7 Shifts

AUGUST 26, 2019

Restaurant revenue management is defined as selling the right seat to the right customer at the right price and for the right dura­tion."— Sure, you may have a certain number of seats, but service duration is variable. If you're under capacity, demand is low with lots of available seating. What is Restaurant Revenue Management?

Management 408

Management Management Airlines Customer Service 408

7 Shifts

APRIL 3, 2020

By now, many states and provinces have either mandated reductions in seating or the closure of dining areas, with most restaurants turning to takeout and delivery. Utilities At first glance, utilities might not seem like something you can control, but you have a lot of options to influence the amount you pay on restaurant utilities.

BOH 368

BOH POS Influencer Point of Sale 368

Culinary Cues

MAY 13, 2023

Diversity brings loads of tradition, culture, ethnic influences, styles, and history. To be a chef at some point in your career will require an understanding of all these areas even if you are not a master at any of them. [] DIVERSITY OF TEAM The best chefs appreciate and seek out diversity in their kitchen.

Hotels 426

Hotels Point of Sale Cash Management Training 426

Modern Restaurant Management

JULY 14, 2020

If you’re already open : Update your website, social media, online listings and answering machine with your new hours and details such as seating capacity. Get in Touch with Influencers. Influencers themselves attract a wide range of consumers and they’re great for promoting businesses. Engage, Engage, Engage.

Marketing 215

Marketing Social Media Influencer Online Ordering 215

Modern Restaurant Management

JULY 6, 2023

Dead times are a hit to your wallet as a business owner as empty seats represent wasted capital investment. Seeing empty seats in your restaurant is disheartening, but the impact goes beyond just losing money. The key to filling seats and tackling declining revenue lies in changing customer behavior.

Seating 180

Seating Innovation Marketing Loyalty Program 180

Embrace the Suck

APRIL 26, 2020

These indicators are more predictive than reactive, providing the opportunity to influence and change the future. RevPASH stands for “revenue per available seat hour” during a given time period (and sounds really cool when you say it). RevPash = Total revenue ÷ (available seats x opening hours).

Cash Management 435

Cash Management Point of Sale Inventory Bar 435

Restaurant Clicks

OCTOBER 13, 2021

The swanky wine bar offers relaxed seating among a dim-lit space with contemporary artwork and interior design. Located in Brooklyn, The Four Horsemen provides indoor and outdoor parklet seating, expanding their space to make room for tons of guests. Plus, its small plates feature influence from California too. The Ten Bells.

Bar 142

Bar Reservations Seating Back of House 142

Modern Restaurant Management

DECEMBER 4, 2023

With a virtual queuing system, notifications can be sent directly to the customer’s device to inform them of status updates, including unexpected reservation changes or the amount of time remaining until they’ll be seated.

Customer Experience 202

Customer Experience Customer Service Technology Communication 202

Modern Restaurant Management

DECEMBER 10, 2021

While you are waiting to be seated, the hostess fans out a deck of cards containing four jokers. Influencers like food bloggers and food critics have a loyal audience that trusts what they say and recommend. That all changed when chef and food influencer David Chang featured the BBQ joint in his Netflix show.

Marketing 226

Marketing SEO Front of House Website Management 226

EATER

SEPTEMBER 26, 2023

With a flagship 1,800-seat location in the city of Erbil and a second 800-seat location in Sulaimani (also spelled Sulaymaniyah), ABC is one of Iraq’s most popular restaurant brands, with often busy dining rooms, large social media followings, and billboards all over. Children mob the costumed figure, squealing with delight.

Employee Relations 136

Employee Relations Travel Sports Social Media 136

Touch Bistro

AUGUST 23, 2021

In fact, color alone can influence up to 90% of a guest’s initial impression. Establish a sense of arrival with unique signage and seating for guests waiting for tables, like London, U.K.-based Go Beyond Standard Seating. Get some inspiration for your restaurant seating from Cafe Cancan in Toronto, Canada. Choose a Theme.

Design 129

Design 2021 Front of House Sourcing 129

Modern Restaurant Management

JULY 11, 2023

Reduced Wait Times One-third of customers become upset if they don’t receive service within five minutes of being seated at a restaurant. Additionally, QR code ordering can leverage passive marketing to influence customers and encourage them to “think more” or “think big.”

Customer Experience 126

Customer Experience Ordering Customer Service Online Ordering 126

The Restaurant Group

DECEMBER 4, 2023

The Surge of Solo Dining: Embracing Current Restaurant Trends Restaurants are welcoming the solo diner market through their seating and spaces and good-for-one serving sizes. Here are the top food and restaurant trends and dining experience trends predicted to shape the restaurant industry this year, according to our researchers.

2024 78

2024 Food Supply Social Media Dine-in 78

Sante

OCTOBER 28, 2020

1:00 PM EST. REGISTER NOW TO RESERVE A SEAT. At the symposium, you can meet some of the top influencers in the world! Registration is free , but the first 20 registrants will have a seat in the room as avatars. Seated participants will be able to ask Dale questions directly. Just click here. Featured on November 9th.

Seating 100

Seating Presentation Transportation Vineyard 100

Future Food

JANUARY 19, 2021

In much the same way as a region’s property prices are influenced by the most expensive suburbs, restaurateurs throughout the Sydney metropolitan area have to base their establishments on the significant hospitality offer in the core. Melbourne’s overall F&B scene is arguably influenced by an all-day café culture.

Food Supply 158

Food Supply Influencer Entertainment Dine-in 158

SpotOn

FEBRUARY 21, 2024

A quick service or casual restaurant will have open seating, a soda fountain, and maybe an area designated for online order pickups. A cafe will offer coffee, small sandwiches, tea, and pastries you'd typically find in a coffee shop, alongside comfortable seating and a convivial atmosphere.

Definition 52

Definition Fine Dining Fast Casual Point of Sale 52

EATER

APRIL 30, 2024

Centuries of cultural difference and economic inequality have created deep divides between the Northeast and the seat of power in Bangkok. Foods influenced by Laos are especially prominent among Isan’s farm workers because they’re easy to assemble, transportable, and eaten by hand with local leaves and herbs.

Seasonal Menu 91

Seasonal Menu Agriculture Food Order Take-out 91

Future Food

OCTOBER 19, 2022

Suffice to say, it is no longer just the size of the wine list or the newest restaurant launch, or trending cuisine that is influencing our decisions. For the kids, it’s the colouring in pack or activity set, availability of hot chips, a space to play and seating options that allow them to sit comfortably at the table.

Customer Experience 78

Customer Experience Brewery Customer Service Fine Dining 78

Focus POS

FEBRUARY 5, 2019

Getting customers in the door is just the first step—you need to seat and serve them promptly and turn over tables as quickly as possible. Your POS solution can provide a wealth of data to help you make informed decisions about other factors that influence table turnover, from labor scheduling to average food prep times.

Management 106

Management Management Tip Distribution Point of Sale 106

Future Food

OCTOBER 20, 2020

The much lauded seafood mecca, Saint Peter in Sydney, was already small at 34 seats, pre-COVID. Other small venues such as Tsuta in Tokyo, El Papagayo in Argentina and Evelyn’s Table in London have all already removed seats. This shows that removal of seats is not, in and of itself, a venue-killer proposition.

2022 145

2022 Design Food Back of House 145

7 Shifts

FEBRUARY 15, 2022

Shawn is the host of not one but two podcasts— Digital Hospitality and Restaurant Influencers —and he stopped by ours to talk about creating a media brand out of your restaurant. As part of his research for the book, co-author Carl Orsbourn took the driver's seat—of a DoorDash vehicle. It's a full-on media company. Gift cards.“Gift

Social Media 448

Social Media Hiring Website Management Hospitality 448

7 Shifts

DECEMBER 1, 2020

Top Down is what made that influencer risk their life by standing on your chair to take a picture—it’s the best angle for dishes like pizza or avocado toast. If your restaurant has outdoor seating, some food photography is a great way to show off your garden or patio.

Food 370

Food Management Management White Paper 370

Restaurant Clicks

NOVEMBER 9, 2021

Maybe you’re looking for a cozy spot to bring a date or a place with ample seating for a fun family reunion. Makoto offers patrons that sleek, modern feel that one might associate with sushi, but it also provides plush pillows and banquette seating to emphasize comfort indoors. Make a Reservation. OMAKAI sushi.

Front of House 111

Front of House Reservations Back of House Online Ordering 111

Culinary Cues

FEBRUARY 18, 2020

A club chef will likely be a person who is fairly well traveled, a person who has been there – done that, an individual who over a period of time has built a network of influence that is there to support and assist the chef as is needed.

Beverage 487

Beverage Events Food Order Website Management 487

The Restaurant Times

OCTOBER 23, 2021

The colours you choose to design your foodservice facility have a significant influence on your customer’s perceptions, how long they stay, and how they feel. . The colour wheel can be split into three parts in restaurant interior design based on its influence on appetite: Strong Stimulants, Mild Stimulants, and Suppressants. .

Food Truck 105

Food Truck Customer Experience Influencer Design 105

Restaurant Clicks

NOVEMBER 22, 2021

Memphis, Tennessee, is famous for its long-standing history as a music influencer. The rooms are perfect for business meetings, seated dinners, or cocktail receptions. The downtown restaurant also offers The Shack, which comfortably seats up to thirty folks. Amerigo’s is located near the Massey Hill community.

Dine-in 110

Dine-in Fine Dining Seasonal Menu Seating 110

The Restaurant Times

NOVEMBER 17, 2022

Seating/Dining area. Whereas, if your store is going to be in a more sunny area, you might be able to arrange for a lot of outdoor patio seating. Future Goals: The floor layout of your cafe is also influenced by your goals. Ensure that there is enough space for customers to wait to be seated in a full-service café.

Design 52

Design Café Customer Service Outdoor 52

EATER

OCTOBER 11, 2023

Everyone is seated in giant hand-shaped chairs or squiggly legged ones. And the food, strangely still important, is a bass-amped banger of influence and excess. Everything is illuminated…with neon lights. Glasses are bird-shaped and stippled and bright. Plates are your grandmother’s most florid.

Social Media 58

Social Media Seating Influencer Design 58

The Restaurant Times

NOVEMBER 24, 2021

Adding Outdoor Seating Capacity. The previous year, restaurants reduced their seating owing to the imposed lockdown and restrictions of limited seating. As more customers are going out and visiting restaurants, the demand for seating has increased. Source: NextRestaurants. Deploying Technology.

Operations 52

Operations Front of House Back of House Seating 52

Modern Restaurant Management

MARCH 9, 2021

Further, the right light colors are important as they influence human moods and emotions. To reduce monotony, use a blend of tables for seating but at the same time pay attention to the demands, needs, and privacy of the customer. Make sure the lights can be adjustable to match the space, colors, and time of the day.

Design 222

Design Customer Experience Bar Seating 222

The Restaurant Times

MARCH 30, 2021

For example, restaurant interior design has a direct influence on the ordering behavior of customers. It is necessary that the restaurant kitchen and storage area is well separated from the customer seating area and ventilated correctly to avoid an unpleasant experience. . Comfort For Diners And Staff. Restaurant Lighting.

Design 52

Design Kitchen Safety Fine Dining Customer Experience 52

Restaurant Clicks

SEPTEMBER 15, 2021

Here you can enjoy a fine-dining American bistro with regionally influenced cuisine. Before being served, you can choose to be seated on the outdoor patio. Juliano’s Restaurant is notable for its American cuisine with Asian and European influence. Moreover, they offer outdoor seating on the patio.

Fast Casual 174

Fast Casual Fine Dining Online Ordering Back of House 174

Restaurant Clicks

DECEMBER 5, 2021

From takeout sushi to delivery options to dine-in seating, restaurants across the East Village offer guests and residents most anything! Chef-owner Tomita uses traditional techniques and is influenced by modernism; he sources rare fish directly from Japan. The restaurant offers intimate seating in a warm and comfortable atmosphere.

Online Ordering 109

Online Ordering Seasonal Menu Reservations Front of House 109

Tableo

JULY 11, 2023

Use inviting seating arrangements and think about incorporating elements like live music or themed décor. To reach a larger audience, think about working with influencers or placing targeted internet ads. Read our post on digital marketing domination for more ideas.

Social Media 42

Social Media Seasonal Menu Reservations Customer Experience 42

Restaurant Clicks

DECEMBER 5, 2021

The Parlor Room seats twelve, the Small Boardroom seats eight, and the largest boardroom seats 24. Chez Zee serves American cuisine with regional influences. The restaurant’s large private dining area can accommodate up to 100 seated or up to 150 standing. The Study seats 40 for formal dining. Lamar Blvd.

Dine-in 111

Dine-in Fine Dining Book Website Management 111

Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Beaker & Gray is located at 2637 North Miami Avenue in Wynwood.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

The Restaurant Times

JANUARY 17, 2022

The location will influence various aspects of your restaurant business, such as menu and dining style. Cost is a major factor that influences the bottom line of any business. Your kitchen space should match the restaurant’s size requirements regarding the number of seats. Affordability.

Kitchen Safety 52

Kitchen Safety Food Safety Seating Influencer 52