24/7 Waiter

OCTOBER 25, 2023

Send push notifications for upcoming specials or events your audience will likely be interested in. There are lots of high-quality pictures you can use for your marketing without having to cite your source. The post 10 Innovative Restaurant Marketing Tools To Boost Your Business In 2023 appeared first on 247waiter.

Innovation 36

Innovation 2023 Marketing Website Management 36

Modern Restaurant Management

MAY 17, 2023

As one of the largest generations of consumers, they continually influence the ways restaurants innovate, and there are identifiable characteristics that differentiate Gen Z consumers from their older counterparts. Born between 1997 and 2012, Generation Z is a demographic known for being tech-savvy and socially conscious.

Loyalty Program 185

Loyalty Program Mobile Ordering Social Media Customer Experience 185

Ordyx

APRIL 25, 2019

Technology and an ever-increasing customer demand for convenience and outstanding customer service have led to the creation of innovative new ways designed to help restaurateurs keep up with that demand. Send special offers, like discounts on entrees or two-for-one drink specials, to encourage new customers to give your business a try.

Innovation 52

Innovation Email Marketing Online Ordering Mobile Ordering 52

Modern Restaurant Management

OCTOBER 3, 2023

Ray Kroc, McDonald’s Founder/Fast Food Innovator, said it best, “Look after the customer and the business will take care of itself.” We answered questions on the sourcing and sustainability of the new products and provided valuable face-to-face conversations with our customers during their experience.

Social Media 162

Social Media Customer Experience 2009 Customer Service 162

7 Shifts

JANUARY 31, 2024

Some restaurant managers work directly with the chef to plan menu item selection or daily specials. For example, you might have to take a larger role in candidate sourcing, recruiting, hiring, onboarding, and even the firing process than you might expect. One other way you may need to manage inventory is with menu planning.

Management 195

Management Management Kitchen Safety Front of House 195

Foodable

MAY 18, 2021

Begun in a food trailer—with some advertising conducted on a Vespa—Torchy’s Tacos specializes in high quality, cooked-to-order tacos. With over 75 locations, the chain is committed to responsible sourcing, constant menu innovation, and hiring employees that reflect and reinvest in their communities.

Food Truck 98

Food Truck Merchandise Recruiting Innovation 98

Goliath Consulting

JUNE 8, 2023

Additionally, envision future growth opportunities, innovative menu additions, and effective marketing strategies to maintain a competitive edge. Focus on sourcing fresh, high-quality ingredients and engage the expertise of skilled chefs who can create captivating and innovative dishes.

Dietary Restrictions 78

Dietary Restrictions Email Marketing Social Media Customer Experience 78

Buzztime Business

FEBRUARY 3, 2021

NTN will be holding its special meeting of stockholders to consider the merger, the asset sale and related proposals on March 15, 2021 at 9:00 a.m., Additional details regarding the proposals and the special meeting will be made available in the proxy statement/prospectus/consent solicitation statement relating to the special meeting.

Specials 60

Specials Cash Management Point of Sale Document 60

7 Shifts

FEBRUARY 5, 2021

If one guest is a big fan of martinis, having the data to let anyone on staff know can make for a special experience. Audience management software can also aggregate data from all sources like Yelp!, Restaurant technology has seen innovation in the form of smart devices for the commercial kitchen. CrowdTangle.

Social Media 370

Social Media Front of House Back of House Point of Sale 370

Goliath Consulting

SEPTEMBER 7, 2023

The real competition happens online, where attracting diners requires innovation, engagement, and a mouthwatering digital presence. Beyond basic information, include detailed menus, daily specials, and an events calendar. If a diner always orders vegan dishes, they should receive updates on vegan specials.

Marketing 78

Marketing SEO Email Marketing Mobile Ordering 78

Sante

APRIL 2, 2020

Foot traffic will likely be down, and you may have to re-think your sources of revenue. On that aim, we partnered with The Capital Innovation & Technology Institute to develop The Small Business Pandemic Survival Kit. Karl Dakin established The Capital Innovation & Technology Institute LLC. Sign up here.

Small Business 130

Small Business Email Marketing Innovation Technology 130

Ken Burgin

JUNE 6, 2023

Marketing and Promotion Training: Use ChatGPT to generate content on various marketing strategies, social media promotion, and special event planning. Sustainability Practices: Create learning modules about incorporating sustainability practices into the restaurant, including waste management, energy efficiency, and sourcing local produce.

Training 68

Training Kitchen Safety Dietary Restrictions Food Safety 68

Aaron Allen & Associates

SEPTEMBER 22, 2023

3 – Due Diligence Can Help Uncover Growth Opportunities A specialized consulting firm can uncover untapped growth opportunities within the target market, helping investors identify areas for expansion, diversification, and innovation.

Specials 59

Specials Sourcing Hospitality Operations 59

Culinary Digital

JUNE 3, 2024

Specialization A simplified menu offers a unique opportunity to focus and specialize in its chosen cuisine or theme. This specialization resembles a culinary signature that sets the establishment apart in a crowded dining landscape. It is not merely a list of dishes but a narrative waiting to unfold.

Seasonal Menu 52

Seasonal Menu Customer Experience Dine-in Sustainability 52

Squirrel Systems

FEBRUARY 16, 2024

As we settle into 2024, the restaurant industry stands on the cusp of transformative changes, shaped by evolving consumer preferences, sustainability concerns, and a relentless pace of technological innovation. This agility is crucial for staying relevant in a market where culinary innovation is critical.

2024 52

2024 Technology Menu Mobile Ordering 52

Perfect Daily Grind

APRIL 4, 2023

Forging connection to origin: a specialty “special” One of the main selling points of specialty coffee is that it is more sustainable, traceable, and transparent than commodity-grade coffee. This helps to elevate the quality perception of your coffee, and shows that you’re going the extra mile [when sourcing].” But why is this?

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Planet Grape

APRIL 20, 2021

MONTEREY COUNTY, CA, April 15, 2021–Scheid Family Wines is pleased to announce a special Earth Day event, to be held on Thursday, April 22nd at their certified sustainable, state-of-the-art winery in Greenfield, California. Locally sourced Picnic Lunch with Vineyard Team (includes wine). Media Contact: Michelle Keene.

Vineyard 78

Vineyard Sustainability Social Media Events 78

Perfect Daily Grind

MAY 10, 2023

Ethiopian coffee is truly in a class of its own and the country holds a special place within our Blue Bottle community,” said Karl Strovink, CEO of Blue Bottle Coffee, in a press release. “I’m A focus on Ethiopia Going back to Blue Bottle’s Samra Origins range, these coffees are exclusively sourced from Ethiopia.

Point of Sale 138

Point of Sale 2006 2023 Advertising 138

Cheetah

OCTOBER 22, 2021

Promoting special dishes and menus is well worth the effort. Quality, locally sourced food and even vegan options can be used smartly to cater to the more environmentally aware and health oriented customers, not to mention parents. Let them know you’re having a Halloween Special. Create a Spookishly Healthy Menu with Cheetah.

Merchandise 148

Merchandise Social Media Coupons Customer Experience 148

Culinary Digital

OCTOBER 23, 2023

Dietitians and other professionals can now leverage specialized software and apps to create personalized meal plans tailored to an individual’s specific dietary requirements. It’s important to mention that this valuable information can also be sourced from official government websites.

Mobile Ordering 64

Mobile Ordering Food Safety Online Ordering Point of Sale 64

Restaurant Clicks

NOVEMBER 19, 2021

A trip to NYC is a special event, and many of us travel with our families or group of friends to celebrate a special occasion in the Big Apple. There are countless New York restaurants with group dining to accommodate large parties and restaurants with private dining for more intimate special occasions. Book Now.

Dine-in 114

Dine-in Seasonal Menu Fine Dining Book 114

7 Shifts

SEPTEMBER 20, 2021

If one guest is a big fan of martinis, having the data to let anyone on staff know can make for a special experience. Audience management software can also aggregate data from all sources like Yelp!, Restaurant technology has seen innovation in the form of smart devices for the commercial kitchen. CrowdTangle.

Technology 370

Technology Front of House Social Media Back of House 370

Culinary Digital

JANUARY 16, 2024

Faster Cooking Times: As kitchen staff specialize in a narrower range of dishes, their expertise grows, resulting in faster and more efficient cooking. It also applies to the sourcing of ingredients. By minimizing specialized equipment, kitchens can utilize space more efficiently, enhancing workflow and reducing overcrowding.

Menu 52

Menu Equipment Customer Service Customer Experience 52

Lavu

NOVEMBER 17, 2023

This involves sourcing wholesale ingredients, reducing waste, and adjusting menu prices as needed. Offering a variety of menu options like prix fixe menus, chef’s specials, and limited-time offers can also drive sales and boost profits. To enhance profits, effective food cost management is key.

Fast Casual 123

Fast Casual Fine Dining Food Truck Loyalty Program 123

Restaurant Clicks

OCTOBER 14, 2021

This eatery that specializes in brunch has so much history packed into a quaint and cozy building. This eatery specializes in the cooking techniques and traditional flavors of Mexico. This place serves brunch and hosts special occasions as well. View this post on Instagram A post shared by HILLSIDE FARMACY (@hillside_farmacy).

Online Ordering 131

Online Ordering Back of House Seasonal Menu Reservations 131

Sante

NOVEMBER 18, 2020

“This year marks our third successful release of Nocino, and it’s become a special tradition for our distillery,” said co-owner Marat Mamedov. Their line of locally sourced, carefully crafted, small batch, premium libations offers rich, smooth, refined, and delicious results.

Recycling 130

Recycling Sustainability Waste Customer Experience 130

Restaurant Clicks

DECEMBER 4, 2021

Plus, if you’re planning a romantic dinner for a special occasion, a holiday party, birthday, or other events, you’ll find some truly delicious restaurants for private dining in Denver. Plus, Guard and Grace offers spacious private rooms to accommodate large parties, special occasions, and other get-togethers. The Capital Grille.

Dine-in 114

Dine-in Fine Dining Book Seasonal Menu 114

The Restaurant Times

AUGUST 17, 2021

Digital menus give customers the option to add special flavours, sides, etc., Source: Dribbble. You can leverage this to promote the latest specials on the menu. . Since POS are capable of storing customer data centrally, you already have access to data such as birthdays, marriage anniversaries, and other special events.

POS 97

POS Mobile Ordering Seasonal Menu Inventory 97

Modern Restaurant Management

DECEMBER 4, 2019

People love to eat out and return when the experience is special. Looking for a low-carb, high-protein dish without trans-fats that is locally sourced? The most innovative minds in the industry believe they can, and are actively engineering the obsolescence of the binary model and the emergence of the omni-channel experience.

Fast Casual 137

Fast Casual Customer Experience Point of Sale Fine Dining 137

Restaurant Clicks

NOVEMBER 22, 2021

Atrium Dumbo’s food is all locally sourced from farmers and fishermen in the New York area. They offer beer, wine, cocktails, lunch, dinner, and brunch with a daily catch special and plenty of local fish and shellfish fresh off the boat. Plus, every Saturday, there is a special one-time-only dinner menu.

Front of House 104

Front of House Seasonal Menu Online Ordering Café 104

RGU

JANUARY 24, 2020

Selected by the editors of Nation’s Restaurant News, and curated from industrywide submissions, this year’s NRN Power List highlights 50 innovators in technology and innovation disrupting and shaping the future of the food economy. 1 source of business information for the foodservice industry.

Social Media 52

Social Media Innovation Retail 2020 52

Perfect Daily Grind

SEPTEMBER 23, 2022

SIGEP The Dolce World Expo to showcase Italian coffee, pastry, and gelato innovation in Rimini. The show aims to bring industry professionals together and act as the “perfect conduit” for networking and knowledge sharing, while exhibiting the latest innovations in coffee and tea technology. Wed, 21 Sep.

Workshop 130

Workshop 2022 Food Truck Events 130

Tableo

JULY 14, 2023

Conduct a waste audit You must first identify the source of food waste in order to address it effectively. Adjust the specials on the menu based on the supply of ingredients and excess inventory. Offer daily specials that utilise yesterday’s leftovers. Besides, your mum will be proud!

Waste 52

Waste Sustainability Food Audits 52

Foodable

JUNE 29, 2020

This series provides best practices, tactics, and innovative approaches from some of the top minds and experts in the industry. Foster and Daca discuss how the speciality beverage market could help your business as restaurants begin to recover from the coronavirus crisis. SOURCE: groundswellcoffeeroasters.com.

Beverage 90

Beverage Reservations Innovation Specials 90

Mad Mobile

FEBRUARY 22, 2024

It’s clear that embracing technological innovation is no longer optional for restaurant owners and entrepreneurs; it’s essential for survival and success. It’s time to embrace innovative solutions and write a new chapter in the dining experience – one marked by efficiency, satisfaction, and, ultimately, thriving businesses.

2024 40

2024 Technology Customer Experience Dietary Restrictions 40

Modern Restaurant Management

DECEMBER 16, 2021

Additionally, these software platforms have been critical in helping companies strategically source raw materials effectively. This will cause restaurants to innovate their offerings amidst reduced menu sizes. Jay Fiske, Vice President, Powerhouse Dynamics. The digitization of the kitchen and back-of-house continues to accelerate.

2022 176

2022 Food Supply Back of House Kitchen Safety 176

The Restaurant Times

FEBRUARY 14, 2022

Innovations And Investments . Kitchen as a service, kitchen infrastructure as a service, brand franchising, brand aggregation, and other model innovations will continue to grow as businesses seek to carve out their niches in this market. Source: Restaurant India. Food is not a winner-take-all situation. Zomato and Swiggy?

2022 52

2022 Kitchen Safety Food Supply Food Safety 52