Restaurant Clicks

SEPTEMBER 29, 2021

Memphis may be known for its barbeque, but its southern flare extends to finer dining experiences like steak and seafood. Below, we will explore the best steakhouses in Memphis for the ultimate experience in Southern comfort, fine dining, and creative fusions of contemporary and traditional cuisines. Best Steak in Memphis.

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EATER

JULY 23, 2021

In the ’90s, fine dining chef Andrew Selvaggio was tasked with creating a burger that would appeal to sophisticated palates. It wasn’t entirely unreasonable to expect miracles because on paper, the Arch Deluxe is one hell of a burger: crisp lettuce, mustard-mayo sauce, peppered bacon, tomato, and beef on a bakery-style potato roll.

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Restaurant Clicks

SEPTEMBER 16, 2021

For instance, the Indy Roll has shrimp tempura, mango, and jalapeno wrapped in sesame paper. Top of that list is world-class sushi in Indianapolis. You probably don’t associate fresh sushi with a landlocked Midwestern city like Indianapolis. Not everyone offers it, which is why I look for sushi restaurants with diverse offerings. It’s a bar.

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Modern Restaurant Management

JANUARY 12, 2022

43 percent plan to add an outdoor on-site dining space. "What More than half (55 percent) said they were fed up after five minutes of waiting for food in a drive-thru, and 54 percent were annoyed waiting more than 10 minutes for food while dining at a restaurant. Investment in delivery and mobile ordering pays off.

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2022 Mobile Ordering Guest Recovery Point of Sale 212

Sante

JULY 6, 2020

Sheep have been a cultural icon for millennia and their lamb a mainstay of menus around the globe for even longer. Wayne Harley Brachman. Bo Peep loses them in a nursery rhyme, insomniacs count them, and renegade family members are labeled as black ones. “Ten to fifteen years ago we couldn’t sell lamb shanks. Once upon a Ranch.

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White Paper Seasonal Menu Consumer Goods Fine Dining 130

Modern Restaurant Management

DECEMBER 16, 2019

Fine and Family Dining Hurt by Holiday Shift. The best performing segments during November were those whose sales are the most negatively affected by Thanksgiving: fast casual, upscale casual and casual dining. This was largely due to a favorable shift in the Thanksgiving holiday. Same-store sales growth was 1.6

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Modern Restaurant Management

JULY 20, 2021

The ability for restaurants, particularly full service restaurants, to operate at total capacity, consumer comfort with dining in, and more business and recreational travel will aid recovery at the dinner daypart. The key to the industry's recovery will be the strength of each daypart. foodservice industry. Visits at P.M. ” 2.

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2021 Guest Recovery Online Ordering Point of Sale 186

Modern Restaurant Management

DECEMBER 17, 2020

” The survey, conducted by Untold Insights on behalf of Oracle Food and Beverage, polled 502 consumers in the United States in November 2020 about their dining and gifting plans for the holiday season. Hassle-free holiday meals. Meal kits are a popular choice with Gen X’ers (25 percent) and Millennials (24 percent).

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Culinary Cues

DECEMBER 11, 2023

Long before the restaurant chains of today, decades prior to the birth of fine dining, experience dining, and molecular gastronomy, there were neighborhood cafes that were part of small communities across the country. Ah, but the food and conversation were consistently good, plentiful, and in-expensive.

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Restaurant Clicks

SEPTEMBER 3, 2021

Whether you’re looking for a rowdy, boozy brunch with friends, a family-friendly local neighborhood diner, or a classy fine-dining special occasion brunch, Pittsburgh brunch spots fulfill every brunch desire and expectation. Here, we will list our favorite restaurants to enjoy the best brunch in Pittsburgh. Geppetto Café. Order Online.

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EATER

SEPTEMBER 9, 2021

At first glance, it’s easy to assume it takes a lot of skill to prepare — it is, after all, synonymous with Nobu, the Japanese fine-dining restaurant whose chef, Nobu Matsuhisa, helped to popularize the dish in the U.S. But in reality, even the most inexperienced of cooks can easily prepare it at home. Saikyo Miso Black Cod.

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EATER

NOVEMBER 17, 2023

For an elegant, uncluttered table, Banjurtrungkajorn repurposes standard buffet risers, like Fun Express’ white wood blocks. Leftover wrapping paper scraps, ribbons, and bows can be repurposed into table decor. Utilizing cake stands and these risers is a way to create depth in your table and is a fun way to spice it up.”

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Modern Restaurant Management

DECEMBER 4, 2020

There’s just not the same amount of volume in takeout as there is in in-person dining.” Looking at data sources that include foot traffic data and credit card translation data, the paper analyzes restaurant demand in every county in the U.S. from February 1 to April 30, 2020, during the early part of the pandemic.

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Loyalty Program Fast Casual Online Ordering Consumer Goods 120

Restaurant Clicks

OCTOBER 25, 2021

This makes for a burst of cultures, both Mexican and American. You’ll find every kind of food here, from authentic Mexican and Tex-Mex to classic American Fare. And of course, there’s also international cuisine. Maybe you’re in the Sun City for one of the many music festivals that they host, or maybe you’re just passing through the airport.

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Restaurant Clicks

DECEMBER 10, 2021

They have worked as master cocktail bartenders all over New York City’s fine-dining scene. Clover Club is a classy cocktail bar, jazz club, and boozy brunch spot that offers refined cocktails, fine American food, and live jazz performances in a homey, comfortable space with the characteristically Brooklyn-style casual vibe.

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EATER

SEPTEMBER 30, 2020

The 1973 “Chicago 21 Plan,” designed to stem white flight by revitalizing areas surrounding the city’s commercial district, the Loop, targeted nearby communities like Pilsen. s building and Dusek’s Board and Beer, the Michelin-starred fine dining spot across the street: “Get out,” “Gentrifiers,” and “YT People Outta Pilsen.”.

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EATER

DECEMBER 1, 2020

This combination of leafy green herbs, olive oil, and garlic are the building blocks for a truly versatile sauce This post originally appeared in the November 30, 2020 edition of The Mov e , a place for Eater’s editors to reveal their recommendations and pro dining tips — sometimes thoughtful, sometimes weird, but always someone’s go-to move.

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EATER

JUNE 9, 2020

On June 1 and 2, Paris and Melbourne began to allow dine-in seating, and Berlin reopened bars — prost! On June 2, 2020, as Parisians sat down at cafes for the first time in months, people in Moscow still couldn’t leave their homes between curfews. Here, the divergent views of 17 cities around the world on the same day. We need to eat.”

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Government White Paper Fine Dining Dine-in 118

EATER

JULY 21, 2022

It’s a familiar scene: After sitting down at a table, the waiter brings you a sheet of fancy paper with the day’s menu printed in pretty fonts. The breast of the chicken is cubed, seasoned, and swiftly sautéed in a mixture of oil and white egg. Menus represent the changing values of the restaurant industry.

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Menu Dietary Restrictions White Paper Seasonal Menu 93

Restaurant Clicks

SEPTEMBER 28, 2021

Our list of the best sushi restaurants in San Diego will give you a diverse sampling of traditional Japanese sushi bars, California and Japanese fusion restaurants, casual sake and soju bars, and world-class Omakase dining experiences. No cuisine showcases southern California flavors better than Japanese food. Best Sushi in San Diego.

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Seasonal Menu Fine Dining Online Ordering Reservations 99

Restaurant Clicks

OCTOBER 12, 2021

Indonesian food was new to me, and Hardena served such a wonderful meal; I highly recommend dining with the family. Home to the infamous “Rocky Balboa,” the magnetic spirit of Philadelphia calls to you, and as the most populous city in Pennsylvania, it’s apparent why. What follows are the top spots to eat in Philadelphia.

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Fine Dining Seasonal Menu Reservations Online Ordering 148

EATER

OCTOBER 16, 2023

Over the decades, owner Monica Lee saw Koreatown grow into a dining destination, with her restaurant’s own high-profile media attention certainly driving visitors. The restaurant operated in Koreatown from 1986 to 2020. Her restaurant was widely recognized as the first in the city to specialize in soondubu jjigae alone.

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White Paper 2023 Seasonal Menu Fine Dining 73

Modern Restaurant Management

SEPTEMBER 23, 2020

In this edition of MRM News Bites, we feature real-time data on consumer behavior and the move to #cutoutcutlery. SpotOn Secures $60M Funding. SpotOn Transact, Inc. secured $60 million in Series C funding. The round is led by DST Global with participation from existing investors including Dragoneer Investment Group and Franklin Templeton.

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Serving White Paper Food Recycling 193

Restaurant Clicks

NOVEMBER 9, 2021

Now, before you go out to eat, you must be sure to stop by one of Naples’s several fantastic beaches, renowned around the country for their beautiful white sand and clean water. The first restaurant on my list is for those who enjoy a more immersive, sensory dining experience. Best Restaurants in Naples. Persian Bistro.

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Modern Restaurant Management

JULY 7, 2020

In this edition of MRM News Bites, we feature the latest delivery platform consolidation, the release of PPP loan information and ServSafe Dining Commitment. Uber To Acquire Postmates. billion in an all-stock transaction that brings together two top players in third-party delivery, Uber will acquire Postmates.

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Restaurant Clicks

DECEMBER 3, 2021

If you’re wondering where to get the best Astoria sushi, I have compiled a list of restaurants that encompass all types of dining experiences and affordability. Choices include crispy shrimp, teriyaki chicken, and mixed tempura, all served with gyoza, a California roll, and your choice of fried rice or white rice. Kennedy Bridge.

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Fast Casual Fine Dining Online Ordering Seasonal Menu 109

EATER

MARCH 26, 2021

Michael White/Food & Wine. These are the dishes that Eater editors from across the country actually made recently, and we’re passing along any first-hand tips, hacks, or dietary substitutions that, hey, worked for us. Brooke Jackson-Glidden. Orecchiette With Sausage and Chicory. Emma Alpern, Eater senior copy editor.

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2021 Social Media Back of House White Paper 68

EATER

AUGUST 19, 2020

It was thin as tissue paper. Carmen Maria Machado is the author of the bestselling memoir In the Dream House and the short-story collection Her Body and Other Parties , which was a finalist for the National Book Award. She’s writing from the Philadelphia home in which she’s sheltered and convalesced since March. We flew home.

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EATER

DECEMBER 22, 2020

While everyone faces different challenges based on income, background, location, and a host of other factors, we all have to eat, and, for the most part, the way we dine has undergone a major overhaul. Have your dining/eating habits changed in 2020? Have your dining/eating habits changed in 2020? If yes, what restaurant?

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2020 Fine Dining Food Order Dine-in 97

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re looking for American, Mexican, Chinese, or anything in between, restaurants in Portland deliver authentic and innovative dining experiences and, of course, delicious food. Le Pigeon is a fine-dining French Restaurant in East Portland between the Kerns and Buckman neighborhoods. Best Restaurants in Portland.

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EATER

AUGUST 21, 2020

At the top of the meeting, she outlined the paper’s response to a few of the assertions in Teclemariam’s thread (Meehan’s salary is not $300,000; he planned coverage of Juneteenth). The next day, Yoshino informed Meehan the paper would launch a formal investigation into the allegations raised at the meeting.

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White Paper Social Media Magazine Back of House 145

EATER

AUGUST 30, 2022

pre- Jiro ; the “Japanese turn,” as defined by historian Samuel Yamashita , had infused American fine dining with Japanese influence since the 1980s. Lisa Kogawa/Eater. It felt important, like witnessing the launch of a spaceship, or a president’s victory speech after a long war. The laughter and — god, really?

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Modern Restaurant Management

MAY 5, 2020

In this edition of MRM News Bites, we have tech investments, new products, charitable endeavors and more. Yelp Reimagines Business Owner Platform. Personalized COVID-19 Banner Alerts: Personalized banners on business pages give businesses a much needed platform to share messages with their customers for free. Engage Acquires Boston Market. . "Engage

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Guest Recovery Food Safety Loyalty Program Point of Sale 105

EATER

OCTOBER 11, 2023

To be honest, I don’t love Las Vegas — day clubs and Diplo and Dana White, oh my! — Balling hard at Stanton Social Prime. Ledesma Cord Jefferson goes gonzo in America’s id, Las Vegas It’s 3:30 in the morning on a Thursday in August, and I’m lying on the marble floor of my hotel bathroom in Las Vegas. but I was in a bit of a rut at home.

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Modern Restaurant Management

OCTOBER 15, 2019

Fine Dining Still Winning the Sales Growth Game. Fine dining continues its dominance as the best performing segment in the industry based on same-store sales growth. Challenging Q3. For the first time in two years, growth was negative during the third quarter of 2019 with same-store sales growth of -0.4

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2019 Point of Sale Small Business Consumer Goods 73

EATER

JUNE 12, 2023

sitting down to dine at a fine city hotel would be a little embarrassing.” Thai Diner mashes up diner eating with Thai food, serving traditional dishes like tom yum soup next to fries smothered in massaman curry. We’re not doing anything really groundbreaking here,” she says. There is probably no such thing as a place for everyone.

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