the largest density of vineyards and wineries, along with bits of eastern Oregon. Sunnyslope Wine Trail: Visitors looking for great wine should start with this collection of 17 wineries and vineyards.

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The Wine Knitter

DECEMBER 11, 2019

40 : a high proportion of 40% reserve wines equally divided between Chardonnay and Pinot Noir. 10 : average age of 10 years for the reserve wines. Each vineyard lot is hand-harvested, fermented and aged separately. Aging takes place in chalk cellars. Alcohol: 12.9% Bollamatta means “crazy bubbles” in Italian.

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Restaurant Clicks

NOVEMBER 8, 2021

Kayne specializes in sustainably sourced Wagyu beef. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. They also offer a daily selection menu that changes daily. Fleming’s Prime Steakhouse & Wine Bar.

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Restaurant Clicks

DECEMBER 20, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. From local buffalo mozzarella with sunchokes and persimmons to butter-poached beef tenderloin from a local ranch, eating at The Kitchen is an experience you won’t soon forget.

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Restaurant Clicks

NOVEMBER 8, 2021

Kayne specializes in sustainably sourced Wagyu beef. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. They also offer a daily selection menu that changes daily. Fleming’s Prime Steakhouse & Wine Bar.

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The Wine Knitter

APRIL 10, 2022

Alavida Malbec Organic and Kosher 2021 Photo credit: Penny Weiss This 100% Argentine reserve-level Malbec is the latest release from Origins Organic Imports, owned by Anne Bousquet and her husband, Labid al Ameri. ” Grapes for this wine are sourced from vineyards in the Andean foothills at 4000+ feet.

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Sante

OCTOBER 16, 2020

This week’s Dozen features a flight of reds from a Sonoma County winegrower who sources grapes, in this case Pinot Noir, from across several North Coast counties, but there also are some interesting Cabernets and Merlots from Napa Valley. 2018 Dutton Goldfield “Fox Den Vineyard” Green Valley Pinot Noir ($63).

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Sante

MAY 16, 2020

It wasn’t until late 2011, that Ron fulfilled a 40-year dream and purchased River Road Family Vineyards and Winery in the Green Valley AVA, a subzone of Sonoma’s Russian River Valley. River Road Vineyards/Ron Rubin Winery. The winery has nine acres of vineyards of which 6.5 Reserve Chardonnay 2018.

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The Wine Knitter

FEBRUARY 8, 2022

The grapes for this lovely 100% Pinot Noir are sourced from New Zealand’s Central Otago region on a 20-acre vineyard affectionately named “Someone’s Darling.” Gorghi Tondi Dumè Frappato Sicillia DOC 2020 Tenuta Gorghi Tondi is located in south-western Sicily, surrounded by vineyards and the sea.

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EATER

AUGUST 5, 2021

My favorite is the white blend, a melange of three really interesting grapes: barbera, chenin blanc, and colombard, the last being a grape traditionally used for making cognac, all sourced from sleeper vineyards across Mendocino Valley. Not much has changed for the beloved Sofia can since the days of George W.

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The Wine Knitter

OCTOBER 2, 2022

Josh Cellars Lodi Reserve Cabernet Sauvignon 2020 Joseph Carr formed his own wine company in Napa Valley after spending a decade as a world-class sommelier and another decade as a wine industry executive. Practicing sustainability, the grapes for this wine are sourced from vineyards in Colchagua Valley, Chile, where the winery is located.

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Sante

NOVEMBER 30, 2020

The grapes for this rosé are harvested from vineyards in Tupungato, Alto Gualtallary in Argentina at the foothills of the Andes at 4000 ft. They own 247 acres of vineyards of the indigenous Macabeo, Xarel·lo and Parellada grapes, with which Cavas are produced. Serve chilled. Alcohol: 7%. SRP: $12.99.

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Sante

JULY 9, 2020

250 acres of vineyards spread throughout Serralunga d’Alba, which is a cru site of Barolo. This wine is 100% Barbera harvested from vineyards across Monferrato and Langhe. In the 1990s, Martini realized the potential for a handful of exceptional vineyards in the Trentino region. Salentein Reserve Malbec 2018.

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The Wine Knitter

MAY 14, 2020

” Ron Rubin Photo courtesy of Ron Rubin Winery It wasn’t until late 2011, that Ron fulfilled a 40-year dream and purchased River Road Family Vineyards and Winery in the Green Valley AVA, a subzone of Sonoma’s Russian River Valley. The winery sits in the mid-slope “sweet spot” of the Green Valley. Alcohol: 12.5%

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The Wine Knitter

NOVEMBER 11, 2021

Photo courtesy of Ron Rubin Winery With a degree in viticulture and enology at UC Davis obtained in the early 70s, Ron Rubin fulfilled a 40-year dream, and in 2011 purchased River Road Family Vineyards and Winery. Ron Rubin Photo courtesy of winery. I keep the alcohol in check to produce elegant wines that you can enjoy, glass after glass.”

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Sante

FEBRUARY 2, 2020

But beyond these attractions lie the great wine vineyards that surround Verona including the Custoza DOC wine region also known as Bianco di Custoza. The Consortium presently represents 70 wineries, two cooperatives and 500 winemakers with vineyards covering about 1400 hectares. Marica Bonomo Photo credit: Penny Weiss.

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The Wine Knitter

JULY 7, 2020

250 acres of vineyards spread throughout Serralunga d’Alba, which is a cru site of Barolo. Photo credit: Penny Weiss This wine is 100% Barbera harvested from vineyards across Monferrato and Langhe. In the 1990s, Martini realized the potential for a handful of exceptional vineyards in the Trentino region. Alcohol: 13.5%

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The Wine Knitter

NOVEMBER 28, 2020

Domaine Bousquet Sparkling Ros é Brut NV The grapes for this rosé are harvested from vineyards in Tupungato, Alto Gualtallary in Argentina at the foothills of the Andes at 4000 ft. They own 247 acres of vineyards of the indigenous Macabeo, Xarel·lo and Parellada grapes, with which Cavas are produced. Serve chilled.

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EATER

NOVEMBER 1, 2023

By contrast, the bigger Champagne houses might source the fruit for the wines from dozens, or even hundreds of individual growers across the Champagne region, blending them together under the careful guidance of a chef de cave , a term that denotes the head winemaker and cellarmaster in charge of the whole operation.

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The Wine Knitter

JANUARY 25, 2020

Monte Del Frà vineyards. But beyond these attractions lie the great wine vineyards that surround Verona including the Custoza DOC wine region also known as Bianco di Custoza. The Consortium presently represents 70 wineries, two cooperatives and 500 winemakers with vineyards covering about 1400 hectares.

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The Wine Knitter

APRIL 2, 2023

Alavida Malbec Organic and Kosher 2021 This 100% Argentine reserve-level Malbec was released in 2021 from Origins Organic Imports, owned by Anne Bousquet and her husband, Labid al Ameri. ” Grapes for this wine are sourced from vineyards in the Andean foothills at 4000+ feet. There had to be a better kosher wine!

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Restaurant Clicks

AUGUST 2, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. This dish is paired with one of these options: roasted sweet potatoes, caramelized brussel sprouts, baby zucchini, shiitake mushrooms, Maine lobster jumbo, and crab ravioli. Bocca di Bacco.

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EATER

DECEMBER 28, 2020

By contrast, the bigger Champagne houses might source the fruit for the wines from dozens, or even hundreds of individual growers across the Champagne region, blending them together under the careful guidance of a chef de cave , a term that denotes the head winemaker and cellarmaster in charge of the whole operation. Pol Roger Reserve.

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Modern Restaurant Management

AUGUST 16, 2021

The monthly Food Away from Home Consumer Price Index rose to over 4 percent in June, after pacing mostly in the lower single-digit range since 2H09, according to Federal Reserve Economic Data. Before the pandemic, consumers sourced about 73 percent of coffee servings from home and 27 percent from foodservice.

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EATER

FEBRUARY 13, 2024

The pizzeria functions as both a source of income and a center of gravity for the three, who hover on the cusp of adulthood with dreams of what they want their futures to be. The award-winning Jiro turned its namesake Jiro Ono into a global phenomenon, making reservations at Sukiyabashi Jiro a hot commodity.

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EATER

DECEMBER 15, 2021

Chardonnay represents approximately 70% of vineyards and (almost always) makes up 100% of Blanc de Blancs Champagnes, characterized by its exclusively white grape composition. acre vineyard adjacent to the winery purchased back in 1935 and largely considered one of the region’s most exceptional terroirs.

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EATER

FEBRUARY 16, 2024

Then tour the Urla Vineyard Route, where centuries-old indigenous grapes are generating modern hype. Choosing dinner is a challenge, so reserve a night each at Od Urla , Vino Locale , Teruar Urla , and Amavi , all known for impeccable meals drawn from the sea and land.

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