Modern Restaurant Management

FEBRUARY 11, 2020

Of course, plant-based wellness also increases the appeal of tea as an ingredient in cuisine at a restaurant, as chefs and diners alike look for innovative ways to make food taste great and offer additional health benefits. These are just a few of the many options. ” Benefitting from a Product That Customers Seek. What is specialty tea?

Fine Dining 576

Fine Dining Hotels Consumer Goods Beverage 576

Goliath Consulting

JUNE 15, 2021

According to this McKinsey Report, these “changes in consumer behavior continue to ripple through the US food and agricultural supply chains” even today (1). Multiple Sourcing and Backup. Meanwhile, sales at cafes, fast-food restaurants, coffee shops, and casual-dining establishments fell by 27 percent.

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Supplies Food Supply Front of House Fast Casual 414

Squirrel Systems

MARCH 5, 2025

Here’s an overview of what’s shaping the future of dining: Plant-Based Innovations Plant-based dining has evolved from a niche market to a mainstream movement. Chefs are experimenting with vegetables in innovative ways, such as plant-based “seafood” and using jackfruit as a meat alternative.

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2025 Menu Food Fine Dining 85

EATER

SEPTEMBER 23, 2024

But for chefs looking to emphasize the latter, it still starts at the source. This radically seasonal, regional restaurant sources its ingredients exclusively from the ocean, climate-adapted farms, and wild plants of the Mid-Atlantic. They source sunflower and canola oil from Pennsylvania farms. Take chocolate , for instance.

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Seasonal Menu Food Supply Sourcing Agriculture 311

Modern Restaurant Management

JANUARY 2, 2024

People will increasingly choose innovative products not only because they align with their values, but because they taste and perform better or otherwise meet personal preferences or needs. How was the food sourced or produced? – Elad Inbar, founder and CEO of RobotLAB For 2024, the big question will be the macroeconomic climate.

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2024 Fast Casual Food Safety Insurance 494

Modern Restaurant Management

MAY 30, 2025

Growing menu innovation and healthy fast food further drive the growth of the market. Agriculture Secretary made a new initiative announcement under the Healthy Food Financing Initiative (HFFI) to enhance access to healthy foods for underserved populations. farming and agricultural jobs, which is almost 1.6 in the U.S.

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Fast Casual Food Point of Sale Mobile Ordering 252

Perfect Daily Grind

JUNE 18, 2025

Trade shows like WoC Geneva allow us to connect with our global coffee community, understand evolving market needs, and share innovations directly with the people we design them for.” These events also serve as a platform for meaningful discussions about the future of coffee production, innovation, and sustainability.”

Café 94

Café Events 2025 Website Management 94

Open for Business

JANUARY 17, 2023

And the innovations have come at a breakneck pace the past few years. Here, we round up the 10 most inspiring innovations from all across the country for restaurant owners to explore. favorites such as Doi Moi and Maxwell Park ) features responsibly sourced natural wines, ciders, and beers. Let robots pitch in. Christabel Lobo.

Innovation 146

Innovation 2023 Seasonal Menu Café 146

Open for Business

JANUARY 17, 2023

And the innovations have come at a breakneck pace the past few years. Here, we round up the 10 most inspiring innovations from all across the country for restaurant owners to explore. favorites such as Doi Moi and Maxwell Park ) features responsibly sourced natural wines, ciders, and beers. Let robots pitch in.

Innovation 145

Innovation 2023 Seasonal Menu Café 145

EATER

MAY 16, 2023

She keeps her palate sharp by consulting on restaurant wine lists, but funnels most of her time and energy into Nomadica, which is expanding its selection and working on innovating beyond the can. I got a full-ride scholarship to UMass Amherst, where I majored in sustainable agriculture and gender studies and minored in English literature.

Sustainability 241

Sustainability Back of House Front of House Agriculture 241

Perfect Daily Grind

JUNE 2, 2023

The new innovative panel discussion format will debut at PRF Colombia, which takes place on 14 & 15 September 2023 in Medellín. Fairtrade says it now represents more than two million international farmers and agricultural workers as consumers are still willing to pay more for its products. Here are this week’s stories.

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2023 Education Workshop Events 178

EATER

APRIL 30, 2024

Though the region is a huge agricultural powerhouse, it’s relatively poor and chronically underrated by city folk from Bangkok and Central Thailand, akin to the divide between coastal capitals and flyover states in the U.S. But Isan is the source of the best meat, vegetables, and jasmine rice in the world.”

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Seasonal Menu Agriculture Food Order Take-out 299

Modern Restaurant Management

FEBRUARY 21, 2020

Sushi Maki has been on a roll, spreading the joy of what great sushi should be – delicious, responsibly-sourced and full of tasty combinations – to guests throughout South Florida for 20 years. All James Beard Award winners receive a certificate and a medallion engraved with the James Beard Foundation Awards insignia.

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Brewery Design Food Supply Equipment 350

Perfect Daily Grind

OCTOBER 14, 2022

The online event is part of the WCA’s TechnoCoffee Innovation Series, and featured CEO and founder of AgUnity, David Davies, and COO and co-founder of FarmersDirectCoffee, Ward de Groote. million to fund traceable green coffee sourcing platform. World Coffee Alliance hosts final digital traceability webinar.

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2022 2023 Webinar Café 172

Perfect Daily Grind

APRIL 17, 2022

In the last few years, more than ever, we’ve seen a huge amount of innovation in the edible coffee segment. She tells me more about the brand’s Espresso Bites – another example of an innovative edible coffee product. People want a closer connection to the source of the foods they eat and the brands they engage with,” Kelleigh tells me.

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Consumer Goods Travel Food Supply Innovation 214

Perfect Daily Grind

MAY 5, 2023

The report highlights the company’s key environmental and social sustainability activities from last year, including increasing global purchases of certified and verified responsibly-sourced coffee by 9% – amounting to an increase of over 19.5 NKG Stockler forms regenerative agriculture-certified coffee farm collective.

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2023 Airlines Certification Seminar 183

Perfect Daily Grind

FEBRUARY 24, 2023

According to the country’s National Agricultural Export Development Board, despite a 2% increase in production volumes, export revenue totalled around US $105 million last year. Fairtrade and International Trade Centre sign agreement to improve climate adaptation and gender equity in agricultural sector.

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2023 2022 Workshop Agriculture 179

Restaurant Clicks

APRIL 11, 2025

30 Willie Brooks BBQ Source: Instagram Willie Brooks BBQ in Waynesville is a local favorite that has earned praise for its high-quality meats and down-to-earth atmosphere. 29 Pik-n-Pig Source: Facebook Pik-n-Pig in Carthage is a beloved local favorite for its authentic, Southern-style barbecue.

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Sourcing Customer Service Customer Experience Casual 78

Perfect Daily Grind

MAY 13, 2022

According to an annual report from the United States Department of Agriculture, Peru’s coffee production will increase 2.2% The Colombian Coffee Quality Triangle certifies that coffee is fully sourced from Colombia. Research will take place at the university-led Center for Agriculture, Food, and the Environment (Idaho CAFE).

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2022 2025 Webinar Compost 158

Paper Chase Accountancy

MAY 21, 2025

Menu innovation, labor retention Wingstop +0.5% Jersey Mike’s has agreed to sell a majority stake to Blackstone – Link Source: Restaurant Mergers & Acquisitions | Restaurant Dive Market Update: Public Comps Week Ending | 4/30/2025 Top 10 Monthly Price Movements The last 30-day performance had an average of 0.9%

2025 52

2025 Guest Recovery Franchising Franchise 52

Modern Restaurant Management

SEPTEMBER 15, 2020

” The majority of SALIDO's employees joined NAB following the acquisition to continue innovating the Restaurant OS. “Just Salad’s Climatarian menu and carbon labeling initiatives are exciting and innovative examples of how businesses can work with their customers to support informed decisions. Climatarian Menu.

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Fast Casual Casual Menu Mobile Ordering 407

Perfect Daily Grind

JANUARY 8, 2023

According to some sources, espresso – after water – is the second most consumed beverage in Italy. In fact, in early 2022, Italy’s Ministry of Agricultural, Food, and Forestry Policies filed a UNESCO application to preserve espresso’s Italian roots and identity – one of several that the country has submitted over the years. “I

Beverage 213

Beverage Consumer Goods Customer Experience Pricing 213

The Food Corridor

MAY 10, 2021

Happily, there are sources of funding out there for community-focused projects that aim to give something back to the local food community. million in grant funding was announced for the Local Agriculture Market Program alone. Frenchtown Neighborhood Improvement Association, Tallahassee, Florida (Local Agriculture Market Program) .

Agriculture 98

Agriculture Food Kitchen Safety Education 98

The Restaurant Group

DECEMBER 13, 2024

Introduction The restaurant industry is buzzing with innovation in 2025, showcasing groundbreaking restaurant trends. Embracing Sustainability and Local Sourcing The Rise of Farm-to-Table Practices Farm-to-table dining is more than a trendits a movement redefining how we eat. Its possible.

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2025 Seasonal Menu Sustainability Customer Experience 78

Modern Restaurant Management

JULY 1, 2020

The previous spike we saw in community supported agriculture and grocery has started to dip (down 54 percent and 26 percent, respectively), as people head back into restaurants and cook at home less. We will likely see more innovative collaboration between the tourism, health and insurance industries,” Li said.

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2020 Travel Food Safety Consumer Goods 451

Future Food

MAY 20, 2020

Innovation & Creativity Not since 2008’s GFC have we seen such a squeeze on the hospitality industry. The innovation was launched in under a week when the lockdown came into effect in NYC. Source: International Airport Review). for more information, an Australian website dedicated to supporting local agriculture.

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Hospitality Food Customer Service Food Order 113

Perfect Daily Grind

JANUARY 10, 2023

In simple terms, single origin coffees are sourced from one location – which can range from one country to one farm to a specific plot of land on a farm. Innovation with specialty coffee blends. For many coffee professionals, these competitions are a platform to promote excellence and innovation in the coffee industry.

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2021 Supplies Article Innovation 189

Perfect Daily Grind

MAY 27, 2022

Non-profit Verité publishes open-source labour violation prevention toolkit for coffee professionals. The focus of the event is to secure a more sustainable future for African coffee farmers and build more resilient agricultural systems. A total of thirty coffees scored over 87 points. Kenya hosts first-ever G-25 Africa Coffee Summit.

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2022 Webinar 2021 Point of Sale 158

Perfect Daily Grind

JUNE 10, 2022

Peet’s Coffee achieves 100% responsibly sourced coffee certification. The five-week course explores how climate-induced displacement is affecting vulnerable communities in agriculture-dependent countries – including those growing coffee. Here are this week’s stories. Mon, 6 Jun. The location will be open until 26 June.

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Pricing Webinar 2022 Recycling 158

Culinary Digital

FEBRUARY 23, 2023

Global agriculture wastes over 28% of its products, according to reports. This pushes the need for innovation to build a resilient supply chain and minimize negative impacts. Source : Adobe Stock In terms of Affordability, Availability, Quality & Safety, Sustainability & Adaptation, the U.S. ranks 13th.

Sustainability 52

Sustainability Food Food Safety Agriculture 52

The Restaurant Times

FEBRUARY 8, 2023

These conferences revolve around food technology, food science, food procession, safety, and food innovation. Top Food Tech Conferences in the US [2023] World Food Processing Expo Source: foodprocessingexpo.org The World Food Processing Expo will return to Sacramento in 2023.

2023 52

2023 Food Safety Food Website Management 52

Marketman

JULY 7, 2019

to be certified for their sustainable agriculture and food handling processes. . Using electronic transactions to eliminate paper waste, and leveraging renewable energy sources. They are innovators in the food service supply chain and are committed to sustainability. Number 7: The Martin Brower Co.

Recycling 40

Recycling Food Transportation Agriculture 40

Marketman

JULY 7, 2019

to be certified for their sustainable agriculture and food handling processes. . Using electronic transactions to eliminate paper waste, and leveraging renewable energy sources. They are innovators in the food service supply chain and are committed to sustainability. Number 7: The Martin Brower Co.

Recycling 40

Recycling Food Transportation Agriculture 40

Aaron Allen & Associates

MAY 26, 2021

Starbucks’ traceability tool (which employs blockchain technology for the tracking process) launched this year to allow customers to learn about the origins of their coffee and to comply with responsible sourcing. Agricultural Production. Little to no innovation is driven by operators in the middle market and below.

Food Supply 59

Food Supply Food Safety Equipment Supplies 59

Restaurant Clicks

DECEMBER 20, 2021

This bountiful area is known for its supreme agriculture and meat offerings. Everything in this farm-to-table restaurant is locally sourced and served oversized. This innovative, sleek, and inviting restaurant sits outside Fremont Park in Midtown, Sacramento.

Seasonal Menu 125

Seasonal Menu Reservations Back of House Fast Casual 125

Restaurant Clicks

NOVEMBER 23, 2021

Another recipient of the Snail of Approval from Slow Food First Coast, Biscottis supports local farmers, sustainable agriculture, and so much more. Comfort food combined with classic Southern food keeps Metro Diner relevant, while their innovation leads to their award-winning best breakfast, best diner, and best burger.

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Fine Dining Website Management Reservations Online Ordering 133

Hot Schedules

APRIL 20, 2019

With so much food waste in landfills, you can see why it’s such a major source of methane gas in our atmosphere. Leverage Data to Identify Waste at the Source. Can you reimagine scraps into new, innovative dishes that can turn a profit? Let’s Look at an Example. Can bones and peels end up in a rich stock?

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Waste White Paper Cash Management Inventory 60