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How the Pandemic Has Forever Changed the Way We Eat

Modern Restaurant Management

As restaurants reimagined takeout and venues shut down their bars, we too repurposed and rebalanced our portfolio repeatedly to meet changing demands—whether we were converting food packaging supply lines to produce PPE or supporting take-out offerings with tamper-proof food packaging.

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Setting Up A Sustainable Food Truck In 2021

The Restaurant Times

Design Your Menu Efficiently. To design your menu efficiently, choose dishes whose ingredients can be crossed over and used. You can eliminate the usage of paper to design your menu. You can encourage your patrons or provide them with reusable, non-toxic, green containers to take home the leftovers.

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Seven Restaurant Trends That Will Define 2022

Modern Restaurant Management

Though many of the market forces that shaped the restaurant industry in 2021 were closely linked to disruption from the pandemic's onset in 2020, 2022 brings new challenges — and opportunities. Following are some of the major restaurant trends to watch out for in 2022. Simplified Menus. Ghost Kitchens.

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Coffee News Recap, 10 Jun: Arabica prices hit 3-month high after drought predicted in Brazil, Pergamino to host Barista Jam at PRF Colombia & other stories

Perfect Daily Grind

The B2B event, which will take place from 1 to 2 September in London, will also include the annual Roaster’s Forum, which will be curated by Sucafina and Libertas. Westrock Coffee announces 20% net sales increase on 2021 first quarter. The thermal-insulated cups are made from recycled coffee grounds and plant-based materials.

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Coffee News Recap, 27 May: Starbucks to leave Russia, Brazil’s 2022/23 production estimated to fall by 2.3 million bags & other stories

Perfect Daily Grind

Reasons for the decline include frost and drought in the country during 2021. The resource is designed to detect, prevent, and address labour violations across the coffee supply chain. million) on the same period in 2021. The coffee chain reported that delivery sales increased 81% in the last half of 2021. Tue, 24 May.

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The New Order: Five Important Focus Areas for Greener Operations

Modern Restaurant Management

Throughout the paused activity of 2020 and 2021, people everywhere were reminded of the delicate ecosystem that exists between individuals and their communities, as well as between people and their planet. The take-out, order-in habits established through COVID-19 are likely to persist for at least the short-term future.

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Coffee News Recap, 4 Nov: PRF to return to Colombia in 2023, more than a third of UK hospitality businesses at risk of closure due to rising costs & other stories

Perfect Daily Grind

The design of the new East Sheen, London location is part of the chain’s new store format, which includes more limited seating options. Partners of Kenya’s flagship coffee event, which will take place at Whispers Park, include Yara and Fairtrade Africa. Tue, 1 Nov. Wed, 2 Nov. illycaffè plans to launch an IPO in 2026.

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