Sante

MAY 6, 2020

But during this COVID-19 era, these small-sized drinks are handy additions to social-distanced events like driveway happy hours. As part of Wente Family Estates, Murrieta’s Well shares an appreciation for sustainable viticulture and heritage—in this case, the link to Gold Rush bandit Joaquin Murrieta who visited the property.

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The Wine Knitter

OCTOBER 22, 2021

Today, their son John and daughter Julie are the proprietors of the estate, and Julie’s husband, Pat Garvey, is the vineyard director and proprietor. The property is situated among vineyards planted in the late 1800s, now part of the estate vineyards. When the Komes bought the estate, it came with a “Ghost Winery.”

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A Wine Story

APRIL 23, 2021

Blosser spoke at length about growing up in the 1970s on an isolated vineyard. This is a Portland, Oregon-based media company with the mission of expanding markets for sustainable products. 2018 Old Vineyard Block Estate Pinot Noir This was one of my favorite wines, mostly because of its firm, chewy tannins. Marisa D'Vari.

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A Wine Story

APRIL 4, 2021

Beyond maturation, each of the six Lugana wines had a slightly different taste profile depending on the vineyard soil. The Soils Most vineyards feature dense mineral-rich clay soil, mostly glacial moronic. Attention to the environment and eco-sustainability have also led to organic certification. Grapes macerate before pressing.

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Sante

DECEMBER 10, 2020

Bottega’s motto is “Fatto A Mano”, which means ‘handmade’ Their mission is to work and achieve the highest levels of quality, design and sustainability. ?Our 100% Glera grapes are hand-harvested from manually maintained and sustainable vineyards in Treviso Plains. Photo credit: Penny Weiss.

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Vineyard Sustainability Design Bar 130

The Wine Knitter

SEPTEMBER 19, 2021

When I met David three years ago at a wine event, his first question to me was, “Do you like Prosecco?” However, it is not only the impressive wines; it is the man behind the wines and the particular region of Italy where his vineyards are located. ” “Indeed,” I answered. David harvests five hectares (12.3

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A Wine Story

JULY 29, 2021

Their father charged him and his five brothers with constructing the winery and creating the vineyards. Today the family owns some of the best vineyards in Monterey for Pinot Noir, Sauvignon Blanc, Chardonnay, and Cabernet Sauvignon. The grapes grow in the San Lucas Vineyard in Monterey County. Tribute Wine: Early Days.

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A Wine Story

APRIL 4, 2021

Beyond maturation, each of the six Lugana wines had a slightly different taste profile depending on the vineyard soil. The Soils Most vineyards feature dense mineral-rich clay soil, mostly glacial moronic. Attention to the environment and eco-sustainability have also led to organic certification. Grapes macerate before pressing.

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Vineyard Education Certification 2018 78

Sante

DECEMBER 16, 2019

After witnessing first-hand the gaucho way of life, exploring the Pampas region at the foothills of Argentina’s dramatic, mineral rich mountain ranges, amongst farms and high-altitude vineyards, Gaucho’s original founders translated these travels to London.

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The Wine Knitter

OCTOBER 31, 2020

Bottega’s motto is “Fatto A Mano”, which means ‘handmade’ Their mission is to work and achieve the highest levels of quality, design and sustainability. Prosecco Spumante DOC Brut 100% Glera grapes are hand-harvested from manually maintained and sustainable vineyards in Treviso Plains.

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Vineyard Sustainability Design Bar 78

Restaurant Clicks

DECEMBER 20, 2021

Owned and led by Chef Billy Ngo, this restaurant is committed to sustainable and local ingredients whenever they can find them. Whether you’re hosting an event or just want to enjoy a luxurious lunch, Ella is the ideal spot. Paired with an excellent bar selection, it’s hard to beat the experience here. Make a Reservation.

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Seasonal Menu Reservations Back of House Fast Casual 125

Sustainability Beyond the Plate

MAY 31, 2017

On Sunday May 21st, the PG&E Food Service Technology Center was invited by The Restaurant at Wente Vineyards to help support their booth at the 30th annual Meals On Wheels ’ Star Chefs and Vintners Gala donor event at the Fort Mason Festival Pavilion in San Francisco. All in all, the event raised nearly $3.2

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Restaurant Clicks

NOVEMBER 8, 2021

Kayne specializes in sustainably sourced Wagyu beef. And, speaking of date night, do not miss their Uncorked Red Wine event, where you can sip on as many as four selected wines. Be sure to check out the Caymus Vineyards Tastemaker Dinner, a multi-course meal with perfectly paired wines to bring out the flavors in each dish.

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Back of House Reservations Hotels Fine Dining 120

The Wine Knitter

SEPTEMBER 9, 2021

Mendocino tends to be defined as “coastal or inland,” and the ocean’s cooling effects vary on the vineyards. Saracina Vineyards is a 250-acre family-owned ranch situated in Hopland along the Upper Russian River. The Lolonis vineyard has some of the oldest Sauvignon Blanc vines in the country, planted in 1942.

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A Wine Story

MARCH 3, 2021

Vineyards and Winery in Sonoma. Vineyards to E. & Scott Zapotosky spent a decade at Paul Hobbs Winery as director of vineyards. His mantra is to bring each vine into the vineyard block to show its full potential. He uses a site-specific, bloc-focused, sustainable approach to vine balance. Having sold J.

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Seminar Vineyard Webinar Education 142

Restaurant Clicks

NOVEMBER 8, 2021

Kayne specializes in sustainably sourced Wagyu beef. And, speaking of date night, do not miss their Uncorked Red Wine event, where you can sip on as many as four selected wines. Be sure to check out the Caymus Vineyards Tastemaker Dinner, a multi-course meal with perfectly paired wines to bring out the flavors in each dish.

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Back of House Reservations Hotels Fine Dining 78

The Wine Knitter

FEBRUARY 8, 2022

​When I think of calendar events in February, Ground Hog’s Day and Valentines’s Day are at the top of my list. The grapes for this lovely 100% Pinot Noir are sourced from New Zealand’s Central Otago region on a 20-acre vineyard affectionately named “Someone’s Darling.”

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EATER

MARCH 24, 2021

In the years that followed, she worked at vineyards Left Foot Charley, Bowers Harbor, and Brengman Brothers, doing all aspects of the business, from the tasting room, to selling, to growing. Lefebvre and Newman first sowed the fruits of WaterFire Vineyards in 2009, after purchasing the 26-acre farm property.

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Vineyard Agriculture Back of House Sustainability 284

EATER

DECEMBER 23, 2020

About two hours north of San Francisco, it exemplifies Northern California’s magnetism, with dramatic Pacific views, redwood forests, and rolling hills lined with vineyard rows. Like Blackberry Farm in Tennessee and the Willows Inn on Washington’s Lummi Island, SingleThread epitomizes an over-the-top ideal of farm-to-table dining.

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Menu Agriculture Vineyard Seasonal Menu 337

Modern Restaurant Management

FEBRUARY 14, 2020

Funds will be raised for the Foundation via system-wide events, online donations, and promotions such as the “Game On Burger.” Be sure to visit the Game On Foundation Facebook Page for campaign updates, events, and ways to get involved. ” For every burger sold, $0.50 will be donated to the Foundation.

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A Wine Story

APRIL 22, 2019

All of the winery’s fruit comes from sustainable – farmed, estate vineyards scattered throughout the mild interior and cool coastal AVAs of the county. The Merlot was sourced from two blocks of the Jackson Park vineyard, planted with the Petrus clone. Tours and Tasting Events at Matanzas Creek. A picnic blanket.

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Vineyard 2010 2012 2015 60

A Wine Story

APRIL 22, 2019

All of the winery’s fruit comes from sustainable – farmed, estate vineyards scattered throughout the mild interior and cool coastal AVAs of the county. The Merlot was sourced from two blocks of the Jackson Park vineyard, planted with the Petrus clone. Tours and Tasting Events at Matanzas Creek. A picnic blanket.

Vineyard 60

Vineyard 2010 2012 2015 60

A Wine Story

APRIL 22, 2019

All of the winery’s fruit comes from sustainable – farmed, estate vineyards scattered throughout the mild interior and cool coastal AVAs of the county. The Merlot was sourced from two blocks of the Jackson Park vineyard, planted with the Petrus clone. Tours and Tasting Events at Matanzas Creek. A picnic blanket.

Vineyard 60

Vineyard 2010 2012 2015 60

A Wine Story

APRIL 22, 2019

All of the winery’s fruit comes from sustainable – farmed, estate vineyards scattered throughout the mild interior and cool coastal AVAs of the county. The Merlot was sourced from two blocks of the Jackson Park vineyard, planted with the Petrus clone. Tours and Tasting Events at Matanzas Creek. A picnic blanket.

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Vineyard 2010 2012 2015 60

EATER

FEBRUARY 16, 2024

It’s also a cultural hub, welcoming tourists for a myriad of annual events like the Busan International Film Festival and Busan Biennale. Then tour the Urla Vineyard Route, where centuries-old indigenous grapes are generating modern hype. The combo of food, fun, and surf has earned the city nicknames like the Miami of South Korea.

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