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How to Plan Your Restaurant's Grand Re-Opening Event

7 Shifts

Stay tuned for a few special tips from Melissa Bensky, one of Toronto’s most prolific foodgrammers with her account, @tastethesix. Set a goal for your restaurant’s grand opening—whether it’s seating capacity, an order volume, or revenue for your first day back in business. Invite influencers ?? 1 Set goals for the event ??

Events 351
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Williamsburg Happy Hour Specials You Don’t Want to Miss

Restaurant Clicks

The community is lively year-round, with various seasonal outdoor concerts, food markets and bars with great happy hour specials. If you are looking for weekly drink specials or Happy Hour deals in Williamsburg, check out my list of the 21 best spots! The vibe is relaxed and retro, with a four-seat bar and bright lights.

Specials 104
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Understanding and Using ‘Influence Patterns’ with Restaurant & Cafe Customers

Ken Burgin

They ‘influenced’ you in a way that caused you to act differently to what you thought was ‘rational’. As a business person, your ability to influence the actions and beliefs of others is of crucial importance. It is impossible not to influence others. So when we discuss the issue of influence, we need not ask the question.

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THE BEST PATH TO CHEFDOM

Culinary Cues

Oftentimes these properties boast a few a ’la carte restaurants, room service, special property events, banquets, weddings, buffets, and three meals a day in at least one of their outlets. As an example – garde manger really only exists in these types of properties where cold food can rule the day with banquets and special events.

Hotels 426
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2022 Restaurant Design Trends

Modern Restaurant Management

When using biophilic design it is important to use natural tones for tables, bar fronts and seating to replicate tones found in nature. If your restaurant has a garden theme, consider creating aroma infused drinks that have a heavy floral influence. Work with the interior designer when creating your menu.

Design 212
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Seven Top Restaurant Marketing Ideas And Trends

Modern Restaurant Management

While you are waiting to be seated, the hostess fans out a deck of cards containing four jokers. Influencers like food bloggers and food critics have a loyal audience that trusts what they say and recommend. That all changed when chef and food influencer David Chang featured the BBQ joint in his Netflix show.

Marketing 226
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How to Market Your Restaurant During and After COVID-19

Modern Restaurant Management

If you’re already open : Update your website, social media, online listings and answering machine with your new hours and details such as seating capacity. Food photos have a special place in the heart of consumers on social media—and Instagram is the perfect place to share and connect over cuisine. Engage, Engage, Engage.

Marketing 215