Modern Restaurant Management

JULY 30, 2021

Participants in MyChange with SaverLife receive access to the national SaverLife platform and the opportunity to participate in national savings challenges, access financial education articles, engage in forums and accumulate redeemable points for a chance to win prizes.

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Franchise Franchising Fast Casual Point of Sale 508

Goliath Consulting

DECEMBER 6, 2020

Another reason people are turning to meal kits is that most of these companies offer ways to make healthier, more sustainable food choices. A focus on local foods, sustainable practices and special diets has helped many of these companies gain favor, particularly in younger generations where they hold high value. Conclusion.

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2021 Mobile Ordering Food Guest Recovery 286

Modern Restaurant Management

JULY 15, 2020

MBLM also further analyzed the industry in an article entitled, “ Fast Food & COVID-19. Sustainability Is Increasingly Important to Customers, Even in a Struggling Economy. 78 percent of customers said they would be more likely to make purchases from companies that prioritize sustainability in the delivery process.

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2020 Mobile Ordering Point of Sale Food Supply 487

Restaurant Business

JUNE 5, 2025

“I look forward to building on the foundations we have laid and continuing to work with Brad, the Board, the leadership team and our team members around the country as we execute on our strategies to position BJ’s for sustainable long-term success.” View All Articles by This Author Want breaking news at your fingertips? Sign up here.

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Leadership Fast Casual 2025 Franchise 162

Perfect Daily Grind

JUNE 18, 2025

We will continue to update the article as more afterparties and events are announced. Trade shows like WoC Geneva allow us to connect with our global coffee community, understand evolving market needs, and share innovations directly with the people we design them for.” Want to read more articles like this?

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Café Events 2025 Website Management 93

Goliath Consulting

MAY 10, 2021

With the pandemic and climate change being hot topics in recent months, Summer 2021 will have guests wanting to see more healthy and sustainable items on their menu. By testing and offering a wide breadth of meatless options,” they added, they are “ doubl(ing) down on its pledge to bring more innovation to the vegetarian space.”.

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Perfect Daily Grind

FEBRUARY 14, 2023

In many industries around the world, sustainability continues to be a pressing issue – and the coffee sector is no exception. This ranges from using more sustainable processing methods on farms to using recyclable and compostable packaging. You may also like our article on how sustainable coffee packaging is.

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Recycling Compost Sustainability 2050 207

The Rail

JANUARY 13, 2023

If your establishment ships or delivers menu items to customers, consider upgrading to sustainable packaging for glass bottles to attract those who are environmentally conscious. According to a recent article, 26% of Gen Z does not drink alcohol in any form. With this article, you can now create a winning strategy!

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Beverage Marketing Customer Experience Social Media 290

Perfect Daily Grind

MAY 21, 2023

It’s hard to ignore the impact that demand for more sustainable coffee is having on the wider industry. From producers to roasters to coffee shop owners, more and more industry professionals are looking for new and innovative ways to reduce their environmental footprint. What about sustainability in coffee shops? kg CO2e kg−1.

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Sustainability Equipment Supplies 2050 182

Perfect Daily Grind

MAY 29, 2025

You may also like our article on what the coffee industry thinks about the “evolved” Q grader programme. The backlash may also be a symbol of frustrations in the industry by people who see it as imposing, redundant, and repetitive without any tangible innovations or advancement,” Peter adds.

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Education Certification Events Consumer Goods 86

Lavu

JUNE 20, 2025

Today we’re looking at the newest and most controversial technology on the market: 3D food printing 3D food printing is no longer a futuristic concept—it’s becoming a practical innovation in modern restaurant kitchens. The research and development methods of several innovative companies will determine the future of printing 3D food.

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Food Technology Innovation Design 78

Modern Restaurant Management

MAY 30, 2025

Growing menu innovation and healthy fast food further drive the growth of the market. Increased costs of sustainable packaging and adherence to government regulations contribute to financial burdens. Fast Food and QSR Value The United States Fast Food & Quick Service Restaurant Market size was valued at US$ 248.8 in the U.S.

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Fast Casual Food Point of Sale Mobile Ordering 251

Perfect Daily Grind

FEBRUARY 25, 2020

She adds that consumers will usually look for these more adventurous beverages in coffee shops, as they tend to lead the way in innovation. . At the same time, consumers tend to be more conscious of environmental sustainability, rejecting straws and opting for plastic-free packaging. Want to read more articles like this?

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Serving Beverage Café Consumer Goods 209

Perfect Daily Grind

APRIL 4, 2023

You may also like our article on why more producers don’t market their own coffee. Forging connection to origin: a specialty “special” One of the main selling points of specialty coffee is that it is more sustainable, traceable, and transparent than commodity-grade coffee. But why is this? We need real traceability,” Marianella says.

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Consumer Goods Sustainability Email Marketing Café 183

Perfect Daily Grind

JANUARY 9, 2023

In recent years, it’s become increasingly important for roasters to focus on sustainability – in terms of sourcing traceable and ethical coffee, as well as their environmental impact. You may also like our article exploring the environmental impact of coffee roasting. Sustainability issues in coffee roasting.

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Sustainability 2050 Equipment Technology 211

Perfect Daily Grind

JUNE 4, 2023

When we think of innovation in specialty coffee, many of the countries that first come to mind are often Scandinavian – and rightly so. Places like Australia, New Zealand, Japan, South Korea, Taiwan, and the US have all become pioneering forces in specialty coffee – and continue to drive innovation in the sector.

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Influencer Point of Sale Back of House Social Media 178

Perfect Daily Grind

JANUARY 15, 2023

You may also like our article on plant milks in the World Barista Championships. Its origins date back to the early 1990s, when Swedish food scientist Rickard Öste invented the drink while conducting research on lactose intolerance and sustainable food production. Want to read more articles like this? Enjoyed this?

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Sustainability Beverage Article Marketing 205

Perfect Daily Grind

JUNE 21, 2022

In recent years, a growing number of airlines have begun to invest in the coffee they serve to their customers, both in terms of sustainability and quality. You may also like our article on changing your business’ coffee strategy after Covid-19. Consumer demand for quality and sustainability.

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Airlines Consumer Goods Travel Sustainability 167

Goliath Consulting

FEBRUARY 25, 2020

While Gen Z’s tastes and preferences are often lumped together with those of the millennials, there is no doubt that this generation wants food to reflect their values and innovations of recent times. Be open to change and innovation. Tempesta also added that Gen Z wants to feel special (1). According to Technomic Inc.’s Conclusion.

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Social Media Consumer Goods Loyalty Program Customer Service 210

Perfect Daily Grind

APRIL 25, 2022

You may also like our article on whether coffee capsules can be sustainable. Natalie tells me it’s difficult to estimate the exact market size of reusable coffee pods, but demand for sustainable capsule options is continuing to grow. The demand for more sustainable capsule solutions is ever-increasing.

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Compost Sustainability Consumer Goods Waste 182

Modern Restaurant Management

AUGUST 5, 2020

After moving from Australia to NYC, I couldn’t be more excited to make my mark as a part of this innovative, culture-lead team.” Besides being secure and sustainable, Dine-In Ordering maximizes revenue by turning tables faster and delivering a positive guest experience that upholds social distancing.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Perfect Daily Grind

SEPTEMBER 1, 2022

You may also like our article on how competitors can source coffee for the World Barista Championship. There’s no denying that WCC events are often at the forefront of innovation in the specialty coffee industry. Then read our article on whether coffee competitions are moving away from Gesha. What are origin trips? Enjoyed this?

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Supplies Customer Experience Events Consumer Goods 192

Perfect Daily Grind

FEBRUARY 3, 2023

The campus is set to host its new Engaging Talks series, which starts with The new role of the company in the territory: how to build a successful, sustainable, innovative company. Sucafina North America completes full acquisition of green coffee importer Sustainable Harvest. The first episode What is consumer demand protocol?

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2023 Seminar Certification Food Supply 172

Perfect Daily Grind

MAY 10, 2023

You may also like our article on why YouTube coffee brands are becoming more popular. The company says these blends were developed during cupping sessions with Benjamin Brewer, Head of Innovation & Quality, as well as The Weeknd and his mother – who is Ethiopian. Read on to find out more. How exclusive are these coffees?

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Point of Sale 2006 2023 Advertising 186

MBB Hospitality

DECEMBER 22, 2024

This article explores how online ordering is advancing and highlights the key concerns for businesses aiming to stay competitive. Trends in Restaurant Online Ordering The landscape of restaurant online ordering continues to evolve, driven by innovation and changing consumer behaviors.

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Online Ordering Ordering Front of House Customer Service 52

Perfect Daily Grind

APRIL 17, 2022

You might also like our article on pairing food and specialty coffee around the world. In the last few years, more than ever, we’ve seen a huge amount of innovation in the edible coffee segment. She tells me more about the brand’s Espresso Bites – another example of an innovative edible coffee product. Enjoyed this?

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Consumer Goods Travel Food Supply Innovation 214

Perfect Daily Grind

JUNE 22, 2022

You may also like our article on how automation is shaping the coffee industry. Pret A Manger trialled its vending machines as a result of the revenue loss it sustained during the pandemic , when the chain closed many of its stores. Then read our article on how super-automatic espresso machines are evolving. Enjoyed this?

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Serving Marketing Customer Service Beverage 179

Qu

OCTOBER 17, 2024

This “smart” technology integrates with back of house (BOH) systems to help cut costs and minimize overproduction, while supporting sustainable practices that resonate with today’s environmentally-conscious guests. Addressing this issue isn’t just a matter of sustainability; it’s a crucial step toward improving your bottom line.

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Food Order Waste Technology BOH 52

Perfect Daily Grind

MAY 30, 2022

You may also like our article on how producers can define sensory profiles for their coffees. Besides roasting at origin, innovations in experimental coffee processing techniques have immense potential for producers to market more exclusive coffees. Then read our article on marketing in the coffee sector. Enjoyed this?

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Marketing Supplies Advertising Catering 214

Perfect Daily Grind

APRIL 17, 2023

From the increasing reliance on technology to a growing emphasis on sustainability , there have been significant developments across all areas of the supply chain. You may also like our article on what a green coffee trader does. Then read our article on simplifying green coffee grading. Want to read more articles like this?

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Technology Transportation Online Ordering Small Business 157

Ken Burgin

JUNE 7, 2022

Sustainability is about survival and prosperity – can we put that upfront? Now more than ever, with soaring supply prices, staff shortages and crazy weather, sustainability makes sense across all business areas – it’s much more than recycled packaging and local vegetables. They have a vital purpose and passion.

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Recycling Sustainability Compost Food Supply 60

Perfect Daily Grind

APRIL 19, 2023

The expo allows a wide range of international coffee professionals and enthusiasts alike to network, build relationships, learn, and experience the latest innovations in the coffee sector. These two initiatives celebrate excellence and innovation in the global coffee industry. The three categories are branding, packaging, and spaces.

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2023 Workshop Events Equipment 195

EATER

JUNE 20, 2023

Listen to this article In the mornings our grandma would take my younger sister Emily to buy groceries and a breakfast of fresh soybean milk, youtiao, fan tuan, and my favorite, a bag of cut up steamed rice rolls doused in a sweet red sauce, soy sauce, and sesame. Disabled people are masters of innovation, creativity, and adaptation.

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Presentation Social Media Take-out Dine-in 246

Perfect Daily Grind

JANUARY 10, 2023

You may also like our article on whether blends are becoming more popular in specialty coffee. Innovation with specialty coffee blends. For many coffee professionals, these competitions are a platform to promote excellence and innovation in the coffee industry. Ensuring traceability and sustainability. Enjoyed this?

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2021 Supplies Article Innovation 188

Perfect Daily Grind

OCTOBER 18, 2022

You may also like our article exploring naturals, pulped naturals, & honeys. Like many of the newer processing methods, the honey process is a hybrid of traditional and innovative techniques,” Scott tells me. Then read our article on coffee roasting & experimental processing methods. Want to read more articles like this?

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Innovation Consumer Goods Article Take-out 174

Qu

NOVEMBER 25, 2024

This “smart” technology integrates with back of house (BOH) systems to help cut costs and minimize overproduction, while supporting sustainable practices that resonate with today’s environmentally-conscious guests. Addressing this issue isn’t just a matter of sustainability; it’s a crucial step toward improving your bottom line.

Food Order 52

Food Order Waste Technology BOH 52

Perfect Daily Grind

OCTOBER 17, 2022

You may also like our article on opening & managing multiple coffee shops effectively. One of the biggest driving forces behind the global growth of specialty coffee is a rising consumer demand for more sustainable, high-quality coffee. Then try our article on changing your business’ strategy after Covid-19. Enjoyed this?

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Marketing Franchise Franchising 2009 187