Modern Restaurant Management

JULY 20, 2021

Total restaurant visits were down -6 percent in May 2021 compared to May 2019 but were up +23 percent from a year ago, recovering from a -23 percent decline in May 2020. Snack periods, were down -5 percent in May 2021 compared to May 2020, and for a pre-pandemic view, down -11 percent compared to same month two years ago.

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Modern Restaurant Management

OCTOBER 4, 2021

12 percent walked to the mobile pickup area while 10 percent had to manually alert staff upon arrival. 9 out of 10 consumers visited the drive-thru in the past month, remaining consistent with the last report findings in May. Wait time remains a problem. Gamification draws consumer engagement. Drive-thru visits remain high.

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Modern Restaurant Management

JUNE 3, 2021

Drive-thru visits have increased 36 percent since the early days of the pandemic with 9 out of 10 visiting in the last month. Consistent with the previous report, consumers still expect a wait time of under six minutes at the drive-thru, curbside and in-store, down from 10 minutes in August 2020. Drive-Thrus. 1, 2019 to Dec.

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Modern Restaurant Management

DECEMBER 21, 2020

In 2021, restaurant marketing strategy, restaurant design, and internal systems—for independents and chains alike—will evolve, and technology and robotics will become commonplace. COVID-19 has forced some drastic changes and adaptations upon the restaurant industry that will endure well into 2021 and well beyond.

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7 Shifts

AUGUST 12, 2021

To promote your local community, you could create the best restaurant social media campaigns or organize a lunch special. Promotions can increase your sales, bring in new people, and develop a sense of urgency. Menu Promotion. One of the most significant takeaways as a restaurant marketing idea is to optimize the menu.

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Sling

DECEMBER 3, 2021

For example, if employee A worked 40 hours during the pay period November 1, 2021, through November 7, 2021, you would process their hours worked during the following week, hand out their check on Friday, November 12, 2021, and compile a payroll report for 11/01 through 11/07. September 10, 2021, and September 24, 2021).

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Rocket Fuel

MAY 24, 2022

This article is the second in a series of five to promote Delaget’s 2021 QSR Operational Index – an annual report that shares stats and figures from over 6,000 QSR locations for sales, costs, employees, loss , and customer experience. . 2021 data reveals 4 main culprits of QSR loss: . Looking for more data on QSR loss from 2021?

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Goliath Consulting

DECEMBER 12, 2020

In 2021 and beyond, cameras will not be a simple surveillance tool. Once you opt into facial recognition, you can reorder and pay for your favorite dish in less than 10 seconds,” he added. Off-premise dining will continue trending in 2021, with the food delivery market expected to expand (1). Better Delivery.

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Open for Business

APRIL 12, 2023

Credit: Randolph Belandria Uni ( Boston ) When co-owner Tony Messina left the Uni kitchen after nine years in 2021, his business partner and fellow chef Ken Oringer knew he needed a powerhouse to fill some big shoes at this sleek Japanese-style izakaya. A stunning renovation in 2021 only reinforced this spot’s go-to status.

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7 Shifts

MARCH 3, 2021

Their first ghost location opened in early February, with a goal of 10 planned. Closing Thoughts: How Restaurants Are Evolving in 2021: New Business Models The evolution that we're seeing in the restaurant industry is nothing short of remarkable.

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Goliath Consulting

OCTOBER 19, 2020

Here are our best guesses for the business trends of 2021. of consumers in the United States were likely to purchase restaurant food delivery online if confined at home due to the coronavirus (9), and yet when Zagat conducted a similar survey in May (“The Future of Dining Study”) the result was a staggering 90% of consumers (10).

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Goliath Consulting

JANUARY 11, 2021

Now that 2021 is finally here, it’s out with the old and in with the new. Alcohol-free cocktails are nothing new, but what will be different in 2021 is how they’ll be prepared. The post Beverage Trends of 2021: Non-Alcoholic Drinks appeared first on Goliath Consulting Group. Functional drinks are just what it sounds like.

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ChowNow

JANUARY 27, 2021

To make it easy, we’ve rounded up 10 ideas to fuel your restaurant’s email marketing. 10 Email Marketing Ideas for Restaurants. Here’s a list of festive dates in 2021 to give your restaurant more email marketing ideas: Winter and Early Spring: The Super Bowl: February 7. Profile a special dish. National Pizza Day: February 9.

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Restaurant365

FEBRUARY 20, 2021

February 4, 2021: In a 90-10 Senate vote, the Restaurant Rescue Plan, a $25 billion grant relief program for restaurants, was added to the American Rescue Plan, a $1.9 February 5, 2021: The Senate narrowly approved the $1.9 February 5, 2021: The Senate narrowly approved the $1.9 If the entire $1.9 If the entire $1.9

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Hot Schedules

JANUARY 25, 2021

What Is the SUTA Tax & Why Is It Going Up in 2021? SUTA tax calculation example Let’s calculate the SUTA expense for a new business in Texas with 10 employees: (10 employees x $9,000 taxable wage base) x 2.7% = $2,430. SUTA rate increases in 2021. The post What Is the SUTA Tax and Why Is It Going Up in 2021?

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Marketing4Restaurants

JANUARY 11, 2021

This is Part 3 of our Resto Trends 2021 series. Check out the previous episodes here: Episode 143- Restaurant Trends for 2021. Episode 144- Restaurant Trends for 2021- Online Ordering and Delivery. 2021 Restaurant Trends – Food, Marketing, and Business. There has been an absolute retail apocalypse.

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Goliath Consulting

AUGUST 21, 2021

27, 2020, IRI reports, and those carrying a nutrient claim grew by 10%. 10 Lastly, Kürbissuppe is similar to America’s butternut squash soup. The post Fall 2021 Food & Beverage Trends appeared first on. Immunity Foods. Products touting an immunity/antioxidant or a botanical/oil claim each rose 12% for the year ended Dec.

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7 Shifts

SEPTEMBER 7, 2021

To answer this question, we compared 2019 vs 2021 restaurant receipts. For this question, we also used 2019 vs 2021 tip data. Shake Shack has plans to raise prices in Q4 of 2021 from 3 to 3.5 Data set: 10 million receipts from June + July 2019 reviewed compared to 9 million receipts from June + July 2021 reviewed.

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Modern Restaurant Management

SEPTEMBER 30, 2021

At 10 Point Capital, we have seen this first-hand with some of our own brands. Many legacy brands are updating to have more modern appeal; however, given the cost of refreshing an older location to bring it up to current brand standards, some franchisees may decide that it makes more sense to convert to a different brand entirely.

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Restaurant365

DECEMBER 4, 2020

No one knows exactly what will happen in 2021, but if you are a restaurant owner or operator, it’s certain you are thinking ahead to what’s next for your business. Here are the top 12 operational challenges restaurant operators should expect in 2021: 1. Generating enough revenue to break even.

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Touch Bistro

MAY 26, 2021

And Independence Day 2021 may be the busiest one yet, with 46% of American consumers reporting that they’re excited to dine out again as pandemic restrictions are loosened. Here are the top 4 restaurant technologies you should have ahead of Independence Day 2021: 1. 4th of July Restaurant Specials and Promotion Ideas for 2021.

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Touch Bistro

AUGUST 11, 2021

Minimum Wage Rates for 2021 by State. state minimum wage rates for 2021 and the planned increases: Alabama: $7.25/hour This information is current as of August 2021. Canadian Minimum Wage Rates for 2021 by Province. hour on October 1, 2021. hour on October 1, 2021. on September 1, 2021. Alaska: $10.34/hour.

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Restaurant Clicks

DECEMBER 19, 2021

Here are some of the best inexpensive gins you can buy in 2021: Gordon’s Gin. Glenmore gin is another of the cheapest gins, with a 750 ml bottle costing well under $10, and you couldn’t do much better for mixing gin and tonics at a pool party. The post Top 10 Inexpensive Gins Under $30 appeared first on Restaurant Clicks.

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Modern Restaurant Management

OCTOBER 24, 2022

year over year, with reviews mentioning inflation up by 22 percent compared to Q3 2021. Yelp found that food businesses are seeing one of the largest increases of inflationary experiences compared to Q3 2021, followed by restaurants. In response, consumer searches for budget-friendly dining and grocery options are higher than Q3 2021.

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EATER

OCTOBER 5, 2021

Votes for the 2021 list take into account the votes cast for the 2020 list as well as a March 2021 “refresh” vote, in which voters could issue new votes, but only for restaurants in their own region. 10 this year. The 2021 World’s 50 Best Restaurants List. There are no restaurants on the list from India, a country of 1.38

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Foodable

APRIL 16, 2021

On this episode of The Barron Report , host Paul Barron gives a deep dive into where the market is moving in terms of the top plant-based trends of 2021. While 2020 data is largely skewed, 2019 and 2021 give important insights into the rise of plant-based foods. Hillary's. Plant-Based. Amy's. Plant-Based. Sofies Kitchen.

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Goliath Consulting

SEPTEMBER 14, 2020

The report shows that as of July 10, there have been 26,160 total restaurant closures, with 15,770 (60%) now permanently closed. 2020 and 2021 will be optimal years to take advantage of low interest rates and better deals with the franchisors.

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Touch Bistro

JUNE 2, 2021

10 Benefits of Reservation Software for Reopening. Below, we cover 10 ways an online reservation program can help you safely reopen your dining room in 2021. According to a 2021 report by Morning Consult , many diners still feel more comfortable dining outdoors, with 74% of U.S. Download Guide. Online Access.

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Modern Restaurant Management

FEBRUARY 9, 2021

In fact, pre-pandemic, the average length of time a worker stayed on the job in the food service industry was just under 60 days , with a new hire interview process taking just over 10 days (this has surely worsened in the last 12 months), compounds dramatically as even moderate turnover keeps this flywheel in motion.

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Sling

AUGUST 9, 2023

Article Updated Date Top 12 Hotel Management Software Solutions for 2023 August 2023 How To Open a Restaurant: A Step-by-Step Guide August 2023 How To Increase Restaurant Profit Margin: A Complete Guide August 2023 Top 10 Medical Scheduling Software Tools for 2023 August 2023 The 16 Best Free Work Schedule Maker Tools In 2023 August 2023 15 Best Employee (..)

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The Restaurant Times

JANUARY 11, 2022

Here is a 2021 Recap of the Indian restaurant industry. . Technological Advances Kick Start 2021 The Indian Restaurant Industry. As the year 2021 approached, everyone preferred to forget about their problems and look forward to a bright and promising future. With that concerts and food festivals started taking place.

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7 Shifts

MARCH 28, 2023

Tip Pooling and Payouts We started our tips journey in 2021 with the release of our Tip Pooling tool , helping managers save up to 8 hours a week on complex tip pool calculations. My employees onboarded via the 7shifts mobile app in 10 minutes, and I'm already saving hours of time when it comes to processing payroll.

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Modern Restaurant Management

JANUARY 26, 2022

Consumers described more inflationary experiences within their reviews on Yelp in 2021 than ever before, according to fourth quarter 2021 data for the Yelp Economic Average (YEA) report, a benchmark of local economic strength in the U.S. In 2021, business openings increased by eight percent to 559,715 up from 517,231 in 2020.

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Touch Bistro

MAY 26, 2021

And now, with vaccinations on the rise and looser restrictions in place, Father’s Day 2021 presents a perfect opportunity for your restaurant to go big. Offer customers who dine with you on Mother’s Day a discount or freebie – like 10% off or a free round of drinks – when they bring their Mother’s Day receipt with them on Father’s Day. .

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Perfect Daily Grind

JUNE 10, 2022

Westrock Coffee announces 20% net sales increase on 2021 first quarter. Total international sales increased 12% on 2021, largely driven by rising demand for coffee products. Wholesaler Freshbrew Group to invest US $10 million in end-to-end coffee solutions. Fri, 10 Jun. So far this year, production has reached 4.5

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Restaurant365

APRIL 4, 2022

However, things have recovered in a number of ways, and consumer demand proved vibrant, leading same-store sales to increase from 2019 to 2021. . The tough part, as we’ve seen this year, is labor cost has been up about 10% on average, and restaurants remain understaffed,” Smith said. Here are a few key takeaways from the day: .

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7 Shifts

MARCH 18, 2021

Quick service restaurants recovered to a higher rate — between 7% and 10% over full service. Total industry sales have seen a steady rise since the end of January, and 283,000 new jobs were added back to the industry in February 2021. 2nd half of 2021 and into 2022 will be record boom time. It appears so.

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